Third Graders (Continued from Pago BIO) The discussion on lady bugs, friends of the garden, got more in teresting after Sara Zerbe exclaim ed, “It got on me!” “Little critters live in ponds,” Buzz Frances, Caretaker of Water told his audiences. Buzz is the Erosion Control specialist for the county conservation district. Water is a home for a variety of life. Utilizing a microscope, stu dents observed organism that live in the water for at least part of their life. Using a variety of “experi ments,” Frances demonstrated the answers to various questions of his own. How does water evapor ate? Students watched water boil and steam rise. How does condensation form? It’s like pouring a glass of ice water in the summer and touching the moisture that develops on the outside of the glass. What is pH? Ask a student after they volunteer ed to taste the vinegar, observed KUBOTA HAS YOUR SIZE B2ISOHSD (18 0 PTO HP) Kubota has a tractor that's just the right size for your vineyard, orchard, farm or ranch. Models range from 14 to 91 PTO horse power. They feature Kubota liquid-cooled diesel engines, dependable hydraulics, and a standard 3-point hitch to let you attach a wide range of implements. The B2ISOHSD is compact in size but has lots of power. Hydrostatic transmission, 4WD, and power steering make light work of loading, tilling or spraying. Economy and value are built into the L 2350. Performance Matched Implements from Kubota include a rotary tiller, front loader, mower, snow blower, backhoe and post-hole digger. The new L29OOGST features the innovative Glideshift Trans mission. This provides clutch less shift-on-the-go operation, and smooth forward and reverse shuttle shifting Our M4O3OSU utility tractor specializes in ■PENNSYLVANIA Ounhnhuci -Atoa- STOUFFER HINES BROS., INC. 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Students were told to recycle bottle shaped containers and use others to store leftovers, in other words, recycle necks not no necks. “How can I tell if my can, which looks like tin is really tin and not aluminum?” asked the caretaker. “With a magnet,” was the correct answer offered by se veral knowledgeable participants. “Why shouldn’t you put a plas tic oil can in the recycling'contain- Rnehmwllla STOLTZFUS FARM Honwdalt MARSHALL MACHINERY, INC. 717-729-7117 SERVICE, INC. 215*593*2407 Eliablhlown MESSICK FARM EQUIP. INC. 717*367-1319 L23SODT (20 5 PTO HP) M4O3OSU (42 0 PTO HP) M7O3ODTN B (68 0 PTO HP) J«r««v Shore THOMAS L DUNLAP 717-393-1391 SUPPLY, INC. 717-966-3114 Nw Beriinvlllt ERB & HENRY EQUIPMENT, INC. Rwdina NICARRY EQUIPMENT, INC. 215-926-2441 KELLER BROS. TRACTOR CO. 717-949-2000 717-569-2500 ers?” Varonc asked. According to Daniel Levengood, “Because it*s advertising for a bad race car driv er.” “Good answer, but because the oil might spread to other con tainers is more correct,” laughed Varone. What can newspaper, even the shinnies be used for? Ceiling tiles, copy machine paper, newspaper and paper bedding can be manu factured from it. Students had the opportunity to place paper bed ding into an animal pen. Caretakers of Soil, Cory Drei-_ belbis and Jason Zerbe, high school juniors, used their exper tise learned in the environmental agricultural courses. “What is soil made of?” they asked. Each stu dent was directed to take a handful of soil and observe the various parts. They listed rocks, roots and worms as possible answers. Stu dents then placed the soil in jars to which they added warm water. Af ter shaking it, they watched as lay ers separated in the jar. Heavier particles of sand settled to the bot tom, followed by silt and clay, L29OOCST (25 OPTO HP) doing just about everything. 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Students shared some of their needs: water, air, food, love, friends and communications. Utilizing their needs, Tammy tied their written comments together using a web effect. “When do we eat?” was a favor ite question of the third graders and adults after the smell of the grill food filtered through the air. A break mid-day from the educa tional sessions provided students with the opportunity to see a milk ing demonstration, tour the farm and play games. The lunch provid ed a cheeseburger grilled by Char les Snyder, superintendent; Linda Misterkiewicz, high school princi pal; and Dale Light, assistant to building and maintenance. Organ ized by Raeanne Grumbine, cafe teria manager, the lunch provided students with a picnic setting. Serving as group leaders were high school students: Laura Phil lips, Heather Nichols, Brandy Hu ey, Michael Gross, Kim Eckenrod and Amy Phillips, Ethan Beard and Carol Knepp served as pro gram assistants for the day. 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