Lancaster farming. (Lancaster, Pa., etc.) 1955-current, December 16, 2000, Image 11

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    Tobacco Auction Has New Site
ANDY ANDREWS
Lancaster Farming Staff
QUARRYVILLE (Lancaster
Co.) The Pennsylvania To
bacco Marketing Association
has a new location for the auc
tion.
Plans are under way to house
the tobacco auction at the So
lanco Fairgrounds in Quarry
ville.
According to Dennis Hess,
auction manager, work needs to
be done at the site, including in
stalling loading docks. But a
tentative sale has been set for the
first Wednesday or Thursday in
January (Jan. 3 or 4). A phone
number and an exact auction
date and time will be provided in
the weeks ahead.
Hess noted, “Some buyers will
support us.” Private purchase of
tobacco has been occurring the
past several weeks.
Through private sales, some
tobacco is moving at a fairly
good price, Hess noted. He’s
heard growers are receiving
$l.OO-$1.25 per pound.
Hess said a private buyer is
purchasing Maryland 609 type
for a cigarette made entirely
from tobacco grown here.
Good neighbors
in dairy country.
However, growers should
keep in mind that if they are as
sociation members, they must
ensure that the association re
ceives 3 cents per pound on all
tobacco sold privately or pro
cessed.
Last year, growers received
about 42 cents per pound if the
signed up for the money from
the tobacco industry settlement.
This year, the price said Hess is
“considerably less.” The settle
ment checks are going in the
mail the first couple days in Jan
uary, noted Hess.
Growers should make sure
they grade the tobacco properly,
noted Hess, and keep the mois
ture levels down. They should
also keep bales light. The ideal
weight for tobacco bales is be
tween 50-60 pounds. If they are
packed together and become too
heavy, the tobacco can become
damaged, especially if wet.
Also, for growers who experi
enced blue mold problems in to
bacco, that tobacco should be
graded separately, said Hess.
For more information about
the auction, contact Hess at
(717)626-6970.
You'll see and hear a lot about DFA ... in the newspaper,
on grocery store shelves, from members, from your
neighbors, even other cooperatives. You'll see the results a
producer-owned, producer-run partnership can bring
new products, new marketing opportunities and local
services that are right for you. You'll hear what DFA
membership can mean better representation, local
involvement and the support to
be all you can be.
DFA.
Dairy Farmers o/America
enough to make a difference.
Small enough to care.
• Syracuse, NY • 800-926-2667
©2OOO Dairy Farmers of America D06202LF
Philly Fanners ’ Markets
Offer Great Opportunities
PHILADELPHIA You
might want to think about
taking advantage of new oppor
tunities to increase your farm
income by selling at some of the
outdoor farmers’ markets
springing up here.
More than 30 farmers already
benefit from profits from mar
kets in Philadelphia.
Farmers who sell at farmers’
markets report that people in
cities are used to paying more
for produce, and a farmer can
get good prices and generate
positive returns more than
enough to cover transportation
and other costs. Farmers can
expect average sales of more
than $6OO during a four-hour
market.
The first thing Ben Franklin
did when he arrived in Philadel
phia was buy three loaves of
bread at Philadelphia’s original
farmers’ market. Next summer,
that same market will be resur-
Invest in a partner
ship that pays... talk
to your local DFA
representative today.
SWi
Lancaster Farming, Saturday, December 16, 2000-All
reeled at Second and Market
Streets, heralding a return to our
roots.
For more information about
this and other market opportu
nities, contact the Farmers’
Market Trust at (215) 568-0830
or (800) 417-9499. The Philadel
phia-based Farmers’ Market
Trust operates an extensive net
work of farmers’ markets and is
eager to talk with farmers inter
ested in frying markets.
Creating farmers’ markets is
one proven way to sustain farm
ing. They provide a major sales
outlet for agricultural produc
ers, supporting a growing
number of family farms.
Farmers’ markets help farm
ers increase farm income, at the
same time that they provide
communities with locally grown,
fresh produce. They improve
nutrition and boost the local
farm economy. They also are
proving to be potent ways to
recreate a sense of community.
Each year, new outdoor farm
ers’ markets spring up across
this region. According to the Na
tional Farmers Market Direc
tory, there are 2,863 farmers’
markets operating nationwide
a number that has increased
by 63 percent in the last six
years.
State and federal agriculture
departments fund Farmers’
Market Nutrition Program
coupons for qualified mothers,
infants, and children to pur
chase fruits and vegetables at
farmers’ markets. In Pennsylva
nia, those programs help fami
lies as well as seniors living on
limited incomes buy nutritious
food at farmers’ markets.
Consumers, great chefs and
passionate community activists
throughout our region can find
joy in the bounty that our local
farmers produce. We are simple
steps away from being recon
nected with the fertile earth that
grows our food. Working to
gether, we can reclaim our land
and give thanks to our bounty.
Save! Save! Save!
WSSSRt
133 Rothsville Station Rd • Lititz, PA 17543
Phone: (717) 626-4705 • 1-800-414-4705
During Our Annual
YEAR-END
DISCOUNT
SALES DAYS
Continuing through
SATURDAY, JAN. 6, 2001
/CHECK
r m Dec. 9 Lancaster Farming
(Sec. C Pages 1-13)
For our used and new
machinery & tractor prices
reduced for year-end
clearance. Stop in soon!
PEC-JAN. SALES PAYS HOURS
Monday-Friday 7 am-5 pm
Saturday 7 am-Noon
HOLIPAY BIIAIESS HOURS
Monday, December 25, 2000 - Closed
Monday, January 1, 2001 - Closed I