Lancaster farming. (Lancaster, Pa., etc.) 1955-current, January 03, 1998, Image 51

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    Entrepreneurs To Get The Scoo,
UNIVERSITY PARK,
(Centre Co.) - Penn State’s Ice
Cream Short Course, an inter
nationally known program on
ice cream manufacturing, is
offering a seminar on ice cream
retailing for entrepreneurs look
ing foj the scoop on selling ice
cream, setting up a business,
and making ice cream products
- with a few sprinkles of infor
mation on pricing, promotion,
and other subjects.
“Successful Ice Cream
Retailing” runs Jan. 12-15 at the
Atherton Hotel in State College.
The workshop will be offered in
conjunction with short course,
which will be held Jan. 5-15, at
the Nittany Lion Inn on the
University Park campus.
“The retailing seminar is
open to anyone interested in
starting an ice cream-related
business and is offered as an
option for those attending the
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» I
On Ice Cream Retailing
more intensive ice cream short
course,” said Arun Kilara, pro
fessor of food science and direc
tor of the ice cream program at
Penn State.
The program will be present
ed by Ed Marks, a consultant for
the ice cream industry based in
Lancaster. Mark says the semi
nar will focus on two key attrib
utes of any successful ice cream
business - product quality and
management expertise.
“The great American dream
is to own your own business, and
many people have a fantasy of
opening an ice cream shop as
part of that dream,” Marks said.
“We try to bring some reality
into that fantasy by showing
these entrepreneurs that a
dream can be accomplished, but
it is a lot of hard work.”
The seminar also will feature
other experts on various aspects
of small-business retailing.
READ
LANCASTER
FARMING
FOR COMPLETE
AND
UP-TO-DATE
MARKET
REPORTS
Dick Warren, owner of Four
Seas Ice Cream, Cape Cod,
Mass., will talk about shaping
retail strategies and how to cope
with unexpected problems.
Warren’s business was featured
in a recent PBS documentary,
“The Ice Cream Story.”
Diane and Steve Lueders will
give a presentation on specialty
ice cream desserts, including
some tasty demonstrations, Jan.
14 at 1 p.m. The couple sells
specialty ice cream products to
the restaurant and hotel indus
tries.
Nick Bishop, president of
GRC Inc., will share his exper
tise on the layout and design of
retail stores.
Other speakers include Jim
Connell, past president of the
National Ice Cream Yogurt
Retailers Association; Steve
Thompson, president, Emery
Thompson Machine and Supply
Co., a freezer equipment firm;
and Bob Romareno, co-owner of
Sentry Equipment, a soft-serve
ice cream equipment company.
“The Ice Cream Short Course
is a highly technical program
that focuses on large scale ice
cream manufacturing,” Kilara
said. “By scheduling the retail
ing seminar in conjunction with
the short course, Penn State can
offer clients the opportunity to
explore a different part of the ice
cream industry.”
ICE CREAM FREEZER
NAME:
ADDRESS:
TOWN:
STATE:
Winner To Be Announced In Jan. 17 Issue Of Lancaster Farming
Ida’s
Notebook
Ida Risser
A new year and a new start! On
a Christinas card a cousin wished
us “health, peace, and die warmth
and love of dear ones.” What else
could you ask fix?
It is a time to change calendars
and this year we have a dozen to
choose from as several came in the
mail. I’ll give some away as I only
need half of what I have. A friend
of mine told me that her mother al
ways said, “Whoever changes the
calendar page at the end of the
month, will be boss for that
month.” What a thought
Last year one of our sons gave
me a big. big box of tea bags. And,
I do not even drink tea but gradu
ally over the past year I’ve used
some and given some away so that
the box is almost empty. I’m sip
ping some as I write this article.
This year my husband went
with me when we distributed my
cookies to four neighbors. Each
Amish family insisted that we sit
The Original Old Fashioned
e<
ZIP:
Lancaster Farming
LwiCMtef Firming, Saturday, January 3,19 M-815
6 Qt. Hand
DEPOSIT THIS
COUPON AT
LANCASTER FARMING
PA FARM SHOW
BOOTH #274
PHONE:
down and visit a bit It is interest
ing to see how their children are
growing. The little ones remind
me of the time when we had six at
home with us. Lots of laundry and
lots of cooldng to keep everybody
happy.
Now that we are no longer in
our gardens every day. I’m finding
time to fill scrapbooks and photo
albums. This is a job that takes
time. All of my pictures ate care
fully marked on the back as I wish
someone had done for me on old
photos.
A book was recently published
on “Manheim Township
Schools.” The author asked my
permission to use several quite old
pictures that my mother took
about 1910. Many of the schools
are now demolished and the pic
tures are all that remain. It was en
tertaining to see the photos of chil
dren who are now long gone as are
the neighborhood schools.