Grassland FFA Members Tour RSU College Of Ag NEW HOLLAND (Uncaster Co.) Selected members of the Grassland FFA from Garden Spot High School recently participated in an all-day tour of Penn State’s College of Agriculture. Ag Instructors Phil Ogline arid Bob Uuffer set up the tour with the cooperation of Marianne L. Houser, Coordinator of Undergra duate Recruitment for the College of Agriculture. Garden Spot agriculture stu dents who took part in the tour, which was designed to orient them to the possibilities within the Col lege of Agriculture, included: Mike Diem, Steve Horst, Alan Houck, Bob Jenkins, Corey Kunkle, Chris Long, Shelly Ogline, and Greg Huber. The day started with a tour of Penn State’s Deer Research Facil ity where the group saw the results of various research projects on nutrition, antler growth, genetics, etc. A highlight was a close-up look at Penn State’s prize buck who weighed well over 300 pounds at 2 'A years of age (a Penn State record). Also of interest was the research being done on the Blue Duiker, a member of the deer fam ily that is the world’s smallest ruminant animal. These tiny deer will ultimately become the “white mice” of ruminant digestion and nutrition research since they are small and lend themselves well to laboratory research. Next the Garden Spot group toured the Penn State University Creamery and were exposed to the rapidly growing technologies in handling, processing, storing and marketing of milk and milk pro ducts. They saw everything from milk to ice cream to cultured pro ducts such as cheeses and yogurt. Penn State Names Extension Directors UNIVERSITY PARK (Centre Co.) Dr. Theodore R. Alter, Diane V. Brown and Dr. Paul J. Wangsness have been named reg ional directors for Penn State Cooperative Extension. As reg ional directors they will supervise county and regional staff, coordi nate program development and administer budgets for their geo graphic regions. Pennsylvania is divided into five geographic reg ions and the regional director is the administrative officer for the region. Alter, professor of agricultural economics, began his new duties as director of the southeast region July 1. The counties in the south east region include Berks, Bucks. Chester. Delaware, Lehigh, Mont gomery. Northampton, Philadel phia and Schuylkill. In the department of agricultur al economics his major responsi bilities centered on the develop ment and implementation of extension and research programs. Those programs focused on gov ernment finance and its relation ship to environmental quality, the provision of public services and economic development. In 1985, he received the Ameri can Agricultural Economics Asso ciation Distinguished Extension Program Award. The award rec ognized his efforts in developing a program designed to help citizens, local government officials and extension agents meet the increas ingly sophisticated demands of government financial manage ment and public financial policy making. He earned his bachelor of arts degree in economics from the University of Rochester and his They were then treated to a fam ous Penn State ice-cream cone of their choice. Marianne Houser gave the group an overview of the College of Agriculture. She stressed the importance of getting a strong background in math, science and communications to be successful in today’s agricultural world. She told the students that the agricul tural background they are obtain ing in high school and the leader ship skills they are obtaining through FFA participation will put them in a good position when it comes to being successful in col lege and ultimately in their careers. She also outlined proce dures for application and admis sion and the many possibilities for financial assistance and scholar ships in the agricultural areas. The group was then exposed to a series of short presentations from various departments within the College of Agriculture includ ing; Dairy and Animal Science, Agricultural Economics and Agri cultural Business Management, Food Science (which stresses the practical applications of science as relates to the food industry). Agro nomy (crops and soils), ERM (Environmental Resource Man agement) which is an interdisci plinary program which works with seven departments in the College of Agricutlure, Forestry, Wildlife and Fisheries Science. Next on the agenda was a trip to the Forest Resources laboratory on campus where they were exposed to research being done on the effects of acid precipitation on various tree species, methods of propagating trees, etc. The last stop of the day was a side trip to the Pa. Fish Commis sion’s Fish Culture Station at Ben master of science and Ph.D. in resource economics from Michi gan State University. He also served three years in the U.S. Army. Brown most recently was assis tant to the regional director in the southeast region. She began her new duties as regional director of the western region Aug. 1. The region consists of 17 counties including Allegheny, Armstrong. Beaver, Butler. Clarion, Craw ford. Forest. Fayette, Erie, Greene, Indiana, Lawrence, Mer cer, Warren, Washington, West moreland and Venango. As assistant to the director she worked closely with the director in developing programs and prior ities for the region. She began her career in extension working as an extension home economist in Vir ginia for two years. She held simi Wart! Steve Horst, Corey Kunkle and Bob Jenkins a research project In the foresty depart ment on the effects of acid rain on forests. ner Springs where the students saw the lastest methods of feeding and rearing trout in raceways. The consensus of the group after a 14-hour day and whirlwind tour was that they were exhausted but had gained a lot of insight and had some definite food for thought as the considered future schooling and employment possibilities. Students suggested the possibility of expanding the program to two days next year so that they could absorb more and go into more depth on some of the areas to which they had been exposed. lar positions in Maryland for nine years and in lowa for two years. Brown came to Pennsylvania in 1980 as a regional extension home economist in the southeast. Her responsibilities in an eight-county area included providing program leadership in family resource management, energy, equipment and food economics. Throughout her career in exten sion. she has been a leader in state and national professional associa tions and a spokesperson for extension at the national level. In 1988 she received the Ruby Award, a state distinguished ser vice award given in recognition of outstanding contributibns and excellence in programming by an individual. It is the highest award given to a state cooperative exten sion professional. In 198 S she received the Out less Afl Instructor Phil Ogllne (front) and Steve Horst, sopho more at Garden Spot, examine the plant science projects during the tour of Penn State’s College of Agriculture. standing Pennsylvania Home Eco nomist Award from the National Association of Extension Home economists. She was the first extension home economist in Pennsylvania to be so honored. The award is given to an individu al who has received the associa tion’s Distinguished Service Award and who has been active in personal and professional improvement programs. Brown has a bachelor’s degree in home economics education After me Brnwn from Bridgewater College, Bridgewater, Virginia. She earned a master’s degree in family man agement and community develop ment from the University of Maryland. Currently, she is com pleting the requirements for her doctorate in education in adult education from Penn State. Wangsness, head of the depart ment of dairy and animal science and professor of animal nutrition, will direct efforts for the seven counties in the capital region. Those counties include: Adams. Cumberland, Dauphin. Franklin, Lancaster, Lebanon and York. He will begin Sept. 1. Wangsness has been head of dairy and animal science since 1980. As department head, he has had responsibility for departmen tal programs in support of exten sion, research and teaching. During his tenure the depart ment has continued to attract top faculty with more than half of the faculty hired over the last eight years. External -funding is now four times greater and several research areas have gained inter national recognition. Wangsness is very proud of a new graduate major in animal science, a new undergraduate major in dairy and animal science and the depart- (Turn to Pago A 36)