Cl2-Lanca*ter Fanning, Saturday, March 7, 1992 Veal Producers Attend (Continued from Page CIO) able in calves to fight infection in the mucus layer and the alveoli. Lore pointed out the events which often lead to pneumonia in calves. They are dust inhalation; dehydration; starvation resulting in hypoglycemia, which in turn reduces white blood cells’ normal phagocytic action and defeats effectiveness of antibiotics, stress. chilling in transport; micronutri ent deficiencies which impair immune function, and virus condi tions which depress white blood cells and damage the surface of the respiratory tract. As pneumonia develops, bac terial toxins depress the appetite and cause congestion of the lungs. Body temperature increases, and with this basal metabolism increases at the rate of 20 percent for every degree of elevation. Diarrhea often accompanies high temperature, causing dehydration and loss of potassium. The exces sive energy requirement causes ketosis, while hypoglycemia sets in, preventing effectiveness of antibiotics. Damage is caused to body tissue cells, preventing cel- lular function, Diarrhea or scours can be les sened by making sure that the newborn calf gets colostrum, which contains gram positive bac teria. This is a healthy situation. Gram negative pathogens normal ly arc found in the large intestine. But some factors which encourage onset of diarrhea are irregular feeding, chilling, and over feed ing, since these factors interfere with normal peristalsis. When this occurs, gram negative bacteria will back up into the digestive sys tem and result in diarrhea. Virus can also cause similar action. Con ditions similar to those caused by pneumonia follow. Lore then introduced Veal Nutri-Drench, a product manufac tured for Bovidr Laboratories. This new product has the ability to correct metabolic problems, immune failure, and nutrient defi- ciencies which occur in calves as a result of pneumonia and diarrhea. In this product is rapidly available energy sources, improving diges tion, use and speed of nutrient bioavailability of vitamins, trace minerals and amino acids. Use of this material for calves should be immediately upon arrival at the grower’s as a preventive measure. Lore showed the functions of various micronutrients. These include glucose. Vitamins A. D and E, and selenium, choline, thia mine, (B vitamin), amino acids, copper, potassium, magnesium, cobalt, zinc, and iron. He described what each of these ele ments does in the digestive pro cess and the body in general. In his presentation, Scott Remington president of Agri Labs, Ltd., showed how the new calf is a most highly stressed ani mal, often mishandled. He empha sized the need for proper nutrition, sanitation, and preventive medi cine —Vaccines and proper admi nistration of feed materials which tend to strengthen the immune system. He did state that in spite of adhering to good practices, sometimes sickness will occur, and proper treatment, including antibiotics if necessary, must be speedily done. He described pro ducts recommended for use in sanitation, and went on to cattle diseases and their symptoms and methods of transmission, as well as preventive measures which should be taken. Remington presented a vacci nation schedule for the II most common diseases affecting calves. After describing pharmaceuticals distributed by Animal Medic, he distributed a “Veal Producers Handbook,” which includes com plete information on all of the above subjects. Veal producers can obtain a copy of this booklet from their Animal Medic/Agri Laboratories dealer. Responding to a question about the comparative costs and effec tiveness of modified live virus vaccine versus killed virus vac cine, Remington emphasized that killed virus cannot enhance the growth of any disease organisms already in the animal’s body, while in some cases modified vir us can. Therefore he recommends against the use of modified virus vaccines. Because of legal requirements off-label use of any substance must be avoided. This includes departing from recommended dosage. Proper dosage is the result of testing and proved effectiveness. LeVere Hook went on to describe several products avail- Seminar able from Animal Medic, and gave convincing data on benefits which result from their proper use. He cited different methods of administration of some of the pro ducts. Pointing out the value of probiotics, he showed that studies have demonstrated up to 26 addi tional pounds of market weight, with all other factors are kept equal. Other products including antibiotics available were men tioned by Remington. He empha sized reading labels, following directions in both use and limita tions, and withdrawal times for all products. Finally, Galen Martin demon strated a new product for lice con trol. It is a collar impregnated with amitraz, a systemic product, which has a long life and can be used on calves, dairy beef, and beef stock. electric FENCERS SuperEherbizeh Pom* tone* with built-in ptrfontunet nwt*. QUALITY PRECISION CONSTRUCTION I LOW IMPEDANCE ECONOMICAL OPERATION UL LISTED. Full one-year warranty, including damage by lightning. MAXI-POWER MARK IV Low Impedance, maximum aafe output with energy conservation... The Mack IV operates for less than 7C a month at 7c per kwh. Dou lighting arrestors. Charges up to 25 miles of fence. Fully warranted. UL listed. SALES AND SERVICE PEQUEA BATTERIES 103 A N. Ronki Rd., Ronki, PA 17572 Distributor & Wirrsnty Sutton For Ptrmirk Higi. p corrosion resistant portable pumps PACER PUMPS One Lark Avenue 717 656-2161 Leola, PA 17540-9512 Fax 717 656-0477 Toll-free 800 233-3861 Call for nearest distributor. Wilkinson Becomes Distinguished Professor UNIVERSITY PARK (Centre Co.) Penn State’s Board of Trustees recently named Dr. Ken neth P. Wilkinson, professor of rural sociology, a distinguished professor. “Dr. Wilkinson has compiled a truly remarkable record as a scho lar and is generally recognized as the leading community theorist in the United States and one of the most influential community theor ists in the world,” said Dr. Shan- non Stokes, head of agricultural economics and rural sociology. Wilkinson received strong recommendations from his peers at other universities. His major scho larly contribution has been the wat iQioi • • 'i • • * development of a distinctive analytical framework, known as the field theory of community, for research on community action and social well-being in distressed areas. Wilkinson and other researchers have used this framework to exa mine changes in rural communi ties across the United States and in other countries, including Ireland, Italy, Morocco, Sri Lanka, and India. Wilkinson’s scholarly work includes more than 60 articles, books and reports. His most recent book, “The Community In Rural America,” was published last year by the Greenwood Press, West port, Conn. 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