FFA Speaking Contest
Winners of the FFA Creed
speaking contest held at Pcquea
Valley High School recently were,
first place, Nat Miller from Grass
land FFA; second, Jonathan Hess,
second, Hans Herr FFA; Sara Strickler, third, Solanco FFA;
Nat Miller, first place, Grassland FFA; and Joel Frey, fourth
place, Manor FFA.
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Fm HAPPENINGS
Lancaster Mennonite (Hans Herr
FFA); third, Sara Stickler, Solan
co FFA; and fourth, Joel Frey,
Manor FFA.
The students were judged on six
points from voice, stage presence.
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every aspect of FORCE* insecticide,
Compared to Counter and Lorsban, the unique pvrethroid chemistry of FORC I.
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new clay formulation and easy-to-handle plasnc bag, call Zeneca at
1-800* 7 59-250R Or sec your Zeneca dealer
Once you look at the big picture, you'll see that ill
indications point to FORCE
power of expression, preparation,
general effect, and response to
questions. Six questions in refer
ence to agriculture were asked by
the two judges.
First place in the Parliamentary
Procedure speaking contest held at
Pequea Valley High School was
won by Grassland FFA. Members
are Josh Troxell, Rob Heath, Wade
Esbenshade, Shannon Martin,
Darrel Weaver, Linda Huber, Jess
Weaver, and Connie ZeiseL
SS&I
Leadership
for a growing
planet
Herbicide
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FFA, clockwise from bottom, left, Josh Troxell, Rob Heath,
Wade Esbenshade, Shannon Martin, Darrel Weaver, Linda
Huber, Jess Weaver, and Connie Zeiset.
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Cook’s Question
(Continued from Pago B 12)
CORRECTION
This recipe appeared in last week’s column. The
amount for the peanut butter should have read 1
tablespoon instead of 1 pound. Readers, please,
when sending in a recipe, spell out the measure
ments of cup, tablespoon, teaspoon, pound,
etc., as too many people use unusual abbrevia
tions that may lead to mistakes. Also, reread
your recipe before sending it to make sure every
measurement is correct and no step has been
omitted.
GRANOLA BARS
Melt together then add:
17a pounds marshmallows
1 pound butter
7« cup oil
V 4 cup honey
1 tablespoon peanut butter
Mix, then add:
9 cups rice chex (crushed)
6 cups old-fashioned oats
1 cup chopped peanuts
1 cup coconut
1 cup crushed graham crackers
1 cup chocolate chips
Makes two 9x13-inch pans, one jelly roll pan
and one BxB-inch pan.
This is a very good recipe. However since it
does make such a large batch, you may want to
cut the recipe in half. For best storage, they
should be refrigerated.
GRANOLA BARS
Makes about 40 bars
17a pounds, marshmallow
4 tablespoons butter
7« cup cooking oil
7a cup honey
7« cup peanut butter
10-ounce box Rice Krispies
5 cups toasted almonds
IVa cups raisins
1 cup coconut
1 cup M&M or chocolate chips
1 cup peanuts
1 cup crumbled graham crackers
In double boiler melt together marshmallow
and butter. Add oil, honey, and peanut butter,
mix well.
Remove from heat and stir in all remaining
ingredients.
Spread onto large greased baking pan, or
jelly-roll type pan.
Cool. Cut into squares and store in air tight
container.
Dolly M. Longenecker
Elizabethtown
Sarah Clark
Breezewood