y 6 * Site Evaluation For Dairy Housing Systems JOHN TYSON Asst. Erie Co. Agent ROBERT GRAVES Professor, Ag Engineering Penn State \ successful dairy production system starts with a good site. Whether you are expanding an existing dairy or building a new dairy, a few basic steps are impor tant to assure a site that is good ■afloatra© Maftll®iragiJ BJaHiry/ Btemftlh We’re proud to recognize the local dairy farmers as we celebrate June’s National Daily Month. Nourishing a nation is a big job, and these people accept the challenge each day. Their efforts allow us to enjoy the best in nutrition and quality at the most competitive prices possible, and we’re proud to congratu late them on a job well done. DAIRY ISSUE SPECIAL RT ■ ' :j . v cv' now and for many years into the future. The goal is to provide a site that allows for growth and pros perity of the operation in the years to come. Plan investments to, allow you to build towards the future, not just spend more money on continuing the past. Answers to the following questions arc needed before you proceed to eva luate sites for dairy construction. •Why is the project being con- WM Marketing j _ V i»« W A dairy (drmonownod cooporotrw ond food company Strongsville, Ohio 216-826-4730 If MMI Area East 100 First Financial Plaza A mA y 150 W. Beau St., Washington, PA vf > f 412-228-5350 I 1 Employee Receives Recognition HARRISBURG (Dauphin Co.) A U.S. Department of Agricul ture (USDA) employee, Leonard (Chuck) Quietzsch, Jr. of Mifflin town, was presented an award on sidered? Is it to allow for another member to be brought into the operation, is it simply that the operation must expand to be eco nomically viable, or are the old facilities worn out and replace ment is required? •If you could build your dream operation, what would it be? What are logical steps that can be taken to reach this goal? •What are your goals for the next 5, 10, and 15 years? This is needed to give an idea of approxi mate sizes for needed facilities. The site needs to be large enough to allow room for future changes and expansion. Consider the amount of change that has occurred on dairy farms in the last (Turn tePaga 04) ad Atlantic Dairy Cooperative 1225 Industrail Hwy Southampton, PA 18966 215-322-0200 m r J MID AMERICA DAIRYMEN, INC. 600 Liberty Road, Sykesville, MD 21784 800-735-2025 •^Tf jlfBU ill M~w ■ii ■ ii i May 9 by USDA officials for sig nificant services to his local com munity. As part of Public Service Re cognition Week ceremonies, Quietzsch was recognized for serving as a 4-H leader for 20 years and participating in the 4-H Seeing-Eye Club. Quietzsch has been a 4-H leader for 20 years, being involved in the Dairy Club, Wildlife, and Photo graphy clubs. He is assisting with the 4-H Seeing-Eye Club and is raising a seeing-eye puppy which will be given to a sightless person once completely trained. This recognition was part of a statewide USDA ceremony cele brating the continuing efforts of Pairyiea Cooperative Inc.^ P.O. Box 4844, Syracuse, N.Y. 13221 1-800-654-8838 Mount Joy Co-op *• (OR A MARYLAND AND VIRGINIA MILK PRODUCERS COOPERATIVE ASSOCIATION, INC 1985 Isaac Newton Square Reston, VA 22092 703-742-6800 Lancaster Farming, Saturday, Juna 3, 1995-D3 USDA employees to serve their home communities. They not only serve rural customers in business matters every day, but also go home at the end of the work day and continue serving their com munities by volunteering their time in many other ways. Quietzsch is an assistant county supervisor in the USDA Rural Economic and Community Devel opment (RECD), Bellefonte County Office (formerly Farmers Home Administration). Cheryl L. Cook, acting state director for RECD, said “Chuck’s volunteer work to his community shows his excellent character, in-\ tegrity, and desire to help others we are very proud of him.” N.E.DHIA Tries New 653-5431 Over 60 years of service Reports ITHACA, N.Y. Northeast Dairy Herd Improve ment Association is in the process of develop ing a new records sys tem for its 4,500 mem bers, according to a news release. Although testing of software to allow for faster and more custom ized service is only recently underway with six of its field techni cians participating, the N.E.DHIA general manager, Nelvin Empet, has already announced that the soft ware will be able to pro vide dairymen with “... more complete service at the farm and more flexibility in meeting member and Agriser vice needs now, and into the next century.” The software is called “Day-One,” according to the news release. It is to be fully compatible with Dairy Comp 305, and Scout herd manage ment software. The goal is to allow field technicians the ability to leave more reports on the farm, and to be able to customize those reports. According to the news release, “The upgraded Day-One soft ware has virtually no limit to the different kinds of management information that it can generate.” Other goals, whether or not achievable, include sharing the data stored on computer disc. According to the asso ciation, using software that is widely compati ble will allow field tech nicians to leave a disket te on the farm for a con sultant or veterinarian to read into their software. Further, the associa tion projects that mem bers will be able to choose the type of ser vice they want, how often they test, which mail-back reports they receive and what types of laboratory services they want.