Lancaster Farming, Saturday, February 1,2003-A25
I Pennsylvania Red Meat Production I Creamery Will ‘Moove’ 1
Up Eight Percent In November .. mw ‘ j
HARRISBURG (Dauphin 15 percent. Average live weight I if4L **!■!** nfaj j
Co.) Commercial red meat decreased 38 pounds to 324 S *
production the state
November 2002 totaled 109.2 Pork production, 58.1 mil
pounds was up I
percent from November 2001.
ber 2002, according Total head slaughtered was
tSSvtS*** 230,600, up 10 percent from N 0,,.
,,. .... vember of last year. Average live
weight decreased 3 pounds to 252 BBl^^^H
pounds live was
from November
was
averaged was 731,000 pounds weight,
a decrease of 7 up 44 percent
pounds from last year. The number slaughtered was Tom Paichak, Creamery manager, ex-
Veal production was 5.6 mil- 6,800, up 45 pounds from No- plains the cheese-making process to a
lion pounds live weight, 4 percent vember of last year. The average tour group- The university makes more
more than a year ago. Calf live weight was unchanged from than 60,000 pounds of Cheddar a year.
slaughter of 17,200 head was up last year. Jeff Zook, Creamery employee, works
on fluid milk production.
MHMMMHBBBMBBaBaBMHBBi (Continued from Page A 24) ~ . , _ .....
cones every year the a wide variety flavors, vanilla
they hear “Creamery,” alone. is king,” said Paichak, as it ac
| I I j _ J _ 6Q 000 pounds of Cheddar The university-run facility counts for 32 percent of all ice
I I I I S0!000 pounds of ricotta! does not want to compete with cream sold.
H 111 I I 25,000 pounds of yogurt, and other nearby dairy busmesses, The Creamery s ice cream for-
P J I I I 1 I ■ pa nm . ? points out Paichak. The majority mulas are public information,
A * L* X I 5 . 0 ’ 000 pounds of “ -more than 80 percent-is sold along with other educational ma-
BlßflßißH ■ chee f e ar * als ° Produced or eaten on terials about ice cream produc
yearly. It also sells soft serve Besides the retail outlet of the
• 1 mixes > sour cream, dips. Creamery store, the dining halls, “There’s no secrets there,” said
I HH s P rea d. sherbet, and frozen Nittany Inn, and various eateries Paichak. “Generally speaking, all
I Hm|H yogurt. on campus use or sell Creamery the Creamery formulas are public
I Creamery employees products. information. It’s there to help the
f 4 ™ A T hand-dip 750,000 ice cream Although the Creamery makes industry.”
Veneman Names Director Of USDA’s Faith-
Based And Community Initiatives Center
WASHINGTON, D.C.— grams for faith-based and other capacity. Prior to that, she served
U.S. Agriculture Secretary grassroots organizations to im- on the Department of Labor’s
* Ann M. Veneman today an- prove services directed at reduc- transition team establishing the
HHpg* ! nounced the appointment of ing poverty and helping people in newly created Center for Faith
’ i Juliet McCarthy as Special need. Based and Community Initia
| Assistant to the Secretary A# a fijcst step in jtsimplemen- tives in coordination with the
V„ iu • • - I and the Director of the tati<%v# ; |4te USDA white House from January to
4fIHBL I USDA Center for Faith- will r, ‘ extract, in Coordination May 2001
Photo shows FvZJ' | ® a t s s d es and Community Ini-
unloader auger actually gp\\ ! “Juliet brings her experi- tiatives, an agency-wide review to Va^hi
cutting through solid ice ence an( j commitment to this identify opportunities to increase jJj ay and wag gJ. aduate( j
said Veneman. Tam pleased zations in federal as well as state l r< ? m . * *J e T Cmory University
lthat she is joining °u r team andlocal activities. Schoolof Law in Atlanta, Ga. in
ito help us with this impor- McCarthy joins USDA in this . .. . ...
tant endeavor.” new post after having served as Prior to joining the adramistra-
President Bush announced the deputy director for the De- tion, McCarthy worked as an at
| the establishment of the partment of Labor’s Center for torney at the Georgia Justice
m"s USDA center Dec. 12 during Faith-Based and Community Ini- Project in Atlanta. She joins
SILO UNLOADERS a White House Conference tiatives since June 2001. In that USDA on Feb. 3.
1 MODELS • 5 SIZES * n Philadelphia on Faith- position, she developed a plan of For more information on
Based and Community Ini- the center’s first-year activities, Bush’s Faith-Based and Commu
> tiatives. The purpose of the managed staff, monitored proj- nity Initiatives, visit: http://
center is to coordinate pro- ects, and served in an outreach www.usda.gov/.
a.
C4SE Bpeoueaw-
CASK _
Frostbuster Unloaders * r— ■ ——^T- l f\ IiEIiESB
deliver high performance... Davidßrown V 1 «SEjm oil
rapping and tearing through frozen, HUSS7.I ■3i SuggestedLlstsl7o2o j
hard-packed silage! I ri w- y special j/
("BETTER-BILT”) \ Sae.3o - 15w40 $137.99 x Q=hi_
Foi best performance install 30 Gal Drums f
Genome Badger Parts With over 20 000 (WHOSFHV) **\ S Hm-W’T.
unloaders built Badger dealers have the K BTtINTI CIWTR \ I trailers
J9J expertise to service your unloader needs lunnive) No Matter
IHHfcB Where You Are -
LegenDairy Quality mliiw Yo^ r 0 e F l e r r r
See One Of These Badger Deafers Yetter IHhablol @
Annville Everett Troy Planter Attachments chiseipiows Call Away!
BHM Farm Equipment C. Paul Ford & Son, Inc. Fallbrook Fabrication -
717-867-2211 814-652-0095 570-297-3802 Machinery Sales
Carlisle Lancaster gg - - RTNKLIWIURST hours o
CFS ShOW-Ease Stall CO. Watsontown (upsj K^9F X ®"-‘* Art A Monday-Friday 7AMto 5 PM
717-243-4419 717-299-2536 Rovendale Ag & Barn K|l|lSl nfC —/ Saturday 7AM to Noon
Equip iaißi • AfterHours_Emergonsies
Chambersburg Oley 570-538-9564 fln I V/5A I 1.J3 Rothsville Station Rd. • Lititz, PA 17543 Call < 717 ) 626-0885
CFS Pikeville Equipment h'uwusw* 7-17 am Avn* „ <717)526-5159
717-264-3533 610-987-6277 717-6ZD-47Q5 Sun. Closed-Lords Day
We can communicate with you by phone 1-800-414-4705,
fax 717-626-0996 and e-mail info@binkieyhurst.com