Livestock Notes Sow Performance: Sloped Pens vs. Farrowing Crates Interest in sloped or “hill-side” pens has been growing. Pen dimensions of the hill-side pen are normally 6x7 feet with a creep area measuring about 18 inches x 7 feet. The area for the sow (which is sloped about 1 inch/foot) is 4/2 x 7 feet and allows for greater mobility in the pen. Researchers at Texas Tech Uni versity recently published results from a comparison of flat and sloped (“hill-side”) farrowing pens, and flat and sloped farrow ing crates. The results of the study showed that all housing systems were similar for sow feed intake, sow weight loss during lactation and number of stillborn pigs. The number of pigs bom live was higher (about 1 pig) in sloped crates and sloped pens. Crushing losses were high for sloped crates and flat pens. They were low but similar for flat crates and sloped pens. Survival rate was LAND PRIDE Reseeding, Interseeding, and Overseeding With Accuracy And Durability... Only From Land Pride The fine family of lendecepinq equipment from L—f Pride GROOMING MOWER jPEWMSVLVAISA Straley Farm Supply, Inc. 1760 East Canal Road Dover. PA 17315 717-292-2631 Bette Equipment 3 Miles S of Hope on 232 Rt 232, RD 3. Box 76 New Hope. PA 18938 9303 215-599-7501 Keller Brothers R 7 Box 405 Lebanon, PA 17042 717-949-6501 1950 FrukviHe Pike Lancaster, PA 717-569-2348 Marshall Machinery, Inc. Rt 654 Honeedale. PA 18431 71*7*9-7117 Wm. Hobenaack s ft Sona 1060 Greeley Avenue Ivyland. PA 18074 *l6-876-1610 best for sloped pens and flat crates. Pig weaning weight was best for sloped pens and sloped crates. Few differences in sow activity were observed. Sloped surfaces caused sows to lie on their bellies for greater periods of time. But the number of limes the sows stood up, and the total amount of time standing was similar for all groups. Based on this and other studies, the “hill-side” pen offers a viable alternative to the farrowing crate with no imparement in produc tion. It may also diffuse some of the arguments of the animal rights movement. All-In All-Out Improves Finishing Hog Performance Many producers practice the all-in all-out concept in the far rowing house and nursery. Based on recent research at Purdue Uni versity we’re learning that main taining finishing pigs in separate groups improves health and weight gain in the grower-finisher ' The Land Pride Solid Stand * *' * Seeder features the precision and dependability synony mous with the Land Pnde line Proven fluted seed cups precisely meter grass seed for either slit or broad cast pattern ROTARY TILLER Pikevllte Equipment Inc. RD 2, Oyslerdaio Road Oley, PA 1C547 215-987-6277 Tractor Parta Co. 335 Central Road Bloomsburg, PA 17615 717-784-0250 Swaigard Bros., Inc. RD 43. Box 13 Halifax. PA 17032 717-896-3414 Stouffer Broa. Inc. 1066 Lincoln Way West Chembaraburg. PA 17201 . * 717-283-8424 ttoKzfaa Farm Service Cochranvile, PA 717-896-2407 -mV Triple H Equipment 2388 Robert Fulton Hwy Peach Bottom. PA 17563 71*848-6779 M.&Yeereley ft Sona Watt Cheater, PA 21S-898-299Q bam as well. Three studies were conducted to compare all-in all-out and con tinuous flow methods of handling growing finishing pigs. The first study showed hogs in the all-in all-out system had a faster growth rate (1.70 pound/day vs. 1.56 pound/day), they had fewer lungs affected with pneumonia (63 per cent vs. 69 percent) as well as less lung area affected by pneumonia (2.8 percent vs. 6.2 percent). The second trail demonstrated that the all-in all-out group of pigs took a total of 45 fewer days to reach market weight and had reduced variation in days to mark et weight. The third and fourth trials supported results in the first two, again showing reduced days for all-in all-out to reach market weight (30 days) and had fewer chronic lung problems. These trials indicated that under conditions of both poor health and good health, the all-in all-out con cept in the finishing barn allows pigs to grow faster and reach market weight with fewer chronic respiratory problems. Hog and Pig Inventory There were 970,000 hogs and pigs on Pennsylvania farms on September 1, 1990. This was 5 percent below last year’s figure. The market hog inventory was HYDRAULIC RETRACTABLE BOX SCRAPER REAR BLADE Finch Scrvlooa-Hanovar Inc. 515 Frederick St Hanover, PA 717-632-2345 Norman D. Clark & Son, Inc Honey Grove, PA 717-734-J682 Loysville, PA 717-769-3117 Nicarry Equipment Co RD 2. Rt 61, 3 Miles S of Loefipol Reading, PA 215-929-2441 I.G. Sale* A Service Bom 200, Silverdale, PA 18962 216-257-6165 iwcw jpwey) Owen Supply Co. East Avenue A Broad St Woodetown. N J. 08098 •08.7884308 Adjustable tickler tines help promote soil to seed contact A smooth steel roller or solid cast iron packer wheels firmly pack the seed for proper germination For a high output, user accessible overseeder with durability, see the Land Pnde Solid Stand Seeder and your Land Pnde dealer down 6 percent at 863,000 head \yhile the breeding herd inventory was up 20 percent at 107,000. Pennsylvania hog producers indicated they intended to farrow 43,000 sows during the September-November period, a 2 percent increase above the same period last year. Their intentions for the December-Fcbruary period were to farrow 42,000 sows, also 2 percent above last year’s figure. Across the nation, the inventory of all hogs and pigs was estimated at 56.3 million head on September 1, 2 percent below a year ago. The breeding hog inventory was only down slightly at 6.86 million head while the market hog numbers were down 3 percent at 49.4 mil lion head. Similar to Pennsylvania, the rest of the nation’s hog farmers intend to increase their farrowings by 2 percent over the next six months. Those figures, coupled with good grain harvests will tend to be bullish on hog profits. The profit picture continues to look good into the early part of 1991, with prices probably staying in the low ssos. But, with so much uncertainty in the economy and the Middle East, predictions of any kind are risky. PULVLRIZER Caldwell Tractor A Equipment, Inc. 480 U.S Route 46 Fairfield, N J 07006 201-2274772 Warren County Service Center 228 Route 94 Columbia, N J 07832 201.362-6816 Rodlo Tractor Sales North White Horse Pike Hamrnonton N J 08037 609-5614141 Frank Rymon A Sons, Inc RD 3. Box 355 Washington, N J 07882 201-689.1464 Reed Brothers Petticoat Bridge Rd Columbus, N J 08022 808-267-3363 Trenton Ford New Holland 2836 Brunswick PM Trenton, NJ. 08848 888483.7380 Lancaster Farming Saturday, December 15, 1990-D3 Gestation Feeding Level Doesn’t Affect Reproduction Researchers at South Dakota State University fed large White x Landrace gilts either 4 or 6 pounds of feed during gestation. Gilts on the higher feeding level gained more weight during gestation, but lost more weight during lactation. Sows on the 4 pounds per day diet during gestation consumed 48 pounds more feed during lactation. Feeding level during gestation had no effect on the number of pigs bom alive, number weaned, litter weight at weaning or days to return to heat. Based on the condi tions of this study, there is no advantage to feeding gilts more than 4 pounds of feed during gestation. Feeder Pig Grades Do Not Predict Carcass Grades A study at the University of Missouri indicates that the USDA Feeder Pig Grade Standards do not accurately predict USDA grades for market hogs. In the study, pigs weighing 60 pounds were split into two groups and were selected according to USDA standards for feeder pigs, or according to frame size (large, medium or small). Pigs were slaughtered at 220, 250 or 280 pounds, as the tables below show, neither system provided a good method for predicting USDA grades for market hogs. Feeder pigs grading USDA #1 were leaner and had larger loin eye areas than those grading #2 or #3. When graded according to frame size, large framed pigs had less fat than the medium and small (Turn to Page D 4) FRANK A. FILLIPPO, INC. - WANTED - DISABLED & CRIPPLED COWS, BULLS & STEERS Competitive Prices Paid Slaughtered under government inspection Call: Frank Fillippo - Residence - 215-666-0725 Elam Cinder - 717-367-3824 C.L. 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