Lebanon Fair Livestock Sale
hand to congratulate Lebanon Fair's champion steer
exhibitor Kathy Bomgardner and top bidder Jim Kilmer of
Dutchway. (Photos by Ken Winebark)
Daryl Grumbine (no hat) sold his top indexing lamb carcass
to a quartet of Lebanon Valley National Bank buyers that
included (left) Shawn McKinney, Mike Firestine, Bob
Donaldson and Larry Groff.
gg YOUR SOURCE FDR PROFITABLE GEM-TICS
km
Gonsalves SVEN Grade 344 Dtr. of 29 H 4317 SVEN March 1986
If one picture is worth l f ooo words, then
stop by our booth and take a look at the
Sven Video Tape.
IN PENNSYLVANIA
Akron, PA., Keith Campbell
Allenwood, PA., George Showers
Carlisle, PA., Grant Gardner
Clifford, PA., William Horton
Coburn, PA., Wendel Musser
Columbia, PA., James Charles
Columbia Crossroads, PA., George Shell
OornsHe, PA., Steve Kieffer
Holtwood. PA., Paul Herr
Intercourse, PA., Lynn Gardner
Lebanon, PA., Paul Martin
Linden, PA., Larry Bower
Mifflinburg, PA., John M. Beachy
Mifftintown, PA., Mervin Zendt
Reedsville, PA., Chester G. Selfridge ...
Selinsgrove. PA., John M. Beachy
Shippensburg, PA., Wayne Piper
I*
Wo Hope To See You At
LEBANON A record-setting
market hog bid and an all-new
carcass lamb and hog show and
sale were among the highlights of
this year’s Lebanon Fair.
At the fair’s livestock sale on
August 1, Hatfield Packing
Company’s Jerry Clemens made
Lebanon Fair history by offering a
record $7.75 for Shelby Heagy’s
grand champion hog. The total tab
for the top porker came to $1,860.
Daryl Grumbine’s reserve
champion went to Peoples
National Bank for $3.75.
The sale’s second highest selling
animal was Kathy Bomgardner’s
grand champion steer that went to
Dutchway of Myerstown for
$1,182.50, or $l.lO per pound. Not
far behind was Lebanon Valley
National Bank, with a bid of 95
cents for the reserve champion
shown by Leigh Hitz.
Peoples National Bank went
home with Melanie Bow’s grand
champion market lamb after
topping the bidding at $3.90 per
pound. Heather Emrich’s reserve
champion went to Willie the
Butcher for $1.55.
The sale’s 93 hogs were the big
breadwinners, chalking up total
receipts of $27,148, for a per-pound
average of $1.32. The event’s 10
steers averaged 79 cents per pound
for a sale total of $8,120, and 29
market lambs sold for $1.29 per
pound for a total of $3,759.
This was the kickoff year for the
fair’s carcass lamb and hog show.
“We put all the pieces together to
make it more of a realistic ap
proach to producing livestock,”
said Lebanon extension livestock
agent, Ken Winebark. Carcasses
717-733 1226
717-538-1812
717-776-5347
717-222-3224
814-349-5310
717-898-8694
717-297-2943
717-758-1714
717-2844592
717-656-6700
717-949-2381
717-323-9710
717-966-1344
717436-6386
717-667-2775
717-374-7884
717-532-4401
Garners $40,000
Clarence Kreider (left) of K&K Feeds, Richland, bought Eric
Hoover’s champion hog carcass.
received an index score based on Richland for $2.35 per pound,
yield grade, average daily gain Daryl Grumbine’s champioi
and structure. carcass lamb igained .65 pound
Of the 21 entries in the hog per day, had a carcass yield of 45.1
competition, Eric Hoover’s came percent, a loineye area of 2,i
out on top. Hoover’s pig gained 2.61 square inches and .12 inches ol
pounds per day. The carcass was backfat. The carcass sold tc
31.4 inches long, registered a 5.6- Lebanon Valley National Bank foi
inch loineye area and had a $2.70 per pound. All proceeds from
backfat thickness of 1.1 inches. The the carcass sale were donated to
carcass went to K&K Feeds of the Lebanon Fairgrounds.
SVEN:
7/86
P D $ 188
PD Milk 1812
% Test -.08%
Pounds Fat 49
Pounds Protein 40
RPT 63%
T.P.I 671
eKoeKE.
Stewartstown, PA., Tom Engle.
Thomasville. PA., Ira Boyer...
Ulysses, PA., Bonnie Barker ..
IN MEW YORK
Johnson, NY, Peter Vander Schaaf
IN NEW JERSEY
Baptistown, NJ, Cindy Gordeuk..
Elmer, NJ, Cyndy Hetzell
Lambertville, NJ, Robert Fulper .
Port Murray, NJ, Robert Kaytiart
IN MARYLAND
Detour, MD, Jim Carmack
Mt. Airy, MD, Allan Pickett
FIVi
29H4317
( &
717-993-6836
717-225-3758
814-848-7674
914-355-1692
201-996-2088
609-455-8187
717-658-7316
201-689-2605
301-77^-7221
301-663-4191