Brown’s Sons, Inc. Congratulates F.M. John “Jack” Bishop - Ogston Farm - Columbus, N.J. - Recently Selected By The 1987 DISTINGUISHED DAIRY Ogston Farm - Columbus, N.J. *»-' In 1985 the Ogston milking herd was dispersed. Open calves and heifers were retained to form the nucleus of the current herd. Cur rently 107 head average 14,071 milk, 4.6% fat and 652 lbs. An out standing average for a herd' with 52% Ist calf heifers. TLC An Important Key At Ogston The Ogston herd is maintained in free stalls and milked in a parlor. Cows receive haylage, com silage, hay, pasture and high moisture shelled com - all produced on the 900 acres that make up Ogston Farm. Brown’s 30 H-M Balancer and Brown’s 20 HiEnergy Pel lets are currently used to supplement home grown forages. Both are custom modified using Brown’s Flex-Formula Ration Balanc ing system to insure all cows receive the nutrients they need to express their genetic potential. Jack states that he appreciates the Brown’s approach to manufacturing and selling feeds, especially the routine visits by a sales representative and the excellent ser vices the drivers provide. At Brown’s we are pleased to help customers like Ogston Farm obtain the most from their animals. We congratulate John Bishop VI on being recognized by the Dairy Shrine as the 1987 Distinguished Dairy Cattle Breeder. JP •Jwul* vl W i/i vU JWI me. U MANUFACTURING LIVESTOCK FEEDS SINCE 1871 F/Xj~-4Vo BIRDSBORO, PA FLEETWOOD, PA SINKING SPRING, PA (Aptf* 1/jhf 19508 19522 10808 JTlJiriU *** 215-882-2741 215-044-7654 215-878-4567 JRSSffiL 1-800-362-6455 IN PA IN PA 1-800-345-3344 . \SSJS3S2# 1-800-367-6455 OUT OF STATE Ogston Farm has been in the Bishop Family since 1806. Jack has been the mana ger for the past 50 years, splitting his time between two full time careers as a dairyman and partner in a prestigious law firm. He is recognized by the Dairy Shrine for developing the Ogston herd of Jersey cattle and the contributions this group of cattle has made to the genetic pool of the Jersey breed. Dairy Shrine As - CATTLE BREEDER Jack Bishop feels that his current group of young cows is geneti cally the best group of animals he has ever had at Ogston Farm. He credits top genetics and the efforts of his farm crew, including his herd manager Bill Phares and Bill’s wife Deb with part of the suc cess of the Ogston herd. The Udder of Waverly Farms Brass Julie - EX Julie was purchased as a calf to add to the genetic base of the cur rent Ogston herd. After freshening at 1 year 10 months in 181 days Julie has produced 10,459 lbs. milk at 4% test and 422 of fat. She is projected to make 20,587 milk on a 305 day 2X-ME basis and 831 of fat.’Julie is typical of many of the high producing, sound uddered 2 year olds in the Ogston herd. They show good function al type and a high degree of production persistency. Calves grow well on Brown’s Calf Starter and then switch to a home ground heifer grain mix containing Rumensin. In summing up his heifer raising program Jack says he tries to grow them fast and breed them early. w Stmm? OWiIPWWtWWM ■fflKHldl f th