York 4-H JOYCE BUPP York Co. Correspondent THOMAS VILLE (York Co.) A purebred Hampshire took top honors at the York County 4-H Lamb Roundup for 10-year-old exhibitor Jacob Ebersole. First through the ring for the roundup sale, the 120-pound lamb brought a $1.50 per pound bid from buyer Dale Myers, repre- Jacob Ebersole exhibited the champion at the York 4-H lamb roundup and aale. Dale Myere represents the buyer,'' Walter Dunlap at Lancaster Stockyards, who paid $1.50 per pound tor the winning lamb. Experts say "pre medicine" IS the fin the dairy industry and dairymen across the country say the line of PROBIOS® brand Microbia Products is the b "preventive medii of today. PROBIOS Pro contain selected cultures of naturaUy-occurring lactic acid-producing bacteria... micro-organisms known for their beneficial activity in the digestive tract of animals. These bacteria are essential for proper digestive tract function and lead to better performance. /3p\ PIONEER. Forma® intonation can Ll~ BRAND PRODUCTS 800-247-6782 . R PHIPHp PIONEERKH-BREDINTERNATIONAL,INC. wooißwoo^r ®, SM, TM Trademarks and service marks, registered or applied for, of Pioneer Hi-Bred International, Inc. All sales are subject to the terms of labeling and sale documents. ©1993 PHII Holds Lamb Roundup senting Dunlap’s at Lancaster Stockyards. The winner was homebred from the Steve and Lynn Ebersole fami ly’s flock and brought the young shepherd his second champion honors of the summer show sea son. Jacob is a fourth-grader at Ore Valley School and spends much of his summer vacation exercising his five market lambs Think of it as "an apple a day" for cows and calves by jumping with them over foot high hurdles. Kelly Myers, Thomasville, earned reserve champion honors with a pure black lamb from a crossing of a black ewe with a Hampshire ram. After a fast round of bidding on the reserve lamb, the final price settled at $3.90 per pound for the 85-pounder. Winning bidder was Byron Waggoner General Con tractor at Dover. Admitting she -was reluctant to-" part with “Alex.” Kelly confessed a special attachment to her winner, since it was the only black lamb she had ever raised. She purchased her project from Jim Parlett and Son, Airville. Lightweight champion honors went to the BS-pound lamb shown by Drew Bankert, Red Lion. Buy er, at $1.20 per pound, was Scott Naylor. Bobbi Myers, Thomasville, successfully exhibited her 100-lamb to medium weight champion honors. Geoige Grim, Thomasville, was the winning bidder at $2.20 per pound. A 115-pound lamb brought reserve light heavyweight ribbons to Red Lion exhibitor Matt PROBIOS Products and start a prevention program for pennies a day. and performance is have shown that ROBIOS Microbial Products may: ♦ Stimulate ap petite in freshening cows ♦ Reduce incidence scours and associ treatment costs about \9 MD OKWHim m Ml MOM FMADOmONTOMVRED MUKMAYOPOIVnMQ o o •o uncaattr Farming, Saturday, August 28,1993437 Reserve champion lamb at the York roundup was exhi bited by Kelly Jo Myers. The runner-up brought a $3.90 per pound bid from Byron Waggoner for Byron Waggoner Gen eral Contractors of Dover. Trestle. Walter Dunlap, Lancaster Stockyards, was the successful buyer with a $1.40 per pound bid. Taking the reserve heavyweight honors was Michelle Miller, York. Her 120-pound winner went to Garrold Hydraulics on a bid of $l.OO pa pound. Maria Graybill, Hanover, exhi bited the reserve lightweight Bar ry Bechtel was the final bidder, with a $1.55 per pound offer for the 80-pound lamb. Claiming the reserve medium weight champion honor was David Myers. Wellsville. Win ning buyer was Walter Dunlap. Lancaster Stockyards, on a $1.20 per pound bid. A total of 19 lambs sold in the first of the two annual lamb round up sales. They averaged $1.44 per pound, including the champions prices, and $1.29 without the champion prices included. Dahl Outside HI Wood Furnaces Hot Air and Hot Water. Domestic Hot Water Woodchuck Sales and Service 717-532-5820