A24-Lancaster Farming, Saturday, March 9, 1996 Bradford Dairy Days (Conlinuad from Pag* Al) “When you have a free screen ing, fanners will do it,” said Evan. “Another issue we deal with is changing the behavior of the person.” Dermatologists recommend using a sun screen with UVA and UVB protection with an SPF of 15 or higher. Evans noted that you must read the label on the sun screen bottle to ensure you’re get ting both. After that, she said, you buy the least expensive one. Other tips offered at Dairy Day included wearing a wide brimmed hat and considering the benefit of enclosed cabs or sun shades when purchasing equipment. Also peo ple can leam to do a self exam and should see a doctor if he notices a change in size, shape and color of a mole, a sore that doesn’t heal, or any new growth on the skin. “When we’re done with the screening, we connect the person with a dermatologist for treatment is we find any cancerous or pre cancerous lesions. Then we actual ly telephone the people to make sure they get the treatment,” Evans said. “In six months we send out a questionnaire on behavior changes. We ask, ‘Are you imple- ■ Patrick Franck, physician’s assistant with Bassett Health Care, Cooperstown, N.Y., examines Lehan Power's arm for signs of skin cancer. The screenings, sponsored by the New York Center for Ag Medicine and Health, were free for all Bradford County Dairy Day Participants. menting the changes that were recommended?”’ In another program that cen tered on behavior, Thomas R. Maloney of the Department of Agricultural Economics, Cornell University, asked participants, “What’s your leadership style? “There are six main types of leadership styles,” Maloney said. “Although you will recognize dif ferent styles in your own manage ment, there is one style that will be your default style.” After asking farmers to fill out a questionnaire to determine their personal leadership style, Maloney explained that a default leadership style is the one that you most gen erally fall back on. He also com mented on the strengths and weak nesses of each style. The leadership styles include coercive, authoritative, affiliative, democratic, coaching or pace setting. The coercive style is character ized by the “do it or else” attitude, Maloney stated. In the short term it is an efficient style, but generally, people don’t like it and it may lead to a high turnover. An authoritative leader is gener ally “firm but fair,” noted Malo- ney. Although this too is an effi cient leadership style where is it clear who is in charge, it may inhi bit growth and development An affiliative leader likes to keep people happy with a “good buddy attitude,” explained Malo ney. These leaders help people to feel like they belong. However, productivity may be low and the decisions made may not be in the best interest of the organization. “Let’s vote,” is the description of the democratic leader, accord ing to Maloney. Under this leader ship style, people own what they create and you get a lot of benefits from group input. However, it’s time consuming and majority deci sions aren’t always in the best interest of the organization. The coaching leader encourages growth and development and con tributes to long-term productivity, however it is time consuming and the costs can be high if there is a great deal of turnover. Coaching leaders generally have assumed the “developer, delegator” role, according to Maloney. The final leadership style is the pace setter. These people generally say, “Follow me,” said Maloney. Although pace setting can be pro ductive in the short term, especial ly if you have committed follow ers, it is a problem if people are unwilling to follow or if the pace setter is absent Stressing that there is no right leadership style all the time, Malo ney explained that a mix of styles, depending on the people and the situation, is usually the best. The Dairy Day program shifted gears for the afternoon program as Dr. Lawrence Muller, professor with Penn State’s Department of Dairy and Animal Science, addressed the crowd on improving 1 I You Are Invited to Attend Q & Pfizer Animal Health’s | I? 6th Annual Swine Seminar » ') Wednesday, March 20, 1996 | {» Yoder’s Restaurant, 14 S. Tower Rd., New Holland, PA jfc I ' % % \ (* € fj -> Met tiny limited to persons 18 years of age and older. ** 8:30 - 9:00 9.00 - 9:30 9; 30-10:30 10:30- 10:45 10:45 - ll;3o Break W°X/S(Sth ’ rcc ' l " iral Services JJ :3O-12;30 12;30-i:i 5 Lunch ° VM TOS Prankfon, IN p»« " ,a ' io " ° f S ™' J; l5-2:15 12:15 •Xtksse reserva ‘ion by March IS. efficiency and the “bottom line.” and keep a good attitude. We have “Unfortunately, lowering feed to do that if we’re going to get costs may be impossible in 1996,” through the rough times and hope said Muller. “I try to remain upbeat ' (fum to Pag* A 25) Thomas R. Maloney, left, of the Department of Agricultur al Economics, Cornell Cooperative Extension, answers Russell Gunton's questions about a leadership question naire during the morning workshop at Bradford County Dairy Day. **Program**~~~ —- Registration (Coffee & Donuts) Currenf search Topics ' Paul Pitcher, DVM, MS ' 995 lStoS*£«»Ww. IN Practitioners can Ass °ciati on of Swine ft 5 I 5 \ S