A32-Uncaster Farming, Saturday, April 16,1994 as m DtlW L. BarHa, Mrabcnhip DtrdofMMßU f ) CaH (•MW-miMWIT hr lahnaalkia. I > Itaaaylvaala Dairy Ikrd lairruvtaMral A«auclallu« DHIA Service Ccalcr, Orchard Road, ÜblvmvMj Park, PA MM2 Average Farm Feed Costs For Handy Reference To help farmers across the state to have handy reference of com modity input costs in their feeding operations for DHIA record sheets or to develop livestock feed cost data, here's this week’s average costs of various ingredients as compiled from regional reports across the state of Pennsylvania. Remember these are averages so you will need to adjust your figures up or down according to yourloca ADS 5 * £ PAY OFF! TOP DRY • Dry up to 1000 Bu. Per Hour • Doubles As A Storage Bln 4”, 6” & 8" • Flex Augers 2”, 3”, 3'/i ” & 5” Serving The Industry For Over 30 Years Pa. DHIA Is A Full Service Organization /focus tion and the quality of your crop. Ccm,No.2y-3.11 bu.s.S6cwt Wheat, No. 2 - 3.37 bu. 5.62 CWL Barley. No. 3 - 2.44 bu. 5.21 cwL Oats, No. 2 -1.70 bu. 5.30 cwt Soybeans. No. 1 - 6.45 bu. 10.77 cwt Ear Com - old 85.00 ton 4.25 cwt Ear Com - new 89.56 ton 4.48. Alfalfa Hay - 110.00 ton 5.5 cwt Mixed Hay - 105.50 ton 5.28 cwt Timothy Hay -101.75 ton 5.09 cwt J-'V r AUTOMATIC BATCH ★ Full Line Parts Dept. ★ Sell, Service & Install ★ Rt. 272 South, Willow Stroot, PA 17584 Ph: 717-464-3321 or Toll Froo 100-732-0053 Store Hour*: Mon.-Sat. 7:30 AM to 8:00 PM 4-16 : n * FARM BIN In Bln: • Stirring Systems Aer lip' Continuous Flow Grain Dryers STATE COLLEGE (Centre Co.) Pennsylvania Dairy Herd Improvement Association years ago was more of a selection on who would provide DHIA field, laboratory and data process services. That has all changed, as Pa.DHIA matured into an organi zation striving to meet members’ needs better that it has in the past Under the current policies of the national organization, DHIA members have the freedom to choose where their DHIA services come from. Such freedom is viewed as ben eficial because it introduces com petition. Now members can pick and choose from among nine pro cessing centers, dozens of labs and more than 40 state organizations for official records services. When the decision was made to reorganize the DHIA system in Pennsylvania, the Pa.DHIA Board of Directors chose a future as a full-service provider because of the advantages of this approach to members. Increased reliability of service, reduced liability for members, improved delivery of new ser vices, uniform management of DHIA employees, etc. each reason for making change to the Pa.DHIA is very important, though too numerous to name here. All but five counties have endorsed the board’s decision by merging their local association with Pa.DHIA. The local commit- ♦Feed Consumed Per Cow Per Year(Lbs) A: Grain B: Hay C: Silage D: Day Pasture *Feed Cost Per Cow Per Year(s) A: Grain B: Hay ROHRERS Quality SEEDS Arrow Alfalfa Apollo Supreme Alfalfa Agressor Alfalfa Alfagraze Alfalfa Redland 111 Red Clover Ladino Clover Birdsfoot Trefoil Toro Timothy Climax Timothy Crown Orchard Grass Pennlate Orchard Grass Reeds Canary Grass Cert. Palaton Reeds Canary Grass Perennial Ryegrass Bastion Perennial Ryegrass Highland Pasture Mix Horse Pasture Mixture Triple Purpose Hay & Pasture Mixture Waterway Grass Mix Special Hay Mixture Hairy Vetch tees of three of those five counties have decided to have members vote upon a merger within the next couple of months. Ten years of preparation have preceded reorganization of the DHIA system needed to make the full-service concept work success fully in Pennsylvania. How Does Your Herd Compare? STATE COLLEGE (Centre Co.) —These data are calculated using information pulled from Pennsylvania DHIA’s mainframe computer each week. It is a one-week summary representing approximately one fourth of the herds on test, as they are tested monthly. These data are valuable from a business management standpoint and can be used for comparing your operations to the averages from about one-fourth of the herds across the state. DHIA Averages for all herds processed between 03/28/94 and 04/04/94 Number of Herds Processed Number of Cows Processed Number of Cows Per Herd Milk Per Cow (Lbs) %-Fat Fat Per Cow (Lbs) %-Protein Protein Per Cow (Lbs) Average Days in Milk Per Cow ♦Value for CWT Milk(s) ♦Value for CWT Grain(s) ♦Value for CWT Hay(s) ♦Value for (jWT Silage(s) ♦Value for Pasture Per Day(s) ♦Value for Milk Per Cow Per Year(s) 7,461 2,084 15,485 51 FOR OVER 75 YEARS 7:30 A.M.-5 P.M. HaVe you explored the benefits of a full-service organization that will result from merger and com pared those benefits to the alternatives? The full-service DHIA is a real benefit to you as a member. Pa.DHIA continues to change aid meet the management needs of the present and future dairymen. C: Silage D: Pasture ♦Total Feed Cost Per Cow Per Year(s) ♦lncome Over Feed Costs Per Year(s) ♦Grain to Milk Ratio ♦Feed Cost Per CWT Milk(s) Avg Level For 811 SCC Herds ♦Member-generated figures 575 89 • Cert Ogle Oats • Cert Hercules Oats Soybeans • Agri Pro 3220 •Agri Pro 4510 • Rohrer Brand 3750 • Rohrer Brand 3775 • Rohrer Brand 3850 • Rohrer Brand 4010 HOLLAND EXTRA BSLER - BENDER TWINE 903 57,576 63.7 18,386 3.68 677 3.19 587 318 12.98 7.71 4.29 1.54 .29 2,386 238 14 918 1,467 1:2.4 5.00 366,992