PHA Seeks Bred Heifers For Saudi STATE COLLEGE (Centre Co.) The Pennsylvania Hols tein Association (PHA) has recen tly announced its intent to supply a shipment of registered and bred Holstein heifers to Saudi Arabia. According to the association, headquartered in State College, the price paid each for qualifying bred heifers is to be $1,400, delivered to the association’s farm in Middel town. The farm is located off of RL 441. To make an offer, contact the association at (814) 234-0364, or write to: Pennsylvania Holstein Associatin, 839 Benner Pike, State College. PA 16801. Specifically, the association is seeking heifers that will be aged 19 to 28 months old as of Dec. 1, 1993, which means they were bom the grain dryer that only needs a little understanding. 400 bu. model TO I‘(tr between August 1,1991 and May 1, 1992. Also, they must weight a mini mum of 1,000 pounds or 1,100 pounds, as of Nov. IS, depending on age and length of pregnancy. They must also be M of good flesh and correct conformation,” according to the news release. By Dec. 1, the heifers should be from four- to seven-months pre gnant, which means they were suc cessfully bred between May 1 and August 1. Other minimum standards include that the heifer’s sire must have minimum PDs of +l,OOO pounds milk, and +35 pounds fat; die service she for the heifer’s cur rent pregnancy must have mini mum PDs of +BOO pounds milk and+3S pounds fat; and the dam of the heifer must have recorded at least a first 305-day lactation pro duction of 17,000 pounds, 3.7-per cent fat, milk, or have recorded a second or later 305-day lactation production of 19,000 pounds milk with 3.7 percent fat. BSD ' You don’t have to be a grain drying expert to own, operate and make money with a Moridge Grain Dryer. Here are three , important aspects of our dryer we think you should understand. Low Purchase and Operation Costs iqtured-2 Forth* namoof your ******* dealer, contact: HAMILTON BQifflPiiffliT, me. 567 S. READING m, l& SOX 478 .. • jgwyA, f/j Our purchase price is one of the lowest in circulating dryers. Good basic design allows us to power the 400 bu. Moridge easily with a 35 hp tractor. Combine tractor savings with an efficient burner- -fan system- -plenum chamber complex for some of the lowest cost-per-bushel drying figures you’ll find anywhere. Our round base levels quickly on any terrain. Add fuel and power supply, load grain into attached hopper, set controls, ignite burner and begin your own grain drying operation. Handles Grain with Care Moridge Dryers have been designed to minimize kernel damage wherever possible. We feed directly from loading auger flighting to the flighting of the recirculating auger; we measure grain temperature rather than air temperature; steeply angled walls of bottom cone increase flow of grain to base of the recirculating auger; and we even added a 3-speed transmission* for varying speed during drying and load-unload cycles. and 712 bu. models also available Fall Cheese SYRACUSE, N.Y. The American Dairy Association and Dairy Council Inc. (ADADC) has announced that dairy producers enjoyed a net payback of mote than 4.S million dollars as a result of last fall's Cheese Snack Shoppe promotion. Looking to repeat that success, the 1993 cheese promotion takes on a new twist and some new* partners. This year’s fill! promotion is called “Cheese Sandwich Shoppe” and features tie-in con sumer offers with Continental Baking Company (makers of Eastern Milk Supports SYRACUSE, N.Y. “Self Help", an ini tiative to set up a farmer-run marketing mechanism to sell surplus dairy products Ease of Operation TST; % -c f U§QMt ' s Uncttttr Firming, Saturday, October 11, IM3-A3l Promotion Pays Off Big Wonder Bread), and the Beef Industry Council. Enticing, colorful point-of purchase materials including ban ners, mobiles and free recipe leaf lets will be used by supermarkets to create out-of-case displays and attract consumers'attention to the dairy and deli cases. In-store cou pons will also give consumers the opportunity to save $1 on the purchase of REAL cheese and any two varieties of Wonder Bread. To further enhance the “Cheese Sandwich Shoppe” promotion, dairy promoters throughout •optional feature < s > ADADC’s marketing region are participating in a contest to prom ote real cheese. As part of the contest, they will submit news articles to local pap ers featuring recipes using real cheese, record public service announcements suggesting con sumers use real cheese, and will conduct cheese samplings in local supermarkets. This year’s promotion will be supported by a 3.5 million dollar national television and radio cam paign which will run for three weeks. Self-Help abroad, is the way for the dairy industry to go. That was the message coming out of East ern Milk Producers Cooperative's annual business meetings in Syracuse Sept. 28-29, where farmer delegates representing some 3,200 farm families affirmed the self-help initiative. The unanimous vote came after delegate* resoundingly defeated as unworkable a resol ution favoring the concept of two-tier pricing, where farmers would be guaranteed a price for a certain amount of production and a much lower price for anything over that "It’s significant to have representatives from all across the Northeast to not only vote • not to support two-tier pricing, but to take the step to unanimously support the efforts of National Milk Producers Federation in fight ing for ‘self-help’ in Congress,” Eastern Pres ident Lewis Gardner said. ‘The times require new solutions,” was the way National Milk CEO Jim Barr summed up the plight of the dairy industry in a presenta tion to delegates the day before they acted on resolutions. The trend in Washington toward cutting farm subsidies and assessing fanners for their own programs has become clear. Barr said. If farmers don’t take steps to help themselves now, they may fare even worse come the 1995 farm bill, he argued. That’s why National Milk, a trade organi zation representing two-thirds of the milk produced in the U.S., is pushing for a way for farmers to have a say in their future—specifi cally. a dairy board that would intervene when government dairy surpluses hit the S-to-7 bil lion pound range. The board would sell pro ducts abroad at world competitive prices, reducing surplus spending and bolstering the farmers’ raw milk price. The mechanism to clear the U.S. market of excessive surpluses would be farmer-run through a dairy board and farmer-supported through, a 10-cent per hundredweight assessment Bill Perry, a co-op official from Ohio, gave Eastern’s delegates what he described as a “dose of reality.’’ The majority of people in Congress and the majority of consumers do not really care about farmers and about farm policy, said Per ry, director of member and governmental affairs for Milk Marketing Inc. What they care about is food safety, food for the poor and the environment, he said. Farmers will get nowhere, he said, if they don’t make their issues relevant to the con cerns of Congress and the Clinton Admi nistration, or to the concerns of uibaii oriented consumers and the growing number of people at or below the poverty level. “Issues that are important to us, we have to frame in such a way that are relevant to others,” Perry said. “Self Help” is an example of doing just that, he said, because it would keep prices down for the Women and Infant Children (WIQ food giveaways and at the same time keepfarmgate milk prices from plummeting. “As a veteran of battles in Congress,” National Milk’s Barr noted, “I don’t think die old production control approach will work... "The times require new soludons v Self-help is that solution. Self-help is the way of the future.”