Lancaster farming. (Lancaster, Pa., etc.) 1955-current, June 27, 1987, Image 21

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    American-Style Agriculture
w
time
Those who farm are classified in
one of three categories; -very
small, middle or full time.
The very small farms consist of
five acres or less and carry the
label of holiday farms, Krag ex
plained. The owner of a mtddle
size farm, farms between five and
50 acres and is known as a part
time farmer. He normally works at
a job away from the farm. A full
time farmer works over 50 acres
and owns the green card.
Krag estimated that many of the
22-year-olds on the tour would own
a farm in five to six years after
initially working for another
farmer.
Approximately one-third of the
students who will graduate from
The second stop on the students’ tour was Leroy Esben
shade’s poultry farm. Students were able to watch the egg
packing machine which Esbenshade uses.
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the farm management program
have a farm background, he noted.
He estimated that 15 percent of the
graduating class were females and
some would also farm full time.
Students who originally grew up
on a farm, do not have an ad
vantage in obtaining a farm. They
must pay the fair market price or
slightly under the market price;
they cannot inherit the family
farm, noted Jens Stisen, a teacher
at the college. If someone does
inherit the farm, the government
a value on the farm and
then presents the new owner with a
gift tax on the farm’s value, he
commented.
Education in the socialist state is
tree. However, students living on
the college campus must pay for
b««:L ’
'M
INSECTIDE
EAR TAGS
(12 Per Pack)
Reg. Price $13.95
Order $20.00 Or More And We Pay The Freight
their living expenses, Krag said.
These campus fees are less than
the student would pay living on his
own in town. Students may also
elect to continue their education in
agriculture and become a con
sultant, Stisen noted.
Danish Agriculture, "
Turmoil and Change
Krag noted the school is looking
to adjust its curriculum to meet the
changing face of Danish
agriculture. The trend in Denmark
is away from very small family
farms and towards large farms.
The problem with larger farms, he
observed, was obtaining quality
workers for every facet of the
operation.
Presently agriculture in Den
mark is in turmoil, Krag com
mented. Denmark is a member of
the European Economic Com
munity which fixes prices on a
farmer’s production. Recently,
these prices have been dropping.
A second concern for Danish
farmers are new laws regarding
manure storage and new taxes on
fertilizers, herbicides and
pesticides. These laws and taxes
are the direct result of the elec
tions being staged in Denmark
The politicians have tagged far
mers as the sole cause of the
country’s pollution problem, Krag
noted
The elections will be completed
in December New laws require
farmers to have facilities to store
manure for six months Krag
described the current upheaval as
"a storm in a water glass” which
farmers must find a way of dealing
with.
A direct result of Denmark’s
membership in the EEC has been
HAVE NO RESISTANCE TO
ECKEM
THE FIY KILLER A C \
DECKEM Nv "
INSECTICIDE EAR TAGS
(24 Per Pack)
Reg. Price $16.65
$13.30
I m KXTKAOHoiHAar ny kuiek
__ -
. m ~cn„,jjL -
INSECTICELL
(replacement cell for the Duo Deckem
or use with the fearing I D Tags I
Reg. Price $13.00
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the disappearance of the poultry
industry, Stisen explained. The
Danish farmers are not permitted
to compete with their EEC trading
partners. Therefore they produce
only enough eggs and poultry for
their fellow countryman’s use.
Stisen explained that farmers
comprise only 5 percent of Den
mark’s population of 5 million
people. All of the Danes are
competing for a portion of the
country’s 16,598 square miles.
Because of the space con
strictions, the type of agriculture is
high density. Stisen noted there are
few beef farms because of the
space requirements. Soil types in
Denmark range from sandy to
very good, he added.
In Lancaster County, the Danish
students visited David Landis’
dairy farm. The Lancaster family
farm boasts a rolling herd average
of 17,500 milk and 650 fat on 90
Holsteins
At this farm, the students
Lebanon County Holstein
Club Releases Schedule
SCHAEFFEKSTOWN - The
I ,ebanon County Holstein Club will
hold its annual field day Thursday
Aug 13, at 7 p rn at the Ken Mase
Farm on Route 322 neai Fontana
Thomas Boyer, Sunnybend Farm,
will be the speaker and judge for
the evening
On Thursday, Aug. 27, at 7 pm.,
the juniors will conduct a mock
sale at the Lebanon Fairgrounds.
The following day will be the an
nual Club Sale. Anyone wishing to
consign an animal should contact
Daryl Balmer or Connie Hoffer.
Requirements for animals to be
consigned are:
adc
\\\ >nlic Dairy Cooperative
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Yeastern
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COOPERATIVE ASSOCIATION INC
quizzed Landis on his use of the
narrow milk inflations. They noted
that in Denmark many dairymen
are using the wider inflation. One
student eager to study American
dairy sires, gratefully and readily
accepted a bull book. The students
listened attentively to Landis and
quickly explored the farm to learn
about dairy farming in Lancaster
County.
Following the Landis farm, the
group learned how Leroy
Esbenshade, Manheim, raises his
90,000 laying hens. They viewed his
egg packing operation with wide
eyed interest.
The group also traveled to Ford-
Sperry’s New Holland plant,
Weaver’s poultry processing plant,
and an Amish dairy and tobacco
farm.
Milthers noted the students were
particularly interested in the
Amish due to the large number of
articles on Amish which appear in
Danish journals.
•Freshening date between July 1
and Dec 15
•A classification score of 78
points or higher tor the animal and
her dam
•The dam's ME record must be
16,000 pounds of milk or 600 pounds
of fat
All animals will be checked by a
committee member and any junior
purchasing an animal will be given
a 5 percent discount.
The Club’s annual banquet has
been set for Oct. 29, 7 p.m., at the
Schaefferstown Fireball. Dr.
Larry Specht, Penn State dairy
specialist, will be the guest
speaker.
Attention!
BORDENS
< hr, k ><mr H<n l hir Our t.as\ (hit
1 Atlantic Dairy Supply Distribution
PO Box 271 Canton, PA 17724
717-673-3026
ter tann
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