826-Lancuter Farming, Saturday, Saptambar 9, 1995 Sewing LEBANON (Lebanon Co.) Clotilde, nationally known sewing authority, will present two lecture demonstrations on October 17 and 18 at the Lebanon Valley Agricul tural Center at Cornwall and Ro cherty Roads. Clotilde travels 30 weeks per year teaching how to achieve the elusive look of expensive ready to-wear at home. In addition, she is the author of Sew Smart and chairman of the board of her mail order sewing notions catalog com pany, Clotilde, Inc. Both programs will provide easy, common-sense ways to avoid the loving hands-at-home look and are appropriate for some one who has sewn three months or 30 years. Time Saver Designer Solutions to Common Problems will be pre sented on Tuesday, October 17 from 6:30 to 9:30 p.m. Clotilde will discuss how to eliminate fac ings on jackets, jewel necklines, and sleeveless blouses; button holes which direction, where to put them and when to omit them; “must remember” tips before buy- (Contlnuad from Pago BS) ANSWER— Jean Mitchell, Lewisburg, wanted a recipe for whole wheat bread like that sold at Green Ridge Country Market in Mifflinburg. Thanks to Anne Wiegle of Pottstown for sending a recipe that she said originally came from a com mune in California in the 19605. The bread i 3 heavy and moist and good for sandwiches. For white bread substitute the whole wheat for unbleached flour. Tassajara Yeast Bread 4 large loaves 6 cups warm water 2 packages dry yeast Dissolve yeast in warm water, then add 3 /« cup raw or brown sugar 2 cups dry powdered milk 7-9 cups whole wheat flour Mix. then let stand one hour in a warm place to make a sponge. Add 2'A tablespoons sea salt (or regular) V* cup to 1 cup oil or melted butter 6-8 cups flour Knead, then let rise 50 minutes in a warm place. Knead again, let rise 40 minutes. Form into loaves; let rise 20 minutes. Bake at 350 degrees for one hour. Note: The rising times are for a very warm moist place. In cooler temperatures, the bread will take much longer to rise. ANSWER Marian Mosemann, Summit Hill, wanted recipes for pickles made without salt. Thanks to Lois Martin, Waynesboro, for sending a recipe she enjoys. Red (Or Green) Cinnamon Pickle Check time of day as these pickles require precise timing. Peel, cut out centers of large cucumber, cut in rings, strips or Ixl-inch cubes. Soak 2 gallons pickle pieces in mixture made from the fol lowing; 2 cups lime 8 quarts water Soak pickles in mixture for 18-20 hours. Drain and wash well. Simmer pickles 2 hours in the following mixture: 1 cup vinegar 'A -ounce red or green food coloring 1 tablespoon alum Water to cover. Drain. Make syrup of the following: 2 cups vinegar 2 cups water 10 cups sugar 'A teaspoon oil of cinnamon 'A ounce red or green food color Bring to a boil. Pour over the cucumber pieces. Drain off and reheat for three days. On the fourth day, pack pickles in jars. Cover with syrup. Process in hot water bath for 10 Smart Workshops ing your fabric and before cutting fabric; easy pleats and tucks; how to get the flattest collar notch; un derlining tips; pressing techniques and essential tools. On Wednesday. October 18 from 9 a.m. to noon, Clotilde will present a Potpourri of Designer Techniques. This program will in clude simple pocket changes; cou ture sleeve vent change; hows and whys of pattern sizes and designer ease, waistbands; correct sleeve and jacket lengths; finishing fac ings in sleeveless garments; how to reduce excess sleeve ease; elim inating bumps at collar band edges. Attendance is open to the public at $2O for each program. A lower price of S3S will apply to those who register for both the evening and morning programs. Reduced prices are also available for Leba non County 4-H leaders and mem bers and Lebanon County Sewing Guild members. Clotilde’s appearance is being sponsored by die Lebanon County Sewing Guild which is interested in updating and increasing sewing Cook's Question Comer skills. At the age of six, Clotilde pick ed up the needle and hasn’t stop ped sewing since. After gradua tion from Miami University of Ohio, she worked in the wardrobe department of 20th Century Fox Film Studio where she learned valuable manufacturer’s tech niques of garment construction. She continued to leam designer tricks and techniques while sew ing commercially for exclusive Beverly Hills boutiques. For two years, she was host of her own ca ble TV program. Since 1977, she has crossed the country giving seminars and in-service programs to extension groups, schools, fa bric shops and trade show organi zations. Pie-registration is required on a first come, first served basis. Re gistration deadline is September 30 or when the meeting room is full. For a registration form, send a self-addressed, stamped envelope to Lebanon County Sewing Guild Clotide, 926 Willow Lane, Lebanon, PA 17046. For more in formation, call (717) 274-1197. SEE ONE OF THESE DEALERS FOR A DEMONSTRATION: ADAMBTOWN EQUIPMENT INC. Mohntsn, PA (nur Adunriown) 7174*443*1 BAHTRON iuEi N p* cu SSS!H m DUNKLE ‘ 717436-4011 EQUIPMENT GRIEB INC. HHdmor*. PA Ctntri Hall, PA 717-573-221 S 614-364-1421 • Only John Deere forage harvesters feature the Dura- Drum™ cuttehead, with economical segmented knives. More efficient. CARLYLE & MARTIN, INC. Hagantown, MD 301-TS3-1573 CARROLL'S EQUIPMENT Raul* 238 Diimron, MD 301472-6553 Save Horsepower, Tune, and Money Apple Butter Contest WINCHESTER, Va. The Virginia Championship Apple Butter Making Contest will be held on Saturday, September 16, in the Winchester Recreation Park. The annual event is held in conjunction with the Rotary Club’s Apple Harvest Festival and affords the participants an opportunity to win over $7OO in prize money. The contest is sponsored by the Frederick County Extension Office and the Winchester/ Frederick County Chamber of Commerce in conjunction with area apple producers and support businesses. The apple butter must be made in the park on the day of the contest and may be sold on both Saturday and Sunday during the Festival. If you are interested in trying to unseat the 1994 Virginia Apple Butter Making Champion Robert Young contact the Fre derick County Extension Service by writing to Second Floor, Fre derick County Courthouse, 20 North Loudoun Street, Winches ter, VA 22601; or phoning (S4O) 665-5699 for rules and an entry form. CLUGBTON AG A TURF, INC. Chambtrtburg, PA 717-263-410) DEERFIELD AG k TURF CENTER, INC. Wittorrtown, FA 717-530-3N7 UNIQUE DEAL, TOO FINCH SERVICES- GIJTSHALL'I HANOVER INC. C«ttato,N Hamm, PA 717-24Mjj 717432-2345 I DUNKLE A GRIEB INC. Mill Hall, PA 717-72M111 ARC GROFF INC K * W EQUIPIII A.B.C. GROFF, INC. 502 CKintnO How Hollond, PA Moortflold, W¥: 717-354-4191 304-53840(1 ENFIELD EQUIPMENT, INC. Oxtori, PA 110-132-HS9 ENFIELD EQUIPMENT INC. GUTSHALL'S INC. LANDIS BROL Whttolord, MD RD «2 Box 74-A UneutH. N 381-452-5252 Leytvillo, PA 717-211-1 M • Knife sharpening is a breeze. Adjustments, a cinch. • Replace damaged segmented knives for a fraction of the cost of full-width knives. sou This column Is for don’t know whom to “You Ask—You It tlons. When a readen In the paper. Reader) respond by mailings in the paper. Questions and addressed to You i P.O. Box 609, Eph Good. There’s no need < swertoyourquestk ble. QUESTION —Gra« burg, PA 17815-9520, She wants to know som is interested in an Bxl QUESTION—Stev* le, PA 19438-171 l.writt to 1 shot but he’d like iq were sold at HarleysvilM is a Ferg.To-35 grey a mount mower. ] A iders v ik for i rer" is blnaq oknow nwer, v in to touAna PA 175 laS / rill pu tier. 11 Bits infc Mwhol rug. Bucher, 2 that his i rmation uctionsii I green, LAN