REYNOLDSBURG. Ohio
Nearly 500 Jersey cattle dairy far
mers and guests from across the
U.S. and four foreign countries
were present at the organization’s
35th annual meeting in Greens
boro, N.C., June 20-23.
Officers of National All-Jersey
Inc. reported that over 75-percent
of U.S. dairy fanners are now
marketing their milk under multi
ple component pricing (MCP)
plans. At current prices, compo
nent pricing plans add from 60
cents to $2 per hundredweight to
the price paid for Jersey milk. For
all Jersey dairy farmers in the
United States, the extra return was
estimated at $25 million in 1992.
(Continued from Pago A 34)
milking center, decide in what
sequence they should be con
structed to maximize profit and
maintain a positive cash flow.
• And if you think you now
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Besides increasing the value of
Jersey milk, it was also pointed
out that MCP is increasing the
demand for Jersey cattle and
increasing participation in breed
programs.
Officials also reported signific
ant progress toward the organiza
tion’s goal of implementing MCP
in all regulated milk pricing sys
tems by the year 2000. To date,
MCP has been either imple
mented, final decisions rendered,
hearings held, or proposals made
for thirteen federal orders that reg
ulate 57-percent of all federal
order milk production. By year’s
end, proposals are expected for
other orders.
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Regarding national dairy poli
cy, NAJ continued its endorse
ment of a two-faceted program to
improve the U.S. dairy economy.
In addition to national adoption
of MCP, the organization also
advocates higher minimum solids
not-fat standards for fluid milk
Officials emphasized that this
approach offers the greatest prom
ise for increasing dairy farmer
income, controlling surplus milk.-'
production, and increase milk
sales, and providing consumers
with quality dairy products at the
best price.
It was pointed out that such
moves have widespread support
from producers, processors, and
consumers.
The treasurer’s report stated
that 1992 was a record year for
financial participation in the Equi
ty Program, the program that pro
vides financial support to NAJ’s
MCP efforts. Since the Equity
Program’s inception in 1976, over
$2 million has been voluntarily
invested by NAJ members to
promote MCP.
Charles Luchsinger Syracuse,
N.Y., was elected to a four-year
term on the National All-Jersey
Inc. Board of Directors. He suc-
ceeds Ray Chamberlain, Wyom
ing. N.Y.
Richard Clauss, Hilmar. Calif.,
was re-elected to serve a fourth
four-year term on the Board.
Robert Stryk, Schulenburg, Texas,
was re-appointed by The Ameri
can Jerssey Cattle Club to his sec
ond four-year term on the Board.
During the board's re
organizational meeting, Clauss
was re-elected president and Ted
Luther, Mount Ulla, N.C., vice
president. Other board members
are: Dan Bansen, Dayton, Ore.,
William Bariass, Janesville, Wis.,
Paul Chittenden. Schodack Land-
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tanoatMr Farming, i«j> IM9ABS
ing, N.Y., William Mason, Buhl.
Idaho, Richard Riggs, Evansville.
Ind., James Rowzee, Newton,
Miss., and Ray Schooley, Niangu
a. Mo. Maurice Core continues as
executive secretary and Calvin
Covington as general manager.
National All-Jersey Inc. is a
national milk marketing organiza
tion associated’with The Ameri
can Jersey Cattle Club that assists
its members in marketing their
milk. It is actively involved in the
nationwide promotion of multiple
component and higher minimum
solids-not-fat standards for fluid
milk.
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