*• m **•* m *-***s-Ij IQIT 168 Or i>? 'itjo — , vl',[U h J 03 8 M| "" 11 i TUf'-AP, r t l i!\/f.H c Jf fr J 7~T —~ *^P V 01.45 No. 42 Good Weather, Crops Give Optimism To Ag Progress Days From the most modern to the uniquely antiquated, farm machinery worked in a show case setting at Ag Progress Days this week. Sponsored by Penn State University’s Col lege of Agricultural Sciences, the educational and research aspects of the event were obvious, in the upper photo nine different makes and models of mowing equipment were demonstrated in the fields with opportunity to compare their work. This is one of the most attractive reasons farmers give for attending. But nostalgia was also allowed to have its demonstration. In the lower photo, the Dr. Robert Cowan family demon strates the O.K Panama Hay Press that was manufactured in 1905 to 1906. Dr. Cowan donated the machine to the Paste Agricultural Museum where it was completely re stored. This is the only known machine of its kind that is not missing any parts. A fun time was had by both operators and spectators. Photos byEvonttNowswangmr, editor Ag Progress: Leant, Discover, Explore MICHELLE RANCK Lancaster Farming Stqff ROCKSPRING (Centre Co.) Since 1850, Penn State’s Col lege of Agricultural Sciences has utilized an array of field days to educate producers about latest practices and research results. Ag Progress Days has grown from the original “Grassland Field Days” to feature a broad scope of events and exhibits. From horse breed clinics to farm equipment on the highway seminars to stream corridor or water quality tours to field ma chinery demos to insect-borne diseases workshops, the three day event has become a valuable educational and informational forum for the agriculture indus try. Community Impact In the College of Ag Sciences building, the theme “Inventions and Innovations” continued the tradition of disseminating infor mation to the public from the university. Martin Shields, co- Four Sections designer of the model and assist ant professor of agriculture economics, along with commu nity and fconomic development extension agent Winifred McGee introduced the “CIM PSU” program featured at one of the booths. According to program infor mation, business changes affect other businesses, tax collection, public services and school dis tricts. Consequently, because of the importance of economic changes to a community. Penn State developed an economic model to help answer the “what if’ questions of economic changes. The model analyzes economic factors in a community and plugs in data to help decision makers plan land uses, focus business retention and recruit ment efforts, avoid mistakes in crisis situations, and project the results of changes to a county. The model has been used for ten simulations in several Penn sylvania counties. In Adams Lancaster Farming, Saturday, Augbsr+9r-2660 county, the model preditected the economic impact of losing fruit trees to the plum pox virus. In Indiana County, the model projected the impact of closing the coal mines; in Oil City, the model analyzed the impact of closing the oil refinery; in Sus quehanna County, the model helped to determine how a pro posed community rail service would affect community growth. The Golden Egg The program with the theme, “In An Eggshell; Spinning Gar bage Into Gold” addressed how to safely dispose of 300,000 tons of eggshells per year. Eggshells, unfortunately, have an odor, are not quickly biodegradable, are not accepted by many land fills .. . and are being produced in immense quantities every day. According to program infor mation, to separate the mem brane and shell, the shells are run through a meat processing (Turn to Pago A2B) Per3tt?ar EVERETT NEVVSWANGER Editor ROCKSPRING (Centre Co.) - What a difference a year makes. Last year at Ag Progress Days, agriculture faced the ef fects of drought and the end of the 20th Century. This year ade quate rainfall has graced the growing season. In addition, the feared Y2K bugs never ap peared and clear, bright weather last week for the show gave farmers and agribusiness repre sentatives an optimistic outlook. This optimism was clearly ex pressed in both the Penn State Alumni luncheon on Tuesday and in government day activities on Wednesday. In his state of the college ad dress, Dean Robert Steele said with the dawn of the new millen nium, the key words are innova tion and invention. “The state of Penn State’s College of Agricultural Sciences has never been better,” Steele said. “Alumni from all periods of the last Century have brought us to the present. Now the brightest and best students are coming into the college. The Entries Down, Quality Up At Pa. Hay Show ANDY ANDREWS Lancaster Farming Staff ROCKSPRING (Centre Co.) Though entries are down from 130 or so last year to about 83 this year, the 2000 Pennsylva nia Hay Show at Ag Progress Days provided a look at some quality hay. The Lehigh County 4-H Roundup moves from its previ ous location at the Schnecksville Fairgrounds to the Allen town Fair. Sale date is Sept. 2 at 3 p.m. under the Livestock Tent at the Allentown Fair. Lehigh County 4-H livestock club members and leaders attended this year’s Schnecksville Fair in June at the 4-H petting zoo. Front from left, Donna Rabenold, Todd Bennecoff Jr., Timmy Billig, John Strawbridge, Adam Rabenold, and Cheryl Ben necoff. Back from left, Tom Rabenold, Dennis Haas, Teresa Billig, Todd Bennecoff Sr., and Steven Bruch. See story page A 22. Photo by Andy Andrews 60$ Per Copy next generation will take us into the future. “Every student who gradu ated last year could have a job if he or she wanted it,” Steele said. “ The problem was not getting a job. The problem was choosing which job they wanted to take.” Steele also complimented the faculty and staff for their con tinuing commitment to the stu dents. New members of the faculty are bringing additions to the program. On Tuesday afternoon, the Dairy of Distinction Program held a recognition ceremony and announced the new class of 2000. Alan Bair, director of the Penn State Dairy Stakeholders was the guest speaker. He said the winners in their farm beauti fication program were a good re flection on the whole dairy industry. Image is very import ant when dealing with con sumers. He credited dairy farmers with not only good look ing farms but also with personal integrity that adds to the total image of dairy farming in Penn sylvania. fltirn to Pago A 29) Despite a wet year that could cause some damaged hay, “there is some hay here that is real good,” said show judge Lester R. Vough, forage crops specialist with the Natural Re source Science Department at the University of Maryland. (Turn to Page AST)