Lancaster farming. (Lancaster, Pa., etc.) 1955-current, January 09, 1998, Image 65
National Watermelon Promotion Board Issues Call For Production ORLANDO, Fla. The Na tional Watermelon Promotion Board continues to expand its pro duction research program in 1998 by issuing a call for research pro posals addressing production is jiici that would benefit the water melon industry on a national leveL The board is requesting propos tis by Jan. 24 and has slated $40,000 to fund projects selected by die NWPB Research Evalua tion Committee, comprised of wa termelon producers, handlers, and importers. Scientists may propose projects with short-term results or long tom goals, as long as the benefits me applicable to the entire water melon industry. All proposals should include the economic im pact and geographic scope of the proposed research. “We’re searching for research projects that would help find solu tions to disease problems that have caused significant crop loss es for growers throughout the country,” said NWPB Executive Director William Watson. The nonprofit NWPB ii funded by watcrmcl oo producers, thippen, ind handlers whose as sessments support a variety of research, pro motion, and educational programs. NWPB President Per cy Bunch said the pro duction research direct ly benefits watermelon growers. “I think pro duction research has en abled the National Wa termelon Promotion Board to take giant steps forward in building rela tionships with grow ers,” said Bunch. ‘The research gives growers satisfaction that their as sessed money is being used to benefit them in growing melons.” Three watermelon production research projects were launched in 1997 with $12,500 in NWPB funding. A new ly created NWPB Re search Evaluation Com mittee selected three proposals designed to combat three destruc tive watermelon dis eases. North Carolina State University scien tists started screening and testing various wa termelon varieties and breeding lines for resis- Once of Papaya Ring >pot Virus, also known ss Watermelon Mosaic Viius-1, while Univer sity of Florida scientists began working to devel op watermelon varieties Bsiatant to Watermelon Mosaic Virus-2. In ad dition, scientists from Texas A St M Univer sity have begun estab lishing a Fusarium Wilt Wsease Nursery in Overton, Texas, to screen commercial Reties and breeding c°cs for wilt resistance. Research proposals “ould be a maximum of Research Proposals the proposal. Scientists should send 11 copies of the proposal by Jan. 24 to: NWPB Research Evaluation Committee. Attention: Hoofs In Clover The club had a Christmas party at the 4-H building in Montrose on Dec. 7 at 2 p.m. A brief meeting was held. A suggestion was made to see what community service pro jects could be done for Christmas. They decided to call "Interfaith: to see if they needed any help. Suggestions were Form SoMy m 4 Just Kids Prior to the establishment of Farm Safety 4 Just Kids, a study by the Harborview Injury Prevention and Research Center estimated that 300 children and adoles cents were dying each year from farm injuries, and that another 23,500 were suffering nonfatal trauma. An update of that study now indicates that the farm fatality rate for children and ado lescents has declined by 39 percent. With the help of Cargill Hybrid Seeds and other corporate sponsors. Farm Safety 4 Just Kids is celebrating its 10th year of advocating the prevention of farm related childhood injuries, health risks and fatalities. Through educational programs and a large network of grassroots volunteers this nonprofit organiza tion is leading the way to a safer future for the children of today’s fanning communities, For more information about Farm Safety 4 Just Kids, call 1-800-423-5437. O CARGILL Hybrid Seeds NWPB Executive Director Wil liam Watson, P.O. Box 140065, Orlando. FL 32814-0065. made for trips for 1998. Members who were there took a tour of the 911 station during the party. Members also planned to go roller skating together. The next meeting was sched uled to be held on Wednesday, Jan. 14 at the Elk Lake High School. LIAVK TO iIGURI OUT A WAY TO MAKK YOUR MILK PRODUCTION GROW. A year ago, we introduced Full Time™ forage. A remarkable new feedstuff that can dramatically boost a herd's milk production. Now, a year later, university trials show that feeding Full Time to top producers on a high-fiber diet can increase their already high production levels by as much as 10% So, if you're feeding a high-fiber ration, consider Full Time. Nothing can match its digestibility, forage quality or increased milk production. No wonder we say it's the biggest thing to hit dairy since automa- tion. To learn more about Full Time or any of our other forage quality products, see your nearest Cargill dealer or visit our Web site, www.cargill.com/seed GCargitl, Incorporated 1997 All products subject to Cargill s limitation of warranty and remedy ‘People (Continued from Pag* B 18) “We had a black lamb this year out of a white mother and a white father. He was super good from the time he was bom,” said Doris. “Wc took him to the Maryland Sheep and Wool Festival when he was 10 weeksold. We took him not neces sarily to win, because we knew he was going to be too young, but he won. Then we took him to the Troy Fair, and he was the supreme champion ram. Then wc had him at Eastern States and he was only third and we took him to Louisville and he was fust spring ram and reserve champion ram down there.” Natural colored sheep are becoming more and more popular, but on the Powell and Moore farms, they have not been plentiM. “Dad has raised Rambouillets for 70 years and we’ve had three black lambs,” said Doris. Years ago no one talked about black lambs. Now people are look ing for them. “We had one in the 80s and it was when people were just starting to talk about natural colored IT TO A SKID COMPANY O CARGILL Hybrid Seeds Lancaster. Farming, Friday, January 0, 1091-621 sheep," said Doris, "and my mother was going to keep it She was thinking, it’s worth meat price which might have been $5O at the time and so she asked like a couple hundred dollars, because she wanted to keep it, and the people said, ’we’ll take it!’" Because of the fine fleece of the Rambouillct, buyers usually pay premium prices. The Powells have aMrfceted their fleeces through wool cooperatives as well as indi vidually. This winter, they plan to branch into another market; that of selling yam made from the fleece of their Rambouillets. "We’re going to take it to the woolen mill and have it processed into yam. Then we’ll try to sell the yam," said Doris. If the marketing proves success ful, they will continue to market their fleece as yam, adding a new dimension to their farm enterprise. Regardless of how the newest venture turns out, the family will always share a love of sheep and shepherding and will cherish the memories and friendships that have been created along the way. “The people you meet are the good part of showing anything," said Moore.