mre Denon ata Bellefonte, Pa., Feb. 9, 1900. FARM NOTES. — Asparagus is the earliest luxury that appears in spring, and if the ground will permit of so doing work should begin on the bed this month. The first duty is to burn the bed over. In fact it should have been done last fall, the tops then being con- sumed along with the straw or other mater- ial used for burning over the bed. If the level culture is used the whole bed can be burned over easily, but an excellent way to grow asparagus is to place the roots in rows and hill the rows. These hills may be two or three feet high, as no matter how high they may be the shoots will grow until they reach the surface. As the roots are usually put down deep in the ground the advantage of hilling is that considerable stooping isavoided when cutting the stalks. When manure is to be applied the rows may be opened with a plow,the manure put in,and a furrow on each side,thrown on the manure, completes the hilling. Each row can be cleaned off easily after the tops have seeded, and precaution against insects can be used more easily than when level cul- ture is given. Asparagusshoots (or sprouts) in 1000 pounds, contain about 3} pounds nitrogen, I} pounds potash, 1 pound ofsoda and 1 pound of phosphoric acid. About 933 pounds in 1000 of the shoots consist of water. An excellent fertilizer, according to the above, should consist of 100 pounds nitrate of soda, 20 pounds acidulated phos- phate rock and 10 pounds sulphate of pot- ash. It will be noticed that nitrogen is the most important plant food to apply; therefore, stable manure is excellent if ni- trate of soda is used with it. These ma- terials may be applied in the fall by open- ing the row,or the manure should be spread in the fall on level beds and the nitrate in spring. The asparagus beetle and the rust bave done much to discourage growers. The beetle is less than one fourth of an inch in length, is yellow, red and brilliantly black, being very beautiful in appearance, and at- tacks the tips of the shoots as soon as they appear through the surface of the ground. The larva feeds upon the tender bark and leaves. The best mode of destroying them is to draw the hands over the stalks so as to crush them. A hen with young chick- ens will perform excellent service, and dusting with lime in the morning while the stalks are damp with dew is also rec- ommended. With persistent effort the beetle can be kept in check. The rust is more difficult to combat. It is a parasite fungus growth, and is propagated by spores, of which there are three stages—spring, summer and winter, the latter being con- spicuous by the darkening of the color of the leaves. Rust, being a minute plant, derives its nourishment from the sap of the asparagus plants. Experiments at the Pur- due University Experiment Station show that asparagus affected with rust in the third stage has numerous dark colored pus- tules or spots, of irregular shape, distribut- ed over its stems and leaves. These postu- les contain the winterspores. These spores (really the seeds) are found beneath the epidermis of the plant, and as they develop push it out and rupture it, at which stage the spores are free to fall to the ground, ot be blown about by the winds, while some of them adhere to the plants during the winter, germinating in the spring and in- fecting new plants, producing the first or spring stage, the life cycle being renewed and the work of destruction of the aspara- gus plants again begins. The effects of rust is to cause a prema- ture ripening of the plants. No satisfac- tory remedy has been found, not even spraying with Bordeaux mixture proving effectual. Prevention is the only source of relief, and the best is burning the stalks as soon as they mature, not by heaping them in piles, but by using straw or litter, so as to burn over every square inch of the bed. It is important that all growers in a neigh- borhood should organize and work in har- mony, for should one fail to do his duty he will injure the others. As the plants some- times begin to come through the ground al- most before winter is over it will be of ad- vantage to carefully observe the asparagus plot and watch for both the beetle and rust from start to finish. If the ground can be worked it will pay to dig over the surface of the bed to the depth of an inch, rake up the refuse and consign to the flames. If the bed was burned over last fall it will do no harm to repeat the process again at this season, as fire alone can save the beds from destruction. In some sections rust has completely put an end to asparagus grow- ing, owing to lack of organized effort. It has spread rapidly since first reported (1896) and it will soon make its appearance in lo- cations where it is now unknown If is not too early to call attention to this dan- ger and to urge the importance of all grow- ers combining for protection, as individual warfare against a pest that is spread far and wide by winds will accomplish but little. —Bone is phosphate of lime hence lime is the desired substance. It abounds large- ly in fruits in a soluble condition, in the form of tartrate, malate and citrate of lime. Grains contain but a small proportion cf lime, but it exists largely in the portions removed, such as bran. The bulbous vege- tables, beets, carrots, potatoes, parsnips, turnips, etc. (known as ‘‘roots’’), contain but little lime proportionately, though the leaves may be rich in that substance. The vegetables of which the leaves and stalks are eaten, such as cabbage, lettuce, celery, spinach, etc., contain large proportions of lime, and the onion is also well supplied. Lean meat contains a proportion of lime, as do also milk, cheese and eggs, That milk promotes growth of the bony structure of calves and that chicks hatch from eggs with the bones fully formed, demonstrates the facts mentioned. All foods contain lime, however, to a certain extent, and in a soluble form. If the food consumed is var- ied there will be an abundant supply for an individual, children requiring more lime than adults for the purpose of promoting growth. —Keep only the old geese for breeding purposes, sending the younger ones to mar- ket. Old geese are not saleable, and are more valuable in caring for their young when three or four years old than before. They begin to lay in February and March, and should be given warm quarters from now until spring. Geese pay well if cared for and cost but little, as they prefer to for- age for themselves. —Young lambs are in order now, and they will require attention. The time has passed when the farmer should visit the fields to bring the young lambs to the barn. The ewes should he kept in the barn and the lambs protected from the cold. A lamb is a very delicate thing the first few hours of its life, and should it become chilled it will perish or slowly recover, as it receives a severe shock. FOR AND ABOUT WOMEN. The fichu effect for evening waists and gowns is growing in favor. fichu of white or black gauze is draped about the low, round neck and knotted at the front, with ends falling half way down the length of the skirt, or the scarf is brought over to one side and bunched up into a rosette, from which fall the long frilled ends. Fichus are a strikingly effective feature on seme of the new evening gowns. Their beauty consists not so much in their rich- ness as in their handiwork, which in some cases is intricate and so complex as to be almost bewildering. A fichu consisting of a long single strip of pale violet taffeta was embroidered in violets, scattered over the whole surface. Between the flowers and extendingaround them in a delicate tracery was a line of pale silver thread which seem- ed a part of the floral design. To make the fichu still more elegant there were sequins of silver sewed here and there and left to glisten like diamonds. On a gown recently completed in blue foulard the bodice was trimmed with a lace arrangement which in modern parlance is called a Marie Antoinette fichu. It was fully five yards long. Made of the lightest finest chiffon in a shade of pearl white, it was edged with a chiffon ruching of white, tipped with pink and black velvet put on in the tiniest rows. The whole affair was brought around the shoulders, draping them well, and tying in front, below the bust. Here it was caught with a diamonds ar- row. It fell from the arrow point to the floor. The fluffy type of woman can be kitten- ish gracefully, but let the tall severe style resolutely turn her back on any tempta- tion to gambol in frolicsome girlishness. There is a liking this season for a dis- tinet ‘‘note’” in the bodice, just above the belt line. A waist carefully designed to be worn with a smoky-gray cloth skirt, shows a combination of light gray satin, dull gray beads, and for the ‘‘note’’ a narrow girdle effect from smoke-gray and white velvet. Perhaps the readiest way to vary a full dress evening waist is to change the color of the knot of artificial flowers worn at the left shoulder. One of white poppies is suitable for the high light on a black se- quined costume. Another bouquet of scar- let carnations serves instead of the white poppies on occasions. The girl who wears shoes that look as though she had borrowed her brother’s is the one considered most stylish these days. If you prefer to have your new frocks made with a difference, that is not all fashioned with a box pleated back breadth, you may select an ‘‘inverted’’ back. This is not so obscure as it sounds, but merely means that the box pleats are turned inside out, which throws the folds toward the middle, instead of turning them away from it. With an inverted back you have either double or triple folds. meeting in the mid- dle of the back over an inverted flat pleat. The folds relax lower down and spread out- ward to increase the drapery at the hem of the skirt. Belts or dress girdles will be exceedingly narrow, mostly of extremely soft ribbon, so that it may be folded sufficiently narrow, without increasing the size of the waist- line. The mistake so many women make is building a high collar so stiff that it is un- gainly. tis best to leave off crinoline as much as possible in the making of these collars. Satin or a double piece of taffeta as lining is quite enough and featherbone does the rest. The desire with the new collar is to have its soft folds envelop the lower part of the chin and back of the ear, and you can’t do this if you stiffen it. That high effect you see on some gowns is obtainel by feather- boning a very wide piece of double faced satin ribbon. Dear me, girls! Aren’t you tired hear- ing about clothes? Let’s talk about coif- fures. I am told, by one who ought to know that the brushy, baggy style is passing out. Thank heaven! Bird’s nest I believe they called it, though in many instances rat’s nest would hit nearer the mark. Fashion is compulsory rather than in- stinctive, and I never could feel any real liking for the unkempt head, could you? If there is one thing more admirable than an- other it is the nicely groomed, symmetrical appearance of a well regulated coiffure, which by the law of order appeals always to a refined taste. You may now draw your hair neatly up from the nape of your neck, withdraw the bolster from your pompadour, coil artistic- ally and even allow a delicate fringe to soften the severity of your brow. The beautiful little effects for evening wear, in ribbons, flowers, jewels, feathers, ete., so much in vogue, are hecoming to al- most every shape of face and head,and serve to accentuate the ‘‘crown of glory’’ simile inspired by well dressed hair. There are not nearly as many secrets in hand treatment as people imagine. A little ammonia or borax in the water you wash with, and that water just luke warm, will keep the skin clear and soft. A little oat- meal mixed with the water will whiten the hands. Many people use glycerine on their hands when they go to bed, wearing gloves to keep the bedding clean; but glycerine does not agree with every one. It makes some skins harsh and red. These people should rub their hands with dry oatmeal and wear gloves in bed. The best prepara- tion for the hands at night is white of an egg, with a grain of alam dissolved in it. Quacks have a fancy name for it,but all can make it. They also make the Roman toilet paste. It is merely the white of an egg, barley flour and honey. They say it was used by the Romans in olden times. At any rate, it is a first rate thing; but it is sticky and does not do the work any bet- ter than oatmeal. The roughest and hard- est hands can be made soft und white in the space of a month by doctoring them a little at bedtime; and all the tools you need are a nail brush, a bottle of ammonia, a box of powdered borax and a little fine white sand to rub the stains off, or a cut ot lemon, which will do even better, for the acid of the lemon will clean anything. Shoulders will be broad, epaulets and deep fichus being used to obtain the effect. In the Eton jackets—and no style will be more popular in the spring—the jacket will be cut to come out well across the chest and back, often being padded or stiffened to hold out the width properly. The revers will be wide and many of the gowns will have embroidery or applique trimming ex- tending out across the tops of the sleeves, all of which gives the effect of width to the shoulders. Sometimes a The Origin of the Valentine. Another Valentine day is at hand, and the shop-windows contain the usual arrays of gilded lace paper, nosegays, and spangles, true lovers’ knots, and all the appropriate folderos. We glance contemptuously at the glitter- ing trifles, and wonder how anyone can value them, and then we recall our child- hood days when the sight of a large, em- bossed envelope in the hands of the post- man used to give us a thrill of delight— and the bigger the envelope, the deeper the thrill. It would seem, at first sight, that there could be little or no connection be- tween these frivolous-looking objects and a venerable bishop of the early Christian church, and yet an aunthentic writer tells us that Bishop Valentine was so famous for love and charity that the custom of choosing valentines took his name. History says that Valentine was a holy and devoted pastor in the third century, and that during the persecutions of Chris- tians in Rome, ordered hy Claudius II., he went about fearlessly among his suffering flock, tenderly encouraging the timid to preserve in faith, praying with the dying, and burying the dead until his own turn came. He was kept a prisoner for some time, and succeeded in converting many pagans, but on the 14th of February, A. D. 270, he was cruelly beaten with clubs, then be- headed, and his body cast into the Tiber. The Christians celebrated the anniver- saries of their beloved pastor’s martyrdom, and about a century after, Pope Julius I, caused his canonization, and built a church to his memory. Pagan Rome had long held the latter half of February (when the birds began to mate) sacred to their goddess Juno, as the patroness of marriages and births, and on the eve of the festival the young people used to assemble for the ceremony of ‘drawing names.’”’ Strips of paper, each bearing the name of a young man were mixed together, and each young woman would draw out a name and thus decide who should be her partner in the dancing in the merry-making of the festival. Among the pagans these festivities in hon- or of Juna Februata were generally made the excuse for the wildest revelry and dis- order. The Christians called the paper billets valentines, because the names were drawn on the 14th of February, the day of the gentle Valentine’s death, and this is gener- ally supposed to be the origin of the cus- tom of sending illuminated love-letters, which has come down fo our day. The supposition seems a natural one, and it is much more reasonable than the assertion made recently that the association of the poetic custom with the saint was merely accidental. The practice existed in Eng- land and Scotland in very early days, and prevailed among young people of all classes, from the highest to the lowest. Chaucer mentions it, and it must have be- gun long before his day. It is also referred to by Shakespeare and many other poets. Strange to say, we have no proof of the custom ever being universal in France, al- though the first written valentine on record was the work of a Frenchman, the gallant young Charles, Duke of Orleans, who was taken prisoner at the battle of Agincourt in 1415 beguiled the tedium of his captivity by composing a poem which he sent to his lady-love on Valentine’s Day. In the time of Charles II. it was the cus- tom in England for young people to draw each other’s names and exchange presents on Valentine's Day. Walter Scott writes about this in his “Fair Maid of Perth.” It would be hard to say just how the decorated ‘‘valentine’’ of our day originat- ed; but we are eye-witnesses to the fact that the old custom has not entirely died out.—Isabel Smithson in Everybody's Maga- zine. ~——Subscribe for the WATCHMAN. Business Notice. Castoria Bears the signature of Cuas. H. FLETCHER. In use for more than thirty years, and The Kind You have Always Bought . Grain-0! Grain-0! Remember that name ‘when you want a delici- ous, appetizing, nourishing food drink to take the place of coffee. Sold by all grocers and liked by all who have used it. Grain-O is made of pure grain, it aids digestion and strengthens the nerves* It isnot a stimulant but a health build- er and the children as well as the adults can drink it with great benefit. Costs about 14 as much as coffee. 15c. and 25¢. per package, Ask your grocer for Grain-0, 45-1 Castoria. AS ‘T O BI A cC A 8 T 0 BI A c A 8S T 0 BI A C A 8 T OO BR 1 a c A 8 T 0 BR 1A ccc For Infants and Children BEARS THE SIGNATURE OF THE KIND YOU HAVE ALWAYS BOUGH1 In Use For Over 30 Years. cccecge A S T 9 8B. ..1 A > A S 'T 0 R 1 A C J S T 0 RB 1 A C A S T 0 R I A C A S T 0 UD CCC A S T 0 R I A 43-37-1y The Centaur Co., New York City. Rubber Tires. McCalmont & Co. JouxD IN BELLEFONTE. At the Carriage Shops of S. A. McQuis- tion & Co., the place to have your Car- riages and Buggies fitted with the cele- brated MORGAN & WRIGHT SOLID RUBBER TIRES. We have become so favorably impress- ed with these tires and have such confi- dence in them, that we have purchased the necessary tools for fitting them to wheels. We can fit them to your old wheels or furnish new ones, as you may desire, at a price SAVING THE TROUBLE, EXPENSE and time if not more, of shipping them away to have the work done. The tires are applied with a steel band instead of the old way with the wire which cut the Rubber thereby loosening the tire and allowing it to jump out of the channel. We would be pleased to have you call ex- amine and be convinced, that we have not only THE BEST TIRE but also THE BEST WAY of fastening the same. us prepared to do ALL KINDS OF REPAIRING, in our line of business with neatness and dispatch. New Top Buggies on hand. Home made and 2 second hand Top Bug- gies, good onesat a low price. Telephone No. 1393. McQUISTION & CO. North Thomas St. Bellefonte, You will also find 44-34tf Shoes Etc Geo. T. Bus. A C HEVERLY. For YOUR FEET. When you wish a nice dress shoe for a reasonable price, don’t forget that the SARACENS FOR THE WOMEN. Price $3.00 AND THE—— WALKOVERS FOR 1HE MEN Price $3.50 are the most stylish and the bestjwearers ever brought to Centre county. —(0)— We are not harping on raised prices be- cause leather has gone up. Prices are still the same. We hought early and therefore can sell at the low prices. Plenty of time to tell you about the raise when it is nec- essary. We have Nice Footwear in Slippers, Leggings and Childrens Pretty Shoes left from the Holi- day trade, that will be sold cheap. Don’t forget we are selling working Shoes and Combinations at low prices 0 POWERS SHOE CO. BELLEFONTE, PA Bush Arcade, P. 8. Free Shines to our Customers. 43-48-6m Green's Pharmacy. eect rest tl] SENSIBLE PEOPLE ge all tlt ill. atl Buy common sense articles —A good Hair Brush is a com- mon sense thing-It can be both ornamental and useful. It suits itself to the size of your purse—We have them in great variety from 25c. $2.00 Some very nice white Cellu- loid—with Combs and Mirrors = to mate h—or Cosmeon—or : Floreloid—G ood Perfumery 2 is indispensable for a wo- : man’s toilet. to Call and see what we have at ¢ GREEN'S PHARMACY, ; Hien STREET, £ BELLEFONTE, - : 4-21y PA. Hi — gi nico, I S— Flour and Feed. PHENIX MILLING CO. rare Manufacturers of...... SPRING AND WINTER WHEAT FLOUR AND FEED. BRANDS SUPERLATIVE, FANCY PATENT, FINEST, WHITE STAR. We make a specialty of exchanging Wheat and other grain with farmers. en () Grain stored free of charge, protected against loss by fire, TLV LAT LAV AT LAT ALATA ALAVLA LAT LVI PH@ENIX MILLING CO. 44-37-1y BELLEFONTE, Pa. FAVA TAT AT HV AV AV AV ALVAVAVAVAVLVN LATA | TATA earth where one can do better than at 44-19-3m MV] cCALMONT & CO.—M 0 ——HAVE THE—— OQ. ousrierosisises Seresessersesvusirasinesinsensnetnisssseensinse Oo — —— { LARGEST FARM SUPPLY HOUSE } 0 sesesssssssesssnne sessssssscscnnnnns sesssssssssnee sssssssssnnes 0 ee Nene CENTRAL PENNSYLVANIA. Their prices are right and their guarantee is behind the goods, which means many a dollar to the farmer. The more conservative farmer wants to see the goods before he buys, and buy where he can get repairs when needed, for he knows that the best machinery will wear out in time. Goods well bought is money saved. Money saved is money earned. Buy from the largest house, biggest stock lowest prices ; where the guarantee is as good as a bond; where you can sell your corn, oats, wheat hay and straw for cash, at the highest market prices, and get time on what you buy. All who know the house know the high standard of the goods, and what their guarantee means to them. SEE WHAT WE FURNISH : LIME—For Plastering or for Land. COAL—Both Anthracite and Bituminous. WOOD—Cut to the Stove Length or in the Cord. FARM IMPLEMENTS of Every Description. FERTILIZER—The Best Grades. PLASTER—Both Dark and Light. PHOSPHATE—The Very Best. SEEDS—Of all Kinds. WAGONS, Buggies and Sleighs. In fact anything the Farmer or Builder Needs. The man who pays for what he gets wants the best his money will buy. There is no place on McCALMONT & CO’S. BELLEFONTE, PA Fine Groceries Pure Whiskey. Pues GROCERIES......... ARE CONDUCIVE GOOD HEALTH GOODS are to be had at SECHLER & CO’S BELLEFONTE, PA. Fine Coffees, Fine Syrups, Fine Confectianery, Fine Canned Goods, Fine Eried Fruits, Fine Bacon, Fine Pickles, Fine Oil, Fine Oranges, Fine Bananas. Fine Teas, Fine Spices, Fine Fruits, Fine Cheese, Fine Syrups, Fine Ham, Fine Olives, Fine Sardines, Fine Ketchups, Fine Lemons, But all these can talk for themselves if you give them a fair chance. NEW FISH, Bright Handsome New Mackeral, New Caught Lake Fish, White Fish, Ciscoes,) Herring, Lake Trout, New Map! Sugar and Syrup, Fine CannedSoups, Bouillion, Oxtail, Mock Turtle, Vegetable, Consomme, Mulligatawney, Tomato, Chicken, Gumbo, Queensware, Enameled Ware, Tin Ware, Brooms and Brushes. to buy’your goods. SECHLER & CO. BELLEFONTE, PA. Insurance. ASTray —AND— HEALTH INSURANCE. THE FIDELITY MUTUAL AID ASSO- CIATION WILL PAY YOU If disabled by an accident $30 to $100 per month If you lose two limbs, $208 to $5,000, If you lose your eye sight, $208 to $5,000, If you lose one limb, $83 to $2,000, If 4 are ill $40 per month, If killed, will pay your heirs, $208 to $5,000, If you die from natural cause, $100. IF INSURED, You cannot lose all your income when you are sick or disabled by accident. Absolute protection at a cost of $1.00 to $2.25 per month. The Fidelity Mutual Aid association is pre. eminently the largest and strongest accident and health association in the United States. It has $6,000.00 cash deposits with the States of California and Missouri, which, together, with an ample reserve fund and large assets, make its certificate an absolute guarantee of the solidity of protection to its members. For particulars address J. L. M. SHETTERLEY, Secretary and General Manager, 42-19-1-y. San Francisco, Cal, ONLY THE PUREST AND FRESHEST Best place to bring your produce and best place | WwW HERE TO GET PURE WHISKEY. Absolutely pure Rye Whiskey—from six to eight years old, can be procur- ed on application to John C. Mulfing- er at Pleasant Gap, or to the subscrib- er at Bellefonte, Pa. These liquors were distilled from clean pure rye kept in bond and are now sold at prices, fully as low as others charge for mixed, blended or adulterated whiskey. They are guaranteed abso- lutely pure and of the age stated. GOTLIEB HAAG, 44-47-3m Bellefonte, Pa, Restaurant. De° YOU GET HUNGRY ? Of course you do. Every body does. But every body does not know that the place to satisfy that hunger when in Bellefonte is at Anderson’s Restaurant, opposite the Bush House, where good, clean, tasty meals can be had at all hours. Oysters and Game in season. DO YOU PLAY POOL? If you do, you will find excellent Pool and Billard tables, in connec- tion with the Restaurant. DO YOU USE BOTTLED BEER? If you do, Anderson is the man to supply you. He isthe only licensed wholesale dealer in the town, and supplies only the best and purest brands. Will fill orders from out of town, promptly and carefully, either by the keg or in bottles. Address JOHN ANDERSON, 44-28-6m Bellefonte, Pa’ Roofing. Nov IS THE TIME TO EXAMINE YOUR ROOF. During the Rough Weather that will be experienced from now until Spring vou will have a chance to Examine your Roof and see if it is in good condition If you need a new one or an old one repaired I am equipped to give you the best at reasonable rices. The Celebrated Courtright in Shingles and all kinds of tin and iron roofing. W. H. MILLER, 4238 Allegheny St. BELLEFONTE, PA. Herman & Co. are TRUE SUCCESS are the thousands of people who have had their eyes properly fitted by our specialist. The eyes of the public have been pond to the fact that the word OPTICIAN means something different than the ordinary man who sells'spec- tacles. This is why our specialist is more successful than the majority of others. He is a graduate of one of the largest optical institutes in the United States. His knowledge and experience is at your command. Call and see him. Consultation free. FRANK GALBRAITH’S, JEWELER, ——BELLEFONTE, PA. TUESDAY, MARCH 6th, 1900, H. E. HERMAN & CO., Consultation Free. 44-1¢-1y Wax Candles. HADOW S AND LIGHT Blend most softly and play most effectively over a fes- tive scene when thrown by waxen candles. The light that heightens beauty’s charm, that gives the finished touch to the drawing room or dining room, is the mellow glow of BANQUET WAX CANDLES, Sold in all colors and shades to harmonize with any interior hangings or decorations. Manufactured by STANDARD OIL CO. For sale everywhere. 39-37-1y