Evening public ledger. (Philadelphia [Pa.]) 1914-1942, September 12, 1916, Night Extra, Page 6, Image 6

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    KVENEW tEDGBB-PHlLADHLMlA, aTJliSDXY, SJSll'ilMliEk 12, 19W
f THE LATEST IN WOMEN'S HATS COOKING AND SEWING HINTS MARION HARLAND'S CORNER
DO. AMERICANS EXPECT PROFIT
EVEN FROM THEIR PLEASURES
Modern Europeans 'View Our Amusements With an Eye
of Pity We Are Unesthetic We Cannot
"Idle Exquisitely"
TrWFICIENCT Is the great American
J-J fellah. Since the onslaught of Motv
ieworta and Giry our Uvea have been
weflordered pieces of machinery, the cog
f which fit one Into another like a per
feet mosaic. Wo get up like clockwork,
epteah In a sterile tub, eat a metabolic
meal and hie ouraelvcs to our various pur
mltd tvlth automatic precision and n
xlrtuous feeling that we have done twice
as many things as wo could have dono In
an Inefficient way, and In half the time.
But with the ending of the day's work
the plague of efficiency Is not abated.
We must take our amusements efficiently.
The least posslblo effort must bo scion-
ttflcally expended, bringing tho best re-
inults. When the Tired Business Man
goes rolling In his llmouslno. to the latest
musical comedy his efficiency expert
chortles with gleo and marks off three
hours from tho spare ttmo that must bo
used up.
Men and women of toOny aro too serious
about their pleasures, declares a writer
In thd Unpopular Review. Tho fact that
they want to be efficient in the business
of enjoying themselves destroys tho illu
sion and makes happiness a duty. Tho
efficient woman is really tho most restless:
her home is a horrible cxnmplo of effi
ciency run rampant.
Tho wlde-awako middle-class woman
Who has organized her household' so well
the she need spend no farther thought or
affection on It next sets about correlating
her rpnre time, ha aeclaron. (It wvtM bo
a "ho.") When you meet her, properly
furred and 'gowned, com ntr from a lec
ture, she will converse pleasantly on tho
new Inhumanity of art nnd keep her eye
Axed on her wrist-watch, becauso In Just
fifteen minutes she will bo at Carnegie
Hall or miss the symphony.
Always coming nnd going. In what re
pose can her mind thihk out the problems
she hears of every day? Even It she did
commit the absurdity of Betting asldo
thirty minutes to meditate (and she, Is
quite capable of It) tho human mind does
not work that way. In the midst of work
comes tho understanding of Ujaestad, In
listless. Idle hours, the suddon snapping
together of disjointed thoughts, nnd nn
idea is born.
Thero Is no human machine for living.
A cloudless sky nnd tho smell of new
grass is as likely to Insplro us with lovo
for our fellow man as tho systematic
reading of tho reports on tho condition
of tho poor.
But this Isn't all. The American man
Is the worst offender. Women nt least nro
Intellectual In their choice of amusements.
Tho American man Is not. Ho is n low
brow. He has never learned' to "Idle ex
quisitely." The writer continues:
"I have spoken of the women of Amer
ica because there seems aomo hope of
saving them. The men, ono fears, nro
spoiled forever. They aro the laughing
stock of Europe in their Inability to amuse
themselves outside of business and vaude
ville, ignorant of tho arts. Impatient of
the length of time it takes 'pure science'
to produce results, smug in their tacit
assumption that the bustling American Is
tho last product of tho final civilization.
Tlicy nro viewed with Indulgent sarcasm
by the moro leisurely and more cultured
European, who cannot regard life as such
a hand-to-mouth affair, the accounts of
which havo to be balanced dally and
must always show a surplus on the sldo of
accomplishment. To Idlo exquisitely is
an art which the American middle class
cannot understand."
Letters to the Editor of the Woman's Pago
Addrea nil communication to Kdltor of Woman's I'tir. Write on one .Ida of the paper only.
Dear Madam I have read no much of your
advice In the Etkximi Lkiioer that I have do
elded to aak your aaslatance also.
I would like to know If you know of any
reliable hoplta1a where a girl under eighteen
can enter for training. I would like erv much
to do to, but am not yet eighteen. Do you
think If I mad It plain to the superintendent of
the hoipltal that I feel It la a waste of time to
wait, that X am enirer to lenrn nt to enter
training fcr the novelty (for, yoodiee. knowo. I
hare hed too murl raperierce r"t to know there
la no fun or novelty In hovpltn! work:), ahe
would permit me to enter If voaslble. 1 would
like to enter without deception. I am very
largo and not so very good looking, eo t often
pane for moro than eighteen. A nKADHR.
Tho required ngo for girls who enter
training In Pennsylvania Is twenty-ono
years. However, exceptions have been made
to this, and might be made In your rase. If
you are mature-looking. I am told. The
only way to determine this la to see the
Miporlntendent of nurses In any of the large
hospitals personally.
r
Peach Recipes
Peaches, perhaps more than any other
canned fruit, lend themselves to dainty
desserts in winter. Tench tarts made of
drained canned peaches p led In a rich baked
crust and heaped with whipped cream are
one delicacy which can be prepared from
the plain fruit. Peach custards of various
aorta made of canned peaches covered with
boiled custard and macaroon crumbs nnd
meringues Is delicious, too. Half a canned
peach In a tart 6f Individual size with
whipped cream, or a whole canned peach
served In a cooked meringue shell with vn
ntlla Ice cream, also makes a tempting des
sert. Peaches that are canned for the purpose
cf making winter desserts should, of course,
be thoroughly ripe and perfectly fresh and
qulto the best peaches that are procurable,
Smaller peaches can bo reserved for mar
malade or some other peach preserve.
Sweet peach pickles White peaches are
the best for pickling, s nee they will keep
their Shape better than yellow ( peaches.
Peel carefully and weigh. Allow to each
four pounds of fruit two pounds of sugar,
one cupful of vinegar and ono cupful of
water, and a tablespoonful each of mace,
cloves and a half ounce of cinnamon Tie
the sp ces In muslin bags. After the spices
have boiled in the vinegar for 15 minutes,
remove bags and put In the fruit. Glmmcr
for 15 minutes or until tender, then remove
and pack carefully Into jars. Boll the syrup
until thick and pour over the peaches.
Canned peaches, syrup method Drop the
prepared fruit Into boiling water and con
tinue the bo ling unttl a sliver fork will
easily pierce It. In another granite kettle
make a thin syrup, using enough sugar
to sweeten the fruit. Itemove the peaches
from the water and drop them carefully Into
the boiling syrup. Let them s mmer for five
minutes, then put them In sterilized Jars,
put new rubbers in place, fill the Jars to
overflowing with the boiling syrup and seal
them at once.
Teach butter Wash the peaches and re
move the fuzz, but do not peel them. Place
them in n grarlto kettlu with a little water
and stew them until they are very tender,
then run them through a colander to te
moo the seeds nnd skins. Put the pulp
Into a clean preserving kettle nnd sweeten
It ti taste ,Boll It until it Is ic'ry thick
and of a r'ch color; during this process
constant and vigorous stirring Is necessary
to prevent burning. Whllo the butter Is
rtlll hot seal It In jars.
Three Cookie Recipes
Cornflake kisses Two cups of cornflakes,
ono cup of sugar, whites of two eggs, one
teaspoonful of vanilla extract and one cup
of coconnut. Beat white until stiff, add
sugar gradually and beat continuously for
two minutes; then add other Ingredients,
mining only long enough to mix thoroughly.
Drop on oiled paper and balte In a moderate
oven. This recelpe will make about thirty
kisses.
Sugar Cookies One cup of granulated
sugar, butter size of an egg, two eggs,
two tablespoonfuls of baking powder, two
teaspoonfuls of vanilla extract and flour
enough to roll. Cream sugar and butter,
add eggs, milk and flavoring and mix well.
Then add a little Hour In which the baking
powder has been mixed; then more flour
until stiff enough to roll. Bake In moderate
oven.
Oat meal cookies Four eegs, three cups
of oat meal, two cups of Hour, one cup of
mlllt, one cup of butter, tvo cups of sugnr,
two teaspoonfuls of baking powder and
one cup of chopped raisins Itub raisins
In flour and put In last. Grease the pan
and drop, very thin.
SEEN IN THE SHOPS
ImimrA -:Mi' ?; Asm
AUTUMN SUIT FOR THE FLAPPER
TYROL WOOL has come to stay, as any ono who has had nny experience with this
unusually serviceable material will be glad to know. This suit comes In sizes II to
IS for misses and In 34 to 48 for women. It may be had In a wide range of colors,
Including pastel tints and heather shades. It makes an excellent suit for the college
and school girl.
Tho coat with Its tailored collar, straight belt and patch pockets Is quite mannish.
Black bone buttons nfford a Contrasting note.
The skirt Is plain, with two pockets on either side and buttons down the front.
Price, K2.50.
A useful hat of the same material, Tyrol wool, Is shown here. Silk of the same
color Is combined on the crown, and forms a facing. The hat Is trimmed With machlno
stitching. Price, $5.75.
The name of the shop where these articles may be purchased will be supplied by the
Editor of the Woman's Page, Evenino Lnpqcn, 608 Chestnut street. The request must
be accompanied by a stamped self-addrcssc'd envelope and must mention the date on
which the article appeared.
Chocolate 'Hermits
One-half cup butter, two-third I cup
sugar, two eggs, one-half cup raising '.seed
ed), one-fourth teaspoon Bait, two tea
spoons baking powder, ono-fouith cup
chocolate powder, two tablespoons hot
water, one teaspoon cinnamon. Cream but
ter, add sugar, eggs, raisins, flour In which
baking powder has been sifted, chocolate
melted In water, salt and cinnamon. Drop
from a teaspoon Into a buttered baking
sheet. Put a raisin in centre of each her
mit and bake In moderate oven.
Collar Conceits
The neck line Is like the waist line, no
longer a (stationary thing. From Paris
comes a high collar of black taffeta tied
In the back with a flaring bow nnd falling
over It a circular collar of white organdy
tho whole a smart little conceit which
Is especially becoming to the tall, slender
woman. High collars are not easy to wear,
but they are smart.
A Breath
A breath can fan lovo's flamo to burning
Make firm resolve of trembling doubt.
But, strange 1 at fickle fancy's turning,
The selfsame breath can blow It out.
Mary Alnge De Vere.
FARMFR SMITH'S EMM RAINBOW CLUB
$baWA
,-
,?
. WHAT DOES MOTHER DO?
Dearest Children Aro you interested in your mother? Don't forget she
Is YOUR MOTHER. She may bo president of tho sewing circle or sing in the
choir, but she is YOUR MOTHER.
What docs she do?
Of course, I can think of a lot of things mothers do, but I know ono thing
they do and that is try to look beautiful for their children.
Talk about electric lights, they aro not to be compared to tho light in your
wother's eyes.
The most beautiful face in the world is mother's.
It seems to me when mother puts up her hair unusually well it would
please hor to have you tell her about it.
Why not PRAISE MOTHER onco a year, say. You ought to do it every
day, every hour 1 But that would bo monotonous.
Get interested in what mother does.
Ask Her about the sewing circle or the choir. .
I am informed, but, of course, I don't know it to bo true, that some
Mathers f children have dogs.
If your mottof has a dog, ask her about him.
, Be interacted in what mother is interested ini
FARMER SMITH- Children'! Editor.
,JT
DOINGS IN PIGVILLE
Mis risk lftywk Tiles Away
By Fwwer Smith
mm mtim . JV
w In ttrt, Hjlis rmr trw ha
l teat aaaUwit Jut -to rtnp.
a stent a tMMT ttkt wh h awifca H
-4W ttM mm( ,ki to wM a few -'sytt
to whUHtr It vmm morning r
- -WW aw Ptttimktag off stsIsIwmI.
-I mat to Imp wttk MX toll toward tkw
SHU ami. .Vow th. Htt own fttt to
mr btem of ouie, It's mora- AfrMr
wlwii I aimi i mina, wan. te eawij-
ratihw II1 Mm mm, W MM
ajof Ttu early Mr catefcM
I am sued at quoting.
"Ijbl n.e sea What la than to 40 today T
$, )u ' i uiaat sat my ateoir tocstba.
JHMt wU. un t sin w will taaa tag
Ifiiu asra, -(- -ma ail'Wi'
-f
Mister Jay nlrd hopped this way and
that singing, "fra-la-trn-la."
Suddenly he saw illsa Fish Hawk soar
lug far above his head. "Hey there ,1" he
houted, but Misa FJeh Hawk did not hear
him. so he went after her,
"Whoa, whoa, jvhoal" he shouted. Mlse
Flab Hawk turned around, and together
tboy circled around the sycamore tree and
anally alighted on a big bough.
"Po you know how to alr.gr' asked
lfker Jay Illrd of Mlsa Fih Hawk.
"No, and I don't want to know. w
)? aneugh nobe In the sky now, Kvery
time I hr th noise YOU wake i want
ta ay up to the moan. There are no Jay
.mtr thaw "
A4 wtta that Mlaa Ftok Hawk
vmy, tost Water Jay Bird ways yot hi
w4r; to toot, Mtos Vtoh Hwk caata baek
ttort vr anarnaun. Ym Jwat waR and
The Last Plight of Lincoln Ucachy
(Continued from yesterday)
ny MAHV AKMOnY aiUOHlIY, V, ljoth street,
New York city,
This time Beachey d'd not make the loops,
but went on until the garnering fog, coming
through the dolden Gate, hid htm from
view, and although we could not see him,
we heard his loud motor. Presently the
motor stopped and he did what ho called
the death dive, for with the nose of his
monoplane pointed downward, he started
straight for tho earth, not realising the
momentum ha was gaining tytry second.
He had planned to turn his plane Just before
landing and right himself, and then glide
down like the gulls who glide over the bav.
Dut when he did turn It was too late, for
nis piane iTumuiea uxe paper ana ne looked
like a gigantic bird which had been shot on
the wing. Faster and faster he fell Into the
bay. '
The horror-stricken crowd turned, each
knowing well that Beachey had no 'chance
of escape, because he was strapped In by
three heavy straps and had dropped into
the bay at the ray of two miles a minute,
and, I later found out, went 16 feet under
the mud or ooze of the bay.
Immed ately, our battleship Oregon sent
down divers, and after an hour and a half
Beachey's body was finally dragged aboard.
un ray way noma from the bay I could
think of nothing but how his last flight
looked, and It filled me with sadness to see
such a brave young man killed, When the
great crowd had left the grounds and the
lights were being turned off at midnight,
one of the exposition guards found B.iachey's
automobile on the Marina, awaiting bis return.
THE WOMAN WHO
SEWS
Rtadera teho rffjlre help with Ihtir Artts
vroblrma ttlll addrttt commuiilralloiu to the
I'nthton kfpert, care at the hdltor of the
II Oman's Pant, (he Evening Ledger.
AS LONG as there are women to please
Xjl and It has been frequently Intimated
that this Isn't tho easiest Job In the world
there will be novelties In woman's apparel.
A season is not considered a success unless
It sees the launching of something distinc
tive In styles, whether It be In furs, hosiery,
outer garments, lingerie or bags. There's
alwnys something that you can put your
finger on and say, "This Is new, Pve never
seen anything Just like this before."
That Is your opinion when you first be
hold the canteen muff. Made of raccoon or
cross fox It looks ns If the wearer had
the animal Itself tucked away under her
arm. For It's a round muff round like a
large circular boudoir pillow. It hangs
around the neck on a cord, and may be
slipped away beneath tho arm or held flat
against the! chest, like n warrior's shield.
Other pelt ara equally striking.
The senrf worn with this Is made on
mufller I. net, crossed at the front. The
net Is extremely smart and new. Touches
of panne In lovely royal bluo or old gold
aro ney on many fur sets this year. Com
binations of two, and sometimes three, dif
ferent kinds of fur are popular. It's going
to be a fur season.
Dear Madam What can I u lo remove araaa
ftalim from a white ere roatt Do ou tLInk a
lonn white nrrtt coat cou'il ba mn'le ovlr to
wear to cluncca In the fall! BKMOUB.
Alcohol.t applied with a soft sponge. Is
said to remove stains. Or apply a paste
of molasses and flour. Let It remain on the
spot for two hours, thsn remova.
Yes, If the coat Is full enough. Why
not put a deep band qf black velvet on the
bottom? Make large buttons, rolled collar
and deep cuffs of the same.
Dear Madam Are thrre nny new atrlea In
neckwear this neaaoif 1 ntn maklns a frock
and ou'd like to put fancy col'ar on It. Your
advice will lie aurreelatrd. DIIKSSMAKEH,
White broadcloth collars are smart this
year. They are high and are gathered Into
the back In cartridge pleats. A Jabot of
creamy lace nnd 'black panne I'lcadllly
points given distinction.
Paper Canteens
Kettles made of thin paper are used by
Japanese soldiers.
When needed for boiling, the kettle Is
filled with water, and then water Is poured
over It.
It Is hung over the fire, nntt m 10 min
utes (he water Is boiling.
Thej kettle' can be used 1 or 10 times.
Potato Salad' Dressing
Grind a sweet green pepper, a cup of
celery and a small onion and add to the
salad dressing, wh ch should then be mixed
with two cups seasoned diced potatoes.
Gaa.tura What Is H tatat r
7nJ SsT " J.
It lflLl I wr Mfb
SI I I I I
iinr-im ii I.
ASCWrP Vli
,. Rtaum tfM& QMH
THE CHEERFUL CHEN0
IP liPe. 13 .ll . losing
aYV5 i
As 1 rvwc Ktrt-rd
jame. oconlfe. ",tv.
Y jvat forget tJbovt
T.ra e.nd .
Til hwe- Pvr
HTC
fife
Advance Peeps at
Freak Fall Styles
Wya" ' "p 1M t a- T
"Two-in-Onc" Spanish Toreador
T , . H
High-Crown Turban
Empire Bonnei
A x
- igjte,
Mm
,3SaJ!S fir
Mf fi i
Bishop Crown
vw3vfeUsfHHHiH
.,. r- ' " siiiisiiiiii
? ''X '" csiiiHsiiV'
V RHHsiiiiHP '
.. fliSBBBBEriK
MARION HARLAND'S CORJffijfplj
....,.. r... i rj
Individual Chicken Tie
I am a radr of the Corner end. should lilt;
to a"k a favor. Is It ToMlble and convenient
fw "Se of y?ur readeriTto have a reclM for
wit tin and another for Individual chicken
pleT I do hope 1 do not ak for ,0oM,nh-,f-
Some months back we published a recipe
for turkey pie, cohtrlbuted through the
kindness of a United States official rest
dent In Denmark and translated expressly
for tho Corner by a distinguished linguist.
We present, Ii reply to the request of
our correspondent, a formula for another
poultry pie, lor which we are Indebted to
the samo friendly sources. The goose Is
not so popular as an article of diet In
this country ns It Is upon the other side
of the water. But he may be had, and
In prime condition. In all parts of the
United States, and Is highly esteemed by
rxcollent Judges of culinary achievements.
Our distinguished countryman who selected
this d sh for the translator Is a connoisseur
of note In all pertaining to gastronomy:
"Goose pie Tho dish, as usual, Is cov
ered with paste or forcemeat. To the
gravy, which Is poured over the various
layers. Is added some sherry, pepper and
a small part of stigar. If some goose livers
are available, ono alternates with layers
of roast and thin slices of liver; the liver
should be previously turned In flour and
browned In butter In a frying pan, then
covered with a cup of cream. In which
It Is left to boll slowly for a llttlo while.
When the dish has beeh filled It Is cov
ered with forcemeat, and on top of this
Is placed a layer of the paste In which
Incisions have been made by means of a
sharp knife. Tho pie Is baked slowly for
ono nnd one-half hours. It may be made
without the forcemeat and without tho
paste covering. In this case bake only
one hour, but before doing so a round
hole Is made In tho layer of forcemeat.
Thiough this hole Is poured about half of
one pint of boiling brown gravy with wine.
The opening Is then covered with a layer
of forcemeat. In the caso when no paste
Is used the pie may be served with glazed
potatoes or hot stewed prunes, over which
ono pours some browned butter."
Foreign but attractive, when one can
render Into plain American phrases the
directions for preparing the delicacy.
Individual chicken pie (American recipe)
For, these have several stoneware or
other fireproof deep dishes about the else
of a bird bath. Cut up a young fowl Into
Joints, cover with cold water and cook
tender, but not until the meat falls from
the bones. Lay a piece of dark meat and
one of light In each dish; sprinkle 'with
minced salt pork and drop Into each dish,
potato marbles which havo been parboiled
for 10 minutes. Add small cubes of pastry,
three to each dish, and two small young
onions no bigger than the end of your
thumb. Have ready two cups of tho liquor
In which the chicken has been cooked.
Thicken with a lump of butter rolled In
browned flour; season with paprika and
minced parsley. Fill the dishes, cover each
with a good crust, make a silt In tho
middle, and bake, covered with paper, half
an hour. Thin brown.
You may. If liked, make ono dish out
of this, but many prefer Individual por
tions. Cleaning Black Straw
. TVlll you kindly advl me through the Corner
how to remove duat from a black chip hatT
I have uaed aoap and water on It. hut have
not made the hat IWt like new. Also, how
can X clean a sray wins that la nn the hat
and Is a little soiled? AMATEUR.
I am afraid you have made matters worso
by the use of soap and water. You may
try a better method now. It can do you
no harm. Take out the lining and remove
the band, clipping every stitch and taking
out the bits of thread. Then brush the hat,
Inside and out, with a stiff whisk broom.
This done, cover the hat with the fine corn
meal, dampened with gasoline, and rub It
Into the straw with a soft cloth. Leave It
on for half an hour and brush out tho dry
All rammanleatlena aoartota to Martlif
llarland .hould Ineioae a amprt""aKf
adrireMed envelope and a ellppinTif'sfcii
article In which yen are lntereated. " '
meal. Thla will clean any duttv ,i7(
But I cannot warrant the color of S
already scrubbed with soapsuds. Wait, 3
wlnff In r-laar n-nantln mA . n Pl
, In the air and sun to dry itifc
al light near It at any et.ir!s
Words nnd Music Wanted
Teaching Night Classen
Is there any opportunity for win. 'U
poaaeaalns a complete hib school ! U..!i
course traininr to aecure some exMrui.
teachlns a publlo or any kind of a JBJS."?' '
tho evenlns. through th winter? I am T.m?Iwf"
through tha day. and should like to rTt'Tlii
kind of an experience. AnTiiiTit irf
Your questions are referred. We craP
replies from renders who are better mTu $
Ifled to deal with the problem. quf
Tou have helped, me before, and t m .:
again for help. I ahould like to know i? 2!F
reader can live me the worda and muilo if JEk
anng: v usa,
Methlnka I see mother kneeling down at ii
to pray, " n,wc
far away" " Who ' Wlerfif
I have some foreign stamps to rata ,i,., T
MAIUBVJ
He for red to members veraed in ., .?.lx
saA nl.il fonmA knllni4. T , . "
,t, ,... .,Vi.. vumuuo. nom your u
dress. The lines arc Utterly unfamm.. ,
the Corner. The stamps will bo clmij
uuiy uiiu Kruiciuuy. t
"Finn tire mj soma home mlaatonary'a I
rtrena. I ahould like to correspond with nil.
la there a miaaionary who would like tn V.J!
n free home aa long aa ahe la here, f IJ-3
like to Malt or write to lnallda. Vienna ,2
tho name of M. V. J. 3 V'T
Tho address of M. W. went to you U?
mall. We are so fortunate as to numbers!;
ironillv rnmnnnv of ham am .m - P
clgn missionaries among our nemh.r. ilf
hope ono of 'them who would like to hvl'
a brief vacation from work may see vow
kind proposal and write to m rn J.3e
address. You are evidently Infused wlthth$
u uw iiuiuui j oxjiiiw wb pick and i
visited me," Is a sentence that novAr 1
its meaning for you and your fellow dSI
idFi
jown and rur ohon
1206 WALNUT ST.
Announces nn ad'
vance opening to
present for youj
Inspection and se
lection a com
plete showing of
the new .
ves
11 ' my
DRESSES
SUITS
COATS
BLOUSES
Furs of all Description
Tailored Solli at special rrtti t la noatt
Best Quality Vclour
Hars, all colors, $10.00
J. ULRICH
WJM
mMJli h
SCHOOLS
AND
COLLEGES
sat
Oratory
Elocution Salesmanship
Journalism Dramatic Art
Mind Building Authorship
Force cf personality, fullness
of knowledge, lldness of con
ception, eympathetlo apprecia
tion and Invlncfble Iodic are the
esaentlala not only of Oratory,
but of eurceas In any vocation.
There are few Oratora. few highly
au(Tt?Mful people, bocaune thene
qualltlee are not Inherited In euffl
clent decree and became Education
made no aclenttc effort to etrenstn-
en ther nualltles.
The New Kducatlon of Nff
College In all ranee greatly In
crease! the power of theee essen
tials and advances men ana
women commercially, socially and
personally.
Dr. Neff haa written a booklet
on ,4The New Education and Suo
ces ' which we will mall on
application. Fall Term September
2flth: clasRen forming-; morning-,
afternoon and even In. Call, write
or phone Rp-ure 32)8. Office open
evenlnra 8 to 0,
Neff College
1730 Chestnut Street
FRIENDS' CENTRAL
And tta m.mcntary Schoola offer tcrttti
rotirafs of education from klnde-carten to col
leie. lVrlta for Year lioolc Bchuola open lOtb
olo. 2d. Enroll now.
JOHN Vf. CARR, Ph. D., Principal
IBT1I AND HACH ST3 PIIILAPBLnilA
Friends' select school"
M1BtoS,n.,aalBtei!Sr,ww
TKACII1CRS for achoola and achoola for teaclf
erai frr. to emptoyera. Nat'l Teachers' Ary.,
l.. II. Cook. 3'i7 Verry Uld,, Sprue SVit.
MVAUTIIMOUK. PA. 3
MVAKTIIllOKi: rREI'ARATORY HCIIOOL
iEery facility lu modrn. well-equipped pul d.
naa, recreation and refined au'roundlnsa Men.
al, moral and phyalcal development. A. II. Tom
Inaon, Headmaster, llox II, riwurthmore. 1'u.
Youn Men and Boys
UNIVERSITY OF PENNSYLVANIA
Wliarten Hcliool of rinaure and
Commerce
OFFERS EVENING COURSES
Account'fixg and Commercial Law
Real Ettate and Imuranc
Advcrthing and Selling
Finance and Banking
lleaialratlon nn, cicep Saturday, 7 to S
. Sept. ltoV. Scaatona tMcIn (VpC "a.
Losan Hall, Mill and Woodland Avenue
CERMANTOWN. PA.
GERMANTOWN FRIENDS"
iomouId. SCHOOL "aww
SIJ5IRAHNALUPrlnclpal.
jawrHLBUBH, rj
BethlehwH Preparatory School
Preparea for leadtiur mWu av . .
Vr? l4- AW.tStea.vCa'ialcai
AMHUKffi&vL.
5
and
Prlnc
i
MiliUry Hdiiut
,UtTLaety 9 iimei ffrHhrt
tM
"W.ti
ensnoaonsesf
S$r H LJhrr-lA
lLl L TV VAA-fla1
zinm.
o
Positions Guaranteed
We train students for eood positions
as Stenographers, Hookkeepere. Hcre-ta-lea
ami Salesmen and find Rood po
nltlons for them. May we serve yout
Uxperts ns teachers. Charges mod
erate. Da y and Night School opens
Kept. 18. Why not register now7
Strayer's Business College
801-807 Chetitnut 8t., l'lilla.
Walnut 381 Main 23-00
m
:.l
Y.
M.
C.
A.
1421
Arch St.
Booklet.
on
reque.t
BANKS
Central Preparatory School-
IJAX AXSU JSVKNInU
Olvea complete preparation for
leire or nrofeaalonaf achool. Cer
rata recomlceit hv ladlnar roller
Faculty of experienced, colieae-tral
ea men. Alt acuitiea, aucn
uymnaalum. Natatorlum, social! i
urncioue inatructun, develop
round manhood.
llualneaa DeD.rtment sreoare.
atrnoRraphlc, bookkeeplnl and ac
lariai poauiona.
Klementary School.
100 other htcharada rouraev-
merolal. Rnclneerlnr. fullo.
Day School opena Sept. 18; Knot
BCIIOOI uct. .'.
I'aylnc Places are ooen for ever
youne man or vounr woman who wll
undergo the training In our school.'
uar nciiool open. Sept. inn.
Mlllt School opena Sept. Utu. ! i
J.nier any lime.
OiS rheatiiut Street.
Spring Garden Institute
liroad and Sprlnr Garden. I'hlla.
j'.ieciriciir
Automobile
Machine Shop Practice Architectural Drawlaf
Mat-hlne shop Math. Mechanical Pral"i
Pattern Shop Practice Vree Hand Drawlna , ;
Arithmetic Algebra
and ueometrv IlliiBrt1nn
Exceptional Faclllttea and Kautnment.
Day and Kvenlnv, Illuatrated Hoc:
Ilook and Periodical , j
AIIUI
iiuuiur.i.iiiiA TLiKnutuiKinur.
School reopena for fall and winter tera
aama date aa publlo achoola, Ormnaatlca.
man. arawins, needlework and iwlinmiMi J
children. 7 to IS year., for 10 p.r year, JtaH
"". nn, ,,... iiro.ii una Qiunint.
Young ladles and Girls r
Phila. School of Design for Womijl
BBOAD A MASTER STS. REOPENS OCT.
Full COUra.a tn Art mnA tnrin. trial Art. Ff4
Hon. t'aaljlon Illuatratlon. I tl
P, A. B. WlDKNIVJl FKt.LOWSHir , )i
i.i;aiii-js IUH UMIUfl
MISS HILLS' SCHOOL
'fyff.JS'KVCK KTKKBT
IAALH
MAIN, LINK BA
ELIZABETH Il1l!"ri AN. Prlnolpal-J
WVAUT11M0BK. VA.
1B."W l,UN CHOOlr-A Country W
tn a Collea lawn. CaJltae Prejp. Certlf. I
General and Ftntehlne; Couraea. Oppor. tut
atUdy. On. t.aillcr to avarv als Hlrla. oe
"rail, SHX-KtJ OABLlH. uar Jr. SclwaJ
. I-Crlt.A.M..PrliJe, )Ua IMa.Swarlbaae;,
. OV1WUKOOK, PA.
Ml"!. 8AVWAKD'" SCHOOL ITOK OH
Overbruik, I'blfa,, Ta. Colleae frepart
bpecUl Couraea. Junior and Atuelcaf JM
loanto. Athl.lto.. fionutatla Holenoe. Cal
ealla for nupila In BaU. Cynwyd. Merloa
WynneBeli. till, 8, Janet fcaywara. Prfie
V.
C.
A.
.msio.
SCHOOL OF MUSIC
a4 evBtu. fag.7 iltA'J
irfe W'&mm'wffi
Ji Caeatuut lre-ll.
traalM. Marat M laraaa w
Adult