ClO—Lancaster Famine, Saturday, August 30,1900
Junior Cooking Edition
(Continued from Page C 9)
APPLE GOODIE
% cup sugar
1 tablespoon flour
%teasponsalt
% teaspoon cinnamon
2 cups sliced apples
Topping:
% cup oatmeal
Ms cup brown sugar
% cup flour
cup butter
dash of soda
dash of baking powder
Sift sugar, flour, salt and cinnamon together and
combine with sliced apples. Mix together well and place in
the bottom of a greased casserole. To make the topping,
combine dry ingredients and rub in butter to make
crumbs. Put the crumbs on top of the apple mixture. Bake
at 375° F. for 35-40 minutes. Serve hot or cold with rich
milk. Makes 6 servings.
18 lollipop sticks
V* cup butter or margarine
Vz cup light corn syrup
% cup sugar
few drops of food color
Lightly butter baking sheet and arrange lollipop sticks
on baking sheet. Combine butter, corn syrup and sugar in
heavy 1 quart saucepan. Heat to boiling over medium
high heat, stirring occasionally. Reduce heat to medium.
Continue cooking, stirring frequently, to 270* F. on candy
thermometer (or until a few drops of syrup dropped into
very cold water separate into threads which are hard but
not brittle.) Stir in food color. Drop the mixture by
tablespoons over end of each lollipop stick.
Louella Weaver, Age 11, Fleetwood
BLUE CHEESE DIP
2 tablespoons mayonnaise
1 cup cottage cheese
2 tablespoons sour cream
V* teaspoon paprika
1 teaspoon sesame seeds
grated onion to taste
1 inch cube blue cheese
2 tablespoons Parmesan chese
Blend, wia«h or mir the ingredients. Serve with raw
vegetables including, carrots, celery, cauliflower, pep
pers, mushrooms, etc. Bread sticks and crackers are also
good with this dip.
BAKED CORN
2 cups cooked or canned com
2 tablespoons fat
1% tablespoons flour
1 cup milk
1 tablespoon sugar
1 teaspoon salt
dash of pepper
2 eggs
Vz cup buttered crumbs
Melt the fat and add the flour. Add the milk gradually
and bring to the boiling point, stirring constantly. Add
com, sugar, salt and pepper and heat thoroughly. Remove
from beat and add beaten eggs. Pour in a greased baking
Hi«h and sprinkle with buttered crumbs. Bake at 325* F.
for 25-30 minutes or until com is Arm.
Janet Zimmerman, Age 11, Newmanatown
WHEN YOU NEED $
GRAIN BINS IU4Ju-»
STORAGE BUILDINGS
FEED TANKS -
FANS, HEATERS
Circle the name ...
Miriam Shirk, Age 5, Miffllnburg
LOLLIPOPS
Jennifer Bulson, Grafton, New York
PHONE 717-538-2591
CHOCOLATE CUPCAKES
IV* cups sugar
% cup shortening
2 eggs
% teaspoon salt
1 teaspoon soda
1 teaspoon baking powder
1 teaspoon vanilla
cup cocoa
1% cups flour
1 cup hot water
Fillingr
1 cup milk
4 tablespoons flour
1 cup confectioners sugar
% cup Crisco
M> cup butter
2 teaspoons vanilla
Boil flour and milk until thick and let stand until cold.
Beat Crisco, butter and confectioners sugar until creamy.
Add flour mixture and beat well.
David Weaker, Age 7, Fleetwood
PEANUT BUTTER BALLS
Vz cup peanut butter
Vz cup honey
%-l cup non-instant powdered milk
coconut, chopped nuts, seeds
Combine peanut butter and honey in a small bowl. Add
the dry milk and stir thoroughly. Roll the candy into little
balls, about % inch. Roll balls in your favorite topping and
store the candy in a covered container. Note these
cookies are very sticky. Makes 3 dozen.
Jennifer Bnlson, Grafton, New York
m I tTQA/ 2 Cadendm
' Tuesday, Septembers
Lancaster Co. Society 7 will
meet at the home of
Joanne Brubaker for an
election of officers.
Thursday, September 4
Lancaster Co. Society 17 will
meet at 1 p.m. at Shady
Maple. Dr. Calvin
Wenger will be the
speaker.
Saturday, September 6
Lancaster Co. Society 6 will
meet at the home of Anna
Geyer. Linda Umbrell
will give a demonstration
of making a binder twine
wreath.
Lancaster Co. Society 10 will
meet at the home of Mary
Habecker. Susanne St.
Wiest will be the speaker.
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SANDBLASTING
& RESTORATION
INC.
Box 109 AA, R.D. 1
Abbottstown, Pa. 17301
717-259-9668
• Water Blasting
• Chemical Cleaning
• Brick & Stone
Repointing &
Waterproofing
(Turn to Page Cl 1)
costs 40% less!
jl 10*/sq. ft. up to
YES, it costs 40% less than conventional steel buildings !
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1218 Steuben St. Utica, N.Y. 13501 315-724-5593
PROSIL
IF We Could Lower
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MARTIN’S
AG SERVICE
. Box 716, R.D. I
New Holland, PA 17557
Ph: 717-354-5848
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| Phone 215/965-5214
kMaaiiiiaaMHiMflaHi
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FARM & HOME SUPPLY
35 N. Cedar St.
PA 17543
Ph: 717-626-2330
Silage
Activator
BROWN & REA
120 Liberty St
Atglen, PA 19310
Ph: 215-593-5149