sp
FARM NOTES.
—Get ready to
soon as soil cond permis.
—A freight train from Cincinnati re-
cently carried 37,000 sarkeys to Boston.
§ trees this month as
—Don’t try to combine arsenate of lead
or Paris green with lime-sulpbur mixtare.
—1t costs twice as much to spray large,
high, unpruned trees, as it does to spray
low-headed, thinned out trees.
—We hope you pruned the grapevines
last month. If done now tbe vines may
bleed, —bat perhaps it’s ‘‘better late than
never.
—High priced novelties are often disap-
pointing, bat it is interestiog to try a few
each reason. For main planting, however,
stick to the time-tested standard kinds.
—Experimeuts at the Wisconsin Station
bave developed the fact that an acre of
mapa geiand off by the pigs gave retarna
which indicated a food value equal to 2600
pounds of grain.
—The farmers of Kansas plans 9,000, | £°
000 bushels of wheat every vear, from
whieh they harvest about 74,000,000 bash-
els, most of which is ground up inte flour
in the home mills,
—Large quantities of alfalla seed are
shipped every year to Belgium and other
counsries of Earope to be made into dye.
This is a beautiful shade which can be ob-
tained from no other source. :
—Oklahoma is the only state which re-
quires the teaching of agricaltare in all
country The courses include ag-
rioulture, horticulture, stock raising, fer-
tilizers, dairying, drainage, irrigation and
grazing.
—A snococessfal stookman in six weeks
oured hoofs so brittle that they could not
hold a shoe, by using two parts of oil of
tar with one part balsam fir, mixed and
applied every other night to the extreme
top of the hoof,
-—An extensive dairyman says that for
20 years his cows have had dry bay before
them every time they were milked, which
was twice a day, and the pasture was never
so gond but what those cows would eat
some of the dry hay.
—Why not give those trees a decent
meal this year? Try 1,000 pounds per
acre of any good, complete commercial
fertilizer. Or apply stable manure, bone
flonr and moriate of potash (400 pounds
bone, 200 pounds muriate, per acre).
—Secretary Wilson says: ‘‘The great.
est crop of Amerioa is grass, and then corn.
Next after corn is probably cotton ; then
come wheat and poultry, running neck and
neck. The product of the ben coop is now
hot vy. valuable as that of the wheat
—This is the season of the year for farm
auctions. There is always a great tempta-
tion to buy things at such places ; just be-
canse of the excitement of the moment.
Bot don’s he led into getting staff that you
have no use for. It is simply a waste of
money.
~The spring days make us all uneasy to
get oat on the land to work ; bat, fellow
farmers, we oan gain time aod be sare of
better orops by just sitting etill antil the
earth is dry enough to work. There is no
surer way to spoil land than to work it
when it is too wes.
—Pruniog raspberries and blackberries :
Cat out all caues that fruited last season
(should have been done last fall) ; also all
winter-killed canes. Shorten remaining
canes to three or four feet, and out off at
least a third of the long side shoots. Rake
up aud barn all brash.
—When you haul off the rubbish in the
spring do not dump it by she roadside.
Haul it into some old mossy, braky pas-
tare and buen it up. Pile up the com
tible material by itself. Dig a hole some-
where in the pasture and bary the old sin
cans, old pails, eto., ous of sight.
—The farmers of the North Atlantic
States daring the last census year each pro-
duced about $984 worth of farm orops,
while the average South Aslantio States
farmer made only $484, though the South-
ern farmer averaged 108 acres per farm,
and the Northern farmer only 98 acres.
— Pennsylvania farmers were shown how
to get rid of pests whioh are causing losses
of thousands of dollars yearly to frunisgrow-
ers. The entire Camberland Valley Rail-
Ls System withia the State was vised
a train, containing apparatus, supplies
and room for demonstrations and lectures.
—If the white or gray horse should get
stained from damp bedding, rab the spot
when perfectly dry with a piece of obalk
kept for the parpose. This will remove
every bit of stain. The stains can then be
washed out with olean clear water. When
dry, scour with chalk. Never use soap in
the water, as it sets the stains.
—In March, before the buds swell, spray
fruit trees for fungous troubles, such as
leal-curl, scab of pear and apple,
rait rot, leaf blight, eto. The Bordeaux
mixture is the standard fungicide. (Bat
remember the lime-sulphur mixture is also
a fungicide ; so if you use it for San Jose
soale on your trees you will not need the
early spray of Bordeaux).
—Grain, especial
ways within
cannot be trashfully said sbe lack of eggs
is due to the lack of food. So obvious is
this faot that many writers on the topic
attribute the ben's failure to produce egze
to their being overfat, while an overfat con-
dition and poor egg laying go hand in hand,
both being due nos to lack of food, bat toa
lack of she right kind of food.
~The Bureau of Chemistry of the Unit.
ed States Department of Agriculture has
come out flat footed in answer to the gques-
tion “When is cheese not cheese ?"’ They
say that when it is ‘soaked curd" it can-
not be sold as cheese. Pseudo-oheese is
produced by soaking the oard ata certain
stage in cold water, draining it and pus-
ting the curd to press. This treatment is
carried on solely for fraudulent purposes.
—Belore going down into a well, teat
the parity of the air by lowering a lighted
candle or lantern. If the light burne dim-
ly or goes out, the poisonous carbonic acid
nn
FOR AND ABOUT WOMEN,
—
DAILY THOUGHT.
Would you learn to know thyself, look at maa-
kind and their deeds. Would you learn to know
mankind, look into your oan heart.—Sehiller.
All About Sleeves.—Eibow sleeves are
now so seldom seen shat shey are bardly
consideration in the purchasing
EEst
{Hi
g
|
:
i
or
short ocap-like sleeves or drap-
top of glove.
gloves still hold first place in hand
coverings, but she suedes, in white
ularly, are so easily cleaned, even at
that they are seen quite as often as glace.
Black suedes are at the best never in a very
good shape, and alter a few weavings be-
come rusty and therefore are a poor invest-
ment.
Before wearing gloves, sew buttons on
seourely. Later on silk and fine lisle will
replace kid for general use, and mists will
be worn again, as they bave been [or sev-
eral seasons, with afternoon or lingerie
Wa.
White gloves are no longer worn in the
street, or, indeed, anywhere. For all oo-
casions gloves are either carefally matohed
to the costume or selected from pale shades
of flesh, biscuit and tan, hesides the natur-
al tones of snede.—Style.
In spite of the established popularity of
the empire and directoire styles, the firm
footing which the one-piece frock boasts,
and the attractively persistent haugiog on
of the high waisted skirt, the tailored sit
with severely plain skirt and coat cut on
smart lines will be widely worn this spring.
Is is as well beloved hy women today as
it was when it first made its appearance.
In a good-looking cloth suit and dainty
blouse a woman [eels well dressed at any
time, provided her boots, gloves, neck wear
and hat are aptly chosen.
The wise woman will plan her spring
suit now, for the shops and tailoring es.
tablishments show a wide variety of ma-
terials from which to choose.
There are sergea, light-weight tweeds
and Melson cloth, heavy rough pongees
and Venetian oloths, sols and lustious, in
all the good serviceable colors.
Skirts are narrow and ous in walking
length ; coats may come well below the
koees or half way below hips. They may
fis the figare snugly or be semifisting.
Collars are made of Ostoman silk, velvet
to harmonize with the color of she euis,
satin on the material itself.
Braid and black satin buttons are used
for trimming, but for the most part the
suits are untrimmed.
Aun exceedingly good-looking though
simple coat and skirt costume is of dark
blue berring-bone merge. The skirt is
gored, with habit back, and the coat sin-
gle-breasted and cat semifitting in the
back. The collar is of black Ottoman silk
and revers are faced with is. The coats
fastens with hattons covered with the silk.
This same model may be bad in cream
serge, and made of thas material, it would
be a good choice for best summer wear.
Another attractive suit is of golden:
brown pongee—the rough, heavy kind. It
has a long coat, single breasted and fast-
sped with golden-brown satin bastons. It
has tarn-back, stitched cuffs, collar of the
material and manoish pookets.
The skirt is gored with a single inverted
pleat at each seam and is quite short.
Worn with blouses of handkerchief linen,
sheer hatiste and muslin, the two piece
suit will be quite as rand as fre
uently seen, il not more frequently, as
w styles that have been in first favor all
oter.
SEER
FES
Fruits cooktails may be served at break-
fast, dinner and luncheon, as a first coarse
as the first and last, and either as a first
course or dessers at lunch.
The successful frais cocktail mast he ice
cold ; the fruit muss be freed of all skin
and palp ; it should have been sugared and
allowed to staud in the ice hox for several
hours to draw a juice and assimilate the
flavors, and soft fruit that blackens, like
bananas, peaches or cabes of ocantelonpe,
Soul not be added until joss before serv.
ng.
There is nothing new about the Datch
peck. It has been popular for years and
the afternoon gown without a collar has
been preferred by ultra-fashionable women
for three seasons. Bat the style has be-
come conspicuously popular.
The one-piece gown without a stock is
more worn than any other kind. It is seen
at luncheons, card parties, afternoon recep-
tions, weddings and always at the theatre.
Young girle wear a lingerie Datoh collar
for informal mis day affairs, but for formal
occasions the gown is cut at least two inch-
e3 from the base of neck and for two inches
lace.
If one has a string of pearls, so much the
better ; il not, the neok is left bare. The
velves dog collar, if quite narrow, may be
added, bat it always destroys the beauty
line from ear to shoulder.
The old-fashioned method of wearing
simple house gowns that are out equare in
the neok is baok in style. The neck of the
frook is cut up to the regulation height and
down for four inches in front. White tulle
or maline is drawn around the back of the
neck, the ends crossed in front and tucked
under the gown.
A cameo hrooch fastening this tulle gives
a quaint, old-fashioned tonoh.
Every woman suffers from the discom~
fort of soiled gloves. One expects to have
them far from fresh at the end of the even-
ing, but it is mortilying to have them so at
the beginning.
Is is possible $0 keep a pair of white kid
gloves fresh for a dinner party or a dance
by not putting them on until one is in the
dressing room, but thers is no such y
method when one goes to the opera, the
theatre, an afternoon tea, a luncheon ora
card party.
Therefore it is the usual fate of most
women to present a pair of soiled white
gloves at the beginning of these affairs.
The act of holding up one’s skirt soils
the glove. Fur coats do instant damage.
Those who ride on trolleys and those who
go in carriages alike find spots on their
a quantity of torpentine and sawdust | fingers
gas ‘‘damps’’ oan be driven out by ignit.
i
or
erosene and rags, in a kettle, and low-
ering it to the surface of the water ; and
thex later, pour several bucketfulls of wa-
ter into the well from the top. Test again
with the lantern, and note the improve-
ment. We want Oar Folks to be on the
sale side, — Farm Journal.
The new fashion of wearing a pair of
gloves in soft rabbit wool over white kid
ones is popular because it is protective,
These come in white and gray, are easily
slipped on and off and make a woman feel
that she is sare of starting the evening
with unspotted gloves.
farther down is filled in with a flat band of |
by the substitution of machinery wherever
to give scope to an advance
in skilled and intellectual labor, which
now is confined within a small circumfer-
ence. It also aims to abolish class dissino-
sion, in giving opportunity of work to all,
and a just share in the wealth produced.
The Socialists depend upon the workin
men, because they are the people who sul-
fer most under the present system.
Today wealth is produced by what is
called free labor—that is freedom for a
man to change his employer, and freedom
for au employer to change his men. Under
slavery the master owned the man, he was
his possession and it was to the interest of
the master to care for his slaves. Today
the free worker sells his labor-power to his
employer, to be used for a séated number
of hours, or for a stated piece of work, and
in exchange he receives wages.
How are wages determined? On the
amonos it takes a laborer to live and =ap-
port a family, and on the number of other
laborers competing against him.
Wages are relative. It is not the amount
of money a man receives, it is the number
of things be can buy and the relation of his
wages to his employers’ profits. This de-
termines whether wages are high or low.
In the days of free competition between
capitalists, the law of supply and demand
kept the average price of commodities equal
to the cost of production, but now that
capital has organized itself into national
and international trusts, prices are deter-
mioed by the capitalist olass, limited by
the demand of the markes, on one hand,
and Union wages on the other.
The more capital has been organized the
more it has crashed out competitors just so
much the more it has been concentrated in
the bands of the few, while the number of
the iaborers has been increased, through
immigration and the changing of the small
capitalists into wage-workers,
pital ‘and labor are dependent on each
other, in that one cannot exist withoat the
other, nevertheless sheir economic interests
are opposed.
When capital is forced to raise wages, it
raises the prices of commodities and thus,
although labor receives more money, its
purchasing power ie less. When the limit
of high prices is reacted, because of the
over-stooking of the market, capital shuts
down, throws over labor and all responsi
bility of ite maintenance and holds up ite
weaith until the markes repudiates itsell.
When these orises come the loss is greatest
to those who have leass. The small capi-
talists go to the wall and fall into the wage-
earning class, while the wage-earner loses
all he has, the apphecation of his labor-pow-
er—the ouly means of his livelihood.
The army of the unemployed, which is
found in every conntry where modern in-
dustry has been developed, serves as a great
outflanking body for capitalism. This
makes the competition of the laborers,
among themselves, a fierce struggle for ex-
istence and turns the hand of organized la-
bor against ite own class.
Capital is stored up labor, it consists of
the means of produnotion, raw material, and
commodities which it wishes to exchange
for labor-power and through the applica.
tion of this labor-power, produce more
wealth. Labor which has nothing else to
sell, sells its labor-power to capital and the
wealth prodaced goes, first, to repay oapi-
tal for the wages paid to labor ; second, to
repair machinery ; third, to replenish raw
material ; and what is over capital claims
as its share. Now, when a oapitalist is
sharing in the production of this wealth,
under this, and under no other condition,
be deserves his part of is and he deserves
ouly his just part. The capitalist class to-
day is staking to iteell one-balt of the
wealth produced, while it is concentrating
into ever fewer numbers. It is living, often
in idleness on the wealth produced by
many—a large portion of whom are in ab-
jeot want.
Socialism will not abolish capital bat
only change its ownership. When capital
is owned by the people and industry ran—
not for profit—but for the use of all, capi-
tal will, as now, employ labor and by the
application of its power produce more
wealth ; but this wealth will be distriba-
ted according to every man’s share in its
production—not, as now, according to his
property right in the means of production.
Capital, not content with the lion's
share, is ooustantly trying to get more
profits by employing the foreigaer and
even the women and children.
The invention of machinery was a won-
derful boon to men,—but to how many
men? For the first time in the world’s
history it bas given the opportunity for
supplying the needs of machood, while
what it has actually accomplished is that
it bas placed wealth and power, unheard
of, in the bands of a few, leaving the bulk
u the people Jieing io nv arae go, wear-
pg poorer clot eating more un-
wholesome food than they did before. The
poor have endured many bardships in the
past, but these have not the hor-
rors of the tenements of our great cities, nor
the dangers of our factories and wines.
They have worn coarse clothing and eaten
rough food, but these were better than the
finery and slow poisons of our pres-
ent day. Tharold Rogers, in ‘Six Centu-
ries of Work and W " gays: “‘It may
well be the case, and there is every reason
to fear it is the case, that there is collected
a poralasivn in our great towns which
eq in umount the whole of those who
lived in England and Wales six centuries
ago ; but whose condition ia more desti-
tate, whose homes are more squallid,
whose means are more uncertain, whose
prospects are more hopeless, than those of
the peasant serfs of the middle ages or the
meanest drudges of the mediaeval cities.”
Machinery has forced many laborers into
unemployment, without lifsing the burden
from those who are left. John Stuart Mille
said, *‘It is questionable if all the mechan-
ical inventions yet made bave lightened
the day’s toil of any human being.” Again
he eaid, ‘If the heels of the human race | olectricity,
are always to remain as at present, slaves
to toil in which they bave no interest and
therefore feel no interest—drudging from
early morning till late at night for bare
necessaries and with all the intellectual
and mora! deficiencies which that impiies
society,
justice rankling in sheir minds, equally for
what they have not and what others have ;
1 Kibw vos aah she i woish “hula
en any oapaoity reason
Ee Chri destinies of the
human race.”
What shen is to be done with mach
sion of industry, which capitalism bas de-
veloped for us, but we must prevent this
terrible destruction and misery aud turn
these great
The machine must be the servant of mao
the lever by whioh bamanisy will be lifted
ous of the animal struggle of existence, and
Plas upon the higher plane of mutual
aid. :
When man bas solved the problem of his
material the human race will ad-
vance, intellectually and spiritually, is
may be, with the same marvelous rate of
speed, as it has mategially in the last one
hundred years.
John Stuarts Mill, who was one of the
greatest minds of the olassio orthodox
#chool of political economy, declared, more
than fifty years ago, that ‘“‘We yet look
forward to a time when society will no
longer be divided into the idle and she in-
dustrious ; when the 1ule that they who do
not work shall not eat will be applied, not
to paupers only, bus impartially to all ;
when the division of the produce of labor,
instead of depending, as in so great a de-
gree it now does, on the accident of birth,
will be made by concert ou an acknowledyg-
ed principle of justice, and when it will no
longer either be, or be thought to be, im-
possible for haman beings to exert them-
selves strenuously in procuring benefits,
which are not to be exclusively their own,
bat to be shared with the society they be-
long to.
The social problem of the future we con-
sidered to he how to unite the greatest in-
dividual liberty of action with a common
ownership in the raw material of the globe,
and an equal participation of all in the
benefits of combined labor.”
ErLizaBeTH M. BLANCHARD.
Bellefonte, Pa.
A ——————————
Medical.
EE —
et
HE WEARY WAY.
DAILY BECOMING LESS WEARISOME TO
MANY IN BELLEFONTE.
With a back that aches all day,
With rest disturbed at night,
Annoying urinary disorders,
"Tis a w way, indeed.
Doan's Kidney Pills drive weariness away.
W. C. Young, one and one-half miles west
of Bellefonte, Pa., : “My work is of a
heavy nature and I think this brought on
my kidney trouble, My back was ve
weak and I suffered from pains throu
my kidneys and loins. [ used plaste
liniments and many remedies but foun
no relief. I could hardly straighten after
ng and every move | made was 80
painfal it seemed as if someone were
thrusting a knife into me. When I heard
about Doan's Kidney Pills, I procured a
box at Green's Pharmacy and began their
i
ommend this remedy as a_ sure cure for
lame back and kidney trouble.”
For sale by all dealers, Price 50 cents.
Foster-Milbarn Co., Buffalo, New York,
sole agents for the United States.
Remember the name—Doan's—and take
no other.
Cog] and Wood.
|
Sova RD K. RHOADS
Shipping and Commission Merchant,
—DEALER [No
ANTHRACITE axp BITUMINOUS
{ COAL 5}
«CORN EARS, SHELLED CORN, OATS —-
snd other grains.
—BALED HAY and STRAW—
BUILDERS and PLASTERERS' SAND
~——KINDLING WOOD——
by tha bunch or cord as may suit purchasers.
Respectfully solicits the patron of his
poe tHiends and the public, st
So HIS COAL YARD......
Jor THE LADIES.—Miss Jennie Mor-
gan in her rooms on Spring St., is ready to
meel soy and all patients wishing treatments
, treatments of the scalp, facial mas.
sage or neck and shoulder She has
also for sale a jJarge collection of —. and imits-
eva bl ab bot packion mtr gods, nd
ry, an cKies,
many novelties
for the Christmas and
will be able to supply you with all kinds of toilet
articles: including Hudnut's gwdors, tollet waloess
HOW TO “FIND-OUT COFFEE.
COFFEE, you know, is a flavor. Many people think of Coffee as
a food, a drink, a Stimulant or a berry. It is all of these and then
some. But, 95 people out of every hundred drink Coffee merely be-
cause they like it. And they like it because a particular flavor of it
pleases them.
People who “don’t like Coffee” have never yet found the particular
flavor of Coffee which would have pleased them. They can find it yet.
When they do find it they won't quit drinking it, and they shouldn't
quit. . But, how to *“find-out’’ really good Coffee. And how to find
out the precise kind of Coffee flavor which best pleases your palate.
For the first time in history you may now buy a “Find-out Package"
of Bakerized Coffee. This Find out Package contains the three fla-
vors of highest grade Coffee. Observe that the three distinct flavors
in the “Find-out Package’’ of Bakerized Coffee are not merely three
kinds of Coffee, but three fixed and unvarying flavors of Coffee.
When therefore you buy a ‘‘Find-out Package" of Bakerized Coffee,
and find from this just which Coffee flavor best pleases your palate, you
can then feel sure of getting that same identical flavor year after year,
under its given brand. This package will contain over three-quarters
of a pound of the best Coffee you have ever tasted. That Coffee will
be put up in three separate boxes. One of these three boxes will con-
tain ““VIGORO' Bakerized Coffee. This is a robust fuming aroma-
tic stimulating Coffee—full of uplift, spicy odor and generous flavor.
It is a vigorous, ‘‘black’’ Southern Coffee which ‘touches the spot’
and “‘puts you up on horseback.”
Another box will contain ‘BARRINGTON HALL’ Bakerized Cof-
fee. This is deliciously smooth and fragrant, mellow, fine and satis-
fying, with a delightful, lingering after-taste. It is more nearly the
standard flavor of right-good Coffee than any other we know of.
A third box contains ‘SIESTA’ wpakerized Coffee. This is of mild
and dainty flavor, full of subtle delicacy and bouquet.
Buy a “‘Find-out Package’ of Bakerized Coffee and treat your pal-
ate to a new sensation.
SECHLER & COMPANY,
Bush House Block, - - - - Bellefonte, Pa.
Saddlery. Insurance.
MONEY SAVED : dE
15 MONEY Mang | t THE PREFERRED ScOTNENT
Reduced in price—horse sheets,
lap spreads and fly nets—for the
next thirty days. We have de-
termined to clean up all summer
goods, if you are in she marke for
this class of goods you can’s do
better than call supply your
wants at thie store.
We have the largest assortment of
SINGLE ANp DOUBLE DRIVING
HARNESS
INSURANCE CO.
THE $5,000 TRAVEL POLICY
$5,000 death by accident,
5,000 loss of both feet,
5,000 loss of both hands,
. 5,000 loss of one hand and one foot
in the county anu at prices to suit 2,600 loss of either hand,
the buyer. If you do not have 2,600 loss of either foot,
one of our 630 loss of one eye,
5 por week, total disability
HAND-MADE SINGLE HARNESS »} imit 53 weeks.) 4
r , partial disabi
you have missed a good thing. We limit 26 weeks. er
ate walking & special effort to sup-
ply you with a harness that you
may have no concern about any
parts breaking. These harness
are made from select oak stock,
with a high-grade workmanship,
PREMIUM $12 PER YEAR,
payable quarterly if desired.
Larger or smaller amounts in pro
portion. Any person, male or female
ferred occu
piv I ution, is:
moral and
aA a aa
Pp con re
this policy.
FIRE INSURANCE
I invite your attention to my fire
Insurance A
A GUARANTEE FOR TEN YiARS
with each ses of harness, We ha ©
baud a fine lot of barnes
rangiog in prie wom $18.60 ‘
We carry a lang line of oils, 1 «le
grease, whi brushes, ovrry- genoy, the strongest
combs, Phin and ey and Most Extensive Line of Solid
vou need about a horse. Companies represented by any
We will take pleasure in showing agency in Central Pennsylvania.
our s whether you buy
OE Aoy w0® oy H. E. PENLOX,
yourself. 50-21 Agent, Bellefonte, Pa.
Yours Respectfully,
JAMES SCHOFIELD,
Spring street, ! REA
34-37 BELLEFONTE. LR . a
Flour and Feed.
JOHN F. GRAY & SON,
(Successors to Grant Hoover.)
FIRE,
(QURTIS Y. WAGNER, LIFE,
AND
M B P
Brocxeanory Minis, Berueronte Fa. ACCID
INSURANCE.
This A represents the largest
Fire aac Companies in the
FEED, CORN MEAL, Ete.
Also Dealer in Grain.
Manufactures and has on hand at all
times the following brands of high grade
NO ASSESSMENTS, ——
Do not fail to give us a call hefore insuring
your Life or Property as we are in position
write large lines at any time,
Office in Orider’s Stone Building,
43-18-1y BELLEFONTE, PA.
D W. WOODRING.
HIGH GRADE, .
VICTORY PATENT,
FANCY PATENT—formerly Phos
nix Mills high grade brand.
GENERAL FIRE INSURANCE.
——
Represents only the strongest snd mos’
prompt paying companies. Gives reliable
insurance at the very lowest rates and pays
promptly when losses occur. Office at 119
East Howard street, Bellefonte, Pa. 53:80
EE ————————————————————
The only place in the county where
SPRAY,
Spring A "Flour can
ALSO: Fine Job Printing.
—
INTERNATIONAL STOCK FOOD. FE JOB PRINTING
Whols or Manufactured.
All kinds of Grain bought at office.
Exchanges Flour for Wheat.
OFFICE and STORE, - Bishop Street,
Bellefonte,
Owe A SPECIALTY =0
AT THE
WATCHMAN{OFFICE.
There is no le of work, frotc the cheapest
Dodger” $0 the fineet
{—BOOEK-WORK,—1
that we can not do in the most satisfactory man.
ner, and at
Prices consistent with the class of work, Call or
or communicate with this office.
Pres A cure guaranteed if you use
POPS, > ni SS PILE SUPPORITORY
ETC, le Schools,
tor es, families and the pubite - eX. . 8 “f ean they do
OE Coot sariah are. manulastured out all you claim for them. Dr. 8. Devare,
the purest syrups properly earbo- ven pr W. Va. ib. Me io
vited burg, writes: “In a practice years
oy lle 1a con 1 Sade I hikve fond no remedy to, equal youre.”
flee uf aharge witbin tbe. Hulls of the 30 conta. Sample eM. Parle
C. MOERSCHBACHER, ity MARITN RUDY, Lancaster, Pa
50-33-1y High Street, BELLEFONTE, PA