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rajJW f-Wiiiki f Lfe5(EPHIIADELPMrA, WEDNESDAY APBIfl 4, 1917
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BLEM OF THE WOMAN ON THE
W -n a THr tj-ttiti
J.
R8
rixvivi ximrt
'
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i With the Sordid Realities of Her Daily Life
;She Keeps Her Ideals
r,
of the
2 .
P, night In speaking of the modern
;Woman and her place In the general
o things I overlooked ono clans
f womanhood, tho farmer's wife. Later
a,' in listening to a talk given by Mrs.
ait Kane Foulke, tho State farm ad-
i tho realization came to mo that
if, phase of it llfo on tho farm no
teV how modern tho methods, could
revolutionized. .
he woman an the farm may be given
litng machines, dish washers, vacuum
liters and cream whinners, but tho
lllekeiisv cannot be fed by machinery,
nhanda cannot bo automatically fed,
must not be overlooked, bread can-
tifbe bought and no matter how pros.
oUs the farmer tho servant question
tins unsolved.
H;The case of ono farmer's wife In a
unty up the State was cited: this llttlo
nan aroso at 4 o'clock, and In addition
ta her dallv tasks srjent manv hours
DVjtfelplnB' her husband and tho farm hands
i,kick pigs. Horrible worK it you know
tlv.4
jlfinb lb ljiciuia.
f' "It Heomerl tnlrcnlnii In mp " nlrt Mr
j-fBuiiu, wim out 01 inni aoauoir couin
? Mnergo a spirit as dominant as hers.
Xsto-that even surrounded with all this tin-
;pleasantncss and she was Intctllcent
" 'enough to realize that It was sordid she
y ;eoqld keep ever In her mind tho hopes
s.and plans she had 'for her little clrl. for
vihose career she was striving with all
? AMat.'k-fls In linr."
:-THEN. in contrast tn this llttlo tinman
EN,
wAwhose every minute Is claimed by oomo
-Be.elS6 is the childless woman living In
ko-apartment whose life Is centered In
Shops and shopping.
Iff'
WM JTJEMEMBER that no letters for the present contest mailed after tomorrow
3r.a SXV will bo considered. If you have had to copo with the responsibilities of
ift-a . m " m ( .. i1. 1i P -... i.!l.l ..,:in
1 - i jnotnernooa ana nave tuccessiuny met a crisis in mo uic 01 your cnuu, wmu
Ju l to" tho Editor of the Woman's Purc and tell her about it, if you have not
,..' already done so. For tho best letter rccei,cd n prize of five dollars will bo
i,awaraca ana oiner letters purjiisnen win
fek tonight.
THE WOMAN'S
Letters and questions submitted to this
!'JV, Me paper only and atoned with the name of the writer. Special queries like thosa given
li l'!$t Mow are invited. It is understood that the editor does not necessarily indorse the
j teittiments expresseiU Ail communications
'-.it1 u tallows: TUB WOMAN'S UXCHANQK.
TODAY'S INQUIRIES
tV? 8,T c,n ornsmenti or nlDatr on uf.
fallr cleaned?
HBeUwirdr
. Bow tan a iar of pruertes be opened nhen
,top sticks?
ANSWERS TO YESTERDAY'S INQUIRIES
... . .a ...
S.IK1. Cream to be whipped more readily should
M from twelTe to tfntj-tonr nonrs oia.
fo-'4't'. Cream la more nourlthlnc than batter, as
' ft contains more Tolatlle oil berore titan alter
T t. I. Cooklnc nUn whlclr nar Mme diwk-
. 'J-2iJ .a J !. ..U.U. ik.M irm nan nf
i van i5 cirtwcu y yiurttm ninu i iss
Sweater to which half n can of Ire and tea-
"aeontal of coal oil tme Peen aaaea. noii do
V.11r or more, then rinse In clean hot water.
'" ;j Curried Lamb With Rice
y.MjBa tne rdlfor o woman's raae:
lidiOear Madam Please tsll me how to Prepare
V b with curry and rice. READER.
i$ oit two pounds of lamb In salted water
iff 41 almost done, then cut Into small
'J ces. Melt two tablespoonfuls butter In a
h,-;ft. icepan, aaa to ll one ciove oi gariiu ana
vfr- minced onion and stir slowly until the
!f -W&iinn In Hnff. ihen turn in the salt, nenrjer.
''.. AkW1akah.(1 t ByAAAA iAnanlit
ves and allspice to taste and ono table-
nful curry-powder and aaa this mlxturo
the meat. Thicken the broth with flour.
vthe juice of one small lemon and cook
ithirty minutes. Serve on a platter with
a boiled ilce, .
? Recipe for Cream Soda
t Xiitor of "Woman's Paotl
t Madam Has any one furnished the
Cor "cream soda." as reauesttd In Frt-
ri Itikiko Z,doib It not. here It 1st
m aoaa a ores pounas wnue mrar. two
,Ktp. two ana a half ounces tartaric
'Place over ore and let come Just to the
Olnl. JJeai sun me wnues or mres
,J 4m th tuw KaII . fuiM mln.
Elaurrtns constantly. Strains when cold
rastv leaapooatui ot uavorinx exiraci va-
ij lamon or pineapple ana doiiio iiainir.
O laDiespooniuis or it into nair a iriasnui
,wsur ana stir one-uiira teaspooniui car-
' oi aoaa into iu i loams niceir ana in an
.ble, refreshing- drink. (Mrs.) O. P.
Kiny thanks, Mrs. P., for the recipe Miss
"'lay. requested,
! Vnnilla Hauee Keeine
lr tin Editor o Woman's Pagt:
Ufry WSr 'tr-. WM .ir ..w iwtmiuu. -
- Tnr this recipe: One-quarter cupful sugar.
tauieepoomuis nour, one teaspooniui
itllla, two cupfuis boiling water, four
rtapoonruis Dutter. Aier mixing to
Kar the surar and flour add the boiling
"slowly, stirring constantly, cook ror
4nutes, stirring all the time, then add
utter- Just berore serving add tne
cheon Dish for Vegetarians
rJfdWor of Woman's Paat:
)Maam to maxo a aeucious aisn rqr
arrance one pint of boiled spinach on a
ui, season with salt, pepper, bdtter and
fir ;-. ai,Aiini4 It Itti nn, an4 k dalf
"creamed onions and then surround this
with two cuofuls ot thick stewed terns-
3amlsh the whole with hard-boiled ens.
serai of Petrolatum Stains
m.JSMtor of Womoa'a Pagt:
rs Maaam how ran remove stains
petrolatum on doming?
(Mrs.) R. C.
1 svt amplication of the following' scflu-
part powairea soap, one pari am-
'parts water. Moisten tna spots
liquid, then after five or ten mln-
in clear water, itepeat it neces-
w
Ji"
iTfnirtm of BreakaKe
Woman's-Paet:
I were any war to prevent
ltrom' brtaktB?1 I am always
ana no sooner, are tnsy put on
lt - i. D. B.
always boll ttiatn before uslftr.'
an !ln a vessel Mied with cold
MT lKtla salt U added and Jet
my to a eon, -men cool very
' chimney to .remain In
fhmmftFtrelt
A,
IflfJSfc-C
an or
tirvoTr TTXTntP A GTTvTn
vvwxvr uiJLinuxxvj
- - Tlje Reverse Side
Picture
Vyvettes
They tell us that a houso divided
cannot stand, but that does not
seem to npply to this hat. It not
only stands firmly, but has tho
strength to support somo waving
wisps of feathers. Of course,
that doesn't ttke much effort. Tho
hat Is of black Ilscro straw.
It Is natural that tho shops should be
crowded Just now with women buying
their rlothcs In preparation for the sprint?
But It hoems tn mo that some women
live In a state of perpetual preparation.
If they have a suit they need a hat, and If
this also has been bought, ploves or new
shoes aro missing; there Is always pomp
thing needed for the completion of their
wardrobe.
And, although every spare moment op.
parents. Is spent In the quest for clothes,
If they aio invited to somo nffalr they
never hao "a thing to wear."
Write
ne tmiu lor iiu ajiiiwu ima.
EXCHANGE
department must be written on one side of
or this department should be addressed
Evenina Ledatr. Philadelphia. Pa.
t
1 Hliot Is the bft war lo n-nph nhlte
meh Tell?
3. ITotv can the throat be bleached uhen there
Is a line nround It raused by .the rubblnr ot
ilht collars?
8. What Is Ihe old sa;lnr In rerard to n
bride's nrarlnr apparel on the day of her ed
dln? I. A UN should not write her name and ml
dress on the outside of on envelope nnless the
letter Is a business one.
2. When a bride wears a traveling costume
the maid of honor should ndnpt n similar cos.
tome.
3. Coral to he cleaned should he turned up
side down and suspended by a piece of wire In
a solution of ordinary washlnc soda or oxutlc
odd. noil for three hours.
How Happv She Could Bo With Either
To the Fdltnr of Woman's Paor:
Dar Madsm Won't you give me the benefit
of jour advice? There are two boys comlne to
see me regularly. The first on Is Just my s.
twenty, while the other one Is a jesr or tnn
older. Both sre nice looking snd show m n
rood time. One of them saja he loves me. and
although the other has not said so. 1 know h
does. I know my parents would like either ot
them. Is there sny way I can makn up my
mind which one I really love? MARGARET.
If there Is a shadow of doubt In your
mind, you evidently do not love either of
the young men. You had better wait a year
or two ; you are still young.
Youths Pursue Them
To the Editor ot Woman's Pacrs;
Dear Madam I am a youns clrl of sixteen,
not try tood-looklnjr, although I have nice
clothes. lily friend Is the same are, and we
are always together. There ar two boys on
tha street and whenever they meet us tske It
as a good time to stop and talk or cut up In
soma way. and both our parents object to this
very much, as they dislike them. Could you
give us any advice how we could associate with
another crowd and avoid these boys? Or. do
jou think we are too young to go out with bars?
GAIL AND CONNIE.
You can very easily avoid stopping and
talking to these boys if you do not care to
do so. Have you no other friends at school
with whom you could associate? A girl Is
nover too young to nave noys as playmates ;
but at sixteen you should not bo having
silly love affairs.
Luncheon of Eight Courses
To the Editor of Woman's Page:
Sear Madam Will you kindly suscest a
luncheon of eight courses tor a party ot tetl
girls? I would like It to be as Inupcnslvo as
possible, but still I want nice things. What
would you suggest for favors; KDNA.
As we cannot bo too patriotic these days,
why not use small flags and red, whlta and
blua flowers on tha table? For favors use
tha tiny, old-fashioned bouquet holder of
whlta paper lace and fill it In the center with
a red rose, a row of lilies of the valley
and a row of violets. Tie tha weo bouquets
with red, white and blue ribbon.
An eight-course, luncheon Is bound to be
rather expensive, as It must Include a fish
course and an entree. Since you specify
eight courses, however, the following would
be about the cheapest:
(1) Oyster cocktail ; (2) clear consomme,
with alphabet noodles; (3) lobster cutlets,
cream dressing; (4) broiled french lamb
chops, green peas, potato balls; (6) sweet
bread and mushrooms, creamed and served
In pattl shells; (6) salad of apple and cel
ery, pimento cheese, crackers and hard bis
cuits ; (7) Ice cream meringues, fancy cakes,
candles, salted nuts; (S) coffee In demi
tasses, served In tha drawing room after
luncheon.
This seems a rather elaborate luncheon
for ten girls. Why not give them five or
six, courses at the most, as :
(X) Fruit cup; (2) puree of tftmato soup,
croutons; (2) broiled chicken, peas, potato
balls; () asparagus, tip salad, crackers,
cheese; (5), whipped cream meringue, can
dles, salted nuts; (6) coffee served in demi
tasses. The first luncheon, not counting the flowers,
may be procured within twelve dollars, the
second about seven, and the second Could be
made less expensive by substituting lamb
chops (or the broiled chickens.
wm, .. ,
PATSY KILDARE, OUTLAW
By JUDD MORTIMER LEWIS
I WENT home about noon and sot twenty
cents out of my father's pocket for a can
of sardines and a loaf of bremJ. When
I got thorn I mooched a piece of doe; meat
for rtowdy which I fried half of and it was
good. Then Ilowdy and I rambled.
' As we went up the street there were only
tho people told mo I needed a spanking,
which shows that I nm getting better or
that folks nro getting careless. I went
n wholn day onco with nobody telling me
they Miould think my mother would turn
oier In lier gr.ne,
I saw two men fight on tho street snd
they med half a brick and a stick and
a cntt of corn and a loaf of bread nnd a
bag of sugar nnd a elrtn of bacon and one
got hit faco rubbed on tho pavement and
tho other got his coat torn and tho pe
troleum wngon camo nnd took them both
nnd It wna cry exciting nnd satisfying
1 wish Old Maid Tompkins had r-een it for
sho wns good to me I hfd the sldo of bacon
till I camo back,
Then wa went out to the very end of the
street and turned off down to tho river and
It was very warm and thcro wasn't any
wind nnd wo walked beside, the river until
wo was gone quite a way and then wo came
to a plntn on the hnnk whero there were
a lot of clothes nnd a lot of boys In swim
ming. They were Wilbur Carpenter and
all tho boyn on our street and they were
splashln' and dlvln' until they raw mo nnd
then thoy sunk Into tho water until only
their chins nnd enrs and nosei and eyei
nnd hair were out.
They said, "Clo away from here " I said,
"You ain't my boss " Then 1 said, "you
kids know your mothers do not want you
to go in nwlmmln' In that river." Then
Wilbur Carpenter said, "What's it to you?"
I said, "I will show you what It's to me.
You kid", corns right out of that water and
HOUSEHOLD ARTS
The Latest Color Scheme
Jj4' J,L UL zz
4f JU::;UUv '
Mi UlM f
win Bin f
Imitation Ptearls
Very clever imitations of pearls have
been made by filling thin glass bulbs with
a solution of fish scale nacre. An easy
way to detect them Is to note the spot where
the bulb was scaled. Artificial pearls aro
also made by another method. The glass
bulb 1b coated on the Inside with 10 per
cent gelatin solution, allowed to dry only
partially, and then a small amount of
sodium phosphate added, nnd the coating
dried very slowly. The Iridescence Is an
extraordinary optical effect caused by
mlnuto wrinkles, parallel, formed on the
gelatin.
Fruit Stains
Fruit stains may be taken out of table
cloths by stretching the stained part across
a basin ana pouring boiling water to which
a llttlo borax is added through It. Itcverso
and repeat the process from the other side.
All this should be done as soon as posslblo
after tho stain has been made.
'Syort and
uiuorea mod
els for wear
with your
Easter Suit,
whteh would be
priced at least $5.00
' or (8.00 in other
Li :
V
,
jBlouseghop
N- - .ai W A hundred "- i
mmmim
Q'TNiYiiaiSW VI
d 11 JL
r An -. J .aas"
,ny opening: day was such a success that I am delighted
and so encouraged. And I am sure that everyone who visited
my little shop was pleased with It. I know iruly that such
lovely blouses cannot be bought in other shops at anywhere
"w mj, price, jast ja.uo.
L
Wt"
put your clothes on and I shan't stir a step
away from here till you do." They wouldn't
do It and I remained thcro sceral hours,
but they were stubborn.
At last I told them that I should get some
stones nnd bounco off their heads and I
went to do It, but there were no stones,
though I kept looking and going for a long
way and didn't find nothing but some pieces
of dried mud. I went back with them, bu.
the hoys had got their clothes and gone and
tho water looked oo good that I went In
and tlowdy went In too and wo paddled
around nnd It was fun. Then I camo out
and dried my clothes In what was left ot
tho sun and wo rambled for home.
Tho bacon was all covered with red ants
when I got It, but they hadn't eaten enough
of It so you could notice It. I brushed off
the nnts and the bacon wni all right. As
JJondy and T went down tho street oery
body called their kids up on the porch ex
cept t Md M.ild Tompkins, nnd she waed
her hand at me
My father had gone to his night watrhln"
nnd I fried a pleco of bacon, though I
couldn't cut It very thin, and It went good
with what wns left of the bread and sar
dines and Rowdy ato what was left and wn
went and rambled to town, whero It was
nil lit up and stood and looked at tho pit
chers In front of tho movlo shows and
wished we had a nickel, but wo didn't.
So wo went homo and the clock struck
twelve, and when I said my prayer I said
"God bless my father nnd my mother nnd
Old Maid Tompklni nnd Ood bless Wilbur
Carpenter, nothing Amen " Then I went
'to sleep, and It had been a cry nice day
and I shall go sulnmiln' every day ex
ceptln' Sundays and ma bo then if nothing
happens to mo the firM tlm. ,
"vp right )
7ft. nf1'. adientiire of Piilsv Klldnr will be
published In tomorrow' l.tpnlne Ledger.
A very modern bit of color
eleg.inro wnii shown In the
.iiraiigeincnt of a. fish bowl
Only n iriiimimnmta aitlsl
coiilil Iinn made It finnlsli
Hie balam lug nlm talue
essential In that pa it of the
tiioiii in whit Ii ho plated It
.Iut fur eiioiif.li nwiij ftoni
a rremlt window In eecnpe
tho stiii. Mtid trt near enough
lo catch mill benefit 1i itn
light, lin placed the flli'linwl
"ii a pedestal and then rcat
leted oter it whltn pebbles
(so they would in high
enough (o hate tlio lli;ht
(ililne thioiigh), glass in.it
11101 of green, tlolel, amber,
rlear cijst.il and deep wlno
color 1 ou wondered why,
then hues seemed Jut tho
right one until ou glanced
at tho dtapeileq on each
fide of tho window, and
there you raw- tho same
colors forming tho inlor har
mony that made their pat
tern ilcli and beautiful Then
ou leallzed that these worn
the colots employed in tho
decorative sclieino ot thn
mom Itcelf. In dull, rich,
Hibdited and restful tones,
and that tlm fish bowl nlono
fuuilbhed as It were the gem
like minnow pri-m that gave
the kejnote lo tho rolor
hclicmp. Agtln your atten
tion tiaeled back to the llsh
bowl, whero tho delicate ten
drils of tho water plants
fashioned a gracefully foli
ated arabesque, nnd tho ani-'
mated and cvcrchanglng sin
uous curves of tho goldfish
flashed a fanciful color note
of surpassing elegance and
loveliness. This subtle and
poetic handling of color Is
far more potent In Its power
t' please than is the most
dazzling splendor of Pom
pellau gorgcousness, for of
It you never the, and a homo
should be above nil else a
place for restful enjoyment
Home Calendar
If weather permits, have marble steps,
vestlbulo and other exterior house decora
tion cleaned. Stains on marble can be re
moved by making a paste of benzine and
powdered soapstono and spreading It over
the marble and leaving It remain there
overnight. Wash It oft with warm water.
It may be necessary to give more than one
application.
Loso no time In making orange marma
lades, jellies and conserves. Oranges are
cheap now In many sections of tho country.
"Vijao"
Tho natives of Torto Rico are using a
plant which they have named "vijao"' as a
source of dye. It Is claimed that an Ink
of exceptional duration Is made from the
seeds of this plant, which has been Identi
fied botanlcally as Ilcmealmla exaltata.
wonaerfully
beautiful
models of
Georgette
and other
fashionable
materials at
a1
. W A ,
2
po
C ;
IN THE MOMENTS' MODES
An Easilu Made
UNCLE SAM AND HIS NIECES
Cheese Economical Diet, Insist C. F. Langworlhy, Ph. D.,
and Caroline L. Hunt, A. B., United States Gov
ernment Experts in Nutrition
c
1lini;SK properly prepared nnd ued Ii
disturbance, according to l V. l.ongworthy
and Cnrollno 1u Hunt, Government ex
ports nnd It may easily he Intro
diaecl Into tho bill ot faro in Mich ,ti.ni
tllles as to servo as tho chief snune r
nitrogenous food and may bo made a sub
stitute for other nitrogenous foods when
such substitution Is desired. Cheese Is nt
hnportancn hecatlo of Its high nutrltiv
value, particularly It? high percentage of
pioteln or imuscle-f nilng materials, be
cause of tho ease wiv which It can bo kept
and prepared for th table and because of
its appetizing flavor and the great variety
of ways In which It can be served.
Judged by the kind of nutrients It sup
plies, chiefly nitrogenous material and fat,
and the proportions In which they nre pres
ent, It resembles such foodstuffs as meat,
fish and eggs, which means that, like them,
Its rational use In the dle is in combination
with other staplo foods to form well-balanced
meals.
Ilxperlments have shown that when eaten
cither raw or carefully cooked, cheese Is as
thoroughly digested as other staplo foods
nnd Is not likely to produce psyslologlcal
disturbance. An ounco of cheese, roughly.
Is equivalent to ono egg. to a glas3 of milk
or to two ounces of meat.
Although uncooked cheese resembles meat
In composition, cheese dishes prepired after
ordinary recipes, with milk and shortening,
aro likely to contain moro fat than the
usual meal. If little fat is ordinarily used,
this may be an advantage. If a great deal
of fat Is ordinal lly used. It may bo desir
able to lessen the nmount In tho cheese
dishes. This can readily be done by omit
ting the shortening and using skim milk or
water in the preparation of such dishes, a
change which also lessens their cost.
The fact that cheese, like meat, contains
neither starch nor cellulose suggests that,
like meat, it should bo conblncd with bread,
potatoes and other starchy foods, with
vegetables and with sweets. Tho concen
La Pcrle Face Powder
A rersonal trial of this dainty tollft
lequlslto will convince vou of Its
merits PrKe i'5o and BOo per box.
CLOUD'S LIQUID RQUfiE
Klves the cheeks and lips a delicate
natural tint. Is not affected by
persplraMon. Prices 2So and 50c
per bottl .
At all bejt shops. By mall prepaid.
5,fr- -1 JJJi1 'iJ.0 Toilet Preparation
wi-u A'ttiuurr II Mid nr
Walnut M. at ISth, VlilladelphlTi, fa.
afe
Milk
'or Infants
Invalids
.Substitutes
1 Cost YOU
SamePrloa
A Nutritious Diet for All Ages.
Keep Horlick's Always on Hand
Quick Lunch: Home or Office.
Jfm$aJidfaJaft
Sample Garment Short
If You Can Wear
Sit It IS 3S or IS
you will save about U
usual
retail prices here.
DressestCoats
Suits
A collection of sprint's
mc rprssnutlT style.
Visit our Upstairs Sho
Room, , i jriu pay you.
Frock Illustrated
mnnrtE
Is something
J-aupcrlor about tho
frotk that mother
mukes, It has a per
sonal touch that gives
It Individuality and it
fits with a nicety that
distinguishes It from
the ready made affairs.
This dress Is pretty,
Feivlceabls and not
difficult to make. It Is
suitable for girls from
nix: to thirteen years.
The eight - year si z
would require threo
vards of twenty-seven-Inch
wide materlHl for
the drest proper and a
half yard of contrasting
material for belt, collar
and cuffs. Lay tho bffx
plaits In placo (basting
them as soon as you
have them right) and
stltrh them as far down
ai the waistline on tho
material from which
jou are going to cut tho
front: then stitch the
plaits In the back plcen
the same way. ono on
raUi side of middle. Cut
ut back and front
p'eccs. basto tha
shoulder and under
aim scams and try the
drest on by clipping It
over tho head. Fit It
where necessary, make
ntiv needed alterations
anil finish with Fiencli
seams, rut sleeves to
gether, joining the cuff
lo tho sleeve with seam
edges on the light slda
so that the seam edges
will bo hidden when tho
cuff Is turned up. The
laced opening Is neatly
made by slasliltig tha
material after the dress
has been put together;
arrange a facing pleco
nu the outside (not on
Inside) and haste It Intrr
place and then stitch
along each side of cen
ter front, going down
ono side and up tho
other without cutting
the thread Your facing
is teady, after teniolng
basting's, for finishing on
the wrong side.
trated character of cheese and many cheese
dishes ruggests tho use of succulent frulta
and egetnbles with them. The high per
centage of fat In cheese suggests tho use
cif cmropondlngl.v small amounts of fat in
the accompanying dishes.
M
RLAYlOCK$BLYNN.lne
V 1528ChesniutSf.
Furs Stored, Altered and Repaired
S
HALLAHAN'S
The Pump Pictured
is one of series of smart
models in black kid, pat
ent leather, the good
shades of gray, cham
pagne, ivory, bronze and
white kid.
Value on to-day's
market, $6.00
3.85 Jmmml
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?n boots tmnnH of,bet ful Easter shoes for women,
eathers RS ox?fl8,in the most fashionable styles,
?To.OOrand S120C T VS ?5, 00' ,6'00' 6-50' UP
Hallahan 's Juvenile Shoe Shop
Adjoining Our Men's and Women's Star, at
60th and Chestnut Streets
GOOD SHOES FOR BOYS AND GIRLS OF ALL ACES.
LIvLLAHAN, 91 W2J Mirket St.
I love to come, to
w
problems m my lire..
It fjives me. such .
sense, of trvusterv
To sh)t my eyes txd
toss l penny up -
Let he'o.ds or
twl5 decide.
try destiny.
RTCArt"
Sl
-
Butter built up
ward to an ideal
not made to sell at
a price. That's
MERIDALE
BUTTER
Made only from
the whole, rich
cream of pure
bred.healthycows. This cream is sepa
rated in our own
sanitary creamery,
scientifically ri
pened, specially
inspected and pas
teurized. In the
churning, packing
and delivering to
your home no
hand ever touches
this uncommonly
good butter.
AYER & McKINNEY
SffiiSaS' Philadelphia
Bell Phone, Market 3741
Keystone Phone, Main 1781
Look for tht"Mertfotl"
wrapper alr-tizht, dust- and
odor-proof at iour grocers.
THE CHEERFUL CHERUB
wy
Easter Modes
Millinery-Dresses-Coats
Children's Dresses'
Models of exclusivencsa and indvid
uality which appeal to the discriminating.
Hi
Hand-rturn soles, kid
covered Louis XV
heels,, custom finish
throughout. i
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