Bemorvac atc
Bellefonte, Pa., June i12 1903
FARM NOTES.
—Lima beans may require watering if
the season is dry, but it pays to do so, as
the crop is a valuable one, and easy to
cultivate after the poles are set. The soil
for Lima beans should not only be rich,
but kept clean. Crops may be put ip this
. month for a late supply.
—In Canada they begin at the beginning
in the eradication of weeds. Dr. Fletcher
tells that in the schools of Manitoba the
children are tanght to know and name the
thirty commonest weeds on their fathers’
farms and tell whether they are yearly, two
years or many year plants. y
—String beans can be grown as long as
the weather is warm. The practice of grow-
ing the earlier kinds alone is too general,
for a ready sale awaits them whenever
they reach the markets. Try some of the
late varieties, and keep up a succession as
long as the opportunity permits.
—The pigs should be turned on grass as
soon as they are weaned and the grass is
ready. They will then require no feeding,
except a mess of gronnd oats mixed with
middlings, which should be given at night.
Corn is too heating for the pigs during the
summer season, and will do more injury
than benefit. Plenty of grass, with an
abundant supply of fresh water, is the best
food from now until fall.
—A handy arrangement for feeding soft
food or marshes is described herewith. Two
boards are nailed together,and one is hinged
to the wall about one foot from the
floor. A bracket is fastened to the wall for
the trough to rest on when in use. A two-
inch strip is nailed at the front edge of the
board to keep the food from rolling off.
After the fowls eat, the trough can be
hooked up out of the way, and in this way
kept perfectly clean, and cleanliness isa
great feature in successful poultry raising.
—Jokn Rowe, in Farm and Home.
—Lime is in general use as a fertilizer,
and toa limited extent, also, as an insecti-
cide. Testimony as to its value is conflict-
ing, and this is due to its condition when
applied. Lime as an insecticide ought to
be in the form of a dry hydrate. =~ To shell
lime or limestone just enough water is to
be added to slake; then sift through a mod-
erately fine sieve and dust on the insects
when they are wet. Only soft-bodied in-
sects can be reached by this substance, and
the application must be made so that the
caustio properties of the lime may have a
chance. The larvae of the potato beetle
and asparagus beetle are good subjects, and
he testimony of its effectiveness on the
abbage worm is not wanting.
—The whole subject of the sanitary con-
dition of farm buildings is a most impor-
tant one. Dwellers in the country are
obliged to depend upon themselves almost
entirely for securing healthful suarround-
ings, as they do not have the advantage of
boards of health and the sanitary regula-
tions of the city. I would particularly
emphasize the importance of care in regard
to the source of drinking water. See that
no sink spouts or vanlts can possibly con-
taminate the wells or spring. If the water
can be brought in a constant stream from
some pure spring in the fields, far away
from all the buildings there will be little
danger of its containing the germs of
typhoid fever or other diseases. There
should always be a drain from the sink to
some point, at a distance from the house.
In vaults and outhouses, plenty of lime
and other disinfections should be used.
—Almost every hoy knows how to whit-
tle, but I have found very few men who
without special training could trim sheep’s
feet speedily. To do so a pair of toe cut-
ters or pruning shears and a good jack-
knife with a narrow blade are necessary.
If the hoofs are long enough to make ‘it
necessary, use the cutters first, always cut-
ting from tne inner side and sole of the
hoof. Cut in a plane. about parallel to
that of the attachment of the hoof. The
hoof cuts easier in this way and there is
far less danger of cutting too short. A lit-
tle practice will enable one to turn the
cutters in the hand with almost no loss of
time. Todo it drop them against the
sheep, turning them as dropped. Two
strokes with is knife on each hoof should
out the foot in good shape. Always start
the knife at the cleft of the heel. The first
stroke should remove the outer wall, the
knife being moved in the plane of the sole
of the foot. The next should remove the
inner wall and be drawn at an angle of | j
forty-five degrees to the sole.—H. P. Mil.
ler in Ohio Farmer.
—Every swine raiser probably has his
own ideas about the proper time for the
pigs to be littered, and there is no doubt
that the different localities and the accom-
modations for their reception which have
been provided make a difference as to the
best season for them to come. If good
shelter and comfortable houses for the
brood sow have been provided, there is no
doubt that the pig farrowed in February or
March will be a profitable piece of proper-
ty, but without these they had better come
later. If the breeder follows the practice
of raising two litters a year, as many of
them do, early farrowing is a necessity.
A pig that makes its appearance from the
middle of Febuary to the latter part of
Maroh can be so managed that the second
litter can come and be well on the way he-
fore the cold weather sets in. A pig which
comes early in the season has the advan-
tage of grass, and he will thrive, come to
maturity and become fat at much less ex-
pense than one which is farrowed in the
fall. *
Another advantage is that pigs born in
the early months of the year can be fatten-
ed and sent to market before the hogs
which have been fed on the new corn are
sent in to glut the market and canse a de-
preciation in prices. Inaddition to having
warm shelter. the brood sow should have
more than ordinary care when she is ex-
pected to bring forth her litter while the
cold weather is still in evidence. During
the period of gestation they should not be
kept fat enough to make good pork, but
at the same time they should be kept in
good condition. Their food should not
consist exclusively of corn, but should be
varied with a diet that will produce bone
and muscle as well as fatand warmth, A
good feed for sows at this time is potatoes,
boiled and mashed and mixed with ground
oats and corn, with the addition of a small
quantity of bran. The small potatoes
which have been sorted out from the mar-
ketable ones can be utilized very profitably
in this manner. Scalded clover bay is also
a good addition to the slop, as is also all
the skim milk that can be spared from the
kitchen.—Chicago Drovers’ Journal.
——Subseribe for the WATCHMAN,
FOR AND ABOUT WOMEN,
Golden eagles are embroidered on the
shield cuffs and the upper part of the
sleeves of a Russian blouse suit of white
mohair. This is for a small boy.
If the girl who is going away on a short
vacation can have but one shirt-waist suit
she will be wise to have it made of wash
silk, for she can wear a silk gown on many
occasions, even if it is made in shirt-waish
style, when a linen or crash dress wonld
be bad form. A good model to copy
is made of ecru wash silk; the gored skirt
is light and cool; it is made very plain and
unlined. It is close fitting, with no full-
ness until below the knees, where a box-
pleat is inserted at each gore, the box-pleat
headed with a stitched diamond-shaped
piece of silk.
The shirtwaist is made without the ex-
aggerated blouse, and shows the pretty
lines of the new French curve figure, pro-
duced by the new Rosalind skirt-holder,
which makes the long, slender waistline so
much to be dssired. The waist has a box-
pleat down the front, with a group of nar-
row pleats at either side. It is trimmed
with narrow white silk braid to simulate a
yoke, and ‘on the box-pleats, arranged in
two groups, are big pearl buttons. This
dress is not at all inappropriate for morn-
ing wear, and yet it is equally good style
for almost any informal afternoon ocoa-
sion.
In making up a gown of this sort, where
the skirt is of light-weight silk, unlined,
the petticoat requires special attention. It
must be fitted over the hips as carefully as
the dress skirt. There must be positively
no follness at the waistline, while at the
bottom there may be one deep flounce,
slightly stiffened with featherbone, or many
featherboned stiffened ruffles.
Of course, she must have a smart looking
traveling dress, and for this no material is
better suited than dark blue mohair. A
plain skirt and a collarless Eton coat is
good style for such a costume. If the suit
was made solely for traveling, it should be
severely plain, but as the girl with two
weeks’ vacation will need to wear it on
many other occasions, it should be trimmed
in some effective way.
An effective trimming is to have the col-
larless Eton finished at the neck with alter-
nate bands of taffeta silk and cream lace in-
sertion, and to have these same silk and
lace bands form tab eqaulettes over the
shoulders and tab ends in front. The cuff
of the sleeve may also have a touch of.
taffeta and lace. Of course, this Eton isa
separate jacket and may be worn, if neces-
sary, with separate skirts.
A severely simple little frock that will
be worn at the graduating exercises of a
well-known New York private school, is
made of gossamar-like batiste, the full
skirt fitted by means of vertical tucks and
trimmed with horizontal tucks at tne hot-
tom. The bodice shows a high white rib-
bon girdle, over which falls a elosed bolero
trimmed with tucking. = At the throat tbe
blouse is cut away in’ a small point and
trimmed with an exquisite shoulder collar
of embroidered batiste, thie wonderful bit
of hand work relieving the frock from plain-
ness. Thesleeves are full at the elbows
and are trimmed with deep cuffs of em-
broidered batiste.
Another frock that is being made fora
girl in the same class is almost as simple.
though intended for the wear of an exceed-
ingly rich young woman. It is made of
French mull, and has ‘a doublepleated
blouse and skirt, bands of Teneriff medal-
lions forming belt and sleeve trimmings,
outlining the blouse yoke and heading the
deep flounce with which the skirt is faced.
There is much shirring shown, both on
the gowns for ‘‘maman’’ and the frocks of
‘la fille.”” There is much more fullness
allowed in the skirts; and as one must not
look ‘‘hunchy,’’ this fullness is gathered
onto perfectly fitted plain hip yokes, which
are frequently cut in one with the front
breadths. Onto this yoke the gathers
are sewn, and again held by one, two or
three bands lower down, which secure the
skirt in the required shape. The fullvess
is allowed to fall free from just above the
knees at the back, and below the knees in
front, the hem being trimmed in some way,
either by tucks, insertions of lace or fancy
stitchings. The corsage, of course, shows
gatherings in some way, but the new 1dea
is prominently developed in the sleeves,
which are cut half as long again as requir-
ed, and drawn up by a band of shirrings
from one to two inches wide, on the inner
side of the arm, being made decorative, to
match the hem. These sleeves are gather-
ed into closely fitting cuffs or bands. This
treatment is varied by allowing the sleeve
to fall in a wide bell, in which case the
join is hidden by the shirrings; and quite
often the bell veils a long, closely fitting
under sleeve of lace, that falls over the
band liks a mitten. (Mittens of lace, and
last summer.)
The Parisian tailor gowns are always
more elaborated than the London styles;
and are for that reason much more useful;
as the style and cut are simple enough to
make them suitable for morning or shop-
ping wear, while the dainty touches of
trimming give them a becoming softness
that makes them correct at any time of
day. That is why Awerican women pre:
fer the Parisian models to those of the more
severe London styles. Coats are getting
longer in the skirts, if fitted to the figure,
but the smarts little coat with or without a
short basque, is and will remain in favor,
as also the short loose coat. Coats of all
kinds are much trimmed with lace, braids,
cords and pendants. Double and triple
capes are all very light, for in these days
the only use of a coat is to carry for chill
night protection, or, as in the case of the
Pongee, alpaca or linen coats, to protest
one from the dust on a long country drive.
Where linings are necessary, they are of
the lighter silk, or even of chiffon.
The sleeves are full and large, of
course, but as the dress sleeves are more
moderate, so also are the coat sleeves de-
void of extravagance now; and there is a
tendency to further reduction in size as the
season advances.
With a Colonial furnishing scheme the
doors, to be hung consistently, should not
have pairs of portieres but single drop cur-
tains such as were used in the eighteenth
century. The material best liked by artis-
tic decorators for these hangings is a tapes-
try showing av English landscape and all
in one. These are trimmed with a three-
inch panel border without fullness to form
a complete panel and when they are drawn
open the entire scene is shown.
Little girls in short frocks wear their
sashes tied very high up on the waist; this
is quite a change from the belt line of the
Russian blouse, which is absurdly low, al-
most down to the knees. The younger the
child the higher up its sash is tied, the
short-waisted effect being preferred by the
elect.
silk netted gloves, are even more worn than
Health.
Nursing in Mumps and Chicken-pox.
These two complaints—mumps and
chicken-pox—are reckoned among the less
serious maladies of childhood; but that the
former entails much discomfort, to say
nothing of actual misery, is a fact to the
truth of which many a little sufferer could
attest.
It is asserted that infants are almost ex-
empt from mumps, and that the period of
life to which either sex exhibits the great-
est susceptibility to the poison of contagion
exists between the fourth and fourteenth
years. Girls are less likely to be attacked
than boys.
Among the initial symptoms that may
manifest themselves in the more severe
types of the complaint are headache, pains
in the back and limbs, chilly feelings,
fever, vomiting, and a consequent loss of
appetite. The little one complains of pain
in the region of the ear in about two or
three days thereafter, and this ia soon fol-
lowed by a pronounced swelling of the
parts. As the misery of the child is great-
ly augmented by swallowing or any at-
tempt to open the mouth, it is obvious that
nourishment should be administered with
a view to causing as little discomfort as
may be. While the diet must he as nour-
ishing as possible, it ought to be restricted
to liquids, on account of the increase of
pain which mastication would involve.
Any foods or drinks containing acids should
be omitted, for the reason that acids ap-
pear to intensify the trouble.
Milk beads the list in the way of fluid
nourishment, and the intelligent mother or
nurse is apt to think of this first, therefore ;
but to serve it in just the same form too
frequently would necessarily occasion dis-
gust for it. - The inventive care-taker will
think of a variety of waysin which to pre-
sent this best of foods; she can heat if, or
offer it cold, or in the form of cocoa ; or
she may have cooked in it peas or any oth-
er favorite vegetable, to impart to it a de-
sired flavor. As junket requires no mastica-
tion, it may be appreciated once in a while.
The food value of any preparation is
greatly enhanced by the addition of an
egg, particularly the white; and an ap-
petizing concoction may he evolved by
pouring half a tambler of milk in a pre-
serving jar along with the unbeaten white
of an egg, or the whole egg may be added
if desired. Sweeten to taste, and add sev-
eral drops of vanilla, a little nutmeg, or
any preferred flavoring. A pinch of salt
improves its palatability ;then add a little
crushed ice, and, tightly screwing on the
lid, shake the mixture vigorously to thor-
oughly blend the ingredients. If the white
of an egg be beaten before adding, it will not
readily incorporate itself with the liquid,
and will betray its presence by its froth,
which is frequently objectionable in the
case of sensitive children. While home-
made beef tea possesses next to no food ele-
ments, it is stimulating, and for that rea-
son, and to afford variety, it is an excel-
lent adjunct to the dietary. One cannot
be provided with too long a list of articles
from which to choose, particularly in the
case of liquids, for the reason that the di-
gestive economy no less than the patient’s
appetite so rebels against sameness. Many
of the patent foods upen the market ad-
mirably fill a need in just such cases. A
very nutritious drink, and one that was
much enjoyed in a certain instance, was
made by combining a tablespoon of malted
milk with two teaspoous of condensed
milk, along with a pinch of salt, sugar to
taste, and sufficient hot water to fill'the
cup.
For saving the ohild any undue pain
bent glass tubes ought to he provided for
both nourishment and medicines, as their
use necessitates opening the mouth but
slightly. Tubes constructed especially for
feeding purposes have a wide circumference
and are flattened at the mouth portion. A
small tube will answer for medicines ; all
tubes to be well rinsed after use, then placed
to soak in water to which has been added
a pinch of washing soda.
To maintain cleanliness of the mouth of
the patient is obviously necessary,and may
be accomplished without real discomfort.
A mouth wash of listerine or any good an-
tiseptic will keep the mouth in “as healthy
condition as may be, at the same time re-
lieving the disagreeable dryness. A piece
of absorbent cotton may be wound on a
tiny stick and dipped in the solution, or
the mixture may be drawn into the mouth
through the medicine tube and retained
for some time before its ejection.
Envelop the neck in raw cotton to pro-
tect the sore glands, and when there is
much pain the application of hot cloths
will be found alleviating. Painting with
iodine or applications of iodine ointment
may he resorted to should the swelling be-
come very hard and tense.
Children who are susceptible to contagion
can undoubtedly contract the disease from
the patient even after swelling of the neck
has subsided ; so the invalid should be
kept from school for three weeks, counting |
from the first symptoms, or at least for two
weeks after disappearance of the. swelling. |
While reckoned among the childish com-
plaints, mumps is nog entirely confined to
children, as cases do oconr among adults.
Though a contagious malady, the disease |
in question ig not nearly so much so as any
other of the communicable complaints, and
is not a serious one ordinarily. Recovery
takes place in less than a week in the great
majority of instances. Evil complications,
when they do occur, are more likely to
manifest themselves after the twelfth year,
and to involve the sexual organs.
The little one should be confined to bed |
should the ailment appear to affect the gen-
eral health, and under such circumstances
medical intervention is especially enjoined.
Upon recovery from an attack of mumps
it is not considered necessary to disinfect
the patient or his wearing apparel, nor to
disinfect the room.
CHICKEN-POX.
Serious consequences are indeed rare as
concerns an attack of chicken-pox, it being
regarded as a_ very trivial complaint. Af
the same time it is highly contagious.
In the majority of cases the malady pre-
sents such mild disturbances of the general
health as to preclude the need for treat-| :
ment beyond-the administration of a simple |
puargative to secure free movements of the | ;
bowels. 4 ART 2
To overcome the annoyance consequent
upon itching it is a good plan to dust the |
skin with a good taloum or other powder,
or to anoint it with one of th
of petroleum, like vaselil
have formed it is better to
ness, the body will requ
ing. Moreover, proper care of the skin
will prevent the child
use of his nails. Scratching is apt to ag-
gravate the rash, and to result in poisoning
of the skin. : :
It is only after the most severe attacks
that marks are left, and then the disfigure-
ment is likely to appear upon the face.
— Home Science Magazine.
——Subscribe for the WATCHMAN.
41-46
> preparations |
fter orusts|
r ploy an oint- |
ment containing two per cent of ichthyol. |
As cleanliness is important in any ill-|
ire frequent bath- |
's making too free | 0s
THE HAPPIEST WOMAN.—Is the hard-
working one. The best satisfaction comes
of service performed. Only it is necessary
to keep the bowels regular and the organs
active. There's nothing like Dr. King’s
New Life, «for that, They render serv-
ice gently; “+ ;ihoronghly. 250, at Green's
drug stoj fT Tad!
——Ety time a man loses his temper
he loses his head, and when he loses his
head he loses several chances.
——Subseribe for the WATCHMAN.
ET SES tnt.
Medical.
AYER’S
Sometimes the hair is not proper
ly nourished. It suffers for food,
starves. Then it falls out, prema-
turely gray. Ayer’s Hair Vigor is
“
"HAIR VIGOR
hair food. It feeds. nourishes.
The hair stops falling, grows long
and heavy, and all dandruff disap-
pears,
“My hair was coming out terri-
bly. 1 was almost afraid to comb
it. But Ayer’'s Hair Vigor prompt-
ly stopped thelfalling out, and also
restored the natural color.” —Mrs,
E. G. K. Warp, Landing, N. J,
$1.00 a bottle. J. C. AYER CO,
All druggists Lowell, Mass.
FOR
GRAY HAIR.
48-24-1t
Jewelry.
YY HERE TO GET.
The Latest Novelties,
DIAMONDS,
WATCHES, ;
STERLING SILVERWARE,
s———————————
CLOCKS,
JEWELRY,
POCKET BOOKS,
UMBRELLAS.
SILVER TOILET WARE,
An abundant Stock at Moderate Prices.
mn | 3] ns
F. C. RICHARD’S SONS,
High St. BELLEFONTE PA
Green’s Pharmacy.
cr cee lel Atel etl ss
(5 REEN'S
HEADACHE
CURE
Grows in popular favor every day
Easy to take—tastless, and does
the work—12 konseals in a box for
25cts—SENT EVERYWHERE BY
MAIL ON RECEIPT OF PRICE
—The following is an extract from
a letter from D. W. Howard, lead-
er of the Boston Ladies Orchestra
—being the third one he has writ-
ten us on the subject, when order-
ing under date of April 24th, he
says: %* x % “They are the’
best things I have ever used and
as I have had head ache for nearly
50 years you may know what it
means when I say this toyou. I’
have tried many things but yours
is far away from them for quick
relief and cure.
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GREEN’S PHARMACY
- Bush House Block.
BELLEFONTE, PA.
44-26-1y
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css altel cocaine. —allh
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Wall Papering
McCalmont & Co.
HERE'S
A POINT
——FOR~——
FARMERS!
. price.
46-4-13
SISAL AND STANDARD
BINDER TWINE
12¢. per pound, cash.
Other grades at prices accordingly. Farm-
ers who purchase Binders, Mowers, and oth-
er Harvesting Machinery from us this year,
ds well as those who are using said machin-
ery purchased from us heretofore, are allow-
ed Ye. per pound discount from the above
McCALMONT & CO.
BELLEFONTE, PA.
Fine Groceries
New Advertisements.
| SECHLER & CO.
FINE GROCERIES
| BUSH HOUSE BLOCK.
It you are looking for Seasonahble Goods
—We have them.
Not sometime—but all the time—Every
day in the year.
Don’t spend your strength during this
extreme weather ins a fruitless search for
what you need, but come straight to us
and get the goods promptly.
Fixes Cavirornia and imported
ORANGES, ovis siroesinsrssmsonses 30, 40, 50, 60 per doz.
Lemons, finest Mediteranean juicy
EU iss rir tirbnsiitnei ini iuiis 80 and 40cts, per doz.
BANANAS, the finest fruit we can buy.
Fresu Biscuits, Cakes and Crackers.
Sweet, Mild Cured Hams, Breakfast Bacon and
Dried. Beef.
Caxnep Mears, Salmon and Sardines.
Or1ves, an excellent bargain at............ wasennne2bCtS,
TasLe Ors, home made and imported,
Pickres, sweet and sour, in bulk and various
sizes and styles of packages.
Pure Extracts, Ginger Ale and Root Beer,
New Curse now coming to'us n elegant shape,
CEREAL PREPARATIONS. We carry a fine line of
the most popular ones.
Puse CipEr VINEGAR, the kind you can depend
on.
If you have any difficulty in getting suited in a
fine Table Syrup come to us and you can get what
you want. : 3
ey
Our store is always open until 8 o'clock
p. m., and on Saturday until 20 clock.
SECHLER & CO.
GROCERS. !
42-1
and Painting.
ECKENROTH
: THE op
and Pi
: 5 3 First class mechanics to pnt the paper on the wall and
apply the paint to the woodwork.
RELIABLE
PAINTER
——AND—
PAPER HANGER
Our entire stock of Wall Paper, Window Shades
Picture Frame Mouldings. Ihave the exclusive
bert Graves Co., and M. H. Burges Sons & Co.
Fine Florals and Tapestry effects. They are the Finest
Wall Papers ever brought to this city. It will pay you
We 0 examine my stock and prices before going elsewhere.
All work guaranteed in every respect.
* E. J. ECKENROTH,
47-3
RIN
Bush Arcade,
BELLEFONTE, PA.
BELLEFONTE PA _|.
| Boose
CHICHESTER'S ENGLISH
ENNYROYAL PILLS.
Original and only genuine. Safe. Always re-
liable. Ladies ask druggist for Chichester’s Eng-
lish in Red and Gold metallic boxes, sealed wi
blue ribbon. Take no other, refuse dangerous
substitutes and imitations. Buy of your druggist
or'send 4c in stamps for particulars, testimonials
and “Relief for Ladies,” in letter, by return mail,
10,000 testimonials. Sold by all Jrupsisia
CHICHESTER CHEMICAL CO.
47-14-1y Madison Square, Phila., Pa,
Mention this paper.
IIS AEN SI EAR
Pure Milk and Butter.
URE MILK AND BUTTER
THE YEAR ROUND
FROM ROCK FARMS.
The Pure Milk and Cream from the
Rock Farms is delivered to customers in
Bellefonte daily.
Fresh Gilt Edge Butter is delivered
three times a week.
You can make yearly contracts for milk,
cream or butter by calling on or address-
ing
J. HARRIS HOY, Manager,
Office, No. 8 So. Allegheny St.
Bellefonte, Pa.
The fine Dairy Herd at Rock Farms is
regularly inspected so that its product is
absolutely pure and healthful. 43-45-1y
Flour and Feed.
ASA TAN
CRIB Y. WAGNER,
BROCKERHOFF MILI, BELLEFONTE, PA.
Manufacturer,
and wholesaler
and retailers of
ROLLER FLOUR, ‘
FEED, CORN MEAL, Ete.
Also Dealer in Grain.
Manufactures and has on hand at all
times the following brands of high grade
our ‘
WHITE STAR,
OUR BEST.
HIGH GRADE,
VICTORY ‘PATENT,
FANCY PATENT — formerly Pho
nix Mills high grade brand. ri
_ The only place in the county where
SPRAY, ithe
an extraordinary fine grade of
ring wheat Patent Flour can be
obtained. 3
4150: . : i
INTERNATIONAL STOCK FOOD.
FEED OF ALL KINDS, :
: "Whole or Manufactured.
All kinds of Grain bought at office,
Exchanges Flour for Wheat.
OFFICE and STORE, - Bishop Street,
Bellefonte, :
MILL, '- - - . ROOPSBURG.
46-19-1y
Meat Markets.
(ET THE
BEST MEATS.
You save nothing by buying, poor, thin
or gristly meats. I use only the
LARGEST, FATTEST, CATTLE,
and supply Iny customers with the fresh -
* est, choicest, best blood and muscle mak:
ing Steaks and Roasts. My prices are
no higher than poorer meats are else-
where. (
I always have
——DRESSED POULTRY,—
Gawe in season, and any kinds of good
meats you want.
Try My SHop.
P. L. BEEZER.
High Street, Bellefonte
43-34-1y
AVE IN
YOUR MEAT BILLS.
There is no reason why you should use poor
meat, or pay exorbitant prices for tender,
juicy steaks. Good meat is abundant here-
abouts, because good catile sheep and calves
are to be had.
- WE BUY ONLY THE BEST
and we sell only that which is good. We don’t
ve it away, but we will furnish you
1 T, at prices that you have paid
elsewhere for very poor.
-——GIVE US A TRIAL
and see if you don’t save in the long run ana
have better Meats, Poultry and Game (in sea-
son) han have been furnished you .
GETTIG & KREAMER,
BELLEFONTE, PA. : Bush House Block
44-18