HARRISBURG - The Penn
sylvania Food Marketplace will
again be a center of attraction at
the Pennsylvania Farm Show.
Ag Secretary Penrose Hallowell
said that 21 Pennsylvania food
firms are scheduled to have
displays, distribute samples and
sell products to the throngs of
Farm Show visitors that will file
past their booths in the lower level
of the large arena.
“These films are representative
of more than 1,400 food processors
and 28,000 retail food outlets in the
commonwealth,” Hallowell said.
“They are a very essential com
ponent of our economy, with an
nual sales in excess of $25 billion
and employment for nearly one
fifth of the entire state workforce,”
he continued.
Both the food processing and
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See Us At The PA FARM SHOW, Space *464 & 465
Sample ag at Pa, Food Marketplace
retailing industry have demon
strated strong support of Penn
sylvania agriculture. “Over 200
Pennsylvania food processors and
2,000 farm and retail markets have
adopted the ‘We’re Growing
Better’ of ‘Keystone Pride’ logo
campaigns to identify and increase
sales of Pennsylvania foods,
keeping agriculture the number
one industry in the state.
“The Marketplace is the
premiere showcase for our food
processors and retailers, and has
become a must stop for Farm
Show visitors,” said the Secretary
in urging the public to “come and
taste the goodness of Pennsylvania
and discover why in Pennsylvania
Agriculture We’re Growing
Better!”
Firms participating in this
year’s Food Marketplace are K &
N Soft Pretzel Company, King of
Prussia, selling soft pretzels;
Fresh Mushroom Awareness
Association of Hockessin, selling
fresh mushrooms; Pennsylvania
Cooperative Potato Growers, of
Harrisburg, selling potatoes and
potato products; Groff Snack
Foods of Bowmansville, selling
potato chips, pretzels and com
products; Hatfield Packing
Company of Hatfield, distributing
pork samples and coupons; Weis
Markets of Sunbury, distributing
milk samples and coupons;
Phillips Lancaster County Swiss
Cheese Company of Gordonville,
selling cheese.
Also, Kitchen Kettle Foods of
Intercourse, selling jams, relishes
and baked goods; Herr Foods of
Nottingham, selling chips, pretzels
and snacks; Green’s Purity
Bakery of Hershey, selling bakery
items; High Point 'Acres of
Finleyville, selling goat’s milk
fudge and peanut brittle; Furman
Canning Company of Nor
thumberland, selling various
tomato and vegetable products;
Snyder’s of Hanover, selling potato
chips and pretzels; Pennsylvania
Maple Syrup Producers Council of
Montrose, selling maple syrup and
products.
HARRISBURG - The Penn
sylvania State Grange, honoring
an invitation by Pa. Secretary of
Agriculture Penrose Hallowell,
will be providing some of the
musical entertainment appearing
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Farm of Millerstown, selling dairy
products; Shope’s Farm Deli of
Bird-in-Hand, selling cheeses and
meats; Spring Glen Farms of
Ephrata, selling jams and jellies;
Seltzer’s Lebanon Bologna
Company of Palmyra, selling
Lebanon bologna; The Cookie
Corner of Lebanon, selling
cookies; Boston Farm Products of
Stillwater, selling jams, jellies and
snack items; and Quality
Distributing selling candy items.
at the Farm Show’s opening night
Youth Benefit Concert tomorrow.
The group representing the
Grange is “Sassafrass” - a five
member, vocal/instrumental
ensemble well-known to Grange
members for its bluegrass music.
The members of Sassafrass are all
members of the Greenwood
Grange in Clearfield County.
The group has won top honors in
past Grange district talent con
tests, and this year won in the
instrumental category of the
Grange State Talent Finals held in
Clearfield this past October during
the Grange’s annual convention.
Sassafrass maintains a substantial
following for its music, both in and
outside the Grange, playing locally
and traveling for public
engagements.
The members of the group are as
follows: Ruth Dickey (guitar),
Nancy Ingel (vocal/guitar),
George Irwin (vocal/mandolin),
Jean Young (vocal/bass) and Jim
Young (vocal/banjo). All the
members are from Mahaffey.
Sassafrass is scheduled to
perform first at the Youth Benefit
Concert which begins at 6:30 p.m.
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