AIS-Lancaster Fanning, Saturday, October 16, 1999
Central Cariot
Port Report
Des Moines, LA
Wed Oct 13, 1999
USDA Market News
USDA NATIONAL CARLOT PORK
REPORT Equated to FOB Omaha Basis as
3:00 P.M.
Compared to Tuesday's Close: Fresh
bone-in loins 2.00-3.00 lower, butts steady
to 2.00 lower, sknd. hams 17-20 lbs.
unevenly steady, 20-27 lbs. weak to 1.00
lower, sdls. bellies generally steady; lean
trimmings weak to 330 lower. Trading
slow to moderate, with light to moderate
demand and moderate to heavy offerings.
Loads PORK CUTS : 85.75 Loads
TRIM/PROCESS PORK : 55.0 USDA
ESTIMATED PORK CARCASS CUT
OUT Based on FOB Omaha cariot pork
prices and industry yields.
Calculations for a 185 lb Pork Carcass
51-52% lean, o.Bo*-0.99* backfat at last
rib Total Today's Primal Cutout Values
Date Loads Carcass Loin Butt Pic Rib Ham
Belly 10/13 140.8 54.55 74.08 49.4126.94
.95.25 48.54 64.35 Change : -0.20 0.73
-036 -1.97 -0.14 0.08 -0.98 10/12 125.0
54.75 73.35 49.76 28.9195.39 48.46 65.33
10/11 563 54.93 72.48 50.92 28.95 95.39
48.90 66.63 KVOB 58.0 54.77 72.42 51.24
28.92 95.39 48.39 66.30 10/07 80.1 55.28
73.49 51.31 28.97 95.39 493 8 65.81 Cur
rent Five Day Simple Average - 54.86
73.16 5033 2834 95.36 48.78 65.68
NOTE: Value may change without
adequate lest. A detailed description of the
cutout is available upon request
FRESH PORK CUTS PRICE RANGE
WCHTD AVG. LOINS, BONE-IN Primal
Cutout Value “ 74.08 **ABP Regular
14-18# - •’2.00 - 76.00 73.86 Lds Price
Range Wghtd Avg. 1/4* Trim 13-19# 10.5
96.00- 100.0098.00 1/8* Tnn/less 13-19#
7.0 106.00 - 107.00 106.29 1/4* Bladeless
1/4* Trim 19-23# 8.0 96.00 - 98.00 96.88
combos 23/Up# LOINS,CNTRCUT, 10-11
RIB,I/4*TRM Tender-in FLO 8-13# 13
144.00 - 145.00 144.67 Tender-out FLO
8-13# BNLS Strap-on 5-9# 13 154.00 -
156.00 154.67 BNLS Strap-off 5-9# 23
167.00 - 169.00 168.60 WHLE BNLS
LOINS 7-11# 134.00 134.00 A BNLS
SIRLOIN .75-1# 0.75 100.00 - 112.00
104.00 BONE-IN SIR 23-33# 66.00
66.00 D BLADE ENDS 2-4# TENDER
LOIN 1.25/DN# 038 237.00 - 261.00
253.00 LOIN BACKRIB (BOXED)
FRSH/FRZN 1.5/DN# “ 1.75/DN# *
Mahoning Outdoor Furnaces
Cut Your Heating Costs With Our
Outdoor Furnace
Standard Model Burns Wood, Coal
or Wood by-products
Multi-Fuel Model Burns Wood,
Coal, Oil or Gas
Adapts lo any existing heat system Installation & Accessories Available
1.75-2.00# 0.13 216.00 216.00 * 2.00/UP#
LOIN BACKRIB (COMBOS) 1.75/DN#
2.0 240.00 240.00 PICNIC Primal Cutout
Value - 26.94 »»ABP Untrmd Picnic -
33.00 33.00 Lds Price Range Wghtd Avg.
SmkrTnn, RS,combo t"7sl;Ru SmkrTrm,
SS, boxed 2.0 51.00 51.00 PICNIC CUSH
ION MEAT Combo 92% Fresh Boxed
92% Frozen BOSTON BUTT out Value -
49.41 **ABP Regular 4-8# - 38.00 - 43.00
40.17 Lds Price Range Wghtd Avg. 1/4"
Trim 4-9# 4.0 62.00 - 65.00 63.38 1/8"
Trim 4-9# 1/4* Trim Neck-off 2.0 68.00
68.00 1/8* Trim Neck-off 3.0 74.00 74.00
BNLS, Cellar Trim combo's 9/UP#
SPARE RIB Primal Cutout Value • 95.25
**ABP 1.5-33# - 83.00 83.00 Lds Price
Range Wghtd Avg. 3 BAG/3 PCVAC
3.8/DN# 23 105.00 - 106.00 105.60 2
BAO/3 PCVAC 3.8-S.B# 88.00 88.00 E
COMBOS 3.8/DN# COMBOS 3.5-5.8#
SKINNED HAM Primal Cutout Value -
4834 **ABP Untrm Sel 17-20#- 5530 -
56.00 55.83 **ABP Untrm Sel 20-26#-
43.00 - 52.00 47.17 Lds Price Range
Wghtd Avg. BONE-IN, TRIMMED
17-20# Trim Spec 1 3.0 5930 - 6130
6033 20-23# Trim Spec I 15.0 54.00 -
56.00 54.80 23-27# Trim Spec 1 6.0 47.00
47.00 17-20# Trim Spec 2 20-27# Trim
Spec 2 2.042.00 42.00 27#/up Trim Spec 2
BONELESS MUSCLES 94-96% 3 Muscle
Croup 4 Muscle Croup 114.00 - 115.00
114.82 D 5 Muscle Group 3.0 105.00 105.
00 Inside Outside Knuckle Lite Butt Inner
Shank HAM TRIMMINGS (CHEM
LEAN) Combo 72% Fresh 3530 3530 C
Boxed 72% Frozen Combo 90% Fresh
Boxed 90% Frozen Outer Shank Frozen
BELLY, SEEDLESS Primal Cutout Value
- 6435 **ABP Untrmd 12-14# - 60.00
60.00 **ABP Untrmd 14-16# - 63.00
63.00 **ABP Untrmd 16-18# - 63.00
634)0 A Lds Price Range -Wghtd Avg.
SKIN-ON, TRIMMED Fresh 10-12# unq
Fresh 12-14# 6.063.0063.00 Fresh 14-16#
3.0 66.00 66.00 Fresh 16-18# 66.00 66.00
A Fresh 18-20# 60.00 60.00 A Fresh
20-25# 53.00 53.00 B SKINLESS.
SQUARED Fresh 9-11# Fresh 11-13#
Fresh 13-15# Fresh 15-17# SKINLESS.
CENTER CUT Fresh 8-10# Fresh 10-12#
Fresh 12-14# Fresh 14-16# PORK
TRIMMINGS/BONELESS PROCESS
ING PORK (CHEMICAL LEAN)
**ABP£mbo 42% Ftsh • 22.00 - 23.00
2236 **ABP£mbo 72% Ftsh - 29.00 -
3230 29.87 **ABP£mbo Bnls Pic Fns -
31.00 - 3130 31.14 **ABP£mbo Jowl
Ftsh - 2130 2130 D Lds Price Range-
Wghtd Avg. Combo 42% Fresh 12.5 23J0
- 25.00 24.00 Boxed 42% Frozen Combo
72% Fresh 27.5 31.00 - 34.00 31.64 Boxed
72% Frozen 44.00 44.00 E BONELESS
PICNIC MEAT Combo 72% Fresh 11.0
32.50 - 33.00 32.64 Boxed 72% Frozen
47.00 47.00 D SKINNED JOWLS Combo
Fresh 23.00 23.00 D Boxed Frozen 2.0
31.00 31.00 FAT, VISUAL TRACE OF
LEAN Combo Fresh 1.0 20.00 20.00 Box
ed Frozen TRIM, VISUAL TRACE OF
LEAN Combo 12-16% Fresh 1.0 14.00
14.00 Boxed 12-16% Frozen
**Adjusted Base Price * Weighted aver
age price for non-value added product cal
culated by subtracting the packer’s value
differential from the repotted price of
value-added product
Specifications for all reported cots avail
able upon request
STANDARD ADJUSTMENTS FOR
CONVERTING TO VACUUM BASIS
Loins (13-23#'s): Butts (4-9#’s): Vacpak:
report basis Vacpak: report basis Gas Pak
: minus $2.00 Gas Pak: no price differen
tial Paper : minus $5.00 Paper : minus
$3.00 Combo : minus $6.00 Combo :
minus $4.00 Spareribs: Adjustments for
Trim - Vacpak: report basis Bone-in Cen
ter Cut Loins: Polywtap: minus $7.00
False Lean Off : basis Tenderloins: False
Lean On : minus $5.00 Vacpak : report
basis Boneless Center Cut Leins: Poly
wrap: minus $lO.OO 1/4* Trim : report
bads 1/8* Trim : add $6.00
ABCDE after quotes represents days
since last actual market test Quotes are
dropped after 5 days of no test or before if
they no longer reflect current market
conditions.
Morrison Cove
Livestock
Martinsburg, Pa.
October 11, 1999
Report Supplied by Auction
CATTLE: 166.
STEERS CHOICE 63.30-67.30; GOOD
60.75-63.23.
HEIFERS: CHOICE 62.00-66.00;
GOOD 59.50-62.75.
COWS: UTILITY & COMMERCIAL
34.50-39.50, CANNER AND LOW CUT
TER 15.00-33.50.
BULLOCKS: GOOD A CHOICE
44.00-
BULLS: YIELD GRADE NO. 1
38.00-
FEEDER CATTLE: STEERS
57.00- BULLS 51.00-7 ZOO; HEIF
ERS 46.0069.00.
V 4
MMLK WANTED
Lanco Dairy Farmers Co-Op Inc.
needs 200 more dairy farmers to
help grow out new contracts. We
are run by a local non-salaned
board. We do not take equity out
of your check. We have 6 excellent
local haulers in Lancaster, Chester,
Lebanon, Berks, Centre, Dauphin
and Eastern Md.
New 30 Day Contracts
Let us show you how to take control
of your milk supply with a better
bottom line.
For more information, call
410-658-7532, 717-367-9302,
717-933-6808
CALVES: 124. PRIME, NO MKT.
TEST; CHOICE 73.00-85.00; GOOD
55.00- STANDARD 15.00-35.00;
HOLSTEIN BULLS 90-130 LBS.
45.00- HOLSTEIN HEIFERS
90-130 LBS. 110.00-220.00.
HOGS: 168. US NO. 1-2 37.00-40.50;
US NO. 1-3 35.00-36.75.
SOWS: US NO. 1-3 18.00-29.00.
BOARS: 6.00-17 JO.
FEEDER PIGS: 52 HEAD. US9I&3
20-50 LBS. 8.00-16.00.
SHEEP: 42. CHOICE LAMBS
80.00- GOOD LAMBS 75.00-80.00,
SLAUGHTER EWES 26.00-32.00.
GOATS: 32.00-120.00.
Valley Stockyards
Athena, Pa.
October 11, 1999
Report Supplied By Auction
HOLSTEIN HEIFER CALVES
210.00-330.00.
BACK TO FARM CALVES: 95-120
LBS. 60.00-162.50, 70-95 LBS.
50.00-130.00.
SLAUGHTER CALVES: 13.00-28.00.
GRASSERS AND STARTED
CALVES: 30.00-65.00.
FEEDERS: 50.00-89.00.
LAMBS: 60.00-102 JO.
SHEEP: 26.00-52J0.
HOGS: 200-250 LBS., NONE.
SOWS: NONE
BOARS: NONE
PIGS, EACH: 7 JO-14.00.
HEIFERS: 35.0047.00.
STEERS: 40.0049.00.
BULLS: 37.0045.00.
COWS GOOD: 35.0041.75.
COWS MEDIUM: 28.75-35.00.
COWS THIN: 15.00-31.00.
CATTLE MARKET ABOUT
STEADY.
CALF MARKET STRONGER.
HORSES A PONIES TO 460.00.
GOATS: 20.00-93.00.
REAL HOT LAMB MARKET; BACK
TO FARM CALVES MUCH HIGHER.
FEEDER SALE IST MON. EACH
MONTH; DAIRY SALE 3RD THURS. OF
EACH MONTH, 7:30.
f *
>VA
New Holland
Dairy
New Holland Sale* Stablet
New Holland, Pa.
Wednesday, Oct. 13, 1999
Report Supplied By Auction
98 DAIRY COWS. 132 HEIFERS. S
BULLS. MARKET STEADY.
LOCAL FRESH COWS
500.00- FEW 1800.00-2050.00.
FRESH HEIFERS 500.00-1500.00.
FEW 1625.00-1975.00.
LOCAL SPRINGERS 525.00-1550.00.
UPSTATE LOADS FRESH
1125.00-
BETTER FRESH COWS:
1700.00-
CANADIAN LOADS FRESH
1150.00-
SPRINGING HEIFERS LARGE
1 125.00-1375.00. SMALL
825.00-
SHORTBRED HEIFERS:
785.00-
OPEN BREEDING AGE HEIFERS:
760.00-
REGISTERED HEIFERS
1050.00-
SMALL OPEN HEIFERS
675.00- SMALLER
180.00-
BULLS 500.00*650.00, PUREBREDS
550.00-825.00.
Lancaster
Farming
Check
Out
Our
Web
Site
www.Uncuterfuming.coin
♦ *
'* f « f i
♦ ♦
Alaska Cruise
+ Pacific Northwest
PLAN NOW FOR 2000
Reservations are now being made for next
year due to the limited space on this very
unique & popular tour
Fly to San Francisco, visit Fisherman's
Wharf & more Next motorcoach through
Northern California Oregon, & Scenic Wash
ington states spending 3 nights along the
way In Vancouver board HOLLAND AMERICA
& CRUISE ALASKA’S INSIDE PASSAGE FOR
A WEEK. Ketichikan Juneau Glacier Bay, &
Skagway Next tour Idaho Montana
Yellowstone National Park, & Utah Fly home
from Salt Lake City IMAGINE THIS 14 DAY
TOUR WITH INCLUDED ROUND TRIP AIR,
HOTELS, MOTORCOACHING, & CRUISE
FROM $2057 PLUS $l7O PORT CHARGE
WMfvmm Ca " for free brochure!
Open Sunday * PPOO 1-800-888-8204