Estimated Daily Livestock Slaughter
Under Federal Inspection
Nov. 15,2000
Wednesday 2000-08-02 (est)
Week ago (est)
Year ago (act)
Week to date (est)
Same Period Last Week (est)
Same Period Last Year (act)
National Carlot
Pork Report
Des Moines, IA
November 14,2000
Report Supplied By USDA
Compared to Tuesday’s Close: Fresh
13-19 loins steady to weak; butts steady
to firm; sknd. hams 17-20 lbs. steady to
3.00 lower, 20-27 lbs. steady to 3.00
higher: sdls. bellies 14-16 lbs. 2.00 lower;
lean trimmings unevenly steady. Trad
ing slow to moderate, with light to mod
erate demand and offerings.
Loads PORK CUTS : 86.0 Loads
TRIM
ROCESS PORK : 34.5 - USDA ESTI
MATED PORK CARCASS CUTOUT
Based on FOB Omaha carlo! pork prices
and industry yields.
Calculations for a 185 lb Pork Carcass
51-52% lean, o.Bo‘-0.99” backfat at last
rib - Total Today’s Primal Cutout
The JUG Livestock Waterer
Cleans Itself -
so you don’t have to!
Th# JUG'S F«d-Tr»|
catchM dabrlt and I
it out of tha raaervol
to get in the way
The JUG'S self-cleaning design
The JUG’S Feed-Trap™ design prevents feed and
other debris from entering the reservoir tank Each
time the animal drinks, any debris in the Feed-Trap is
rentoved The tank stays clean'
No Algae - No slime
Since the JUG’s reservoir is light-tight, no algae will
grow in it That means no slime build-up
Clean Water = productivity
You know that animals will drink more when the water
is clean And more water consumption yields more
productivity
Tough, long-lasting construction
The JUG is made of tough, roto-molded plastic It
stands up to abuse dished out by livestock It won’t
chip and pit like concrete.
Buy your JUG today!
Reinecker Ag Products
7270 Old Harrisburg Road, York Springs, PA 17372
David A. Reinecker
(717) 528-8428 FAX (717) 528-7065
PENNSYLVANIA
• Brandt’s Farm
Supply
Elizabethtown, PA
717-367-1221
• Les Hershey
Knkwood, PA
717-529-6744
• Rovendale Ag &
Barn
Watsontown, PA
570-538-9564
• Bruce Lemmon
Carlisle, PA
877-642-8312/8434
• Knepper Enterprises
Fnedens, PA
814-445-2858
■WHERE
• Bensons Farm
Equipment
Gioton, NY
607-898-3852
• Boivin Farm Supply
Vcrgenncs, VT
802-475-2494
• Simmons Feed &
Supply
Linville, VA
540-833-2341
daragprod@cvn.net
• Maryland Livestock
Equip.
Mt Any, MD
800-352-4866
CALVES HOGS
5.000 386,000
5.000 380,000
5.000 391,000
14.000 1,132,000
14.000 1,140,000
15.000 1,155,000
CATTLE
129.000
132.000
127.000
375.000
392.000
388.000
Values Date Loads Carcass Loin Butt
Pic Rib Ham BeUy 11V45 120.5 56.16
79.20 51.33 33.31 118.82 48.56 53.43
Change : -0.63 -0.64 1.14 -2.70 unc -0.35
-1.17 11V.4 86.0 56.79 79.84 50.18 36.01
118.82 48.9154.6011V43 41.4 56.03 79.21
48.12 35.10 119.78 47.54 54.6011'/«0 58.0
55.45 78.98 47.04 33.62 116.89 46.98
54.60 119 74.4 55.21 79.51 46.98 33.57
116.89 45.77 54.21 Current Five Day
Simple Average - 55.92 79.35 48.73 34.32
118.24 47.55 54.29 NOTE; Value may
change without adequate test. A detailed
description of the cutout is available
upon request.
FRESH PORK CUTS PRICE
RANGE WGHTD AVG. LOINS,
BONE-IN - Primal Cutout Value 79.20
ABP Regular 14-18 74.00 - 80.00 77.96
JUG Model 202
1-hole and 4-hole
models also availabl
• Cedar Crest
Equipment
Myerstown, PA
800-646-6601
• Hess Equipment
Mitflmburg, PA
570-966-1998
• Kauffman Farm
Supply
Mt Pleasant Mills, PA
570-539-4571
• Kauffman Farm
Supply
Belleville, PA
717-935-2131
• Lyco Dairy Service
Cogan Station, PA
570-494-0708
• Summit Ag Systems
Breeze wood, PA
800-242-3240
• Seneca Farm &
Home Supply
Seneca Falls, NY
315-568-1772
LdsPrice Range-Wghtd Avg.
'A" Trim 13-19 7.0 100.00 - 105.00
103.14 ■/.” Trm/lcss 13-19 5.0 105.00 -
111.00 108.60 •/«” Bladeless ‘A’’ Trim 19-
23 2.0103.00 -104.00103.50 combos 23
SHEEP
12,000
13.000
14.000
42.000
41.000
41.000
p LOINS,CNTRCUT,IO-11
RIB.WTRM Tender-in FLO 8-13 3.0
140.00 - 160.00 146.67 Tender-out FLO
8-13 BNLS Strap-on 5-9 151.00 - 154.00
152.50 A BNLS Strap-off 5-9 0.5 160.00
160.00 WHLE BNLS LOINS 7-11 BNLS
SIRLOIN .75-1 1.5 91.00 - 94.00 93.00
BONE-IN SIR 2.5-3. S 72.00 72.00 A
BLADE ENDS 2-4 TENDERLOIN
1.25 N 0.5 271.00 271.00 LOIN BACK
RIB (BOXED) FRSHRZN I.SN ”
1.75 N ” 1.75-2.00 ” 2.00
P 0.5 270.00 270.00 LOIN BACKRIB
(COMBOS) I.7SN PICNIC - Primal
Cutout Value 33.31 ABP Untrmd Picnic
LdsPrice Range-Wghtd Avg.
Smkr Trm, RS, combo 3.0 37.00 -
42.00 40.33 Smkr Trm, SS, boxed 0.5
57.00 57.00 PICNIC CUSHION MEAT
Combo 92% Fresh 1.5 87.00 87.00 Boxed
92% Frozen 87.00 87.00 A BOSTON
BUTT Primal Cutout Value 51.33 ABP
Regular 4-8 42.00 - 46.00 43.69 LdsPrice
Range-Wghtd Avg.
CLEARANCE SALE
North Plastics
bt»USA
Black/White Plastic
25x100 $83.25
32x 100 $107.10
32x 150 $155.55
40x100 $134.25
40 x 200 $268.60
50x 100 $159.80
50x 150 $242.25
50x200 $328.10
60x 100 $195.50
J 60x 150 $310.25
60x200 $415.65
These prices are net picked up @ Leola
JSST fishery 15 Newport Rd ,
THOMPSON
jU incorporated ' m
717-656-3307
Thanks and Congratulations to
* Curtis & Jerrel Brubaker, Lewisburg, PA
On Their New Chore-Time
—— (2) 44’x500’ Broiler Houses
Featuring:
. Feeding
• Nipples
• Ventilation
* TUrbo Fans
• O Wheeling Painted
Galvanized Steel
Roofing and Siding
* Panellzed Buildings
• Poured Walls
SIMPLE, VERSATILE, and AFFORDABLE
Chore-Time* SUPER-Selector' PNT
Ventilation Control is a user-friendly 12-
stage microprocessor control designed to
efficiently work with nearly ail ventilation
methods - natural, negative satic pressure,
and tunnel. Easy to operate, this control
features two heat and 10 cooling stages.
The SUPER-Selector is easy to set up and
adjust to fine tune for your building's
specific ventilation requirements
■A” Trim 4-9 10.0 64.00 - 68,00 66.10
Vs" Trim 4-9 ’A” Trim Neck-off 68.00
68.00 A >/«” Trim Neck-off 3.0 78.00
78.00 BNLS, Cellar Trim combo’s 9
P SPARERIB - Primal Cutout Value
118.82 ABP 1.5-3 5 105.00 105.00 A
LdsPrice Range-Wghtd Avg.
3 BAG'/. PCVAC 3.8 N 130.00 130 00
A 2 BAG'/. PCVAC 3.8-S.B 2.0 118.00
118.00 COMBOS 3.8 N COMBOS 3.8-S.B
SKINNED HAM Primal Cutout Value
48.56 ABP Untrm Sel 17-20 68.00 - 71.00
69.29 ABP Untrm Sel 20-26 46.00 - 55.00
48.71 LdsPrice Range-Wghtd Avg.
BONE-IN, TRIMMED 17-20 Trim
Spec 1 3.5 72.00 - 75.00 73.29 20-23 Trim
Spec 1 3.0 59.00 59.00 23-27 Trim Spec 1
18.0 50.00 - 52.00 51.67 17-20 Trim Spec
2 20-27 Trim Spec 2 27
p Trim Spec 2 BONELESS MUSCLES
94-96% 3 Muscle Group 4 Muscle Group
5 Muscle Group 103.00 103.00 E Inside
Outside Knuckle Lite Butt Inner Shank
HAM TRIMMINGS (CHEM LEAN)
Combo 72% Fresh 38.50 38.50 D Boxed
72% Frozen Combo 90% Fresh Boxed
90% Frozen Outer Shank Frozen
BELLY, SEEDLESS Primal Cutout
Value 53.43 ABP Untrmd 12-14 45.00 -
50.00 47.58 ABP Untrmd 14-16 49.00 -
51.00 50.80 ABP Untrmd 16-18 43.00
43.00 LdsPnce Range-Wghtd Avg.
SKIN-ON, TRIMMED Fresh 10-12
42.00 42.00 B Fresh 12-14 12.0 49.00 -
54.00 51.33 Fresh 14-16 10.0 53.00 -
55.00 54.80 Fresh 16-18 1.0 47 50 47.50
Fresh 18-20 Fresh 20-25 35.00 35 00 A
SKINLESS, SQUARED Fresh 9-11
Fresh 11-13 Fresh 13-15 Fresh 15-17
SKINLESS, CENTER CUT Fresh 8-10
Fresh 10-12 Fresh 12-14 Fresh 14-16
PORK TRIMMINGSONELESS PRO
CESSING PORK (CHEMICAL LEAN)
ABP:Cmbo 42% Frsh 14.00 - 15.00 14.77
ABP:Cmbo 72% Frsh 36.00 - 38.00 36.88
ABPrCmbo Bnls Pic Frs 43.00 - 46.00
43.90 ABP;Cmbo Jowl Frsh 16.00 16 00
A LdsPrice Range-Wghtd Avg.
Combo 42% Fresh 11 0 IS 50 - 16 50
16.27 Boxed 42% Frozen Combo 72%
Fresh 16.0 38.00 - 40.00 38 88 Boxed
72% Frozen 47.00 47.00 B BONELESS
PICNIC MEAT Combo 72% Fresh 5.0
44.50 - 47.00 45.30 Boxed 72% Frozen
51.50 - 52.00 51.77 C SKINNED
JOWLS Combo Fresh 18 00 18.00 A
Boxed Frozen 30.00 30.00 A FAT,
VISUAL TRACE OF LEAN Combo
Fresh 1.0 16 00 16 00 Boxed Frozen
TRIM, VISUAL TRACE OF LEAN
Combo 12-16% Fresh Boxed 12-16%
Frozen - Adjusted Base Price Weighted
average price for non-value added prod
uct calculated by subtracting the pack
er’s value differential from ihe reported
price of value-added product.
Specifications for all reported cuts
Chore Tim* nippl*
drinkers com* fully
S Sr,L.„d
feature a lowprofile
■*&* aluminum support
* channel To
■J" *liminal* problems
i-wdl* WM there is no glue
.on ie „.!,),ng or
‘Building and Equipment by Northeast Agn Systems
Authorized (3QBB& inaster distributor since 1982
Northeast
I^BSnS
Northeast Agri Systems, Inc,
Flyway Business Park Delmarva Office
139 A West Airport Road 305 University Ave
Ufrtz PA 17543 Federalsburg Md KJTI|
1-800-673-2580 1-800-735-5361
Ph (717) 569-2702
EmailQneagn com
Store Hours. Monday-Friday 7 30 am to 4 30 pm
24 Hotif-7 Day Repair Service
Lancaster Farming, Saturday, November 18, 2000-Al5
Chore Time s new MODEL C2®
PLUS Broiler Feeding System
gets birds olf to a good start
minimizes wasted feed and
provides birds with consistent
access to fresh feed The latest BK»A
in Chore-Time $ 45-year history Bv^KKfS
of outstanding broiler feeding Hi
systems, the MODEL C2® PLUS BkfeMMMtfflill
includes a reinforced pan eating
area and cone wear surface This may be Chore-Time s
most durable broiler feeder yet
..mw welding o.
rubber 0 rings in
ths nipples saddles
and pipe
assemblies
410-754-9434
available - STANDARD ADJUST
MENTS FOR CONVERTING TO
VACUUM BASIS Loins (13-23’s): Butts
(4-9’s): Vacpak . report basis Vacpak
report basis Gas Pak minus $2.00 Gas
Pak •no price differential Paper minus
$5.00 Paper ' minus $3.00 Combo :
minus $6 00 Combo minus $4,00 Spare
ribs; Adjustments for Trim - Vacpak
report basis Bone-in Center Cut Loins:
Polywrap: minus $7.00 False Lean Off •
basis Tenderloins; False Lean On; minus
$5.00 Vacpak ; report basis Boneless
Center Cut Loins: Polywrap: minus
$lO 00 '/T Trim : report basis '/«” Trim :
add $6.00 - ABCDE after quotes repre
sents days since last actual market test
Quotes are dropped after S days of no
test or before if they no longer reflect
current market conditions.
Frederick Livestock
Frederick, Maryland
Report Supplied by Auction
Monday, November 13,2000
SLAUGHTER COWS: 76 HEAD
UTILITY 37.00-40.75; HIGH DRESS
ING 41.00-43.00, CANNERS 35.00-
39.00; SHELLY 34.00 DOWN
BULLS; 7 HEAD. YG#l HIGH
DRESSING 1670 LBS. AT 58.00, YG#2
1250-1750 LBS. 44.00-47.25.
FED HEIFERS: 1 LOW CHOICE
1155 LBS. AT 58.00; HOLSTEINS 1200-
1300 LBS. 52.00-56.00; ST. HOL
STEINS 1200-1475 LBS. 43 00-46 50.
CALVES. 165 HEAD, GOOD
SLAUGHTER 90-120 LBS. 55.00-70.00;
CULLS 70-110 LBS. 30.00-50.00; HOL
STEIN BULLS #1 95-125 LBS. 13000-
167.00, LATE 170.00-177.00, 85-95 LBS.
100.00- #2 95-125 LBS. 95.00-
130.00, 75-90 LBS. 60.00-95.00, HOL
STEIN HEIFERS #9O-115 LBS. 350.00-
420.00; #2 200.00-345.00; 70-90 LBS.
130.00- BEEF X BULLS AND
HEIFERS #1 70-115 LBS. 165.00-
235.00,
BUTCHER HOGS. 24 HEAD,
MAINLY HEAVYWEIGHTS OF
FERED. #1 AND 3 235-285 LBS. 37 00-
39.00, 300-390 LBS. 35 00-46 00; #2
AND 3 400-425 LBS. 35.00-38.00
SOWS: 375-475 LBS. TO 30 50.
STOCK CATTLE- 24 HEAD,
STEERS 400-500 LBS 84.00-87.00;
HOLSTEINS X 570-650 LBS. 65.00-
66.00.
HEIFERS: 400-500 LBS. 68.00-75.50;
500-700 LBS 67 00-74 00; 750-850 LBS
44 00-46.00
BULLS: 500-700 LBS 66 00-77 00,
800-900 LBS. 53.00-55 00, ST. COWS 25
HEAD HEREFORD X BRED TO RED
X BULLS 900-1200 LBS. 35.00-55.00,
MAINLY 40.00-45.00, 1200-1450 LBS.
38.00-49.00.
PIGS AND SHOATS: 7 HEAD. BY
THE HEAD 25-30 LBS 19.00-25.00.
New Broiler, Hen
Breeder & Turkey
Housing Contracts
available for Union,
Juniata, Snyder, Perry
& Northumberland
Counties Contact
Jay Sensenig
@ 1-800-673-2580
Quabtj
Butblmg*
and
Equipment
Dedicated to
sooner