New And
(Continued from Pag* B 6) crumbled
_ 2/4 cuds shredded Cheddar
CHEESY POTATO SKINS - P
12 potatoes about 3 inches long 3 grated Parmesan
'/< cup butter cheese K
% cup chopped onion ./. teaspoon
cup chopped green pepper Sour crea if desired
1 cup chopped zucchini Bake mocs usi conven .
10 slices bacon, cooked and “ - -
Wednesday, July 19, 1989, 9 am to 8 pm
Milton Hershey School - Hershey, PA
Free Admission and Parking
LUNCH, SUPPER & REFRESHMENTS WILL
be available on the grounds
(open all day • on your own)
Latest in Forage; Management
Techniques
NIR Van Demonstrations
Year Round Forage Systems For
Livestock
Pasture/G razing/Fencing
Demonstrations
Brassicas For Forage
Alfalfa and Clover Research
Trials
Alfalfa Gross Mixtures
Hay in a Day Demo
Don’t Miss Our
Hay Judging Contest!
Direction signs will be posted
for visitors
Day sponsored by PFGC In cooperation with PA sheep and
Wool Growers Assoc., Penn State College of Ag, SCS & Ag
Industry. Hosted by Milton Hershey School Farm.
BEACHLEY-HARDY
SEED COMPANY
P.O. Box 336, Camp Hill, PA 17011
(717) 737-4529
DOUdM-PHUR
GENETICS
FARMCREDTF*
Nobody knows thefield better.
F.M. BROWN’S
SONS. INC.
Blrdaboro, PA
Fleetwood, PA
Sinking Spring, PA
HPMC
FMC Corporation
Agricultural Chemical Group
P.O. Box 229 A - Olay, Pa. 19547
(215) 689-5781
SB
372 Puaeyville Road
Quarry villa, PA 17566
(717) 786-2146
Old
Ways
’enns
LIVESTOCK
DAY
V '
Beef • Dairy • Horses • Sheep,
EXHIBITORS
GRO-MOR PLANT
FOOD COMPANY. INC.
281 Farmland Road
Leola, PA 17540
800-543-0060
In PA Call or
800-322-0060 717-656-4166
CmH
Lj 7*l HAMILTON
BpSfEQUIPMENT, INC.
S^T 1 s' Raadlng Road Ephrata, PA 17522.,,
( 717 > 733 ' 7951 P.O. BOX 7
BH NEW HOLLAND, PA
IllcrnowJ HS 717-354-4051
oßooss
PLANT FOOD COMPANY
3175 Oregon Pike P.O. Box 7775
Lancaalar, PA 17604
717-656-4191
Hoffman Seeds, Inc.
’N. Landlsvllle, PA
(MCA BARRY L. HOKE
Wiiiur#/ oiatrict Sale* Manager
244 Moyer Ridge Drive, Manheim, PA 17545
(717) 665-2009 Home Phone
(717) 665-9347 An*. Serv.
aaunAJl Kiwi Fence Syeleme, Inc. aj 11 eu jn
■FwUUI R.D. #2. Box 51A fcQEIJ
Weynceburg, PA 15370
VCCkiTC (412) 527-5640 627415*
•VEnWG FAX « (412) 627.0701
PA BEEF COUNCIL
4714 Orchard Street
Harrlaburg, PA 17109
tional or microwave oven. Split
potatoes horizontally. Scoop out
insides, leaving about M -inch
shell. Preheat oven to 450 degrees.
Bake potato shells IS to 17
' minutes, or until crisp. Meanwhile,
saute onion, green pepper and zuc
chini in butter until tendeNcrisp.
Combine sauteed vegetables,
bacon, cheeses and pepper. Fill
each crisped potato skin with 2
vania
Discussion -Forages, Quality
and herd health
10:00 am -
Dr. Charles Gardner, DVM
Forage Plot Harvesting
and analysis - Forage
Mixtures
Repeat of Discussion -
Forage Quality and Herd
Health
Dr. Charles Gardner, DVM
Hay in a Day Demo
Feed Ration Formulation
NIR Van Demonstration
Discussion on Pasture
Management for Livestock
Tom Calvert
Sid Bosworth
Repeat Hay in a Day
Discussion - Health and
Pasture Management
Considerations For Horses
Dr. Scott McAllister, DVM
11:00 am -
1:00 pm -
2:00 pm -
3:00 pm -
4:00 pm -
6:00 pm -
7:00 pm -
TRIPLE H
““IJgjilEj* EQUIPMENT
Peach Bottom, Pa.
717-548-3775 or 717-548-2094
\*s
*S f s +
PA CATTLEMEN’S
ASSOC.
Gian Ebarly
SB Rlvar Slraat
Elkland, PA 16920 '
(814) 238-2527
pennfield feeds
From PA 1-800-732-0467
From MO, DE & NJ* 1-800-233-0202
PENN JERSEY
PRODUCTS, INC.
PIONEER HYBRID
INTERNATIONAL. INC.
Ml. Joy, PA
ISeedWayl
'Hall. NY 14463
716-526-6391
WEST VA. FENCE
CORP.
Exhibiting
Max-Flax High Tenalla and
High Powered Electric
Fence Systems
tablespoons cheese mixture. Broil
4 to 6 inches from source of heat
until cheese is melted and bubbly.
Serve immediately, garnished with
sour cream.
MICRO-QUICK SPICY BEEF
TOPPED .POTATOES
1 pound ground beef
2 large baking potatoes
'"V - <
Lancaster Farming, Saturday, July -15,1989-B7
'A cup chopped onion
1 jar (12 ounces) prepared
medium picante sauce
'A teaspoon salt
2 slices (1 ounce each) Cheddar
cheese, cut diagonally into
quarters
Sliced green onion
Scrub potatoes, prick each with
a fork. Microwave at High 8 to 10
minutes rotating '/* turn after 4
minutes. Let stand while preparing
topping. Combine ground beef and
onion; arrange in a ring in all
plastic sieve or small colander.
Place sieve in microwave-safe
bowl; microwave at High 3
minutes; stir after removing from
oven. Pour off drippings. Place
beef in same bowl. Add picante
sauce, stirring to combine. Micro
wave on high 1 to 2 minutes or
until heated thoroughly. Cut pota
toes in half lengthwise; break up
and fluff pulp with fork. Sprinkle
with salt. Spoon an equal amount
of beef mixture over each potato
half. Top each with an equal
amount of cheese; tent loosely
with foil and let stand 1 minutes.
Garnish with sliced green onion.