ecg mm ————
If Kidneys Act |
Bad Take Salts
Says Backache Often Means You
Have Not Been Drinking
Enough Water
When you wake up with backache
and dull misery in the kidney reglon
it may mean that you have heen eat-
ing foods which create acids, says a
well-known authority, An excess of
such acids overworks the kidneys in
their effort to filter it from the blood
and they become sort of paralyzed and
loggy. When your kidneys get slug-
gish and clog you must relieve them,
like you relieve your bowels, remov-
ing all the body's urinous waste, else
You have backache, sick headache,
dizzy spells; your stomach
tongue is coated and when the weath-
er is bad you have rheumatic twinges.
The urine is cloudy, full of sediment,
channels often get sore, water scalds
and you are obliged to seek relief two
or three times during the night,
Either consult a good, reliable phy-
sician at once or get from your phar-
macist about four ounces of Jad
Salts; take a tablespoonful in a glass
of water before breakfast for a few
days and your kidneys may then act
fine. This famous salts is made from
the acid of and lemon juice,
combined with lithia, and has been
used for years to help clean and stim-
ulate sluggish also to neu-
tralize acids in the system, so they no
longer Irritate, thus often relieving
bladder weakness.
Jad Salts is Inexpensive, cannot In-
Jure and makes a delightful, efferves-
cent lithia-water drink. Drink lots of
soft water.
Sours,
grapes
kidneys,
Origin of “Limerick”
Limericks
compositions
were usually extempora-
and produced
Ireland by
the
a chorus
neous
convivial
individual
at
parties In each
in turn, entire
party joined in in
which were the words, “Will you come
up to Limerick?”
that
{fo a
while
singing
posed the word
plied
derived.
“limerick,” ap
special type of poetry, ls
Take Tablets Without Fear If You
See the Safety “Bayer Crosa”
Warning! Unless you see the name
“Bayer” on package or on tablets you
are not getting the genuine Bayer
Aspirin proved safe by millions and
prescribed by physicians for 26 years
Say “Bayer” when you buy Aspirin.
Imitations may prove dangerous. —Adv.
New Edition
museum
Rembrandt.”
“About
Was ge
“Our has
acquired
a new
time, too. The other one
very old !"—Ulk (Berlin).
feeling and distressed
n you need
For bloated
ing due to indigesti
as well 2 a purgative
th
Vegetable Pills are bo
bregth-
a adiire
Wright's Indian
Ad
"Tis the taught already that profits
by teaching.—Browning.
Women, Here are Facts!
Roanoke, Va.—' There is a difference
of seventeen years in the ages of my last
two children and all
that time I suffered
with feminine weak-
ness which complete-
ly undermined my
health. I was nervous
and weak, grew
thin and pale, and
suffered untold agony
with pain and dis
tress. | doctored all
the while and took
~ Wy, medicine with no re-
lief to speak of. I finally decided to quit all
oring and take Dr. Pierce's Favorite
Prescription. From i on | n to
regain my healt x ncy followed
and that Late was rp health-
jest and smartest of any of children
and has always been s0.”"—Mrs. F. P.
Ferguson, 613 4th Ave. N. W.
All dealers. Tablets or liquid.
DEMAND GENUINE
CoD
COD LIVER OIL" HYPO PHOSPHITES
A guaranteed remedy to prevent and
overcome Coughs, Colds, Bronchial and
Lung Affections, Lost Appetite, Dys-
papsia, Pains in Stomach, Indigestion,
imples, Bad Blood, Sallow Complex-
ion, Lost Weight, Strength and similar
run-down conditions requiring a recon
structive tonic.
TASTES LIKE RARE OLD WINE
SAMPLE At your druggist’s
FREE or by mail,
NOTE: Large size HYPO-COD sells
for $1.00 at drug stores or by mail
The Earle Chemical Co, Wheeling, W.Va.
Your Druggist Will Guarantee HYPO.COD
to Help the Sick and Weak
A really honest-to-goodness treatment
Bas been discovered and proven its
worth in many severe cases. One bottle
sold eleven In one locality. I want some
Rheumatic Bufferers In your neighbor-
hood to wry this treatment. Particulars
free. C. 8. DADE, 5 Boylston Street,
JAMAICA PLAIN, MASS,
”
"‘BOSCHEE'’S
ow a
CORN
pn
Ea
rth
Preparing a Dish
the Uni
nilk
United
{Prepared by
A hot dish
corn chowder
made with
is The States
of Corn Chowder,
of Agriculture.)
lunch or supper
Department of Ag ulture gives the
green pepper,
pint milk
pint bolling water
cupfuls canned corn
nfuls salt pork diced
tablespo
Cut the pork into small pieces
Add the milk,
the
the potatoes are done
and bring the mixture to
per,
hot chowder.
APPETIZING WAYS
TO COOK RABBITS
larly Fine Flavor.
{Prepared by the United States Department
of Agriculiure)
Before cooking, a rabbit should be
washed carefully in cold water and
patted dry with a clean KAYE
the United States Department of Ag-
riculture. It may then be stuffed and
trussed if it is to be cooked whole, or
rut into elght er tem pieces. Young,
tender rabbits may be simply dredged
with flour, salt and pepper and fried
In fat, like fried chicken. Sausage
fat gives a particularly good flaver te
fried rabbit. The flavor of bacon also
combines well with rabbit, A cream
or brown gravy may be made, using
the fat in which the rabbit was fried.
Another excellent way to cook a
tender rabbit 1s te bake 1t in cream or
white sauce. Split the rabbit into two
halves along the backbene, dredge
with flour, lay six slices of hacen
across it, and pour three cupfuls of
white sauce or three cupfuls of cream
over it inke for and one-half
hours, basting frequently. The rabbit
hliver, boiled till tender and chopped,
may be added to the gravy
ered rabbit is stuffed, and
slowly with very little water in a cov-
ered pan.
towel,
one
desired
diced
1 onlon or more if
1 quart of pot
Salt, pepper
atoes,
onion, 1} the diced
Fry the salt pork and
Cook until
and chop the doll
wint, Nerve very hot In soup
I i
hie
in
| Oranges and Grapefruit
Fit Into Every Course
ed by the United ex Depart
There are
besides their delliclots flavor and J
for eat these citru
oft
texture
early
and
rich In vitamines and min
ranges,
are
giass of orange h
is
for a
cracker ideal between-menl
Junch
him and yet
the mext regular
Now the time to indulge the
of family, too, In orange
The small ones can be used to advan
an
child
whets
because it satisfies
his appetite for
menl at the table
rest
julce
is 0
the
first
than
spats generally de,
and the wife
friend:
“It was terr
sald, “but it
et the
“Ah!” ex
ing the gift
thelr
4
ionger
It was
lasted
quarrel, and It
post-honeymoon
But finally it was
over, was confiding to a
ible
wus worth |
while it lasted,” she
t. Just look
ur piece John gave me"
fri
, a cloud with a
nid, survey-
silver fox |
chimed the
Hoing.”
—————
SHE OUGHT TO KNOW
SA LE
Verde »
\
A
¢
Wifle—John,
fish what
means?
Hubby-
know?
the
the
in
Active
:
does
Great heavens, don’
{ 0
A Wise Choice
gra
panime
your
your
ng."
“Gimme a
game.”
t square.”
ticket the fox
thall
“and call
to
exclaimed the youth,
Practical Accomplishinent
A 5 stopped
ry to settle a row,
“My boy.” he sald to one ct the com
stants, “do you know
Book says about fig
"Aw |
ain't one
sut of a boo
pacifistic gentleman to
Juvenile
what the Good
hting 7”
snorted the
youth, “fightin’
of then wi Kin
ings Fe pet
k, mister, American Le
glon Weekly
A Quick One
“And how long were yo
Fifine?'
“1 d«
ny watch.”
u
In
n't I forgot to look
nen Humor, Madrid.
Precious
Stock Clerk--Why do you say your
stewing rabbit till tender. For a rab.
bones in large pleces, the broth thick-
ened and the whole served with either
a pastry or biscuit crust, Any broth
not used makes excellent soup. For
rabbit salad the meat may be mixed
with celery in the same proportions as
chicken salad-—-two parts of diced
cold cooked meat to one part eof
chopped celery and one half part of
salad dressing. Polled rabbit may be
perved as a stew by adding potatoes,
carrots, and onions when the meat Is
partly cooked. The liquid in which the
stew Is cooked should be thickened.
A spiced rabbit siew appeals te
many persons, The seasonings con
gist of six slices of bacon (chopped),
a minced onion, medium size, two tea-
spoonfuls of salt, one quarter teaspoon.
ful of pepper, and one tablespoonful
of whole cloves in a bag, all covered
with boiling water and stewed slowly
together till the rabbit Is tender. A
brown sauce is made separately and
poured over the rabbit, which is then
simmered two hours,
Scalloped Parsnips Are
Particularly Delicious
Many persons who have never liked
parsnips before have changed thelr
minds when they tasted delicate scal-
loped parsnips, They may be pre-
pared early in the day and reheated
in a baking dish. When you are buy-
Ing your parsnips, seleet the heaviest
ones, suggests the United States De-
partment of Agriculture, Those of
Hght weight may be pithy. . Serub the
parsnips clean, cook them until ten.
der in lightly salted water; 20 to 30
minutes will be enough for medium.
sized ones. Drain them and scrape
off the outer skin, split them length
wize, pull out the woody cores, place
in a shallow baking dish, and cover
them with a white sauce made with
butter, flour and milk. Or If pre-
ferred the liquid for the sauce may
be top milk or cream, and less butter
will then be needed. After this sauce
is poured over the parsnips, cover the
top with bread crumbs which have
been mixed with melted butter. Then
bake In um moderate oven until the
parsnips are thoroughly heated and
the buttered crumbs are golden brown.
Orange Juice as a Between-Meal Bov
erage.
tage for julce. Oranges and grape
fruit make delicious salad, especially
with a few nut meats and French
dressing. Add a few sprigs of cress,
if you like. Now when these
fruits are cheap is also a good time
to put up a supply of marmalade
too,
mies for directions for making amber
marmalade,
and easy method. The bureau
tender that it almost melts in your
mouth,
Salad Dressing to Suit
Those Who Dislike Oil
who do not care for oll, It
raw vegetables, fruits or other salads
where mayonnaise dressing is
narily used. The bureau of home eco
nomics of the United States Depart:
ment of Agriculture gives these pro
portions :
% teaspoonful mus.
tard,
15 teaspoonful salt.
4% teaspoonful pap-
rika.
14 tablespoonful
sugar,
1 esr.
% cupful vinegar.
1 cupful sour
cream,
« Beat the egg until very light, add
the other Ingredients, and cook In a
double holler, stirring constantly until
thickened. Remove from the fire and
beat well. If this dressing Is cooked
properly it will have the consistency
of thick mayonnaise and need not be
strained.
-
High Value of Proteins
Both chem anflyses and actual
feeding ex ts have shown that
the protein of the walnut, filbert, Bra.
zil nut, coconut and cohune, have high
food values, The proteins of the al
mond, however, were found to be not
so satisfactory as those of the other
nuts.
Because it's
Delivery Man
world to me. —Good Hardware.
all the
NOT FOR A LUNCH
Hobo—-—Will you give me a quarter
for a little lunch, madam?
| Stout Female Party—I'm reduce |
| ing, my man, and couldn't think of
| eating a tunch,
Bull Creek Pleases
I've never seen the ocean,
i I've never seen the sea,
Just livin® down on Bull creek,
Is good enough for me.
Wanted Specific Charge
Lawyer-—You say your wife has re
| 2eived a letter Informing her of some |
| misdeed in your past. Perhaps the |
| oest thing would be to confess.
{ Client—I would, but I don't know |
what to confess. She won't let me see |
the letter. i
Descriptive :
| Hardware Merchant—I slgpt like »
og last night.
His Wife—Yes—a log with « saw
going through it.—Good Hardware,
Their Difference
Mary-1I like the dean better than
{ do the bishop.
Mother--Why, Mary?
“Well, the dean says, ‘Finally,’ and
stops; but the bishop says ‘Lastly’—
and lasts.”
Boorish! ‘
Visitor—-This is a plcture of a
horse, isn't it?
Artist—Yes, but you have no sense
of the artistic ‘or you wouldn't have
guessed It.
Genuine “Pine Tree” Brand
Farm Seeds -- Clover, Alfalfa,
Alsike, Timothy — are sold by
the dealer who displays the
orange and green “Sign of Good
Crops.”
There's a “Pine Tree” dealer
near you. He handles “Pine
Tree” brand seeds because they
are re-cleaned, reliable, of
known origin —safe for you to
SOW.
It will pay you to talk with
him before you buy your seed
this Spring.
Watch your favorite farm
magazine for an interesting
series of “Pine Tree” advertise-
ments showing how re-cleaned
seeds are produced.
Chinese Filial Love
Beware of the Couturier
‘et couturiers, we read, want wen
g off their long
hreeclhieos,
As H. H.
iriers
[16
eos
Proved safe by millions and
Colds Headache
Pain Neuralgia
prescribed by physicians for
Lumbago
Rheumatism
np
ihe
“Bayer” package
ee
“Bayer” boxes of 12 tablets
Foundation’s Treasure
The first optical instrument
world — an ultra-microscope which
makes photographs of objects 1-200.
000th of an inch In diameter-
in
is
long is turned out every minute,
stone —Beaumont and Fletcher.
Tanlac Gives
Soil Photography
Color photography is now being suc
cessfully used in the field Investigation
of soil types. Photographs have been
| taken by the bureau of solls of the
United States Department of Agricul-
i ture, and the various colors, mottlings
and streaks show distinctly on the
plates, permitting identification and
study.
The noblest mind the best content.
| ment has. — Spenser,
Mrs. Rappo
Thousands of sufferers to whom life
is a black leering shadow that gives no
happiness and offers only sorrow and
pe have gained a new pe tive on
ife, have found new strength and free-
dom from pain in thiswonderful tonic.
Mrs. Elsie Rappold, 1924 N. Chester
Street, Baltimore, says: “When Tan
lac returned to me my old strength
and energy, my courage returned and
my ou on life changed.
About a year ago I was in a terrible
run-down condition. I was ailing with
little pains and aches all of the time.
Life looked dark and dreary.
was Hetlo sutatine. I was unable to
80
that it wi abe hope
nett by M "pep
™.
Mog rh Bi he, bon i
barks and herbs according to the fa-
mous Tanlac formula, help rebui
BE nahi
fully make this statement in
help others
LR
. At
milion