88- I—Lancaster Farming, Saturday, October 20,1984 QUESTION - Mrs Mary Wolfmger, Ottsvine, would like a recipe for white fudge that hardens itself. QUESTION - Mary Ellen Wise is still looking for a recipe HMMMIMWfIMMM for fudge like you used to buy at a Silco store about 25 years ago Cook’s Question % 7 ? 1 ‘ # * \ V The Model 782 is built for heavy-duty performance The 12 knife cutterhead chops uniformly, without a recutter screen But for special crops and conditions, recutter screens are available Check these outstanding features Exclusive under beveled knives eliminate the need for rebeveling Flip-up feedroll makes shearbar adjustment easy Choice of 540- or 1,000-rpm driveline You have a big choice of cropheads, including on*,- and two-row, low-profile cropheads, windrow pickup, sicklebar and one-row, ear-corn snapping head New Holland Hay Tools Free Finance Date 7/1/85 New Holland Forage Equip. Free Finance Date 9/1/85 ANSWER - Mrs. Carolyn Rank, Lancaster, requested a recipe for graham cracker pie Thanks go to Mrs. Donna Zimmerman, Frenchville, for sharing her recipe, and to all the other ladies who sent recipes Crust: IV2 to 13/*I 3 /* cups graham cracker crumbs Vi cup (scant) white sugar Vs cup (scant) butter or oleo - room temperature Combine above Press evenly on bottom and sides of 9- mch pie pan. Save out enough crumbs to sprinkle on top of meringue. Filling: 4 cups milk 2 eggs 1 tablespoon butter V 2 cup corn starch Vanilla In top of double-boiler, heat milk and butter Mix sugars, corn starch, egg yolks and salt together with a few spoons of the milk to make a paste. Gradually add this sugar, corn starch mixture to the hot milk, stirring continually until thick Add vanilla and pour into graham cracker lined pie pan Top with meringue, but spmkle a few graham cracker crumbs on before putting in oven to brown. (I make a variation of the above recipe as my fellows do not like meringue I use 2 whole eggs instead of egg yolks L just sprinkle graham cracker crumbs on top of filling and chill No oven needed ) ANSWER - Andrew C. Keener, Womelsdorf, requested a ■^s SEE THEM AT Graham Cracker Pie V « cup white sugar V* cup brown sugar Pinch salt NEW HOLLAND EQUIPMENT AND KELLER BROS. BOTH DEPENDABLE SPECIAL FORAGE CLEARANCE SALE OR LOW A.P.R .’S (Except Combines) • 4.9% Apr For 12 Months Monthly Payments • 7.9% Apr For 18 Months Monthly, Quarterly • 9.9% Apr For 24 Months Monthly, Quarterly, Semi-Annually i TRACTOR CO I 92i PARTS Give Us A Call Or Stop Around For SUPER DEALS SAVE sss SALES recipe for cup cheese Thanks go to Pauline Neagley, Millersburg, for her recipe and to all the other women who shared recipes Soda Cup Cheese 3 gallons thick sour skim milk Put in kettle and heat slowly, until curds form. Pour into fairly thin muslin bag to dram, pressing while it is still warm with your hands or other press, until it is fairly dry. Put in bowl, crumble into small pieces Add 1 teaspoon baking soda, 1 teaspoon salt, 3 eggs. Mix until texture forms like pie dough Let stand several hours in warm place Put in double boiler Heat until it melts; add heated milk or cream to make mixture like cheese spread. Sharp cheese may be added for a stronger flavor Pour into cup or pan to cool. ANSWER - F Rahn, Spring Grove, requested a recipe for Granola Bars Thanks go to Mrs. Carl Weaver, Ephrata, for sending her recipe and to all the others who sent recipes 3 cups quick or old-fashioned oats, uncooked 1 cup peanuts 1 cup seedless raisins 1 cup sunflower seeds V/z teaspoons ground cinnamon 1 14-ounce can sweetened condensed milk evaporated milk) Vz cup margarine or butter, melted Preheat oven to 325° F Line 15 x 10-mch jellyroll pan with aluminum foil, grease In large bowl, combine all ingredients except sweetened condensed milk and margarine. Stir in remaining ingredients until well blended Pat mixture evenly into prepared pan Bake 25 to 30 minutes or until golden brown Cool slightly, remove from pan. Peel off foil. Cut into bars. Store loosely covered at room temperature See The NH 855 Round Baler In Operation On THURSDAY, OCTOBER 25th At Glenn Wenger’s Farm, Located IVz Miles West of Keller Bros. On Route 419. QRLOWA.P.R.S Haytools & Forage • 13.9% Financing For 60 Mos. (Self-Propelled Units Only) • 11.9% A.P.R. For 36 Months Monthly, Quarterly, Semi-Annually 1 SERVICE Granola Bars For acre after acre, hour after hour capacity in a round baler, nothing comes close to the "855" from the round baler leader Sperry New Holland It’s loaded with capacity features like Super-Sweep pickup, a roll floor design and steel apron chains that turn out solid, well shaped bales weighing up to 1700 pounds And, there’s a host of optional features to make your baling job easier than ever! Ask for a demonstration We'll show you how to get good bale shape and capacity, too! R. 7 Lebanon, Pa. 17042 Rt. 419 1 mile West of Schaefferstown, Buffalo Springs Lebanon County 717-949-6501 NEW TOLL FREE NO. 1-800-822-2152 (NOT