BonTmToßici Understanding Grain Shrink J. Allan Shoener Schuylkill County Extension Agent The selling of grains requires several considerations, and one of the least understood seems to be the elusive and mysterious loss of weight as adjustments are made from harvest to mark et moisture levels. If grain is dried using heated air, the cloud of steam rising can be seen, and it is easy to rec ognized that this is moisture or water being removed from the grain. There is also a visible set tling or reduction of volume of the grain as a result of the mois ture removal. This reduction of volume also occurs and is noticeable when grain is dried by ambient air. A good example is the set tling that takes place in a crib of ear com over a period of time. The weight lost during drying is shrink and is expressed as a per centage of the original quantity before drying. The loss of moisture can be seen and recognized that it does occur. So where does the confu sion and misunderstanding occur? Probably in the some what complicated mathemati cal calculations that are used to determine the amount of shrink and maybe in the way these cal culations arc applied. Often these calculations are referred to as pencil shrink a procedure used by grain buyers to calculate how much grain they will actually have after the grain they buy is dried. There is no standard method of pencil shrink. That is to say that not all grain dealers use the same system for calculating grain shrink. In fact, several valid methods are in popular use. This makes it important to compare the potential net return of the sale of a quantity of grain and not just the price per bushel offered. Grain growers can maximize the net sale of their products by understanding pen cil shrink and evaluating sale alternatives. There are two components to consider when calculating shrink. The first is water shrink, which is the weight of the water removed in drying. Total water shrink is equal to the pounds of water removed during drying, divided by the original weight. This number is then multiplied by 100 to express the shrink factor as a percentage. The calculation would be easy to do if the wet grain deliv ered to the dealer was weighed, dried as a batch by itself, and then weighed again when dry. But then the percent shrink would not need to be known because the dry grain weigh! would already be known. The problem is that grain is not handled by the delivered load or batch but is mixed with othei deliveries and generally dried on a continuous basis. There fore, it is necessary to have r method to calculate the watei shrink when the wet grain if delivered. A series of mathematical cal culations can be used to accu rately determine the water shrink for each load of grain. Another system often employ ed is to use water shrink factors which are calculated values representing the percent shrink for each point of moisture removal to a given dry grain level. Using shrink factors gives accurate results by relying on predetermined values while eli minating the need for more complex calculations. Using this method, the total water shrink is equal to the number of percentage points of moisture removed multiplied by the water shrink factor. The second component ol shrink is handling loss. In addi tion to the water weight lost from drying, a small amount ol dry matter is also lost. 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High heat drying will gener ally result in higher losses. And gentler and lesser amounts ol handling will result in lowei losses. According to a Midwest study, on-farm handling losses ranged from 0.22 percent tc 1.71 percent with a three-yeai average of 0.82 percent, while handling losses of commercial systems ranged from 0.64 per cent to 1.33 percent with a three-year average of 0.88 percent. In addition to recognizing the two components of grain shrink, it is also important to understand that there are diffe rent methods of calculating tot al shrink. The first is the use of drying tables where total shrink is equal to the water shrink plus the handling loss. The second is the constant shrink factor method where total shrink is equal to a constant shrink factor multiplied by the number of points of moisture removed from the grain. The Penn State Agronomy Guide contains two tables that are useful in estimating shrink. The first can be used to deter mine the equivalent bushel weight for either ear or shelled com at moisture levels from 11.0 percent to 33.0 percent. The second chart contains shrink factors for grains rang ing in moisture from 13.0 per cent to 30.5 percent and dried to six levels ranging from 13.0 percent to 15.5 percent by .5 percent increments. These shrink factors include a .5 per cent dry matter loss. With the different methods of calculating shrink and the (DdDIN TMM HIWO variables within the methods, it becomes apparent why a price per bushel quote alone does not necessarily tell you where you will receive the best price for your grain. To further compli cate the issue, there can be var iations in deductions for fore ign materials, bushel weights, and drying charges. And because in many cases these charges may be lumped together and expressed as a single deduction percentage, it is difficult to compare the indi vidual charges. Perhaps the best way of eva luating wet grain sale alterna tives is to compare the net price RESEARCH UPDATE (Contlnuad from Pago 25) number of broadleaf weeds including lambsquarters, pig weed, ragweed, and velvcllcaf. Permit 75DG (MON 12000) is a sister product of Battalion. Permit is also being developed by Monsanto for use in com, but will be applied post emergence. Permit is effective on pigweed, vclvetlcaf, and nulsedge, but tends to lose some of it’s activity on lambs quarters and ragweed when applied post. Exceed 75WG (CGA-152005) is an experi mental product from Ciba LIME • Dump Truck Loads • Spreaders Available 92% CCE Calcium Oxide 43% ENP 69 Magnesium Oxide 6% 55% passing 100 mesh 65% passing 60 mesh 98% passing 20 mesh NOW ONLY 5 5 50 Per Ton (Picked Up) Lititz, PA • (717) 626-9760 * CRUSHED STONE & READY-MIX CONCRETE * Registered with PA Department Qf Agriculture you will receive for a load of grain where the net price is equal to the price per bushel multiplied by the number of bushels after adjustments in quantity and/or price have been made. To do this, instead of calling the grain dealer and ask ing the price being paid for a bushel of grain, ask what will be paid for your load of grain weighing a specified number of pounds and at the wet moisture. You may not know the exact weight or moisture level, but by using the same numbers with several dealers you will be able to more accurately compare the prices being quoted. being tested for its broadlcaf activity in com. Exceed is a sul fonylurea and will probably be applied postcmcrgcncc because of crop safety concerns with soil applications. Foliar appli cations of Exceed show good crop safety and are effective on a number of broadlcaf weeds including lambsquarters, pig weed, velvetleaf, ragweed, and burcucumbcr. Resource 0.86 EC (flumiclorac-penlyl/V-23031) is an experimental product from Valent. Resource belongs to a new herbicide family and is a cell membrane disrupter (contact-type). Resource will be applied poslemcrgcncc for broadlcaf weed control in com and soybeans. The product is rather narrow in spectrum and will probably be tank-mixed with other products to broaden the spectrum. Velvetleaf will be a main target of Resource. Editor’s Note: The author and Penn State University do not imply endorsement of any product mentioned in this paper.