HARRISBURG (Dauphin Co.) State Rep. Jess Stairs last week announced that his legisla tion to establish standards of refrigeration for shell eggs which are sold or distributed commercial ly received House approval by a 194-2 vote and has been sent to the Senate Ag and Rural Affairs Fruits & Vegetables respond to biological methods The marketplace wants better quality (real nutrition) produce grown without herbicide/pesticide “rescue”. Are YOU ready to grow properly and get paid a premium? ( Bio-9{aturat (Products ‘Trust RD 2 Box 2501, Fleetwood, Pa. 19522 Phone 215-944-0126 Evenings 215-723-7682 LIVING SOIL IS A NATION’S STRENGTH ,#•* •• A Wish • I'd do, *. it! *. *•• • • How abet acreage mtrfctioi NONi And the GUARAN' PRICE CONTRA( AHEAI There’s still time for you to put those idle acres into buckwheat. Phone, write or stop in for full details on our guaranteed price agreement. CLARK’S AG CENTER, INC Main Street, Box 36 Turbotville, PA 17772 717*649-8188 800-386-1016 House Approves Egg Refrigeration Law Committee. “House Bill 175 would require poultry owners who sell shell eggs to refrigerate those eggs at S 3 degrees Fahrenheit within 24 hours of laying,” Stairs said. Once the eggs have been pro cessed (washed and packed in con tainers for commercial use), the Trans National AGRONOMYud. 470 Market St. S. W. Suite 101 Grand Rapids, Ml 49503 It’s TRUE! S.F. SCATTERGOOD & COMPANY P.O. Box 248, Narberth, PA 19072 218-664-0380 800-362-7817 bill would require the eggs be refrigerated at a temperature at or below 45 degrees Fahrenheit until consumed or prepared for consumption. Stairs said this provision would apply to food handlers, groceries and restaurants. “The bill was originally prompted by outbreaks of Sal monella at several New York restaurants last year. Salmonella is an organism which can cause severe food poisoning when ingested. Eggs are particularly accommodating to the organism when not properly refrigerated and cooked,” Stairs explained. Suspected eggs in the New York incidents were traced back to a Pennsylvania producer, but evi dence of Salmonella contamina tion was inconclusive. Improper food handling and preparation vio lations implicated the restaurants' food service methods. HARRISBURG (Dauphin Co.) State Rep. Kenneth J. Cole, D- Adams, last week blocked a move that would have destroyed agricultural commodity marketing programs in Pennsylvania. Cole lead the charge against an amendment to maintain a two thirds majority vote when reau thorizing commodity programs in Pennsylvania. The amendment, which was defeated in the House, was offered to Cole's legislation designed to improve the Pennsylvania Agri cultural Commodities Marketing Act of 1968. Currently, to reauthorize a marketing program, each board must receive a two-thirds majority you I all I e to known ,o ildn’t I jgre) • To Preserve Commodity Manure management systems to match your kind of livestock, type of manure ...and economics 8’ PRECAST CONCRETE WALLS * Tongue & groove vertical joint * All units bolted together * Rectangular or square tanks * Access ramp capabilities * Allows customer to pour floor & save sss 151 Sollenberger Silos Corp. A Nitterhouse Company I Box N Chambortburg, PA 17201 (717) 264-BSM * 11 SINCE BEFORE 1910 Office Number - 717-264-9588 For Upright Silos Call For Bunker Silos & Manure S> stems Bob Francis Call Tabb Justus or Mike 1 lulr 717-532-6848' 717-762-8663 717-263-0792 “Obviously, we must develop methods to guarantee that Pennsyl vania eggs are handled properly from the moment of laying to the final destination in the home or in commercial food preparation in order to protect the public health and preserve the excellent reputa tion of Pennsylvania’s egg produc ers and processors,” Stairs said. “It’s high time for food preparers and egg distributors to do their part to prevent Salmonella food poi soning. Fresh eggs have been wholesome sources of protein and will remain so if egg refrigeration is properly used,” he added. HB 175 would require that all egg containers be marked with the words “keep refrigerated,” and a printed code which would allow an egg processor to indicate the date the eggs were processed, and the flock of origin. vote of the membership. Under Cole's legislation (House Bill 401), that was approved by the House, the number of votes required to reauthorize a market ing program will be a simple majority. The bill is currently in the Senate Agriculture and Rural Affairs Committee. “It is vital that we have this program for agricultural products grown in the commonwealth,” said Cole. "The programs administered by producers represent some of the most successful promotion prog rams we have.” John Rice, of Rice Fruit Com pany in Gardners, said he is Evenings Lancaster Farming, Saturday, May 4, 1991-A23 Egg processor would also be required to maintain records of the flock of origin and the date of lay for each egg container for six months, and to make such records available to the Agriculture Department or Department of Environmental Resources (DER) immediately upon request. Stairs said small egg processors (persons who maintain a flock of no more than 3,200 laying hens) who sell or market their eggs with in two days of the date of lay pre dominantly within a 100-mile radius of the processing facility would not be bound by the new temperature and packaging provisions. However, all small egg proces sors would be required to clearly print the date of lay on all egg containers. Programs delighted with the passage of HB 401. ‘This is a very important piece of legislation. Not only does it reinforce the promotion of the apple industry, which is vital to Adams County, it also insures the survival of promotion programs for apples. I am grateful for the support of Rep. Cole,” Rice said. Last year. Rice served as presi dent of the International Apple Institute. “By defeating the amendment offered to this legislation, we have the ability to create and continue marketing programs that have been extremely successful in Pennsylvania.”