1999 New Holland Vegetable Day January 18, 1999 Yoder's Restaurant Sponsored by ELANCO School District and Penn State Cooperative Extension i-9:30 A.M. Registration, Coffee and Donuts courtesy of Keystone Farm dit 1-9:45 Welcome, Introductions and Orientation to the program I- 10:30 Concurrent sessions Regulations for selling baked goods and jams John Berry, PSU Coop. Extension * Leafy Greens Production Rick VanVranken, RCE, Atlantic Co *Field Grown Cut Flowers Alan Michael, Rob Berghage, PSU *Powdery Mildew Resistant Pumpkin Trials Tim Elkner, PSU Coop. Extension 11:15 Concurrent Sessions Vegetables for the Ethnic Market Rick VanVranken, RCE, Atlantic Co Vegetable Production Harry Wimer, Paradise Organics Hanging Baskets and Plant Combinations Alan Michael, Rob Berghage. PSU Exhibitors Show and Tell Exhibitors -12:00 General Session **How Insect Populations Grow - 1:00 Lunch 2:00 General Session Vegetable Plastic Research at Penn State Dr. Bill LeMont, Penn State Vegetable Research Program Update Bill Troxel, PA Veg. Growers 2:45 Concurrent Sessions Vegetable Varieties for 1999 Dr. Mike Orzolek, PSU Extension *New Materials for Insect Control in Fruit Dr. Carl Felland, PSU Extension *Cole Crop Insect Management Dr. Shelby Fleisher, PSU Extensiuon *Field Grown Flowers, A Grower's Experience Leland Miller, Grower - 3:30 Concurrent Sessions Vegetable Varieties for 1999 Dr. Mike Orzolek, PSU Extension j Trickle Fertigation, Dr. Bill Lamont, PSU Extension | *Organic Greenhouse Vegetable Production Chris Petersheim, Paradise Organics I *IPM in the Orchard Dr. Carl Felland, PSU Extension ! 10 P.M. Visit exhibits on your way home Category pesticide credits will be available for these sessions Core pesticide credits will be available for these sessions hank you for your interest in the 1999 Symposium on Pennsylvania Agriculture in the 21st Century This will be a symposium on the tremendous opportunities available to Pennsylvania agriculture with an eye on profitability and economic success This is an ting time to be discussing our preparation for the next century Agriculture continues to be Pennsylvania s leader industry, employing than I million Pennsylvanians in agriculture occupations and contributing over $44 billion to the economy every year isylvama agriculture finds itself in a highly competitive marketplace at home and around the planet The agricultural community continue Us historical quest for excellence and growth in a very complex and rapidly changing environment i X \ - % . Pennsylvania Agriculture in the 21 st Century A SYMPOSIUM ON PROFITABILITY Dr. Shelby Fleischer, Penn State It is imperative that all persons in production agriculture, public agencies, agribusiness, universities, and agricultural organizations, work in partnership to encourage and promote agriculture in all of Us aspects throughout Pennsylvania into the 21“ Century This year s symposium presents an excellent forum for us to share ideas about the new opportunities in agriculture and begin the dialogue to develop a cooperative framework for continued success and profitability into the next century Register by February 11, 1999 by Calling (814) 865-8301 Lancaster Farming, Saturday, January 2, 1999-A3l New Holland Vegetable Day Jan. 18 NEW HOLLAND (Lancaster Co.) Field-grown cut flowers, organic vegetable production, trickle irrigation and plasticul ture, and new vegetable vari eties are just a few of the 17 dif ferent topics that will be covered at the 1999 New Holland Vegetable Day on Jan. 18. The meeting is sponsored by the Eastern Lancaster County School District and Lancaster County Cooperative Extension. There will be something for everyone. Rick Van Vrankin cooperative extension agent from New Jersey, will talk about “Leafy Greens Production” and “Vegetables for the Ethnic Market.” Greenhouse growers will want to attend the session on “Hanging Baskets and Plant Combinations.” Fruit tree growers will want to sit in on Dr. Carl Felland’s sessions dealing with insect management in the orchard. Roadside stand operators won’t want to miss the session dealing Name Address # Attendin Make checks payable to "Adult Farmer Program" Adult Farmer Program 126 Eastern School Road New Holland, PA 17557 I February 25-26, 1999 Holiday Inn Harrisburg East Harrisburg, Pennsylvania Topics Include: Symposium on Profitability Food Needs Around the World Public Policy and Agriculture Farm Production and Management Technology Pesticide Management Nutrient Management Odor Control Sponsored by: PA Department of Agriculture Senate of Pennsylvania PA House of Representatives The Pennsylvania State University University of Pennsylvania with “Regulations for Selling baked goods and Jams.” Dr. Shelby Fleischer from Penn State will discuss “How Insect Populations Grow” in a general session. He will get more specific later in a breakout session on “Cole Crop Insects.” Pesticide credits will be avail able at some sessions. The meeting will be at Yoder’s Restaurant in New Holland. Yoder’s is located along Rt. 23 at the eastern edge of New Holland. Registration begins at 9 a.m. Cost for the day is $6 per per son, if you preregister by Jan. 12 or $lO per person at the door. Lunch is provided. For more information, con tact Jeff Stoltzfus at (717) 354- 1522. To register send the enclosed form along with a check for the appropriate amount to Adult Farmer Program, 126 Eastern School Road, New Holland, PA 17557. , @ $6/person = Parn^l Total •it' Ituiei