NY Phil
Frozen Eggs
ATLANTA, GA.
MAY 28, 1999
EASTERN REGION FROZEN EGOS,
MAY 28, 1999. FEDERAL-STATE
All prices wen mostly unchanged to WHOLESALE SELLING PRICES
higher. The market tone was steady to fully (CENTS PER POUND IN 30 LB. CON
steady, and whole and whites were in the TAINERS)
strongest position. Demand had improved TRUCKLOTS LTL (MIN. 23 CONT.)
on yolk products compared to last week. RANGE MOSTLY RANGE
and was fair to good on whole and whites. WHOLE 42-47 44-46 48-54 BLENDS
Supplies were adequate to instances tight. (ft TFEWR 60-70 WHITES 41-46 42-45
1) Cleaning the corn
2) Soaking or steeping the corn for a prescribed period of time
3) Applying steam to the corn before rolling
4) The specially conditioned corn is then rolled between 2 large
rollers
►►►NEED TO CUT THE FEED BILL?
#75029 TEC 16% Hake *163.39* #75049 PRO 16% Hake *171.65*
#15031 TEC 20% Hake *177.98* #75051 PRO 20% Flake *188.74*
*The above feedl contain: Super Flake™ Com 4- Super Flake™ Barley + Mix Pellets + Flaked Soybeans + EZ-Flo Cottonseed.
* All prices are for the week of June 6 and include 8 ton volume discount. Early order and mid-week discounts, and 4% cash discount paid 10 days
Additional charge for delivery more than 75 miles from Mt. Joy Plant.
Liquid and frozen eggs (ingredients 47-52 SUOARED YOLKS (MIN 43%
included) processed under federal ins pec- SOLIDS) 52-57 54-56 58-63 SALTED
tion in the Eastern region for the week YOLKS (MIN 43% SOLIDS) 49-54 49-52
ending May 22, 1999 were 5% less than 55-62
last week, and 6% less than the same week (/) - WHOLE PLUS YOLK PLUS
last year. Shell egg supplies were adequate. SWEETENER, GENERALLY 28-32%
EGG SOLIDS.
►►► THE PROCESS INVOLVES M
WHY IS SUPER FLAKED CORN BETTER?
Flat rolled steam flaking disrupts the cellular structure of the corn kernels (gelatinization) and increases sites
for microbial attachments resulting in improved starch (carbohydrate) digestion in the rumen. In simple terms,
the cow uses more of the nutrients because the rumen bugs can get to them and much less corn nutrient
goes out in the manure.
Balance*
Ration wi
Pennfiel
Super
Flake
Com
TEC - NPN
#75021 TEC 16% Flake *143,62* #75041 PRO 16% Hake *151.49*
#75023 TEC 20% Hake *158.21* #75043 PRO 20% Hake $ M
*The above feeds contain: Super Flake™ Com + Super Flake™ Barley + Mix Pellets
COMPLETE FEEDS
5) The wet flat rolled corn is then processed by a special unit
that removes the moisture and dries the finished flake back
down to normal corn moisture
6) The finished product resembles a bright yellow corn flake
(makes you want to get a bowl full and add milk and sugar)
PRO - ALL NATURAL
Hackettstown
Poultry & Egg
Hackettetovm, NJ.
Report Supplied by Auction
Tuesday, June 1, 1999
Report Supplied by Auction
HEAVY FOWL: .70-1.45 LB.
MIXED FOWL: 2.50-5.25 EA.
BROILERS: .55 LB.
GEESE .20 LB.
Lancaster Farming, Saturday, June 5, 1990-AS
BANTAMS: .23-6.25 EA.. .60 LB.
ROOSTERS: 2.50 EA., .30-1.15 LB.
BUNNIES .30-6.75 EA.
DUCKS; .$04.73 LB.. .70-1.40 LB.
RABBITS: 2.00-2.30 BA., .20-1.50 LB.
PIGEONS 230-5.50 EA.
GUINEAS 10.001230 EA.
GRADE AEGGS: WHITE JUMBO EX.
LROE. .74-.79, LRGE. ,68-.72, MEDIUM
.3S-.43; BROWN, JUMBO. EX. LRGE.
.95-1.00, LARGE .4S-.76, MEDIUM 35.
.04*