Lancaster farming. (Lancaster, Pa., etc.) 1955-current, December 06, 1986, Image 37

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    Stoss Takes Top Luzerne County DHIA Awards
pounds of fat and 743 pounds of county with 28,305 pounds of milk
protein. and 1,164 pounds of fat. Pecora
Stoss also received the award for Brothers, Drums RD 2, had the
most improved herd by milk, fat high cow for protein with 874
and protein with increases of 4,692 pounds.
pounds of milk, 171 pounds of fat Hillside Farms Inc., Shaver
and 149 pounds of protein. town, received honors for having
“Dumpling” from Stoss’ herd nine cows in their herd with
produced the top record in the lifetime production certificates
WILKES-BARRE - Honors for
high herd in milk, fat and protein
production in Luzerne County went
Paul Stoss Jr., Rt. 7, Lehighton, at
the recent Luzerne County Dairy
Herd Improvement annual
meeting. The Lehighton
dairymen’s 20-cow Holstein herd
averaged 23,241 pounds of milk, 888
MANURE SPREADER CONVEYOR CHAINS
31M40S
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INT HARV
INT HARV
INT HARV
INT HARV
101,102,103
128 130
180,185 180
INT HARV
INT HARV
540
850 888
FORAGE BOX CONVEYOR CHAINS
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PRATT MANUFACTURING INC.
CALL TOLL FREE 800-342-3522 ~
ALL MFC’S NAMES. NUMBERS, SYMBOLS. DESCRIPTIONS AND PRICES ARE USED FOR REFERENCE PURPOSES ONLY AND IT IS NOT IMPLIED THAT ANY PART LISTED IS THEIR PRODUCT
mm mm
pmtucum tim cm
2H 44
340 ft
2ft 46
MOM
3ft ft
31100
3ft ft
31100
32152
340 44
414 M
3ft 32
314 ft
414 M
41136
375 40
43410
FOR
473 43
434 45
40717
FOR
45136
333 ft
5)1 ft
3ft 72
427 ft
113 90
378 24
435 ft
42182
810 83
978 97
480 91
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MU HKI PRTUCMi Mil CUM ttKUMM
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INT HARV
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113 40
193 40
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JOHN DEERE
JOHN DEERE
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118 73
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118 73
118 73
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487 77
570 60
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HASTEN
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HASTEN
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KNIGHT
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MAS FERG
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MEYERS
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280 282
800 810
110 130
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DOUBLE SLATTED
DOUBLE SLATTED
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325 72
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totaling 1,122,872 pounds of milk.
Herds finishing the year with
DHIA averages over 600 pounds of
fat include: Paul Stoss Jr., 888;
Robert Hough, 720; Pecora
Brothers, 674; Carl Troxell, 627;
Jack Dent, 655; Fred Shultz, 651;
Derwood and Dennis Moyer, 620;
and Faihopity Farms, 608.
Directors for the upcoming year
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221,222
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323 86
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309 10
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Lancaster Farming, Saturday, December 6,19W-A37
1M 75
196 75
19175
are: David Stull, Plymouth; Larry
Baron, Shickshinny; William
Conyngham, Shavertown; James
Cook, Lehman; Robert Hough,
Stillwater; Floyd Rinehimer,
Wapwallopen; Robert Taylor,
Huntingdon; Carl Troxell,
Lehighton; and Jeanette Yost,
Wapwallopen.
The Luzerne County DHIA
finished its 57th year with 21 whole
year herds and seven owner
sampler herds.
USDA Buyout
Report
WASHINGTON - An estimated
9,700 head of dairy cattle were
slaughtered in federally inspected
plants during the week ending Nov.
15, as a result of the Dairy Ter
mination Program, the U.S
Department of Agriculture an
nounced Wednesday.
This total includes all cows,
heifers and calves identified as
dairy animals designated for
disposition in compliance with the
program requirements.
The cumulative total of cattle
slaughtered under the program
from April 1 through Nov. 15 is an
estimated 861,800 head.
The purchases of meat in ad
dition to normal purchases are to
help offset the effects of the DTP
on the domestic meat market. The
cumulative purchases, reported bi
weekly as of Nov. 29, total 310.4
million pounds.
Dairy cattle reported for export
under the program for the period
April 1 to Nov. 29 totaled an
estimated 44,514 head. An
estimated 640 were exported
during the week ending Nov. 29.
Live cattle exported under the
program are expected to increase
as countries develop tenders to
participate in the export enhan
cement program.
Mandatory
Supply
Management
(Continued from Page A 36)
During the same period, the “all
milk” price to U.S. farmers was 39
cents lower, $12.60 per cwt after
adjustment for government price
support assessments).
Investment in quota can be
estimated by the rate at which it
has sold on the quota exchange
operated by the Ontario Milk
Marketing Board. Recent prices
are about U.S. $2B per cwt or U.S.
$4,200 for a 15,000 pound cow’s
annual production. Obviously, this
is more than the total value of one
year of milk production and
represents over one-third of the
total capital needed to operate an
Ontario dairy farm.
With supply management,
supplies (except for nonfat dry
milk) have been kept reasonably
close to market requirements.
Costs to the government have been
reduced by controlling supply,
raising milk prices, and levying
assessments on milk marketed by
dairy farmers.
Although net farm milk prices in
Canada are slightly higher than
U.S. averages, Canadian farmers
have sharply higher investments
in their farms because of the quota
value. Also Canadian farmers
must manage production closely:
under production may mean loss of
quota; milk sold over quota nets
little more than the hauling cost.
Supply management has not
stopped farms from exiting the
dairy industry. In fact, the sale
value of quotas may have en
couraged some farmers to cash in
their assets.
Restrictions on quota sales to
family-sized operations in some
provinces may have limited the
development of very large milk
production units.
The Canadian system provides
some valuable lessons, but would
not adapt easily to U.S. conditions.