x tt 7 EVENING rUBUC LEDUER- lHILABELPHXA, THURSDAY, JANUARY 22, ?ltfy) . IU 1 n EARLY FRESH SALADS ADVENTURES WITH A PURSE WOMAN'S EXCHANGE CYNTHIA 'S ANSWERS WJWu ' . V., T ' c ' u T 1 ! i &Ji .. j urn .15 Hi -A. KfV! .MfcfflL iARHZafl jaaw-iMJ r-SfflHWa2."wr j '-. r 1 S il MRS . WILSON TELLS OF WILD SPRING GREENS "Dandelions Are Beginning Tiis Early to Push Up and Will Soon Be Ready to Be Cooked Broad-Leaf Sorrel Comes a Little Later and the Ash Mrs. Wilson, If Jon bnc anj cooker) prob lems, brine tlicin to Mrs. WiUon. Slip will bo yluil to uuut jou through tlu"(. i-oliiiiDix No per soirni repllis, noMutcr, run be cHen. Adilnss quiMlonH to Mrs. M. A. "WiKon, Kvlmmi 1'uiu.ic L1.ihii.ii, I'hilnclelphh. w liter, tied it in iiinll bundles and cooked it like nsnnrneus. It was then if . wi ir;... soru'd with Ihutllsh ill awn butter sancc Watercress I hat , Makes i 0r just plain melted butter Such Good Salad A. WILSON 10211 hit Mrt V I. WUsou. riahlt tiafrtfd ) ill MUX M (Copirtoht (TTIROM the southern liclds and load - (.ides the lion h tooth, or dnnde'lon, will Mon rear its llowerinK lieail of lin golden balls that cintill.ite m the warm Minshine. Cress and cowslip m ill be fringing the lmirinming brooksulc nnd nirr marsh lowlands, while in the pastures and moss nioorl.inds the pnkeweed, the succulent liro.id-leaf sorrel, wild mustard and eurl leaf dock and miug horseradish will soon appear. The sprawling purslane, the bane of almost the gardener's existence, mn also be p ' added to this list of edible wiid plants liro.id-I.caf Sorrel This piqiiunt leaf of the earl spnng lis delicious: it may be cooked in the same manner as spinach, made into a cream MHip or s-tred as a salad. The l reitli, hwiss and Italian market g.ir deners hao, b.v Intensive culthatiou, brought this plant to perfection. atercress This's.ilad plant is rich in the needed i mini rul elements, and it should be used free during the carh firing and miiii- ii lau ue used as a garuisu ior -oinetimcs looked liko saluds, nnd dandehou. W.itercress Salad Wash in plenty of water and add a teaspoon of salt to the last liusiug water. This will remove the tiny and invisible slugs that iufist this Swiss Cress Salad T'Mtili'B tlin -(ili(- lit li ninH iwYi t ivtlunn that have Ioiij supplied the foreign I n,i .i,.,.. liim Knlnri .l.vl, lth th. cri-p lettmc leaves. Till the tenter of housewife with earlv spring gnens .lust ubout the time the lust Mav -flower or the ail.v unlet sends forth its tinv gieeu hoots, the haul dandcllou )s nndy to gathir. One of the oldest of the potherb greens, the dandtlion has for over live untunes reigned supreme throughout Kurope and 'Asia. Nowadays, manv market gardeners cultivate dandelions for the carl spring markets, and the) mav be purchased in market along about 1'ebruar) 1. To Cook Dandelion Greens (iuther one tpiart of dandelion leave and wash to il(.iux well then plunge Into boiling water Cook uiuoviied for twenty minutes ami thui drain and (.hop fine. Now mime T;co strtpi of biuon. Tico onion v lino and cook the onions and bacou in u fr)iug pan until the bacon is nnel) browned Add the piepnred dandelion. Toss to blend tliurouglil, then heat and jscasou with One teaipoon of idt One-half teaspoon of paprika. Auil serve m place of spinai.li or other vegetables. Dandelion Salad Wash one pint of dandelion leaves thorough!) and then i ut with a pair of scissors iuto pueis about one and one half indies long. I'luce iu a salad bowl and add One onion, inmeca jinc. Three tablespoons of balad oil. One tablespoon of vinegar. One-half tcanpoon of ialt, Onc-quai tir teaspoon of nrpper. To: gently to mix and then cover with sliied bard boikd cg and servo as a salad. Dandelion W itli Salt I'ork Seb ct one and one-half pounds of lean countrv pork 1'laee in a sam p pan and cover with boiling water. Cook just below the boiling point for one and one-quarter hours and then lift from saucepan and add three pints of well w ashed dandelion Bring to a boil and CjOok for twenty minutes, then dram season and pile iu the center of a warm platter. Cut the salt pork into slne and brown one side quickl) l.a) over the dande lions. Make brown grav) by adding five tablespoons of tlour to part of the fat left iu the frying pan. from brown ing the pork. When a rich browu add one and one half cups of stock from the saucepan in which the dandelions Were cooked. Wend well and bring to a boil and cook for five minutes. Sea son and pour over the pork Se vc with baked potatoes and coleslaw Polievteed Just as Mother Nature awakens in the carh spring, tender delicate spikes of the pokeweed make their appearance. Our grandmothers of ) ester) ear gathered (.the pokeweed when it was about four or five inchc above the ground, washed it thorough!) iu plenty of running Please Tell Me What to Do Ily CYNTHIA SUE DOES GEOMETRY ON UER PRETTY SKIRT She Wants to Stay Home Dour Cynthia T am a )ouug man, nineteen, mid have ken going with n girl of in) own aye for eight mouths, nnd the last month is a piobleni to me. Now, 1 have tallid on her ubout sevci times the last mouth, but we haven't been out together. She never seems to wunt to go out with me, but likes to stuy at home, although she goes out with scvn,-a "Mn'i- fellows occasion ally, but they have never spent an eve ning at home with hei I know that it is not that I do not show her n good time, as she used to en jo) herself biforo these lust few times together. She knows that 1 have the 'lion." but what is the idea of iu) being Ui parlor guv V It looks ver) i. hi an on m part, as no one sees us ati.vwhete now but at home. I don't think she is ashnmu! of mc on the street, as I do not know what she could be ashamed of. T die-s us well as the average fellow and look a lot better than some of them, c.ceiall) the "freaks." I'riibnbl) it's just to ee me, because i sue loves me, which J know she does. Shall I ask an explanation? I can't keep this' up much longer, as people are beeinninc to en-sin wimi .1.. n,n readers think? I am beginning to think ' urn uacueior was right. II. C W. Ilovy funnv jou )oung men are! Here is a girl who is willing to spend u normal, sensible evening, talking or reading at home. She does not di maud that jou speud mone.v on her, .is so manv do, and )ou complaiu. Yit in another in.iil . l.ill,.r ..lit come complaining that a vuuug man i tod.iv tannot afford to take the girls' ouc as nun n us the) ilemaud. Let people talk! Do jou love this girl? Well, tell her so, thin, and marr) her soon. You have a pno the dish with the cress and beat one half tup of sour cieaiu until stiff and add One onion, grated, Vonr ilieea of oncdii, wmicrd fine and niecly browned. One W teaspoon, of mustard. One teaspoon of paiirtKa, One ienipoon of inlt. Two tableipoons of vinegar, Afiv flin ilrnckinn linrnn fill v mill lllltl pour over iress and serve. I Stands Up for Girls ITat freel) of nature's wild plants.! Dear Cjtitln.i- 1 have been rinding thev aie lich iu the life-giving vitamine-l )our column, and I am vir.v tmnli iu tliat are so ueiessurj to the llpkiep of terested in Star Darnel I would like tile bod), rtemeinber that cooking de i to tell Star Dancer to I'lke in) advice stiov- Micm food elements, and for this and not give up hope Then aic uood, ua-ou plan to have at least nine a dav, usputabli; girls who go to d nice halls during tin tarl) spring months, a mess I am a giri of eighteen )cais. ami r of gieeu from Mother Nature's own '"i found in s-virul ums that the ar,lou. I girls of our irowd would go to dame-. i" but thev don't have the nuve to L-et lout on the ihiuc floor and tij. or their I parents will not pennit them to go. this is ine wa) witii several gills, and if i u ffriJ & w F all P " mTlm ml XV9J I JOSf , i i m,V-A ) tlVil "s. VBW "MlPjGESt. y Using Jars l"p ( racked -gl.iss fruit-jats for keeping -tuple gun cries, sui h as mai.i roni, bean-, etc In the pint jars put soda, corn-tarch. locoanut, and all package good- Label them and arrange on a shelf The look neat, uniform, and no du-t can creep in. The Question Corner roda)N Inquiries 1. By what arrangement eju dishes be kept from slipping when pliuid on the ice in the refrigerator? ". Hon are strips of narrow ribbon u-ed to make the bodice of an evening dress, airauged ovir the shoilders? S. If the wheels of a tea-wagon squeak or creak, how can the noi-c be stopped' I. If a brxle to hi is an orphan, iu wbo-e name should the invitations be issued? u. Desiribe a prett) and practical bib for a child. C. In what unusunl wa) arc flowers embroidered on daint) Leghorn hats to bo worn b) biidesmnids? Ycsterd.ij's Answers 1. A prett) waste baskit is made of perforated tin decorated with bright flowers on a dark back ground. 2. Aluminum makes a good-looking tr.i) that is easier to keep bright than silver. u. An attractive, inexpensive night gown is trimmed around the ncik and sleeves with bright bauds of checked or colored material 4 Oakvvood work can be cleaned bv rubbing with linseed oil and tur pentine u. It is not correct to wear patent leather pumps with a formal eve ning gown. Satin slippers should be worn G. Taste made of flour and 'vinegar is good for cleaning brass. I dim t kl ow whv thev down I he cnl that run to dames. You will lind good and bid everv place, -o keep on lookhu and vnu'll -non find a icil girl, and in the dance hall, too; take inv adviie. Thank )ou, Cjnthia. l'.AUK S. u mistake to snv that the long, tight sleeve Is done for. The woman who is really clever in mutters of dress appreciates the great Importuned of vuriety, una the dress mukcr who tries now to unsure her that there Is only one kind of sleeve in fash ion or onlv one tjpc of evening frock or oue sort of skirt drapery lias difficult). If jou wear the extremely short sleeves all the time they will lose their appeal. Hut if jou uppenr iu the morning iu u long, tight sleeve nnd then wheu )ou have dressed for afternoon ten appear in the sleeves Hint terminate nboe the elbow, the effect will be delightful. There will be the element of surprise and the uucrpectid about it that aluu.vs plajs so important a purt in feminine charm. A fill that is why if ou looked through the wardrobes of the smart women who nie now foregathered at the fashionable winter resorts jou would find some long sleeves that flare and some that fit tight; some short sleeves and some sleeves with puffs, some evening frocks with merely n strap across the shoulder and otheis with full -.fledged sleeves. I am showing jou one of the smart froiks. which 1ms a sleeve of the long, light -lifting sort. It Is a miss' froik and it is made of bins' nicotine. It is an adnilinble ft oik i the )0Ung col lego or boaidiug-hiliool girl and ma) be vvotn now with her winter coat nnd later ou without a toat. The loug-wai-ted effect is nlvvn)s grateful oil the sleudcr, jouthful figure. Linbroid try is used to embellish the collars ami inffs nud the cstec that is clcvcrl) levelled through the cut-out lollnr effect on the bodlie. And the skirt is embroidercdjn u geometrical desigu that somehow suggests the urt of the old Aztecs. Of blue hemp is the bat. which is trimmed with blue ostrich on the right side. Copj right, 11120, by riorrnce Iloso. Uses of Vinegar Hot Muegar will soften paiut-bruslits that have beiome dr.v and hard. Soak them in the hot x iuegar for an hour. When librury paste or mucilage be comes hardened, mix iuto it a few drops of incenr. The Woman's Exchange 'I ho joung person who wears this alti.ullve blue Uliollne frock with its unusual embroidery has ever) reason to feel eij well diessed in deed. Her sleeves show a Miriation from the -holt or flaring ones that have become so popular, lkrlmf is sllghtl) iu adv.ime of the season, being made of blue hemp and .idiiruid with ;i blue ostrich fialher. A Da 11 r.ishioii Talk II) Moreiuc Kosc PLBIIAl'S Mill have read the .state ment that the long, close-fitting sleeve i- to he a thing of the past in a erv -hurt time that it alrcad) is old fashioned 'I he short sleeve that ter minutes above thi elbow has ceitainlv made a ion-pinions place for itself, nud there aie long, flaring hleeves that ap peal to some women bv wav of p.irt) more than the old-time close, long "leevc. Hut foi all that, it would be A Day From Paradise So nuiili of beauty crowned this daj, So much of joy b) love conferred, l'rom dawn's bright greeting from the hills To twilight's tender woul. So iiiik.1i of hnppu-css for me, So much of luippiness for 0U, Its moments hint u mjstcrj, And 1 have found the clue. We buvof life some happ) da.s With toil and tears the bitter priic: This is God's gift and lias no fee A day from 1'uradise! -IU Aithur Wullucc Woman's World. Peach, in Still They Ask fop Datesl TVi f)i rMf)Ai nt IPnman's Vaaci Dear Madam Will you plcuse tell mo in your column on what day did November 111, 1872, foil? MItS. B. November 13, 18712, came on Wednes day. From a Registered Nurse To the hdltor o Woman's Pant: Dear Madam Can you inform me if the state of New Yoik reciprocates with l'enus) lvnnia, Delaware or Maryland in the registering of nurses? T am registered nurse in New Tork slate and desire to register in all three of the above-mentioned states. If ex aminations are required could jou nn iso mc when and where they arc held? , MItS. 0. T. It is pot necessary to take nn exam ination in order to register in other states. The New York registration will be recognbed in I'cnnsjlvnnin, Del aware or Mar) laud. Cost of Engineering Course To the Editor of iromo i' Vaar: Dear Madam I would like to know how much a four-)car course would cost in the University of Pcnnsjlvnuin. The cost of tuition, nil kinds of ma terials and books that would be used in a mechanical engineering course. ( V. S. It would not be possible for me to give you the definite information pu this, as there are certain technicalities which jou would have to get from 'headquarters." Consult the dean of the Tow no Scientific School at the Uni versity for lull details in the matter. Birthday Presents To the Vdttor of Woman's Pane: Dear Madam Will jou kindly give a list of novelties to be given to a person on their sixteenth birthday, such us: Sixteen lumps of sugar tied on dif ferent colored ribbons, etc.? M. C. W. You might give n sixteen-year-old sixteen flowers made into a bouquet; sixteen snfety pins pinned into u dainty case made of ribbon and flannel; six teen sheets of prettv writing paper with an envelope for each one, tied upsepa' lately iu white tissue naner and ribbon; sixteen pennies, or sixteen dimes, sewed into a case made 6f two narrow nb bons; sixteen hairpins, bone, not wire, in a decorated holder; sixteen two-cent stamps; or sixteen spools of cotton or silk, strung on a ribbon. Do any of these stride jou us possibilities? They Want to Dance To the Vditor of Woman's Pace: Dear Madam We arc two sisters, sixteen nnd fourteen jears of age. We would verv much like to learn to dance. I Would jou please let us know if there lis anv place that we could learn at THE GIRL WHO NEVER WASim THE BACK OF HER NECK Is Like the Girl Who Does Not Fixjhe Back of IIcr Uai Long as the Front Loohs Pretty TUG dressmaker's nssislant was tell ing u customer nbout a group of bridesmaids who were having their dresses made ut the establishment. She mentioned three names, IkI t she could not remember the fourth. "I guess it's not very nice," slio said, with an apologetic laugh., "But we always call her the girl who doesn't wash her neck. I always want to tako soap and water,. and get at the back of her neck, every time she comes for a fitting 1" The customer joined her laugh. "Don't tell me you mean Cora Smith?" she asked. "Yes, that's her name. I'd forgot ten." TUG Hory was told and laughed at a doiten times, nt card parties, church meetings nnd sewing circles, until it was a wonder and a shame that Cora Smith did not hear it herself. But she didn't hear it and she went straight on, w curing hir fashionable clothes, giving a well-dressed nppearnncc and forgetting to wash the back of her neck. She is like the girl who puffs her hair high on top nnd wide on the sides, nnd droops it becomingly around her face. Bv the time she has finished all this she has just a tiny wisp ofhair left to make a funny-looking little knot at the back. But she can't see the back of her head and she wouldn't bother to use a handglass, nnd so sho lets It go at that. She never knows now scalped she looks back of the screen of puffs. All she cares ubout is that she looks pretty in front. I wish night for n moderate price, ns our mother refuses to pay for same, but still wo can never en ior ourselvi.s on account of lacking the knowledge of dancing. T. ANDB. The tiirls' Protective Lemrue. which is a verv nice club, has a dancing class which meets on Tuesday evenings at the iNcigliborliood Center, -ll' Bainbridgc sheet. One class has just finished und another will start in about two weeks. So if -vou send xour names in righ1 awav to the headquarters of the league ut jT)Oi" Arch stieet, and say that jou want to join the dnncing class, vou will be in time to join this class. You will meet some nice girls theie, nnd I hope you will have a fine time. But be sure to get )our mother's permission before jou enroll. somebody would give her and rv liaiidglass for n birthday present a1 The constant urarli.; J. I.1"'. wiulcr-timo has a tendency to leave tJ6 mark on the neck of the w enter n,1 mis wusnes oil erv ensilv It I. ,' neglect that gives it u chance to f J in and become permanent. 1 sunn voru oimui must wash the back of h neck sometimes, but she undoiiK' prefers good looks to clean oiimm' would rnlher spend fifteen nitn.i with a fashion book than with B ft cloth. "ufa i i r SOMCIIOW, you wonfier about giri, whose cleanliness rem lies onlv !, i. ns their rnflecHnn In ll. ...i-J Law find yourself asking whether thev nr,U 11. it.n .nil....l.. l.. .... . ' 1'rBC ,..., my ra,e ui-iiiuu-i i i icgimi to their characters; whether this svveit, cord! manner is onlv in front, ami whetC the removal of the wrups vouli ) that the part that doesn't alwats w is neglected and unpolished. ' Another thing jou find jourstlf ,i0;n. when jou hear this stoiy of fJo,J Smith's trndcmnrk is tlmyou ', jnursclf being more curcful than utr nbout jour own use of a handglass and soap und water. Tor. jou exilalm cm phutlcally to joursclf, far, far be it from you ever, ever to allow nnjboJi to tecognize jou from this title o "n. Girl Who AlwajsFoi gets to Wash Hr Back of Her Neck!" DYE THAT SKIRT, COAT OR BLOUSE : "Diamond Dyes" Make Old, Shabby, Faded Apparel Just Like New Don't worry nbout perfeit result Use "Diamond Djes," guarantiid i give n new, rich, fadeless color to an fabric, whether it be wool, silk, lm cotton or mixed goods dnssis, blouse stockings, skirts, ihildieu's ioit feathcis, draperies, coveriugs. The Direction 1! ok with each pari age tells so plainly how to diamond over any color that jou can not make mistake. To match any material, have druggi show you "Diamond Djc" Color (Jar jmNtVfrmfjTiMtrrv'xrrrvir-m Sudarl urs C&k WITH SUGARLESS ICING :xo ATTENTION, HOUSEKEEPERS;. w.a 'i Tons of Meats to Be Sold at The Penny Profit Meat Store J THIS FRIDAY AND SATURDAY AT ;; ONE CENT A POUND PROFIT $ COIUE EARLY FRIDAY IF POSSIBLE $ AtfKinds of STEAK MEAT OCr IU Itump, Hound and Sirloin &JK lu I I Tons of Pork Products to Choose From Fresh Hams ( 'l"'t ) 23c Loin Pork (for roabta), 24c Shoulder Pork (1)rc) 25c Shoulder Pork ( iilc ) 19c Scrapple, ery fine, 2 lbs. 25c Pure Lard 27c 4 I I Smoked Meats Away Under Reg. Prices Reirular Hams . 27c ' Boneless Bacon (,b ' L ) 27c Picnic Hams, Skinback Hams. 19c I Cottage Hams 30c 27c I Smoked Sausage 20c I I Six Big Leaders Below Cost! Roasting Chickens 38c Oleomargarine .... 38c Stewing Chickens . 32c Nut Margarine 30c Selected Eggs 53c i Fresh Sausage 25c "The PennyProfit Meat Store"! RITTENHOUSE BROS. Open 8 to 6 P. M. Cloatd j to a p. in. .'For Lunch S.I V, Cor. GOlh & Market St. '1 lis I-urt IlrCa.ll Mcut Store la riiUa. Open Saturday Eve. Until 10t30 No Delivering Cath-Carry Plan j3 I ! $ I I It oHnn J" J. , - wIPBrto - 47 I -' ftBmM I J 1 i 4 MS, $&8iiMrfj y ' ' ? V fTMsfJ ' f ciiaad CARLOAD AT lIC Ibi IT"T Hl! How to Get to the Cheapest Best Meat Market in Pltila.! FREE The recipe for this wonderful cake no sugar, no butter, no eggs and iced with sugar less icing. Made with cither Wilbur's Cocoa or Baking Chocolate. The recipe sent free on request. II. O. WILBUR &. SONS, Inc. rHIlADbLPHIA eii I woodland! Ave. 60th STC3EET S: vun. a: r OJ IU a r- O 5Znd STREET t Ol 32.nd STRE-E-T VA Isn't It Worth 10c Carfare to Be Able to Get a Chance at These PRICES for FRIDAY & SAT'DY? Wr hlmplj- couldn't liutiiile (lie inol tliut wUirnieil the iluorM or our new niurkrt lunl Frliluy und bttturtliiy. Come out unO sec fur journolf the Imiiuosc sillngs: Rump, Round and Sirloin Steak clb. 25c ib. 52cdra' 68c,b- Pure Lard (Pfund's) . Chuck Roast .... Shoulder Pork Stewing Beef Chickens, 24clb 25'"" 12clb. J9clb. ?clb. lb. 28' Loin Pork Oil (for Roast) LX Boneless Bacon Brookfield Selected Eggs Best Cream ery Butter. Tlie people were ASTONISIIEDtat the QUAI.IT1 and I'KICi;.S ir our meats. huMer und ckk". V' ud tu turn morn uruv than we could serve lieeuuse we were nut pre pared to handle tile creut crowds. AVo hone to be able In serte nu all this time, f'onio urouud to any of our 3 tores and get ucquulnted. No Phone Orders or Deliveries for These 2 Days ESCOURT 6121 Woodland Ave BRANCHES f on,iCnOri,910n-hVAneSU I 908-10-12 Ridge Ave. 'S Maker f Wilburbud The Only Genuine Chocolate Budd ... FRESH MEATS Main Oflic 908-10-12 Ridge Ave. FRESH MEATS K3fi3KM0KiKa9 tJalM'JW-v-f'i'Uitttyi- LVimniitn $Mi6titiMtoiMtotiM.li ' ul -" ,..' . X, " -'ft la' ." o 1' -