Strieker has chosen a hilly area of his farm for the intensive pasture program which the cows are grazing that they obviously have their preferences for the young shoots with leaves. ‘They don’t like the heads,” Strieker said. In one pasture he has planted puna chicory for which he had to obtain a permit from the state Department of Agri culture because the plant is considered noxious. “The cows really like it,” Strieker said. In the current pasture, he places a 25-gallon tub of water. Throughout the 12-hour time segment the heard is in the pasture, cows wander up to the bowl to drink as they need. Bill Buser, York, PA lEEK ENT Hi, PA eq PO s L a E l T es V corp. TOB,A c S o E ?SII PMENT 609-358-2880 71^3132 iiducu, SCHEFFEL EQUIPMENT lIPMENT CO. * Somerset, PA 15501 "V. P* 814-445-6500 GEORGE V. SEIPLE & SON Easton, PA 215-258-7146 * inc. 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YEARSLEY & SONS West Chaster, PA 215-696-2990 “They just come up and drink a gallon or two, then go on,” Strieker observed. It may take some work to keep your eye on the clock and move the herd so often, but Strieker points out some of the advantages. ‘The tradeoff in labor is, instead of mixing feed. I'm now moving fence and water,” he said. Strieker explained that all he does to move fence is move cross wires to close off the area in which he wants the cows to graze. If it rains, no problem. The grass is still good and the cows can still graze. Last summer, he said, he had trouble $ 4.63 $ 8.81 $ 8.93 $15.53 See The Expert Behind Hie Counter Depend on us for the pats you need. Our Parts Experts deliver the right part at die right price. *John Deere dealers are independent retailers who determine their own prices so actual selling prices may vary from the prices shown Offer good through June 30 1993 Connie Leinbach is a free lance writer and graphic designer living in Douglass Township, Berks County, just west of Boy ertown, with her husband, Steve, an editor for The Morning Call in Allentown, and her son. Alee, 5, and daughter, Catherine, 3. Before launching out on her own, she was a reporter for the Reading Eagle-Times and cov ered a variety of beats, including the Pennsylvania Farm Show. She enjoys interviewing mem bers of the farm community and learning about farming, and wel comes suggestions for stories. making hay because of the frequent rainy weather. He noted that farmers can’t make the kind of quality with cut hay as is found in the pasture grass. “As soon as you cut it, it loses its nutrients and mois ture,” he said. Since the cows are outside more than they are in the bam, Strieker saves money running fans and buying feed. There is less manure hauling because the cows spread their own manure in the pastures. Strieker hopes this program will reduce his veterinary bills, since after attending conferences on the subject and talking to other farmers he learned that cows become healthier with this program. While the cows are being milked twice a day, Strieker and his herdsman Glenn Ocher supplement their diet with 14 pounds of high moisture shelled com and 16 pounds of com silage per cow per day. This provides energy they’re not getting in the pasture. Before, the cows were fed 22 pounds of high moisture shelled com, two pounds of soy meal, five pounds of roasted soybeans, 20 pounds of com silage, 40 pounds of haylage, plus vitamins and minerals. Now the cows are eating 140 pounds of grass a day at 28 cents a hundredweight of pasture. Feed cost per hundred weight of milk has dropped almost $3. Milking cows also receive mineral supplements in the form of a free-choice mineral bin containing 14 different powdered minerals and salt. The bin is in the exercise lot outside the bam and the cows just eat what they want. The dry cows and bred heifers don’t get the free-choice minerals. Strieker and Ocher are building portable mineral feed ers to place out in the pasture for the cows to get minerals while they graze. ‘That’s the ideal situation,” he said. Apparently, the grasses contain most all the nutrition cows need as Strieker’s milk production has remained the same. ‘That was my biggest concern—that production would drop,” he said. Now, his rolling herd average is 21,900 pounds, the same as when he started the program. Strieker notes that the challenge of this method is man aging the grass so that it doesn’t develop heads before the milking cows can eat it. It’s a challenge that’s akin to unlocking the secrets of nature. “I like working with nature and God, and seeing the whole system work,” he said. Farmers interested in learning more about this method can observe it firsthand during a grazer’s meeting at Strieker’s farm from 9:30 a.m. to 11 a.m. on Thursday, July 22. As they need K, the cows wander up to the 25-gallon water tub and drink, then resume graz ing. Strieker moves the water to each pasture the cows are in. A Lancaster Farming, Saturday, June 5,1993-E25 CONNIE LEINBACH Berks Co. Correspondent Connie Leinbach