Chester County Holstein Enthusiasts Tour Lebanon Tiestall Operations DAVE LEFEVER Lancaster Farming Staff LEBANON (Lebanon Co.) In Lebanon County, the number of dairy farms with tiestall barns seems relatively high compared to some other areas. In many parts of Pennsylvania and the rest of the country, freestall oper ations are a more common sight. Some people might think this is because Lebanon County dairy producers are behind the times or even stubborn about making changes. Farmers here would say the opposite. Scott and Karen Nolt, for ex ample, recently built a new bam with 80 tiestalls alongside the 100-stall bam that Scott’s par ents, Allen and Carol, built in 1996. For the Nolt family, ties talls are part of a progressive management program that in cludes good cow care and high production. The Nolt’s Country Path Farm was one of four farm stops in the south Lebanon area for a busload of Chester County Holstein Club members on their annual Hol stein tour March 14. Scott Nolt is the fourth generation on the farm, previous ly owned by his mother Carol Allen Nolt milked cows on the farm for several decades before building the first new tiestall barn in 1996. EMI A Dry Cow Booster fc- That Costs 70 a Day Hoffmans Horse and Cattle Powder is an ideal tonic for cows over freshening. Feed 6 wks before freshening 1 Tablespoon a day (Two weeks over freshening, feed 1 Tablespoon in the morning & 1 Tablespoon in evening) This is an over-all good booster if fed to dry cows, and it will pay you big dividends Sugar Valley Collar Shop 18 Wagon Wheel Lane Loganton, PA 17747 D & J Farm Store 65 Hess Rd ... .... ... Qua.ryv.lle, PA 17566 B.rd-ln-Hand Farm J Supply Daniels Farm Store 200 Maple A\e 424 Glenbrook Rd Bnd-ln-Hand, PA 17505 Leola, PA 17540 717-656-6982 Gap Repair Shop 994 Gap Rd Kmzers, PA 17535 717-442-4781 (Ziegler) Nolt’s parents and grandparents. Scott and Karen are now managing the dairy herd while Allen takes care of most of the fieldwork. The family raises most of the forages for the cows and replacement stock on the 125-acre home farm along with some rented land. The Nolt family, along with two fulltime hired men and some part-time help, are milking 170 cows four times a day (4X) in this setup. With a rolling herd aver age of 30,856 pounds of milk, 1,064 of fat, and 924 of protein, they believe it’s working for them. “I like the individual attention (to the cows) and not having to work with the manure so much,” Scott said on why he chose ties talls over a freestall/parlor opera tion. The new stalls are bedded with sand spread on top of rubber “sand traps” tire strips cut 4 inches wide and packed on edge in the stalls to help reduce the amount of sand needed. Curbs at the rear of the stall also help save sand from being pushed back into the gutter. Sand is blown into the stalls every four or five days with a blower attachment on a skid Elvin Zimmerman 18051 Ridgewood Ave Bar nell. MO 6501 I 573-378-2658 Gideon F. King 5465 Elam Rd Kinzer, PA 17535 loader. “In five minutes, I have the barn bedded up,” Scott said. Since they started using sand for bedding, the Nolts have had to treat very few cows for masti tis, and have seen their somatic cell counts drop to an average of 120,000 or lower. They are so im pressed with the performance that they have begun to replace with sand the cow mats installed less than two years ago in the 1996 barn. An abundance of good help on the farm, plus an openness to new ideas, made Scott first de cide to try 4X milking a little less than two months ago. Since then, the cows have increased their milk production eight pounds per cow per day to about 110 pounds on average. The Nolts treat their cows with BST hormone to boost produc tion. The 4X milking, besides helping to maximize milk output, should promote cow longevity, according to Scott. “If you milk them more often, you’re helping to support the ud ders,” he said. The herd is milked in six-hour intervals at 4 a.m., 10 a.m., 4 p.m., and 10 p.m. With two peo ple running 10 automatic-take Lancaster Farming, Saturday, March 22, 2003-A2l Scott Nolt, left, talks to Chester County visitors about the tiestall setup. off milkers, each milking takes about two and half hours. “People say I’m crazy,” Scott said, of choosing to milk four times a day. “But I’m not trying to prove anything. “The help is everything. We like it, they (the hired workers) like it, and the cows love it.” Karen helps with the 4 a.m. milking while Scott stays in the house to babysit their two daugh ters, Katelyn, 3, and Jessica, 6 months. That arrangement al lows Karen to stay involved with the cows, even while the children are small. For her, it’s a priority. “Karen’s a milker,” Allen Nolt (Turn to Page A 22)