Lancaster farming. (Lancaster, Pa., etc.) 1955-current, April 24, 1993, Image 66

Below is the OCR text representation for this newspapers page. It is also available as plain text as well as XML.

    826-Lancaster Farming, Saturday, April 24, 1993
Solanco FFA Holds Annual
Awards Banquet
The Solanco Chapter of the
FFA recently held its annual
awards banquet honoring several
chapter members for their
achievements in the many areas of
agriculture.
Five chapter members received
Star awards during the evening
ceremony. Star Greenhand went
to Andrea Kreider, daughter of
Mr. and Mrs. Herbert Kreider,
Quarry ville. Scott Wagner, son of
Mr. and Mrs. Robert Wagner,
Quarryville, was named the Star
Chapter Member. Star Red Rose
in Agribusiness was presented to
Mark Fry, son of Mr. and Mrs.
Elmer Fry, Sr., of Holtwood; and
Star Red Rose in Agriculture Pro
duction went to Tim Craig, son of
Mr. and Mrs. Charles Craig, Not
tingham. Matt Welk, son of Mr.
and Mrs. Paul Welk, Peach Bot
tom, was named Star Keystone
Farmer.
The Octorara Watershed Asso
ciation was the recipient of the
Honorary Chapter Fanner Degree.
Officials at the Octorara
Watershed helped the Solanco
FFA with the Building Our
American Communities (BOAC)
project as well as the Adopt-A-
Stream project. They also helped
with the coordination of the
Cook’s Question
(Continued from Page B 8)
ANSWER F.T.C. wanted a recipe for raisin pie with lots
of “goo,” with a custard base made with milk. Thanks to Bon
nie Martin, Narvon, and Patti Cockell, Henderson, Md., for
sending recipes.
1 cup raisins
1 '/z cups milk
2 egg yolks
1 / 2 cup sugar
2 tablespoon cornstarch
'/• teaspoon salt
9-mch baked pie shell
Simmer raisins in water for 10 minutes; dram; set aside.
Combine sugar, cornstarch, and salt. Beat together egg yolks
and milk. Stir slowly into sugar and cornstarch mixture Bring
to a boil over medium heat, stirring constantly. Boil 1 minute
Remove from heat and stir in raisins
Pour into pie shell Chill Serve topped with whipped cream
2 cups raisins
'h cup sugar
2 tablespoons lemon juice
1 tablespoon grated orange peel
1 cup chopped pecans or walnuts
IVz cups boiling water
2 tablespoons cornstarch
1 tablespoon grated lemon peel
1 tablespoon orange juice
Bring water to a boil and cook raisins 5 minutes to reconsti
tute Mix together sugar and cornstarch Add sugar mixture to
raisins and cook until thickened Remove from heat and add
remaining ingredients. Stir to blend. Pour into prepared pie
shell. Cover with second crust and crimp together edges.
Prick holes with a fork to allow steam to escape while baking.
Bake at 350 degrees for one hour. Cool and glaze with con
fectioners’ icing.
Icing
1 cup confectioners’ sugar
1 teaspoon vanilla
Dash salt
Light cream
Combine sugar and salt in a bowl, add cream, one tables
poon at a time, blending until desired consistency is obtained
Add vanilla, blend and spoon onto top crust, avoiding the
edges.
ANSWER Mrs. John Snyder Jr. asked what is MSG,
which was requested in a recent recipe. MSG is an abbrevia
tion for monosodium glutamate, a crystalme salt used for sea
soning food. It is a flavor enhancer that does not taste salty but
has the same function. Check spice racks at large grocery
stores and oriental food stores if you want to purchase it
Stream Bank Stabilization Project
which they did on the north bank
of the Octorara.
Receiving Greenhand Degrees,
which are presented to the first
year FFA members in Agricultural
Education, are Jamie Adams,
Amos Barr 111, Mike Blounts, Jen
nifer Burkhart, Rene Chambers,
Naomi Cowart, Joe Devonshire,
Jason Geiger, Brian Henry, Tracy
Hershock, Steve Hess, Nate
Hoover, Ann Keefer, Tom Kegel,
Andrea Kreider, Josh Kreider,
Diane Landis, Bobby Lefever,
Clint Metz, Lorie Morris, Joe
Niewiadomski, Todd Pell, Jennif
er Reves, Jennifer Riley, Connie
Stanley, Daryl Supplee, Jeremy
Tomlinson, William Trout, Gary
Welk, Robert Wimer, Joy Young,
Andy Young, and Kristin
Zocrman.
All fust year FFA members
who were in attendance at the FFA
banquet also received a free t-shirt
which was designed by FFA
member Jill Hamish.
Chapter Degrees are awarded to
second year members who
received the Greenhand Degree
and completed a project book. The
recipients are: Donnie Ammer
man, Billy Bare, Bill Davis,
Matthew Fry, Paul Hill, Jason
Jones, John Kiser, Steve Martinez,
Billie Jo McCauley, Andrew Mor-
Raisin Custard Pie
Raisin Pie
risen, Shawn Perry, Dave Roland,
Matthew Strickler, Scott Wagner,
and Dave Young.
Red Rose Degrees are pre
sented by the Lancaster County
Red Rose FFA to 8 percent of the
total county FFA membership. It
is awarded to third year members
who have submitted an applica
tion to be considered for this
degree. Recipients are Jamie
Welk, Tom Herr, Brad Linton,
Mark Fry, and Tim Craig.
Keystone Farmer Degrees were
presented to four Solanco FFA
members. They are the highest
degree awarded by the State FFA
organization. Applicants are
judged on leadership, involvement
in county organizations and activi
ties, their project program, and
FFA activities. Recipients of this
award are Matt Welk, Jill Hamish,
Tody England, and Rodney
Althoff.
Proficiency awards are awarded
by the National FFA to chapter
members who show proficiency in
certain project program areas. The
following are Proficiency Award
Winners in their respective
categories: Agricultural Mechan
ics - Tim Craig: Beef Production -
Jim Landis: Dairy Production -
Sheri Bollinger; Diversified Crop
Production - Scott Wagner; Diver
sified Livestock Production - Jill
Hamish; Feed Grain Production -
Loading, haying, field work...the John Deere
3255 Tractor has the power and efficiency to
handle your schedule.
For top performance, the 100-hp engine
features high-ring pistons that prevent
compression losses and reduce friction.
The result: more power to the drive wheels,
reduced fuel consumption, and longer life.
SEE ONE OF THESE DEALERS FOR A DEMONSTRATION:
ADAMSTOWN CLUGSTON AG EVERGREEN
EQUIPMENT INC. & TURF, INC. TRACTOR CO., INC.
Mohnton, PA Chambarmburg, PA Uabanon, PA
(naar Adamatown) 717-263-4103 717-272-4641
215-484-4391
nlOT „ u DEERFIELD AG &
p BARTRON turf CENTER, INC.
SUPPLY, INC. Wataonlown, PA
Tunkhannock, PA 717-538-3557
717-836-4011
CARLYLE &
MARTIN, INC.
Hagarstown, MD
301-733-1873
CLUGSTON FARM ENFIELD
EQUIPMENT E^MENTINC.
Naadmora, PA is 2 5252
717-573-2215 301-452-5252
The efficient way to handle
a heavy work schedule
DUNKLE &
GRIEB INC.
Mill Hall, PA
717-726-3115
Kris Wilkinson; Forage Produc
tion - Scott Wagner; Placement in
Agriculture Production - Mark
Fry; Sheep Production - Scott
Wagner; Soil and Water Manage
ment - Sheri Bollinger; Public
Speaking - Joy Young, Jennifer
Reyes, and Andrea Kreider; and
Swine Production - Jody England.
Com Production Awards were
presented in two categories; grain
and silage. The Grain Production
Award, sponsored by A.L. Herr &
Brothers, Inc., was presented to
the top three students with the
highest yields. First place was
Kris Wilkinson (182.8 bushels/
acre); second place went to Matt
Mellinger (175.2 bushels/acre);
and third place was Emily Zug
(169.6 bushels/acre).
The Silage Production Award is
sponsored bv Fowl’s Feed Ser
vice. First place went to Jarnie
Welk (28.3 tons); second place
was Scott Wagner (26 tons); and
third place went to Brian Zug
(25.7 tons).
Recipients of other awards
include;
• Farm Women No. 20 Award,
which is given to an outstanding
FFA member, went to Sheri
Bollinger.
• The Paul Risk Associates,
Inc. award is presented to a stu
dent who has exhibited initiative
in making the most of the oppor-
Plus, this engine’s steep torque rise increases
drawbar pull up to 24 percent at just 80 percent of
rated engine speed. You’ll spend less time shifting
through tough spots while saving fuel every hour.
Exclusive Caster/Action'” MFWD boosts
traction under slick conditions for added pulling
power...engage or disengage as you need it, on
the go. And you can’t beat the tight turning radius,
FINCH SERVICES
HANOVER INC.
Hanovar, PA
717-832-2345
A.B.C. GROFF, INC.
Naw Holland, PA
717-354-4191
GUTSHALL'S INC.
RD 82 Box 74-A
Loyavllla, PA
f '. 7.\
£ I
r
/ r
(Fh
-v -
ms?
(unities available to him. Rodney
Althoff was the recipient.
• The Ross H. Rohrer & Son
Dairy Award is given to a studc it
who has excelled in dairy produ i
tion and who has contributed p
the dairy industry in the local are
The recipient of this award is Mi p
Welk.
• The Farm Credit Reco d
Book Award is given by the Fai m
Credit Association to a stude/it
who maintains quality record
keeping books. Jill Harnijh
received this award.
• The Past Presidents Award is j
sponsored by the Keystone Farm j
Credit, ACA, Quarryville Office, j
and is presented to the immediate i
past president of the Solamo !
Chapter of the FFA, which wjs J
Jill Hamish. ,
• The Dairy Calf Award is 1
available to 9th or 10th graje 1
members who have made (n I
application and went through in s
interview to be considered for t' [is
award. The recipient of the da
calf is Andrea Kreider
GUTSHALL’S INC.
Carlisla, PA
717-249-2313
KERMIT K.
KISTLER INC,
Lynnport, PA
215-298-2011
LANDIS BROS. INC.
Laneastar, PA
717-291-1046
LEHIGH AG
EQUIPMENT
Wascosvllla, PA
215-398-2553
LONE MAPLE
SALES & SERVICE
Naw Alaxandar, PA
412-668-7172
I* !
sel
Spi
fot
SJ CREEI
FLEMENT
«d Mills,
T-463-2161
MiUEj
fJ
MILfo-LAKE
K'vin., Pi
F-935-2331
[S EQUIP
! #1 Rt. 66
*unt CKy,
OXF«JD greei
IJuford, PA
[5-932-275
P 5-932-275
Nille
pent k
W, PA
r 917-6277