Dairy Industry Leaders Welcome Dairy Alliance UNIVERSITY PARK (Centre Co.) Recently 70 dairy industry leaders gathered in State College to meet and wel come the new employees of Dairy Alliance. During the reception and in troductions, Terry Etherton, De partment Head for Dairy and Animal Science at Penn State, said, “Dairy Alliance is a dy namic new effort aimed at in- Mahoning Outdoor Furnaces Cut Your Heating Costs With Our Outdoor,Furnace • Standard Model Burns Wood, Coal or Wood by-products • Multi-Fuel Model Burns Wood, Coal, Oil or Gas Adapts tc any existing heat system Installation & Accessories Available IN SEASON Farm Chemicals Flavor-Seal Poly Wrap Treated Fence Posts Yo-Ho Spring Steel Scraper If / *18.50 " Quantity Discounts Available • Hardware • Animal Health • Plumbing • Fencing • Ladders • Farm Supplies f .j 'an— D & J FARM STORE \ oprgu 65 Hess Road, V Quarryvilie, PA 17566 ★ Contractors Welcome ★ r B TRUE BLUE ZTR® creasing economic development of the dairy industry,” Secretary of Agriculture, Samuel Hayes, also joined the dairy industry leaders in welcoming the new staff. Dairy Alliance focuses on ed ucational efforts to increase the profitability and sustainability of the industry. Launched by Penn State’s College of Agricul tural Sciences, Dairy Alliance MERRICK'S 187 Merts Drive Elizabethtown, PA 17022 Phone # 717-367-1319 1 -800-222-3373 Fax #717-367-6662 EXTENDED SPRING HOURS Thru June 30 Monday thru Friday Parts, Sales, & Service will be open from 7:00 am until 6:00 pm Don’t get caught unprepared this AAspring when haying season hits gear. itEWHOUAW Find everything from longer wearing rubber tines for Rolabar® rakes to the curved fingers on the best baler pickup in the business here at Messick’s. /r/jere’s nothing like New Holland parts to keep you nn going In a hay field. % # See us today for quality icwhollaw \partB at competitive prheis. J We are committed 365 days a year to afterhour parts support. Just call our pager at: 293-6406 HOLIDAY HOURS Messtck's Parts Department* will be open during regular business bouts on the following holidays Memorial Day July 4th Labor Day * All other departments will be closed MESSICK FARM EQUIPMENT INC. Rheems Exit - Rt 283, Elizabethtown, PA «gI\£WHOLLAWI Comp?- will assist progressive dairy pro ducers in accessing the opportu nities in a competitive economic climate. Three initial areas of focus are information, business and human resource management. Through information manage ment programs, Brad Hilty will provide leadership for integrat ing the production and financial data to increase profitability and gain a competitive advantage. Human resource management programs, under direction from Rich Stup, will focus on devel oping the human resource ca- pacity. These programs will assist herd managers in develop ing their managerial skills and relations with farm employees, as well as improving skills of employees in the dairy. S 717-367-1319,717-653-M67 FUTURES MARKETS That estimate is very close to my estimates released last week. It implies the Class 111 price will remain at or below $lO per cwt in the spring, and then peak at $12.10 - $13.10 by the 4th quarter (October - December). USDA's latest forecast suggests a continuation of low milk prices in 2000. It also The third area of focus, Busi ness Management, will assist in setting goals and developing business plans to maximize prof its and improve lifestyles. That nosition is currently open. Lancaster Farming, Saturday. May 6. 2000-A4l (Continued from page Al 6) suggests relatively strong rates of growth in the U.S. economy and in consumption of milk and dairy products. According to USDA, dairy product consumption soared last year, particularly for cheese. Per person cheese consumption jumped 1.5 pounds in 1999 to almost 30 pounds. That's the largest percentage rise in cheese ■consumption since 1982. It was due in large part to a very strong U.S. economy. Let's hope we get the same results this year. For more information on market and federal order data, see my Penn State Dairy Outlook website at: http://www.aers.psu.edu/dairyoutl ook/.