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had that career and enjoyed it
immensely...and now it’s kind of
fun to be on the other end...just
dabbling at a career at our own
whim and fancies.”
Rhonda enjoys the reaction they
get from people who come to their
classes knowing that someone who
has a lot of kids is going to talk
about food. Students are often sur- ■
prised at the professionalism with
which Lynn and Rhonda conduct
themselves. And that’s important
to diem. They may have left their
formal careers behind, but they
have a lot of background and
experiences from which to draw.
Lynn and Rhonda prefer the
team-teaching approach to their
classes, although they do work
alone at times. But they think they
can give a more interesting prog
ram if they teach together.
Jodie, left, Jaime and Joe help unload a dishwasher
full of class equipment.
For their newspaper columns,
Rhonda is the writer and Lynn is
the researcher. Lynn has more
experience with food and recipes.
They each enjoy getting the
“cream of what they like to do.”
“I can dump on her all the can
dies and the flaming desserts and
all the things that could possibly go
wrong and then I stick with the old
standbys. We joke about that in our
classes,” Lynn said.
The pair injects humor into their
classes while still maintaining pro
fessionalism. They obviously have
fun during the classes and so do
their students. In a class, Rhonda is
the straightforward, smooth flow
ing presenter. Lynn describes her
presentation style “as more of a
down-homesy, babbling.. Julia
Child type person.”
They complement each other
and play off each other. Nobody
goes to sleep in their classes. Stu
dents don’t want to miss what
might happen next.
What will happen next for
Rhonda and Lynn is anybody’s
guess. Neither sees free-lancing as
something they are just doing in
the interim until the children are
raised. They both like the freedom
and personal rewards of free
lancing.
Said Lynn, “It’s worth taking a
few risks. If you don’t take a risk,
many times you’re not going to get
ahead or achieve things in life that
you really want and I’m glad that
both Rhonda and I were willing to
take that risk because it has worked
the one that keeps rolling when others quit!
automatic
EA
Bl
Ml
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gonna survive without the in- worth it in the end.”
The Franklin County 4-H She
pherds met recently at the home of had a perfect score.
Beth Keener for a family picnic. Upcoming events are the Far*
After the potluck meal, club Tour on July 29, Lamb and Wool
members participated in the hay Queen 1 and Jk
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Shearer. Franklin County exten- The next meedng will be held at
sion agent. The hay was judged by Bixel son Aug. 25 at 7 p.m. Show
its maturity, leafiness, weed con- manship skills will be demon
tent, color and fragrance. Delmar strated at the meeting.
Franklin Co, 4-H Shepherds
Mj2i
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