Farming, Saturday, October 17,1981
This couple
(Continued from Page 82)
to and Paul, and is responsible tor
keeping the books. She has a keen
understanding of the industry and
observes, “We’re sitting on the
fence, and have been falling off for
a couple of years. The pork in
dustry doesn’t have as bright a
future as it did. There is not the
margin of profit there was some
years. The market always has
been a roller- coaster and you must
hang close to break even. It will
take a good manager in the
future.”
She said pork promotion relics
mainly on voluntary funds, with
each pork producer supposed to
pay "20 cents for every market hog
sold. A portion comes back to the
state and these funds are used in
promotion.
“In my opinion every pork pro
ducer ought to be fighting to donate
his 20 cents,” she states. Un
fortunately she notes that many
ride the coattails of those who do
contribute.
She added, "Promotion and
education are the keys to getting
consumption up.”
She also feels that farmers
should be supportive of each other,
stating, "If* I expect you to eat
pork, I won’t go and buy oleo. You
ALPINE
PLANT FOOD
ALPINE offers a top quality liquid plant food
AT ROCK BOTTOM PRICES.
★ Alpine minimizes expensive handling costs by utiliz
ing farmer distributors.
★ Alpine eliminates expensive computer billing costs
with cash accounts.
★ Alpine uses food grade ingredients for maximum
availability and safety to plants.
★ Alpine is a neutral PH chlorine free plant food that
will not rust equipment, freeze or settle out.
★ Alpine will deliver 9-18-9 for payment in Nov. for
$3.05 a gallon. Alfalfa plant food 3-18-18 delivered
price $3.35. '
Pennsylvania Distributors
HAROLD WOLF GARY REPLOGLE JAMES LANDIS
Centre Hall Bedford East Greenville
814-364-1349 814-847-2851 215-679-2682
CLYDE BARTHOLOMEW RICHARD WILSON
Orangeville Stewartstown
717-784-1779 717-933-6101
loves pork
have to have pride in what you’re
doing. This is what is lacking in all
our industry. But if it’s a job worth
doing, it is worth doing it well.”
To get your family started on it’s
celebration of Porkfest Month, An
namane shared some of her fami
ly’s favorites which follow.
DUTCH CHOPS AND STUFFING
4 boneless pork chops, cut V 2 inch
thick
1 can (22 oz.) apple pie filling (or
other fruit)
2 cups dry bread cubes
1/8 teaspoon pepper
l /4 cup melted butter
2 tablespoons chopped onion
V 2 cup chopped celery
1 egg, beaten
milk
salt
pepper
Combine bread, onion, 1/8 teas
poon pepper, butter, celery, egg
and milk to moisten (approximate
ly % cup); mix well. Divide stuff
ing into four equal portions. Mean
while brown chops on the grill, tur
ning once. Place chops in a 10-inch
square baking pan. Pour pie filling
evenly over chops. Place one por
tion of stuffing on each chop. Close
grill top and bake at 350 degrees
for about 1 hour or until tender.
Salt and pepper to taste. Makes 4
servings.
Annamane notes that she uses
applesauce as a substitute for the
pie filling and bakes the dish in the
oven. The recipe was prepared by
the 1973 Pennsylvania Pork
Cookout King, Abram C. Landes.
BLACK CHOCOLATE CAKE
2 cups flour
2 cups sugar
3 /4 cup cocoa
1 teaspoon baking powder
pinch salt
2 eggs
1 cup Hot coffee
V 4 cup melted lard
1 cup sour cream
2 teaspoons baking soda
2 teaspoon vanilla
OCTOBER INVENTORY SALE
71508
Coal & Wood Heater
ALL MODELS IN STOCK
C-60D
Wood Heater
FREE Blower w/mo. AF 1-36 Fireplace Insert Through October
$149.00 VALUE!
FREE Blower w/mo. 25-HFR during sale - $49.00 VALUE!
Also Warm Morning Coal Stoves - 5 different models
Large Variety of New Bedroom Suites
Priced From $300.00 to $1300.00
FREE Night Stand w/purchase of any new bedroom suite -
PLUS -10% OFF New Bedding w/purchase of new bedroom
Living Room Suites - Dining
Room Suites - Desks - Book
cases & Rockers in Oak,
Maple, Pine. End Tables - High
Chairs -Cribs - Mattresses -
Some exceptional BARGAINS
in Used Furniture, Bedding,
Antiques, etc!
FISHER’S FURNITURE I
ROUTE 896 - 6 Ml. SOUTH OF STRASBURG
IN VILLAGE OF GEORGETOWN
BOX 57, BART. PA
Hours;
Mon., Tues., Wed
& Sat. 8 - 5
(Will Be Closed Sat.,
October 10th)
Sift the flour, sugar, cocoa, bak
ing powder and salt. Beat the eggs
slightly and add the hot coffee,
melted lard, sour cream, baking
soda, and vanilla. Add the dry in
gredients to the wet ingredients
and bake in two layers at 350
degrees for 30 nr mites.
Annamane notes that buttermilk
or 1 teaspoon vmegar and one cup
evaporated milk may be
substituted for the sour cream. She
said that a butter cream frosting
made with'an egg yolk is good with
the cake.
- V -,x,-' * y.*--„'
>--V
.' * £jf : f >;jS- '*?••• i *^ t y
s't-‘ss s&'?,;«> - v '.'
AFI-36
Fireplace insert
j
'”' i ? '”■ .’.'4
7150-C
Coal & Wood Heater
Underwriters Laboratory Listed
suite.
Thurs. & Fri. I
8-9 ]
WOOD & COA
HEATERS
Underwriters Laboratory Listed,
25-HFR Wood Heatei
Ashley Columbian'
WE ALSO CARRY toglM
THE FAMOUS JEu3K$
SPRING AIR BACK PSpHtt
SUPPORTER
Ask us about the famous Back Supporter by Spring Air. Let us
show you how its exclusive Karr Spring Unit and extra sboolder
to-knee Health-Center support has made it the favorite with
millions of comfortable sleepers!
FREE braided rug w/purchase of
any new living room suite, sofa bed
or sleeper.
With This Coupon
(100 In Stock)
Expiration Date Oct. 31,1981
GIGANTIC
SELECTION
In
Farming's
CLASSIFIEDS
SALE
»20°° OF
ANY NEW
RECLINER