Lancaster farming. (Lancaster, Pa., etc.) 1955-current, October 30, 1993, Image 62
822-Lancaster Firming, Saturday, October 30, 1993 1 M -l_l.T_l.~fc »>- We left Victoria, on the last leg of our Canadian tour, by driving through Beacon Hill Paik. Here we saw a 127-foot cedar totem pole. All during our trip the weather was wonderful except for one day. j Our group had several hours to walk through the S4-acre Butchart Gardens. Tlieir special gardens are dazzling and we had lunch here before boarding another ship of Fall Cleanup NEWARK, Del. Sanitation is the home gardener’s first and best defense against plant diseases and insect problems, and October is the time for end-of-the-season cleanup. According to University of Delaware Cooperative Exten sion plant pathologist Bob Mul rooney, a few sanitary practices in the yard and garden now will encourage healthier plants for the next growing season. “Because dead plants provide winter hiding places for insects and diseases, spade them under or compost the plant tops,” Mulroo ney says. “You can even compost diseased or insect-infested mater ials. The only exceptions are plants that have died from wilt caused by Fusarium or Verticil- Hum fungi. These fungi produce overwintering structures that can survive composting.” Mulrooney says that, in general, the benefits derived from compost to improve plant health outweigh the possibility of introducing pathogenic organisms. Most disease-causing fungi and bacteria do not survive composting because they cannot compete against the normal decay-causing organisms. “Another safeguard is to use compost only when it is fully bro ken down,” Mulrooney advises. “Completely composted materials will be crumbly to the touch and no longer identifiable as leaves, plants or grass cuttings.” If you don’t want to remove the crop debris from the vegetable garden, Mulrooney recommends tilling it into the soil. This alterna tive offers several advantages. Tilling mixes the organic matter into the soil, which improves the soil structure and fertility. Turning the soil over also interrupts the life cycle of many insect pests, expos ing pupae and larvae to winter cold. Another landscape sanitation practice for fall is pruning trees and shrubs. Cut out and destroy all dead wood and any wood that shows evidence of disease or insect infestation. Be sure to prune either before or after the leaves fall. Pruning trees during leaf drop could open trees to infection or infestation. As for the fallen leaves, rake and then dispose of or compost. Chopping up leaves with the lawn mower will speed decomposition. “Discourage Plant Diseases in Ida’s Notebook Ida Risser the British Columbia Ferry fleet. Our bus was one of the 450 vehi cles that it carried across the Strait of Georgia to Vancouver. For our protection, our key numbers were not the same as our room numbers. And, one time I forgot my 504 room number and had to wait for our luggage to arrive as the key had 600 printed on it. One evening we took a sun dae back to the hotel for a Mend but he was not in his room and so Allen had to eat a second one. The Advertorial The University ofWisconsin now evaluates forages usingMilk/Acre. The Department of Dairy Science & Agronomy at the University of Wisconsm-Madison has developed a - program that evaluates forage production m terms of milk/acre. The only recognized program of its kind, it allows farmers to assess a forage based oh quality (R.F V.) and yield (tons/acre). ■ • - In determining milk/acre, the program assumes a cow weight 1,350 lbs. m mid-lactation stage produc ing 70 lbs. of milk/day. Information from a forage analysis is used to For more information about the program and how calculate relative feed value (R.F. V.). Then using yield/ to apply it your dairy operation, call Hoffman Seeds acre, R.F V. and the above assumptions, a calculation at 1-800-776-7929. is made for milk/acre. Calculating Milkper Acre from R.E V and Tons per Acre of Dry Matter 7000 4OOO 2OOO S. 1000 friend told us that he loved straw berry ice cream and could not find any. * Vancouver is the third largest city in Canada. Here we saw black squirrels and western red cedar trees that were 400 years old. We took a lot of pictures of flowers in Queen Elizabeth Park. In a Cana dian Craft Museum we saw large tapestries exhibited by textile artists. We shopped here in the Pacific Mall for some gifts. The items displayed in the Vancouver Art Museum gift shop were quite expensive. Our group had a delicious sal mon farewell dinner the night before five taxis took us to the Airport. We spent , all day on planes and in airports waiting for our suitcases as we transferred from Air Canada to U.S. Air. In Toronto we turned in $230 in Canadian money and got $167 in U.S. money. In Philadelphia our plane was late to Harrisburg so we found our son, Philip, waiting to drive us home. Most of the people in our group had visited Lancaster County at one time or another and this surprised me. It was so nice to be home again. » Assumingequal R.F.V, Dry Matter Tons per Acre For example, a forage with an R. F .V. of 110 and a yield of 5.0 tons of dry matter produces 6,343 lbs. of milk/acre. Contrast that with a forage having an R. F. V, of 122 at 5.0 tons of dry matter, which produces 8,365 lbs. of milk/acre. The higher the R.F. V. at an equivalent yield, the higher the milk/acre —and the greater the forage quality. By the same token, the higher the yield at an equivalent R.F .V., the higher the milk/acre Assumingequal tons/acre Dry Matter Tons per Acre Restoration!