V EVENING IEDGBB-PHILADELPHIA. SATURDAY, NOVEStBER 18, 1910 n' .iiii-i-.ri;.; . ..l,. ,- ,-a. .... .SL. . . . fl THINGS OP INTEREST TO THE WOMAN IN THE HOUSEHOLD AND THE SHOP FASHION HINT 4 If -t I , ' 'f . , ." fc f 3! &s: p 7. 1 ,. - V " - T J t mi -, mmr. I "OH, WAD SOME POW'R THE GIFTIE GIE US TO SEE OUESELVES ' ISSyery Other Girl Looks rBIisafullv Unconscious ' Appearance, SHE wan a woman, and young twenty or bo, I should Imagine, from the brief llmpso of her I had rta bIio stood busily i tearing Into the mirror dabbing powder ' orf ofT, I repeat her none. This tin t . usual menaiiro was due to the remark of sJmndthar girl standing by, who had told " h first young woman there was "too ' much powder caked on her nose." ' ;, I looked nt tho speaker and wondered! , lfcr own proboscis had been painstaking ly gone over Until It had attained a ro - -fcnarkablo degree of whiteness! her eye . brows were shaped down Into thin pcnclt IJnes, her lips lacked not carmine, nnd on her cheeks was a rosy glow, tho kind that comes In boxes nnd fades only . under an application of soap and water. Both of these girls waro good looking, or- so one would Judgo from tho small r as regards shoes, gloves, hat etc., well " groomed, but they simply spoiled It all by their lavish uso of cosmetics and tholr ' exaggerated coiffures. ' "Ot course, It Is silly to declare that tho uso of cosmetics at all Is foolish; THE WOMAN'S EXCHANGE Ltitert and auettlonit submitted to thta department must be written on one side of the paper and signed with the name 0 the writer, flpfcMI QtirrfM like th06 otven betou) are invited. It is understood that the editor does not neccsuirilu indorse the sentiments ex pressed, AH communication for this department should be addressed n,i follows: TUB WOMAN'S KXCHANCli:. Kvenino Ledger, J'MJri.fcfpMa. Va. The winner of (oilitr'n vrret In Mr. Henry F. - ! annsnMil lit - . ...,-........ ... . TODAY'S I 1. Yet, If placed In the Irtkot, will chum a unpleasant odor. Jloiv run It be kept fresh i- without this dlsadrantuieT 2. How ran tho flavor of lt flh beat b brought out? 8. How can brlsbtened? brum unit copper vessels bo ANSWERS TO YESTERDAY'S INQUIRIES V 1. Wnter In which two or tlirco onion lime T bnn boiled l ricrllrht for clennlm whlto wood- i wort. No oai will Im needed und tho paint i will bo clean and clo-. t I. OnoIlno wilt remove ruit from nlckelwnro. S. Ollre oil will not becomo rnncld It two j- tamp of uinr (to n quart) nro dropped In It When flrit opened. 1 Dainty Gifts for Christinas To the i'dltor 0 H'owinu'e Pant: Dear Madam I have overnt trlen.l who work and haven't tho llmo to tinhrolder pretty ..rirj..:iii.H np lit mony tu buy infill lliia SSrtmari m mak.nl" Vaohf ihe... a box of pretty ribbon town, wuh llttlu iiirt ufety pIiih SS ih.m To uln to their rl.iln ilutheB. . Thiro aro tiny rowtrimmeu low lor.iuo in trap, blir bow fur tho from, 111110 huilhci. nd ome trociietcd runiiem Jur lltiBirlo rlblraiw. I shall put them In little ruuiw pasteboard boxes and on tho cant wrltu: Theo little theiiiUo nnd nlclitlo bows Will doll up tho vry pliiit ulothe. 11C.L.C..1 I Useful Household Suggestions re the JTdltor 0 Wotrtrtn' J'cioe; Pr Madam When preed for closet room, odd broom handles may bo employed to Bopd lu. Mall oovtrul of theso iroiswle In tho Cloeet and on them auspeml clothes hnirt. When cretonnu portieres and curtain nans badly use lead dress welihts In thern at tho Eera, Uliese may b bouuiit by the yard at any notion counter. Measuro the draperies and sew tiie riquirid number uf Inches ucrois the hot 5nl. Itl.UlNA T. C. Two Tried Recipes l"o- tht JJdllor 0 lVoman't Page: Bear Madam Th followlns recipe r very rood and seem appropriate for thU season of the yar. when. , are p nisn. aiuia Bl ts vflllurallir llketl. UUL Thn ulinlu lut the reilpd can ba lodnd In very few cook book. The caramel nut iclnr la very sood on It. This quantity mauis quite a, lares, cute, wmen 11 Kept uir rsk. tUht will last Indefinitely! Abhlesaucs cs putt cup at stewed apple (not awotened. two picsau cuus lake Cream together on and nne- cup of stanuiateti U(r ana on si anulMeit lUIdr nnd oil small C'UU butter. Add ono level tahlespoonful of baklns oda dlsaolvud In a Hills hot wuteri 'rhsn aLt Ana tahlesnoonfut of vanlll stir Willi. sua on. tablMboonful of around olnnaniun. (lift nnd AAA lflpM rtin nf fldiie nnd nils tmund nf Aut tin raisin that have been wall dredjrid with &qur, Lastly, add ont-halC of a cup uf chopped nut. Uako In two layer-cake pans In a ateady inn yen apoui nity minute. csrmt nut Iclne Moll torether two cups of brown sugar and one-half cup of water until a Uttle dropped In cold wuter forms u soft ball, your In mlituro over the atlfny beaten white nt en (tar. txatlns while pourlns". Add one-half cup 01 cnoppeu walnut meals ana continue bout iuwi ut icjns auaens, Bpread with a knife MltEJ. T. C. 11. oippea iu Don l cold water Cooking Cranberries Fruit Pudding lj th, Editor of IVonton' PaaV Dar Madam Her Is a very quick and do llolous way ox cooklnr eranberrle! Tak a quart ( cranberries, pick and wash th fruit and rover wiui oold water. Boll for five minute. Yiiur la a patent flour alar;- strain quickly. Add to th, strained cranberries a pound of aurar to a plat of fruit. Cook about three min ute and pour Into mould. . Knxllsh rolled fruit puddlor Till pudding is a, rreat favorite In nsland. and Is v.tv vusd. hhalf DOUnd of kidney auat and rlum -i .j - -,-. r -z. 7W ---T- ?-- -r una vkuu a d a cinch of salt and enough nour and make a soft dough, l'owder the pie th nour and roll out dough about one- water 10 mi ani wiuv nour ana roll out c .It Inch thlflf. Knrsd frti I. in.h mb aH.A.I . .. cranberries, stewed prunes or preserves, roll the Rough anil pinch at th ends to keep the fruit ...Wrap In a. piece of unbleaohtd mulln tied . with a siring! have a boiler two-third full of H?",li,w",,r:t PutJf, uc.r In the bottom o? tea boiler a the pudding will not slick I boll for aeal add more bollng water. Hervo trait lulces or sugar and cream, 11, ot with 41. II. To Ilender Fat So f A Sita nf Wodman't Pag,; " ar Madam Now that lard I so expensive, r thought perbapa th way a dear old lady told tn to render fat of all kinds might lislp, Put suit, ham fat or any kind of fata In a clean can, plao In a moderate oven and render. Vou can-pour the grease out wel and clean, and rot do not soil your rangl alia avoid all danger f gpottlng th kltchsn walU, JUtS, O, J, Re-dpa for Swedish Rolls Tv th, Biltor 0 fToman'i Pagtt Dear lladam I am aendlngr a jVclp for dll- lou Bwdh roll; un ana one-auaner cup, mine, two table- apqanfuls butter, one-half yeast cake, one table- sskml-ui sugar, tnrsvquarir I' tsasnAAnftil !. IQ9T UDSl I or- railing, ZAtll nour, one egg, one-half cup currant . of a raisins. teald tha milk. mAA1 I...,, ...,. and ait. Wpen these have malted add two r-ila!vionfuU of this ltnnt.1 l ,h. ....TVi- " Ul and .When lukwarm and dissolved pour :h, bowl Add one and one-half cup until lull of bubble. Ut it rise light, add tb egg unbeaten, beat ' ftour. beat ui twtlt sry iignt, add to egg unbatn. beat add enomrh flour tt. maUa - dough, knead until elastic, then lit It rl again. "Whan trrnled In bulk roll out. handling "a little Sf..E21"1)0,5 ..PCUI ne-hl? loch in , winiuMo ueur to roaae a soft .aasra Lfkaa ssafrll aluksla la. m, -. a s. j as possible, into a rectangle 1 Uiltiness. spread vflth softened butter, tprlnkl fUsLniXtM Tr:,.. XriLl".' J:Dt- oissoiv on -.b ,-- .. .. ..T;r. t. ...T . . .--t. ' the top ot the roll with this mixture d. fak tot twenty minute In a not oVen, -r i AUB8C. 1I.D. Handy Luncheon Diah fV fif piltor of th. Woman', Pag,: Da Madam- To u tip cold roast beefl Chop a WD Ilf UUVf 99VIMUK l ;r wwt puaaioc tiii puddlag dish with ronl; In the center or baa4 ma IwpMil br. minify flavored c, (turn tad. If to your iut. y flavored with little Pan- ' soured eft from coined tomato. .v' sraVS OVSr bmmt and mi,paAl. witii bread crumb, over whleh sour two 01 SHJU$ putter and hake half as Sagf eaUon for Washday H JE41fe- th Vtoa,' Pag,: I kuw -otu 01 ts sjhuu way get MM rwrs, at any rtlcJ tfcat U very p w41 and let goals - sw aa H soak sum taae un beard rui IslU aad ausk laBd-tkiwtaa at I , ', JBl Wr lias" Ul Hi lut jMBRj"a" E&liSMfr. fftrB1 WlA al! tmfcw bm, lip yjrt.. mvwtmm Askance at" Her Sister, of Her Own Calcimined It Would Seem many women would undoubtedly be Im proved by tho Judicious uso of a llttlo powder or the application of cold cream I nm evon willing to admit tho efficacy of a dab of "tho bloom ,of youth" now nnd then when ono Is palo nnd wan and feols sho must appear well at a dance, for Instnnco, but this constant and Indis criminate dabbing nt one's faco with lipstick, rouge, poncll nnd powder could hardly bo termed beautifying. I often wonder whether theso girls who are to bo seen dally on Chestnut street nnd other busy thoroughfares over really soo thcmsolves In tho glaring light of midday after making the llrtat nppllcntlou of powder to tholr nosos nnd chins usually It Is a lirond wblto streak down tho middle of tHelr faces nnd pin ning the Inst stiff curl In Its distorted posltlon7 For dressing by tho aid of an olec tile light or even tho ordinary light thnt comes In through a curtained window must prevent many girls from really "seeing thomselves as othors sco them" ono prefers to think bo, anyhow. Ktinkft, of Vrt Co..Inicwooi), N. J. nlione tltrr ! rtl ii 'm lift up F. .....- .. ....... INQUIRIES 1. When rutin? Tcirtable should tlier bo cut with tho knife? . 2. Mhen nro llnier hiiwls brought on at a dinner and how should they bo used? 3. What hands? In n good rrmrdr for pfrnplrlns 1. (Havre should he clasped Instead of turned down aver tho hand. 8. An otinrn or two of salts of tnrtnr dis solved In n pint of warm naler. rubbed well Into lltn hair nnd allavietl tu remain for one-half hotli before rln4tnfc In rlear witter. Is into nf the brt preparations for retiilntuc tho tint of un burn hair. 3. A cup of strong hlark ruff en will remove the ndnr of onions from the broth. Do Not Hnvc Fnlso I'ridc To tha Vtttlor 0 tromnn's Pane: Dear Madam 1'erhnps thn only Justifiable reason and time to wrlto to the public Ii when ono has n men-iage to Rive. I hnio one for the Ttrls. to whom f hoiw this may b nppenllng In its human toudi. Kor t hno been n mother and rotnpanlon of my girl for mnny earn, have llveil with them and for them, nUlnu my best nnd trylnir my beet to truln them. I have re joiced with them In their pleasures. Idenls and ambitions, nuvtr forKultlni; tn s;mputhlze In their sorrows, whether of ohlldlsh nature or nm turn L-rowth. , I know, mo, nlrle, Just how you feet about the ulsadvontnees nt limited means, with, tho taste for attractive snvlrnnmsnt. llut there are so .many actual necessities In tho homo to demand the limited amount of money that come In weekly that, of course, there Is llttlo left with which to beautify tho house, Is this not so? And sometime you are dimdsnt about Invltlnir certain persons to our homes those who may occupy somo social position above yours, nnd et seem to sdmlre ou and want to cultivate )our acquaintance It theso persons seem to ou worth while, and aro cultured, re lined people, they will appreciate your own worth for what ou are. It may bo, the man ou respect nnd ndmlro has asked you to let him call. Ho has seen that you aro a cood, truo flrl. Don't let foolish pride stand In your way. Mr home, no mutter how poor. If sanctified by the presence of the right woman, Is tho right placa to tho man who loves her, a MOTiir.n. Is YouiiK Man Ficklc7 To the Editor 0 ll'ommi'a Paat! Dear Madam -I know a young man who Is considered very llckle because he Is su with a. different youna clrl every week. Is this your Idea ot flcklenesnT nnd should a youni! (gentle man have tnornMhan one girl at a time Molt of tli alrl friends I have know several men. who call an them, and I am most Unitou to know If this Is usual. v. a, M. Decidedly it la "tho thins to rto" for fl. young mnn to cull on nevcriil BlrlM or for a yotitiK ulrl to linvo n number of men frlonds. This foollNh custom of pairing; oft In most Unfortunate, ami nhoulrt not ho counte nanced unless tho Klrt nnd man nro'cnRUKcd to bo married, which, of cotirno, alters things. Gamcri nnd Decorations To th Kdttor 0 IVomon' Pag, I Dear Madam Will you kindly publish a few games for a Thanksgiving aurorlse nsrtyf Also. we would like IP know of a nice table decora. t on. 11,a participant will range In age from sixteen to nineteen years. W AND l. H. Charades usually causa a lot ot fun. Choose a word of several syllables and act It syllable by syllable) then act the word Itself as a who, and make those who are watching: ruess. A gueaslnfr gam Is also Interesting-. Choose an article In the room and then let tht (runts telj what you are thinking- of, A book of games may be pro cured at an bookstore nt very small ex pense, and ninny will be found which would be feasible. Autumn leaves and chrysanthemums may be used In tho center of the table In a low bowl, corn husks may be placed about the bowl and autumn leaves spread out on the table, Buy little turkeys of tha scrap picture book variety and paste them on small cards, writs the name of each truest on a card and place them at each cover. Need of Fresh Air To th, Kilt or 0 ln lVorriaV Pagt: Dear Madam Ther I probably no one newt of life so Inadequately met as Ihe need ot cure air. In both quality and quantity the aupply I almost universally defective. It la a danger In tha schoolroom, the lecture hall, the theater, ometlmt In th church and very largely In th home. Freh, air Is aa important as food or sleep, and It Is th element wblch, by It los, makes all else of far lesa value than It would otherwise be. Sleep In Impure air Is sometimes better than no sleep at all, but aleep tn pure air I a hundred per cent roor retful and life-giving. It I an excellent Idea In cold weather to selie every fragmentary opportunity for th re- fiewsl of fresh air In the various rooms. For natanc. while the family la at luncheon or dinner there 1 the best of opporlunltl for throwing open all the windows of parlor, library or living room while all member of th house hold are tn the dining room. By the time the family return to these rvem the air I com pletely changed, and with wlr.dows closed th room Is speedily warm sgsln. persons trying mis wm ,11.14 lueinssiTca reirvsncu ana invig orated by th oiygen Initead of becoming an- RJ Id. wsarv ana aurferlar eadache which close and unvtnfllated room pern :na from the alraoat Invariably produce. In each room should be c At leaal one wlcdow ould be drawn down from th nirum tne nr fiaraful Inn aa aa In admit aomtt frtah that no sot I placed In a draft b: air. Mil Dlaced In a draft bv a, It Is a question If many of the home ot U HVIIII, luxury do not uKcr from Ihe lack of fresh pur air almost a miu.n a those of poverty and Ig- norsnea. iui lac 01 reea air at a large pro' portion pf parlor Lecture 1 something appalling. irti rev ma yrswir.1 ruoui , ,11 u erununi wiin Pie) open window wi tnse near them tq danger ou draft, and so the company It gasping ann auffucatlna' atul an awav In condition to take sever cold and fall victim to bead apha. nsuralata op various cthsr Ills. IMB3 I J, J. O'C. Ask the Wife to Lend Them To th. Editor 0 Woman', Pagt! Dear Madam I am invited to attend a mas querade party where w are all to dress a little girl. 1 am 10 ao a stunt wun anoti alel who u 10 do aresseu a a gir top I ooy tc wiu o very auiiouii tor rqe to obtain aultabl garment. Do you think It would be proper far m to aalc the btutaad of a woataa ( know to lead m a set of aalamaal ooeuwi a asa sua 9 ass. turn w 'SfsfitSRrj. Bv all means ask wife, I would ad- vtu you. however, W. ak paly of rwag t wsrgtw n"J Tyi M'LISS ADDS GOOSE SCRAPPLE TO MENU! EPICURES HAIL 'DISCOVERY WITH GUSTO Ol050HNM.K00WR THE, SOWIPPIE WPD c bucks cowry ,m. TS0C4tKRSPPU!!-T; "n6YmnTtto tC Merely to Read Recipe Makes Mouth of Bon Vivant Water By M'LISS J I' ruAlttiKH I..-.MI) vero nllvc totlny he'd be bcmoanlnc a terrible mlstnkc. llo'tl be wtylnic to himself! "Why In the nnmo of nil that's Rood nnd edlblo did I over wrlto my famout Dissertation on Ito.tnt I'ln-, when there waa Oooso Scrapple to bo reckoned with 7" Hut thcro wasn't. Itenco the poor man had to content himself with Tlonst V. Perhaps that's thn reason he became ac quainted with n mndliousc. Now tlooso Scrapple Ii here. It has come to ntny When future historians sit down to tabulate; the world's lilc cvctitn In 1 91 C the Discovery of Cloose Kcrnpplo will head tho list. Homo unlmftR-lnatlvft soul may re member that this was tho year In which supcr-Zoppellns nnd wily merchant submn r,hen were perfected, but your truo reconler ot farts will pans nil theso up, He will remember only Hint In this momentous era the most delectable, tho tnnt luscious, tho njost mouth-watering; nrtlclo of food thtit over delighted tho csophnKiin of mortal man camo Into bclnfc. Ho will write: "(loose Kcrnpple: Invented Hnd discovered an tha top of nn nlmnst utiliibnbltcd hill In Illicit! County. Inventor, n pretty llttlo Polish mnld, Hilda, I.nst nnmo unknown, Discoverer, 11 mere reporter:" I.UHCIOUSNKSS HIUJITKD AHItOAD I.llto nil worth-whllo Inventions, vokuo r u morn of Its beltiB preceded Its Introduc tion Into tliu world. On tho bnro clinnco of rmmlnir down ono nf these rumors, I took n train for New Hope. "(loose, t-crnpplo?" A prominent citizen who stood on tho iitatlon plntfofm Jeered nt tho question, "I've hoard of malt Inn mincemeat out of rnblilts." ho nnHwcred with cuttlnp; sar casm, "but Bci.'ipplo nut nf Reese. No! Put who wants to Improve acrnpplo nnyway? Hay," this pltyltiKly, "havo you over cntcn Ducks County scrapple I mean tho regular kind? That's Hcrupplu aa In scrapple. Who wants nny nther ltln17" Hut tho ardor of tho discoverer Is not easily dampened. Contented, reactionary souls always decry tho coming of tho now. Tho prominent citizen was left In deep con- MY MARRIED LIFE By ADELE GARRISON What Madge Feared I CANNOT do this for Dicky. I cannot meet thoso people nnd pretend cordiality for them, when all tho time I disapprove of them no strongly, I cannot. I cannot I Faco downward upon tho bed In my room, whero I had thrown myself when I fled from Dicky's rovelntlon of lllcnbeth Mnrsden'a domestic problom, I repeated theso words ovor and over to myself, Ilko tho palter of a prnyer. Theoretically I havo always believed In Inrgor freedom, greater opportunities for women. My mother was a suffragist In the days when tho fight fur suffrnge mennt something. Put of thn other Issues which women have been facing In theso Mrango latter days I had no conception. When I was four yiurs old, however, an other woman, my mother's most Intimate friend, had run nwny with my father. 1 have never seen my father alnco. I do not know, nor do I care, whether he bo still living or dead. Put to mo tho very nnmo of a woman who could claim an her lover the father of another womnn's child has always been anathema. Tet here one of my husband's friends, who was to bo my own guest, was such a woman; I thought of Ionian Gale, with her sensational divorce record, and hor constant assumption of being Dicky's best friend. And these two women Dicky evi dently meant to be my associates in my new life I It wan unbearable! I told my self as I lay fighting out my battle. A GENEROUS OFFKK Put unbearable or not, I did not see nny way out. They wero to bo my guests In a few hours. Tho lawn of hospitality forbade my being anything but cordial to them lu my own homo. I made a sudden, swift compromise with my own soul, and hurried out before my courage should leave mo to lay tt beforo Dicky. I found him still assiduously shelling the almonds, but his face looked troubled. 1 laid my hand on hla shoulder, and nt tho touch ha drew me down to the arm of his chair. "Dicky," I suppose my voice trembled, for tho grasp of hla arm tightened around me as If to give mo cournge. "X am going to bo very frank with you. I cannot pre tend to you that I am pleased with the thought of having Mrs. Underwood and Miss Marsden, especially 'Miss Martden. as guests, Put I enn promlaa you that when I am with you, either nt our home or wher ever your crowd meets. 1 will treat them with all courtesy. They Bhall never know my feeling, On, tha other hand, please do not ask me to. make Intimates of them, to have them meet my friends or do tha thou sand and pne little clubby things that wo men friends usually do," Dicky threw back hla head and laughed uproariously. To me It was no laughing matter that we were discussing, I tried to get away from the encircling grasp of Dicky's arm, but It was too strong for me. "Don't be nngry at me for laughing, sweet heart," he said, "but tha Ides, of LU or Pesa wanting to meet your friends, or to do any of the ordinary social stunts women do. Is the funniest thing I have struck yet. LU and Pesa I I can see 'em at some femi nine function. "Yes, tha maid left yesterday, Isn't It awful the trouble It Is to get ser vants nowadayaT No, the baby Is named after his aunt on tha father's side. Is It true they are going to wear hoops again?' IVowf and Dicky doubled over In enjoy, ment of his own Imitations. It I had not been so angry I would have laughed also, for Dicky had a trick at mimicry, but I was bitterly offended. I wrenched myself free and stood up, "Will you kindly tell me why you should expect me to show any courtesy to your friends when you sneer at mlno tn such brutal fashion " . "What do you meant" Dicky iprang to hla feet In amazement Then a flush spread over his face. "Oh I I say, Madge, I ddn't mean that aa any reflection on your friends." "You said you had to laugh at the idea of thoso women wanting to meet my frUfldi" Dleky grinned again. "Madge. Jf you could bear the venom drip from tba wqrdj ' - SJffJJW 'S ' I I H ssMalfah. i P J f ff asssW JtnT0"T- -laaaia-ssasas- V vywk Sf LJT3l W' ' MeA while itose wcxf ( WElNvtMlOri'HlUOft' VJDS R BEnUTirUL, RO- 'nrgin. HOLI5H QjlKU. Recipe Revealed by Rt'TAsa Epicures All Welcome To nnKo nnd red peppers ndd pnrsloy nnd thyme, With goose, salt nnd mushrooms, grind 'cm nil fine. Thicken ossence of fowl with corn meal white, Add Bcmionod goose nnd cook alow o'er night. Icmplntlon of the s;ustatory delights ot the regular scrapple. Tho dlFCOvorer went on. Tho trail led out nlong the Delaware where artists con gregate and colonize, Nothing so mundane nn goose surapplo had over coma to dis turb their thoughts or divert their minds from tho scenery. Center Itrldgo wng nrrlvcd nt. "Oooso crnpplo7" Mrs Connors, a. llttlo dry leaf of a woman who keeps tho corner grocery storo. inked th dusty memories of 1 ho past. Hhn scratched her ticad and looked reflective. "(Jo up tho hill to Mrs. Warner's," sho snld cryptically, like the dolplllo orncla or something 1 "and nsk for Miss Owen Nathans." Mrs Warner's Is a white, nld-rnshloned farmhouse, overlooking a valley with won derful vistas n fit sotting for the Inven tion of n Lucullan product. "Why, of course, I know all nbout goose scrapple," Mlsi Nathans snld, delightedly, with nn air of being glad to bo nbla tn make tho world a belter placn to live In, "my Polish mnld, Hilda, Invented It. "It happened like this," sho continued. 'those women,' yon would agree thnt I hnd cnuse for thinking you wore Insulting my friends Instead of the shoo being on tlla other foot. "First, I apologize for everything 1 said, or didn't say, for what I meant or didn't nienn, for living, In fact," began Dicky play fully, but ns ho saw my faco ho quickly changed his tone. "DEAlt Of,D FRIENDS" "Please, sweetheart, don't persist In be ing angry. I know I'm In bad. but I'm going to rravil out Borne wny, nnd I'm eat ing humbla pie by tha panful. "I didn't mean nnythlng particular about their meeting your friends; that Just slipped In. Tho Idea Is thlst They aro both very busy women, each Is nt tho top of tho heap In her particular line, you know, nnd neither of them does much playing around. I'va henrd both of them complain that they never could koep up with tho plnya thoy wanted to seo or tho books they wanted to read. When Pess has a big piece of work on hand she makes a regu lar recluse of horsolf; Is not to be seen or disturbed for days at a time. When sho does play she comes to some of tha stunts of our old crowd, We've all known ench other for years, shared each other's nickels when we were broko and wo wero alwayB Drone in the old days. Mince 1,11 married Harry she trains around a little with that theatrical crowd ho affects, but, you can Imagine, neither Pess nor LU cares nny thlng nbout making new friends. Incident ally neither of them cares much about public opinion, They don't defy It openly, but tlioy don't consult It, either." "I suppose I ought to be (Uttered that they nccepted our invitation," I said. Dicky looked at me quizzically. "There aro women who would give thalr ears for n chance to entertain either of them," he answered, und nil my pride and prejudices resented his tono, I suppose my face re flected my feeling, for Dicky suddenly sprang up and seizing my hands swung me so that I stood facing him, his eyes close to mine. "Let's clear up one thing," ho began. "If you have any kind of Idea floating around In that noodle of yours that either Lillian Oale or Pess Marsden fills tho bill ns my Ideal of women, you are very much mis taken. They are big women, both of them, lu every sense of the word. They are dear old friends, and I like them Immensely. Put I have an Ideal of my own. and you ought to know who answers tha description unless you go smashing It with all sorts of foolish little prejudices." Ills tender voice, hla ardent eyes pointed his words with meaning. 'Womanlike, much of the bitterness I felt began to melt away. I asked myself fiercely, and with a sense of humiliation, If the real root of my preju dice against these women might be my fear that Dicky admired them and wished that I were as brilliant, as attractive and uncon ventional as they. (Copyright.) CONTINUE!! MONDAY THE CHEERFUL CHERUB Irrv very clever by repute. And everywKere'I do I Find TKey v&.tcK for me to scinxill'&.te. It$ fierce to briUwjrvfc mind. CrO a i PWOIlfill TO MMfiTPlpn TVE HEW GCJ?nPPLE- ORti GIAO THfiY'EE UdlNG- Elia, Who Poetized Roast Pig, "Would Have Rhapsodized "Hilda was a beautiful, romantic soul, as wild nnd as free and as poctla ns the ltus slnn Ilnllet when she enme to me She rould translato mere food Into a poem. One time uo hnd a very tough old goose. Wo can't do nnythlng with It,' I told her, after tha goose had been cooked and found wnntlng, 'Walt,' sho said, as ono Inspired "Tho first thing I knew sho was putting the gooso through tho ment grinder. With it uont a great deal of garden seasoning It seemed to me that shn was overseaBon Ing It, but results showed that she knew what alio was about. Sage, reil peppers, thyme, parsley, salt, a few dried mush rooms all went through tho ment grinder with the goose Tho essence In which the fnwl had been boiled wan now thickened tilth whlto comment and tho minced nnd senroned gooso added. This ndmlxture was rooked on a stow fire Wo stood round and watched, feeling; thnt history was being made. It was even so. In thoso two hours gooso scrapple, n dish fit for the gods nnd their wives, was horn. We wero selfish : wo did not blnzon forth to tho world our Invention, W' simply nte. Hilda Is gone now, whero all good maids go no ono knows where nnd perhaps If Is only right that her find should bo published." SCHAPI'M2 SAOI3 SKISPTICAij On tho way back to New Hopo news of the discovery got out. Old John W. ICookcr, sernpple sago of llucks County, who Is reputed to mako his very famous "regu lar" scrapple according to a secret reclpo which ho got thlrty-flvo yenrs ngo and which hni heen handed down from a long linn of Kookers, nodded his head sadly. "Gooso fccrnpplc," was all he said nn he bent over a vat In which various portions of tho lowly pig could be scon' stowing. Thcro u-nn awo In his tono. It wnH plain to sec thnt ho considered It heresy to use any unlnml but the fat porkor for tho making of tho famous dish. "Ooeso should bo eaten In the regular wny," was tho mandate ho delivered. "It ain't right to use 'cm for Hcrnpplc." Itut In tho Jficnntlmo It Is said that nil tho old geese of the country nro running to cover nnd that thoso who havo eaten gooso scrnpplo deem It a worthy privilege to havo lived. HOW TO OVERCOME THE HANDICAP OF AWKWARD HANDS By LUCUEZIA DORI Prima Donna of the Metropolitan Opera Company. WE KNOW that one of tho-woci of tho young girl who tins reached tho "awk ward ngo" Is not kndwlng what to do with her hands and feet. Kho shifts them about nnd Is always conscious of thorn. There nro soma wom en who never loso their self-consclousncss.Thoy envy nny ono who Is nblo to uso her hands gracefully and uncon sciously. In tho first place. If you havo allowed tho muscles of your hands lo becomo stiff, how cnti you expect thorn to bo graceful? Your linger must be kept limber and tho entire hnnd llexlhln Thn i-ucitEziA 11011: onIy WBy t0 acco. pllsh this Is by exercise. The expert pianist can show you the most wonderful results of diligent exorclso par formed by tho ringers. A uplendld exercise for you to practice Is to hold the hands slightly abovo a table and to lower each finger until It reaches the table with a striking motion. At first It will not bo easy to continue this exercise for any length of time, but soon you will Und that It will not cause any strain ot the muscles at nil. This movement will also boncllt tho wrists. Another exorcise that will make the fingers Umber consists of holding the hands up In front of you with tho tips of the lingers together. Now separata each pair of flngors by throwing them back, without moving the other fingers. If you are conscious of your hands be cause they are naturally red, this, too, can bo corrected. Make sure that you are not wearing clothing, rings, bracelets or gloves that are too tight. Any ot theso causes will prevent tho blood from circulating freely, and aB a result the hands becomo red. It Is a wlso plan for every woman who Is conscious of awkwardness in the use of her hands to carry something when she appears In public, A fan. a (lower, a dainty vanity bag or a parasol will servo to keep your hands occupied. (Copyright ) is 11 1 as, v. a tt ijmuimnmnHiHHtifft as, v. a CfQ DIARY OF A WELL-DRESSED GIRL A Wrap for MOTIintt'S feathers were roughed up when she came .home from Mme. Cnm ! the other nfternoon. She had Intended to order a wrap, but when madams Insisted that It was Impossible lo have It finished before a month mother left without placing the order, , ... I agreed with her that madame might hnv been mora accommodating, then con soled her by saying that Mrs. Mnthon with my help could make her qulto ns handsome a. wrap ns "crabby" Mme. Cnmpln ever dreamed of. When mother was her calm self again wo went down through the shopi looking for a wrap thnt would suggest something suitable. She wanted It for afternoon wear principally, but elaborate enough to wonr evenings when sho didn't uso her opora coat. . . Wa decided that black panno velvet would bo tho most effective material to use. nnd then we saw n stunning coat of velvet and satin combined. Mother said It was exactly what sho wanted, so I sketched It. Wc had nn trouble getting tho materlnln, and Mrs. Mnthon said that she could come to us for two days I showed Mrs Mathan the sketch and ex plained the construction of tho wrap, which Is much like an old-fnshloned dolmnn. Hho snld that It would be easy to make, nnd soon hnd the sections cut nut. Tho sntln coat Is very full, flaring from the shouldors. As tho mntarlal iwas very wldo. tho back Is without a center senm. but hni plcccd-on sections at tho sides, The front Is In two neelloni .Mrs Mnthon stitched the seami together nnd fitted the coat on mother whllo I worked on tho sleeves They nro qulto wldo with a slight fullness nt tho top. I mndo wldo, turned-back cuffs of velvet, lining them with black satin. When they were finished Mrs. Mnthon stitched them Into tho armholes. Then sho told mo to mako the collnr while sho mado tho circular llounce to bo used about tho skirt ot tho wrnp. I was Interested In thn making of thin trimming, nnd watched her closely. First she cut out a circular flounce of tho satin nnd stitched a wldo band of tho panno velvet to the lower edge. After this she shirred tho top over n medium heavy cord, scattering tho gntlicrs evenly. Then sho slipped tha cont on mother nnd nrrnngoil tho llounco In tho right plnco, banting It In position. Hho turned up tho hem of the cont, which Is longer nt tho bnck than In front. When tho flounce nnd hem wero stitched In placa Mrs. Mnthon cut out tho lining. Wo had selected a pussy willow taffeta In HOUSEHOLD HELPS Facts About' All WIIUN you remember how wholesomo H cheese that It contains more nutriment thitn most meats, that It helps digestion nnd colts less than meats If cstlmntcd by tho nutritive Instead of tho pound vnlue It is n wonder thnt here It) this country wc con sumo comparatively little, less than three pounds per year per capita. Of courBo, cheese Is so rich In nutriment thnt It Is not to bo enton In a large quantity nt any ono time Nevertheless, If a little choese were Included In at lenst ono of our dally meals, perhaps wo would hear less nbout the great Amorlcnn Indigestion, Tho most common checsa In this country Is tho so-called "American" checso, also cnllod "store cheeso." This cheeso la copied from tho nngllsh "Choddar cheese," which Im mado from sweet milk, sometimes skim milk, and Hometlmcs full or part cream It Is usunlly colored yellow. In fact, a great many of the cheeses which wo know nro tinged artificially, as nccordlng to tho net of Congress of 1890, It Is permissible to ndd harmless coloring matter to cheese. Cream checso Is mnde cither by thicken ing sweet crenm with rennet or by souring, draining nnd salting tho cream. Another method used Is to permit tho cream to curdle with tho rennet, breaking It up so ob tn allow part of tho whey to escape, then working It to n paste and wrapping In parchment paper. So-called "Swiss choeso" or Emmenthaler Is made of wholo sweet milk nnd rennet, and although orlglnnlly mado In Switzer land thoro is a great deal of American Swiss cheeso produced In this country. Tho genuine Swiss cheeso thnt wo recclvo hero tn nevor less than four months old, but good Swiss cheese can bo kept for sovcral years and Improve In flavor. In addition to theso thero aro other cheeses which should bo more extensively used owing to their wholesomeness. A "cheese tnHtc" usually has to be cultivated lit tha average American, who Is not brought up on tho pungent cheese flavors which they so greatly appreclato nbroad. Cnmcmbert, Kdnm, Ttoquefort, Oorgonzola, Stilton, Parmesan. Neufchatel and Llptnti aro excellent varieties ot spicy cheeso which nro not used ns much ns they should be. Parmosan Is the hard Italian cheese which wo usually serve grated or melted on crackers, or with spaghetti. It Is mado ot skimmed milk and Is hardened by slow heat Its color comes from a few bits of saffron which are thrown In. but the ex treme red of the outside surface comes from coloring matter applied about two weeks after the cheese la made, Llptau Is a Pohemlan cheeso made from goat's milk, and rendered especially pungent by tho addition of red pepper. Tho natives mix tha cheese nt table with other condi ments, like a dash of mustard, small, finely chopped pickles or paprika, Iloquefort, tho favorite of most cheese epicures, Is probably made with more. care than nny other cheese. It Is Imported from tho French village ot Roquefort, whero cheese-making Is a local Industry sur rounded by tho most stringent laws and customs. The Bheep who supply tho milk for the cheeso aro carefully pastured on an exceedingly rich plain, and In addition re ceive a special diet of prepared food and water whitened with barley flour. The milk Is skimmed, mixed with rennet and later when curds have formed and the cheese has ripened It Is rubbed with bread made of the finest wheat or winter barley, but which has been allowed to grow moldy, Iv Is this mixture of the cheese with the moldy bread crumbs and tho subsequent treatment of In tke great out of doors or at the evenind reception Bak( :ers Uocoa equally acceptable invigorating and IICIOUS. Walter Baker & Co. ESTABLISHED I7SO DORCHESTER, the Older Woman A chnrmlni? wrap very much like the "dolmnn" of Brnndma's time;, " rlnttiTU 1"s retail A- ilselnn mis, .! V. J a dnlnly Dresden design for this. Hm not tnko Mrs. Mnthon long to sew tn ,'J tloni of tho lining together and adJuit'iiM In tho meantime I hnd made the cotltrfl 11 wiia lonncu 01 u long sirip of parj)l velvet, lined with soft, black silk, pImW to form a ruff. Mrs. Mathon decldsovtf lenve It detachable so thnt mother coW wear a fur collnr with tho coat, When tho velvet-covered buttons anl'mr. responding loops mado of civet cortlot-J were sown In placa tho wrap was ready fof uimillT 11, pauy luiiii lu uiiy party, , Mother says that sho likes this wrap lift ter than nny sho hns had for ages. Sim' Mnthon nntl I aro convinced that Hats Cnmpln couldn't have made ftnjthlni smnrtor. uau n ricncr uy 10 tne OUTer,' enco In tho cost of the wrap and the tries' nsked by our fanhlonnblo dressmaktr af wo ro nil "saiisucn quite. (Copyright.) Kinds of Cheese ripening In tho natural caves near tht town thnt g!o Iloquefort Us rich, Intttlt, nblo flavor. The usual season for Roquefort In thli country Is from October to May, bt.lf kept In a cool cellar It can be served tht year round. It Is excellent ns nn after?! dinner tld-blt rubbed with fresh butter, sprinkled with cnyenno pepper and ipr4 on toasted crackers. (Copyright) Brand-New Babies Thn 1. renins Lrilcrr will print, frit tl rliarxe, notices of recent birth MM la throush proper channels, Address "Oreo. hrw lluhles." Pttnlnr l.fdfrr. 00S CbetUit street. Nnmo nnd address and. vfhsn Mill ble. telephone number of sender malt company euch notice so ent. IIHUNO, Mr. and Mrs. John V, 815 TuTirJi street, a son; 9 lbs i or, lv DUKi:, Mr nnd Mrs. W. Vaugh, 6305 Nofljf Camoc street, a son. ,(r jfe noRKNI'ini.l), Mr. and Mrs. Max 111 Mountain street, n boii. MAKTlNDKI.L, Mr. nnd Mrs. L. R. lit West Wlshart street, a daughter; i'lbi1 SOIINKYDIt, Mr. nnd Mrs. Abraham, ilt North Frnnklln street, a son. Boiled Mackerel (Not Veryl Salt) Cut away tho fins nnd sonk In ireth wisj ter for two hours n fine, good-sized ialt mackerel. Drain welt nnd then plunge It; Into n pan with two quarts boiling water lal nllow to boll for ten minutes. Kemore,! drain well, drcBs on a hot dish with a folded napkin and Hervo with a llttlo hot mslteit butter separately. Can bo soaked In fresh water tho evening bofore. All-Weather Heaters Why bo nnncyed by a heater tit provides sufficient heat for only moderately cold weather when at the kiiiui prico you can Install a . Fleck Heating System? Np matter If It Is only moderately chilly or,: positively freezing, you, can rem late a Fleck Heating System to,, exactlu meet your ewnrv need. In comfort and In dollars tt will pay you to Install a Fleck Heating By, tern Not only adaptable tq evry , kind of home, but suited to every kind of tioesetpoofc and unequaltd In simplicity and cleanliness. In vestigate today. jfajSCKjBlZOS, CC Showroom s4.4fl-4g.SO X. 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