Leadership Confidence Training
WEST CHESTER (Chester)
Leadership confidence will be fos
tered during ‘Train the Trainer,” a
4-H leader training program to be
held April 18 and 25, at the Ches
ter County Cooperative Exten
sion, 235 W. Market Street, West
Chester. The April 18th session
begins with a covered dish dinner/
social at 6:00 p.m. and will end at
8:30 p.m.
Through the session, Young
People as Learners, Designing a
Winning Lesson, Developing
WE CUSTOM DESIGN SYSTEMS FOR YOU
Your Presentation, Adults as
Learners and Coping with Nerv
ousness, leaders will be able to
design plans for teaching; recog
nize, understand and practice
dealing with nervousness; practice
the skills necessary for effective
group presentations; identify
some characteristics common in
most 9-12, 13-15 and 16-19 year
olds and in adults. Plus, the two
part format provides twice the
opportunity to talk with exper
ienced leaders and befriend new
ones
For further information or to
register, contact the Chester
County 4-H Program at 696-3500.
Recipes
(Continued from Page B 8)
BEST—EVER BLUEBERRY
MUFFINS
'A cup butter, softened
1 cup sugar
2 eggs
2 cups flour
2 teaspoons baking powder
'A teaspoon salt
'A cup milk
1 teaspoon vanilla
2 cups blueberries
Sugar
Spray a 12-cup muffin pan with
vegetable cooking spray. In large
bowl, with mixer at medium speed,
cream butter and sugar until light
and fluffy. Add eggs, one at a time,
beating well after each addition.
Stir together flour, baking powder
and salt. Add alternately to the
creamed mixture with milk and
vanilla. Fold berries into batter and
spoon into muffin pan. Sprinkle
with sugar. Bake 30 minutes at 375
degrees. Cool, 5 minutes in pan.
Turn onto wire rack.
BLUEBERRY DELIGHT
2 cups flour
2 tablespoons sugar
1 cup margarine
Mix and spread evenly on a
10xl2-inch cookie sheet Bake 12
to 18 minutes at 350 degrees. Cool.
Cream together:
1 (8-ounce) package cream
cheese
I cup confectioners’ sugar
2 packages dry whipped topping
Spread on crust. Top with 1 jar
pie filling.
Emily Levengood
Douglass ville
Farmers ii
I SU PPLY Growise
215 EAST FULTON ST. Center
Turn East Off N. Lime St. between Chestnut & Walnut
FREE PARKING REGULAR DELIVERIES
Master Card & Visa Accepted
MON. thru FRI. 7:30 to 5, SAT. 7:30 to 3:00
Phone (717) 394-7127
GARDEN SEEDS
Packets oz. % lb. 1 lb. 5 lb.
Hull Peas Sugar Peas
String Beans Lima Beans Corn
Radish Turnip Endive
Herbs Tomatoes Spinach Lettuce
Parsley Carrots Beets
Garden Seeds On Special
1 / 2 lb. 1 lb.
1.05 1.99
1.10 2.00
1.10 2.00
.70 1.15
1.95 3.75
Sugar Rae Peas
Fordhook 242 Limas
Burpee Imp. Limas
Burpee Stringless Beans
Silver Queen Corn
TmSTiSmM
HOMEOWNER WHEELBARROWS
• 4 CU. FT. CAPACITY TRAY
• WOOD HANDLES
• ASSEMBLED
Sp.
Question Comer
QUESTION Mrs. Lewis F. Kofron, Claymont, DE,
requested a recipe for lemon pudding cake. Thanks
Brenda Fetteralf, Kiingerstown, for your recipe.
Lemon Pudding Cake
4 eggs, separated
Vi cup lemon juice
1 teaspoon grated lemon rind
1 tablespoon melted margarine
1 ’/* cups sugar
Vi cup flour
1 / 2 teaspoon salt
1/z cups milk
Beat egg yolks, lemon juice and rind with margarine
until thick and lemon colored. Combine sugar, flour and
salt. Add dry ingredients alternately with milk. Beat egg
whites until stiff. Blend into batter on low speed of mixer.
Pour into 8-inch square baking dish. Set in pan of hot
water. Bake 350 degrees for 45 minutes or until golden.
ANSWER Patricia Underwood, Westmoreland
County, requested a recipe for cherry or apple cinna
mon bread similar to the bread baked by Shady Maple in
East Earl. Thanks Angelique McDonald, Bedford Co.
Dairy Princess, for sending your recipe.
Cherry Nut Bread
2% cups flour
3 teaspoons baking powder
1 teaspoon salt
14 teaspoon mace
Vz cup butter
14 cup sugar
Vi cup sugar
14 cup candied cherries, finely chopped
Vi cup pineapple, finely chopped
1 cup chopped nuts
% cup milk
3 eggs, separated
Anonyomous
Sift flour, baking powder, salt, mace and 14 cup
sugar. Cut in butter with pastry blender. Stir in fruit and
nuts. Add milk to well beaten egg yolks and combine
with flour mixture. Beat egg whites until soft peaks form.
Gradually add Vi cup sugar and beat until stiff. Fold into
batter. Pour into greased loaf pan. Bake 350 degrees for
60 to 65 minutes.
=’ Jttktu.
Price $ 24.95
Lancaster Farming, Saturday, April 15,1989-B9
(Continued from. Page B 8)
1 NERVE DEAFNESS
“Model Of New”
Miniature
Hearing Aid Given
5 lb.
8.10
5.70
5.70
5.10
18.00
ORLANDO, FLORIDA
A matt unique free offer, of
apodal intereel to thoec who
hear but do not undent and
words, hae fuel been announc
ed by Elactone. A Truattfo,
non-opersting model, actual
alee of rapdea of the amaHeol
Elec tone ever made, will bo
given away abaolulaly free to
anyone anawerlng this adver
tisement. Wear u m the privacy
of your own home without coat
or obUgallon of any kind.
"IT'S YOURS FREE
TO KEEP"
The alas of this Instrument le
only one of Ha many features.
It weighs leas than a third of an
ounce and H la aH at “ear
(aval" In one unit. No wires
lead from the body to the
head. Here la truly hope lor Ilia
Hard of Hearing. Thsas non
operating medals, actual alia
replicas, are free while the
supply laala. We suggest that
you wrlle lor yours now.
FREE Offgr
DEPT. BFI 7687, P.O. Box 910
Winter Perk, FL 32790