HARRISBURG Weather amounts of rain in the east over the Reporting Service Reporters, conditions continued fairly dry weekend did little improve the soil All three regions of the state throughout the state during the moisture levels, which were short reported five days suitable for week ending October 2. Small by 70 percent of Pennsylvania Crop fieldwork over the past week. f. thrive. Protect it and yourself from the unforeseen events that could literally wipe out your investment. Let us tailor an insurance package for you with the kinds of protection you need. We’re the insurance professionals, working for you. Representing: EVERETT CASH MUTUALINSURANCE COMPANY Everett, PA 15537 Hie i Harvesting continues throughout Pa. It didn’t come easy. Protect it with the best. f / You’ve worked hard to make vour farm STRICKLER AGENCY, INC. P.O. Box 307 Chambersburg, PA. 17201 (717) 263-4179 of Success & Lancaster Fanning, Saturday, October 8,1983 A 25 Activities for the week included harvesting potatoes, cabbage, hayladge, tomatoes, apples, grapes, tobacco and soybeans; haymaking; seeding small grams; and fall plowing. Moisture levels were rated adequate by 28 percent of field reporters and surplus by two percent. In the northern region, soil moisture was reported to be 50 percent short, 44 percent adequate and six percent surplus. In the central region, it was rated 79 percent short and 21 percent adequate, while in the southern region, reporters considered topsoil moisture to be 80 percent short and 20 percent adequate By the end of the week 48 percent of the com for gram crop was mature, while harvest was just underway at five percent. Last year, 44 percent of the com crop had matured while the five-year average for the time period is 49 percent. In the northern region 45 percent of the crop was mature. In the central region only 40 percent of the acreage had matured, while 68 percent was mature in the southern region. Com for silage was 65 percent harvested compared with 65 percent harvested at this time last year. In the northern region 56 percent was harvested, in the central region 66 percent was harvested, and in the southern region 79 percent was harvested. Statewide, 65 percent of the fall potato crop was harvested, well behind last year’s progress of 79 percent. In the northern region 61 percent was harvested, in the central region 64 percent was harvested, and m the southern region of the state 79 percent of the crop had been harvested. By week’s end, harvest of the Adams County Extension Home Economist Named third crop alfalfa moved nearer toward completion while harvest of the fourth crop alfalfa gained momentum. The service reported 44 percent of the fourth crop harvested, compared to 39 percent harvested last year. In the nor thern region 48 percent was har vested, in the central region 27 percent was harvested, and in the southern region 63 percent was harvested. At the same time, nearly all the state’s tobacco crop had been harvested, well in line with last year's finish. Statewide, 74 percent of the barley crop was seeded compared to 84 percent on the same date last year. In the northern region 71 percent was planted, in the central region 78 percent was planted, and in the southern region 67 percent was planted. Approximately 43 percent of the wheat crop was seeded compared to 52 percent on this date last year In the northern region 52 percent was planted, in the central region 43 percent was seeded, and in the southern region 29 percent of the wheat was planted. Fall plowing was 68 percent complete by week's end compared with 80 percent last year and the five-year average of 78 percent complete. In the northern region 69 percent was complete, in the central region 70 percent was complete and in the southern region 64 percent was complete. The quality of hay made during the week was rated poor by five percent of Crop Service Reporters, fair by 24 percent and good by 71 percent. The amount of feed ob tained from pastures was rated below average by 75 percent of reporters and average by 2S percent. GETTYSBURG - Eleanor L. Garris is serving as Adams County’s new Extension Service home economist. She replaces Helen D. Tunison who retired July 1 after 26 years of sendee in the county. Ms. Gams is responsible for Extension programs in the areas of family life and child development. Before coming to Adams County, Ms. Gams worked m Franklin County as associate home economist, a position she held in partnership with Nancy Hogg. Ms. Gams has a bachelor’s of science degree m vocational home economics from Indiana College and a master's of arts degree in home economics education from Ball State University, Indiana. Prior to joining the Extension staff in 1979, she spent five years teaching home economics. Ms. Gams has been a 4-H youth group leader and a liaison con sultant with the Girl Scouts. She has served as a regional director for the Pennsylvania Association of Extension Home Economists. Her position m Adam’s County was effective October 1. ROPE IN V^ SOME EXTRA ** M CASH! ; # a Advertise With A , Lancaster Farming ' \ •' 1 CLASSIFIED AD... 4*''' Phone: 717-394-3047 | or 717-626-1164