Entitled “Feeding, Breeding and
Selling Beef Cattle in the UN’s,”
Pennsylvania’s Beef Cattle Con
ference will take a look at the
future of virtually every phase of
the cattle business.
An Impressive slate of beef
experts from across the country
wfll be addressing conference
goers. Included are H. Richard
Farr of Farr Feedlots Co.,
Greeley, Colorado; John Francis,
Beef Industry Council, Chicago;
John Meets, executive vice
president of the National Cat
tlemen’s Association; Burton
Eller, NCA’s vice president for
legislative matters; Jim Wise,
meat marketing specialist; and
Roy Wallace of Select Sires, Plain
City, Ohio. In addition, six
specialists from Penn State will be
addressing the conference.
The conference will be held at
the AUenberry Resort in Boiling
Springs, 12 miles southwest of
Carlisle. For more information
call 814-863-3659.
FRIDAY, FEBRUARY 20
Registration,
10:00-1:15 p.m.-
Fairfield Hall.
Noon-l;00 p.m.- Lunch, Carriage
Room and Ladies tour and Lunch
(Return 4:30 p.m.)
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V* b
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through the winter until spring.
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daily forage needs of a dairy cow.
Contact Your Farm Consultant For More Information
6 S. Vintage Rd.
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(717)442-4183
(717)768-3301
* Registered trademark of Ralston Purina Company
Beef Cattle
CONFERENCE SESSION «1
Moderator: E.H. Cash, PSU
1:15- Feeding Cattle for Profit and
the Consumer. H. Richard Farr, CO.
2:00- Live and Carcass Grades,
Branded Products- What Can We
Expect in the 1990'5? Dr. Jim Wise,
Washington, D C.
2:45- Break.
3:05- Feed Efficiency and Carcass
Composition as Related to Profit and
Consumer Acceptability- Dr. Harold
W. Harpster, PSU.
3:50- Responses by Cattle Feeders,
Buyers and Packers
4:30- Panel Discussion
5:00- Adjourn.
6:00- New Product Beef Appetizers.
6:30- Cattlemen’s Spring Banquet
MC.: Glenn Eberly, St. College
Speaker; John Meetz, NCA, Denver,
"The Vital Circle”; * Awards; ’Queen
Selection; *Fun Auction.
9:45- Entertainment and Dancing.
LADIES PROGRAM; Mary Grimes,
Chairwoman.
Friday (Noon-4:30 p.m.)
Lunch at Dobbin House and Tour of
Eisenhower Home and Farm
SATURDAY, FEBRUARY 21
7:30 am- Breakfast MC. Connie
Grove, Downingtown.
CONFERENCE SESSION §2
Moderator; R.R. Coleman, Harrisburg
9:00- Taxes, Estates, Government
Programs, Financing and Other Good
Things in a Cattlemen's Life- Burton
Eller, Washington, D.C
9:45- Consumption Trends and
kssMus
| PURINA CHOWS |
Conference Begins Friday
outlook- What Can We Expect in the
1990’5?-W.R. Henning, PSU.
10:30-BREAK.
10:45- Your national Beef and Veal
Merchandizing Program- What’s In It
For You?- John Francis, Chicago.
11:30- Discussion.
12:15- Luncheon M.C.: Ray Grimes,
Gettysburg.
CONFERENCE SESSION »3
(FOR BREEDERS)
Moderator: Glenn Eberly, State
College
1:45- Proven Versus Young Sires-
Considerations for the Breeder and
the Industry Roy Wallace, Plain City,
OH.
UNIVERSITY PARK - In
cluded in the expanded activities
and presentations of the 1967 Beef
Cattle Conference, to be held
February 20-2> at Allenberry
Resorts, Boiling Springs, will be a
special ladies program. Con
ference registration begins at
10:30, with a noon luncheon for the
ladies at historic 1776 Dobbin
Tavern and Restaurant. The lunch
will feature Adams County-style
entrees. After lunch the group will
visit the Eisenhour House and
Farm. The group will return to the
Rt. 82
Unionville, PA 18375
(215)347-2377
Beef Conference To Include Ladies Program
MESSICK FARM EQUIPMENT, INC.
m RHEEMS EXIT RT. 283
WT-T-1111 ELIZABETHTOWN, PA
PHONE. 717-367-1319
Lancaster Farming, Sateritey, Pabraary it, IM7-Al9
2:45- Break
3:10- PA Breed Association Mem
bership or Director Meetings.
LADIES PROGRAM; Mary Grimes.
Chairwoman.
Saturday (9:15 am; 1:15 pm).
History and Use of Herbs w/Beef
Alloway Gardens; Floral
Arrangements: Tour of Ashcombs
Greenhouse.
SATURDAY. FEBRUARY 21
CONFERENCE SESSION 14
(FOR FEEDERS)
1:45- New Concepts in Preventative
Health- Select the Best Program For
Your Budget- Dr. T.R. Drake. PSU
2:15- New Forage Concepts For the
Allenberry Resort in time fot the
special new beef product ap
petizers before the popular annual
Cattlemen’s Banquet. The Cat
tlemen’s Banquet will feature such
events as the Cattlemen’s Queen
selection announcement, Cat
tlemen Awards and will be
highlighted by a Fun Auction, in
addition to the main address by
Mr. John Meetz, executive vice
president of the National Cat
tlemen’s Association.
Saturday morning the ladies
group will attend presentations by
Marlene Lubriu and Barbara
Steele, from Alloway Gardens,
Littlestown. Presentations will
emphasize herb cooking for beef.
The two ladies have years of ex
perience and lots of knowledge to
use herbs to add spice to cooking
Order 36 Milk Prices Announced
CLEVELAND, Ohio - Eastern
Ohio-Western Pennsylvania Order
Market Administrator C. Mack
Endsley announced a January 1987
minimum Class 1 milk price of
$13.91 per hundredweight. The
gross value of January producer
mUk was $39.8 million.
Endsley reported that producer
receipts totaled 305.4 million
pounds during January. Class 1
producer milk totaled 179.5 million
pounds or 58.8 percent of the total
producer pounds. Class 2 ac
counted for 6.6 percent of the total
for 20.2 million pounds. A total of
105.7 pounds of milk sold for Class 3
prices.
Dr. S.C. Bosworth,
Cattle Feeder-
PSU.
2:45- BREAK.
3:10- Parasites in Beet Cattle- Are
They Robbing You of Profit?- Dr. T.R.
Drake, PSD.
3:40- Update on Feed Additives and
Growth Promotants- Dr. L.L. Wilson,
PSU.
4:10- Discussion,
4:30- Adjourn Sessions.
6:30- Special New Product- Hors
d'oeuvres.
8:30- Entertainment and Dancing
SUNDAY, FEBRUARY 22
8:00-9:30 a.m.- Breakfast.
11:00- Checkout
and lifestyles. Another stop on
Saturday morning will be at
George’s Florist, Boiling Springs,
who will provide their top designer
to demonstrate arrangements of
different floral designs.
Saturday afternoon will be
highlighted by a short trip to
Ashcombs Greenhouse to enjoy the
sites, smells and delights of one of
the state’s best greenhouse
operations. There will be ample
time to visit, shop, and observe.
Chairman of the ladies program is
Mrs. Mary Grimes, South
Mountain Farm, Knightstown.
Information on the Conference and
the ladies program can be obtained
from the Department of Dairy and
Animal Science, 324 Henning
Building, University Park, PA
16802 or by calling 814/863-3659.
The uniform price for 3.5 percent
producer milk was $13.02. The
butterfat differential was set at
15.8 cents for each one-tenth
variation from the 3.5 test.
Minimum Class 2 price was set
at $12.03 per hundredweight, up 1
cent from the December 1966 price
of $12.02. Minimum Class 3 price
was set at $11.70 per hun
dredweight.
The market administrator an
nounced the minimum Class 1
price for February as $13.88 per
hundredweight. In March the price
will drop to $13.70 per hun
dredweight.