i2B-Lancaster Farming, Saturday, March 30,2002 Al Penn State Cooperative Extension Capitol Region Dairy Team PRODUCING HIGH QUALITY MILK Galen Kopp Lebanon County Extension Agent Dairy/Livestock Good quality raw milk is es sential for the production of dairy products acceptable to the consumer. The key to their ac ceptance is the delivery of consis tent high-quality products having good favor, odor, and texture at the time of consumption. What are some of the general reasons for high counts? Most high raw milk counts in volve improper cleaning and san itizing of dairy equipment, poor production practices, inadequate cooling, or mastitis problems. All milk handling equipment must be properly cleaned after use and sanitized before reuse. A cleaning program based on water conditions should be set up and followed. You should seek advice from your dairy sanitarian or technical representative of the cleaning and sanitizing materials supplier. Cooling should be adequate to decrease temperature at the first milking to 40 degrees Fahrenheit (F) within one hour of milking. Blend temperatures should re main below 4S degrees F on sub sequent milkings. Milk must be held between 36 degrees F to 40 degrees F at all times in the bulk tank to maintain the highest quality. Recording thermometers are a useful tool to monitor milk cool ing and cleaning practices. They are also a valuable tool as a warning system. The recording thermometer can be wired to in dicate improper cooling or to trigger a warning device that the tank is not functioning properly. If the loss of one or more tanks of milk can be avoided, the cost of the system is recovered. Portable thermometers should be available 1 Virginia Farm Business 1 Transition Meeting Scheduled WYTHEVILLE, Va. The Virginia Department of Agricul ture and Consumer Services’ (VDACS) Agricultural Vitality Program will conduct its next re gional farm business transition meeting on April 9 at the Rama da Inn in Wytheville, Virginia. The meeting will be 5:30-9:00 p.m. Dinner is included. The purpose of the session is to discuss basic issues related to farm business transition: estate planning, farm business plan ning, financing and capitaliza tion, mediation and negotiation, and farmland preservation. The department has sponsored general seminars and conferences on a statewide basis and is now moving to a regional format to allow for greater participation among Virginia farmers in specif ic areas of the state. Galen Kopp for you to check the accuracy of the bulk tank thermometer from time to time. When trying to determine the cause of high bacteria counts, one should look at all phrases of his or her dairy operation. Do not as sume that the same practices are followed by everyone on your farm. Be thorough and check all possibilities even after you think you found the causes for a high bacteria count. In summary, consider all areas of animal preparation, milk prac tices, and cleaning and sanitizing of equipment. For persistent problems, have your dairy in spector or equipment representa tive do a milking time inspection to observe your procedures and practices. Remember, your dairy inspec tor or equipment representative doesn’t like troubleshooting high counts anymore than you like re ceiving them on your milk com pany bacteria card. All milk com panies would much rather pay you a premium for producing high-quality milk then trouble shooting high counts. Once milk is contaminated with bacteria or drugs, it can never be made pure and wholesome again. In addition to VDACS’ staff, program participants will include Jesse Richardson, Assistant Pro fessor in Urban Affairs and Plan ning at Virginia Polytechnic In stitute and State University. Mr. Richardson is an attorney who has both private and public sector estate planning experience. The program will also feature a discussion on transition issues by several farmers experienced in the farm business transition pro cess. Space will be limited so farm ers planning to attend are asked to call 804/225-2996 or email mseay@vdacs.state.va.us by Tuesday, April 2, to register. Sponsors will collect a $l5 per person registration fee at the event to cover the cost of speak ers, materials, and dinner. Interested In Improving Profits From Your Dairy Farm? SUNBURY (Northumberland Co.) There are many dairies throughout the U.S. Numbers are declining at a fairly rapid rate. The good news is that “pro gressive” producers, regardless of size, will survive. If you want to be a survivor in the dairy industry, your farm must generate “sufficient” profit. In some cases dairy producers ex pand their farms. There are, however, many other strategies to generate “sufficient” profit with out expanding your dairy. Penn State Cooperative Exten sion in the Susquehanna Valley, along with Monsanto Dairy Busi ness and Select-Sire Power will be conducting a “thought-pro voking” meeting titled, “Ten Ways to Improve Profit Without NRCS Accepts Applications For Excellence In Conservation Award HARRISBURG (Dauphin Co.) The Natural Resources Conservation Service (NRCS) has announced the first annual Excellence in Conservation Award to honor nongovernmen tal individuals, groups, tribes, or organizations for their contribu tions to natural resource conser vation on private land. The nomination must include the cover page of the NRCS Ex cellence in Conservation Award nomination form. All nomi nations must be submitted with six copifcs on S'/s-inch by I'l-inch paper. Nominations must have the appropriate signature ap Susquehanna County Dairy Day A Success ELK LAKE (Susquehanna Co.) Record crowds came to the Elk Lake School recently for the 13th annual Dairy Day. More than 1,000 spectators enjoyed demonstrations, exhibits, and a roast beef/baked fish dinner. “Dairy Day is an opportunity for farm families to visit commer cial and agricultural exhibits as well as attend educational pro grams,” said Andrea Gamer, event organizer and dairy and livestock agent. “It’s also a chance for the farming commu nity to visit with friends and enjoy the wide variety of fun and interesting events at Dairy Day,” she added. Upon entering the school, par ticipants got a chance to take a walk through history, with an an tique farming exhibit sponsored by the Endless Mountains An tique Tractor Club. Couples Attend Minn . Conference MINNEAPOLIS, Minn. Two Pennsylvania dairy couples recently attended a conference here hosted by Land O’ Lakes, Inc. Arlan and Louise Kurtz, Mor gantown, and Dale and Jill Zim merman, Reinholds, were select ed to attend the four-day event for dairy producers between the ages of 20 and 40. The invitation was based on their dairy opera tion and interest in community and cooperative involvement. “These young producers repre sent the future of agriculture. The intent of the program is to grow together, utilizing their ini tiative, enthusiasm, and insight,” said Jack Gherty, Land O’ Lakes president and CEO. Expanding.” Dr. Mark Armfelt, DVM, technical service veterinar ian for Monsanto Dairy Business, will be the speaker. This meeting will take place in two locations on Monday, April 1. An early luncheon meeting will be at 11 a.m. at the Country Cup board Restaurant in Lewisburg (11 a.m. registration, 11:45 a.m. buffet lunch, 12:45 p.m.-3 p.m. presentation). An after-dinner meeting with pie and ice cream will be at 6 p.m. at the Montour Delong Fair Building in Wash ingtonville (6 p.m.-7 p.m. pie and ice cream, 7 p.m.-9:30 p.m. pre sentation). If interested in attending, call the extension office to make your reservation at (888) 922-5420 or provals before submission to the Human Resources Management Division. All awards should be sent to the following address by Tues day, April 2: USDA, Natural Re sources Conservation Service, 14th & Independence Ave., S.W., Washington, D.C. 20250, Room 6218-S, ATTN: S. Thompson. For mortTrtfbrmation, contact Sandra Thompson, Human Re sources Specialist, HRMD Em ployment & Classification Team, Washington, DsG. K at (202) 720-2900 Or* e-mail sandra.thompson2@usda.gov. The gymnasium housed 77 ex hibitor booths ranging from feed companies and banks to custom farming operations and genetics companies. One of the most pop ular parts of the gym was the dairy promotion committee’s dairy bar. Members of the dairy princess court served 60 gallons of homemade ice cream. The Susquehanna County dairy prin cess and her court also served cheese and crackers. The classrooms were packed with educational programs and exhibits. Penn State cooperative extension speaker Dave Messer smith, agronomy agent from Wayne County, educated indi viduals with a variety of topics including pesticide security, weed management, and soil biology. New herbicide and pesticide Hayes Visits Conrad Weiser ROBESONIA (Berks Co.) State Secretary of Agricul ture Sam Hayes Jr., center, presents a state certificate to the Oley FFA at Conrad Weiser Area High School in Robe sonia recently in conjunction with National Agriculture Week. (570>988-3750, or call Owen Bewley at (570) 756-3418. There is no charge for this meeting and Monsanto Dairy Business will be providing lunch or after dinner pie and ice cream at the meeting. Lehigh To Conduct Farm Safety Camp LYNNVILLE (Lehigh Co.) Agriculture is one of the top three most hazardous occupations in the United States, along with mining and construction. One in five farm families will have a serious accident this year. Children are especially at risk. In the United States each year, over 200 children die and 3000 are se riously injured in accidents in volving tractors, livestock and grain storage facilities. Lehigh County Farm Bureau’s Women’s Committee and Lehigh County Cooperative Extension are co-sponsoring a Farm Safety Day Camp for kids who live, play or visit farms. Parents, grandpar ents or guardians are invited to participate, also. Ray and Karen Moyer will host the event at Junge Farm near LynnviUe on Saturday, April 6, from 9 a.m. to 2 p.m. Demonstrations and exhibits will focus on hazards and safe practices relating to: farm, trac tors achinery, electricity, fire, lawn mowers, animal/s, grain storages, and agricultural chemi cals. The Women’s Committee will serve lunch for program partici pants. Far additional information contact the Lehigh County Ex tension Office at (610) 391-9840. points were available through these sessions. Mike O’Connor from PSU gave a presentation on reproduc tive management. Other speakers were representatives of the Sus quehanna County Cancer Coali tion and the Department of Agri culture. A highlight for the children was a farm safety display spon sored by the Endless Mountains Farm and Rural Safety Program. Many kids got a chance to test their knowledge about farm safe ty by pointing out the hazards and risks on the scaled model of a common farm. “It was enjoyable to see kids having fun and learning about farm safety at the same time,” Gamer said.